Iddly |
$4.99 |
steamed rice and letil parties |
Mini Iddly |
$5.25 |
mini steamed rice and lentil patties floating in sambar |
Kancheepuram Iddly |
$4.99 |
spiced idly garnished with cashew nuts, carrots & coriander |
Rava Iddly |
$4.99 |
roasted rava mixed with, yogurt into steamed dumpling |
Manchurian Iddly |
$4.99 |
served with mint & coconut sauce) (steamed rice lentil cake mixed with turmeric powder & mustard seeds cooked with munchurian sauce |
Combo (2 Pcs Iddly, 1 Pc Vada) |
$4.99 |
steamed rice and lentil patties, fried lentil donut |
Medhu Vada |
$4.25 |
fried lentil donuts |
Dhaivada |
$4.50 |
fried lentil donuls dipped in yogurt |
Sambar Vada |
$4.50 |
fried lentil donuts dipped in sambar |
Rasa Vada |
$4.50 |
fried lentil donuts dipped in rasam |
Masala Vada |
$3.99 |
chana dal vada |
Alu Bonda |
$3.99 |
lentil dumplings with onions &. potatoes |
Vegetable Samosa |
$3.99 |
deep fried cone pastry stuffed with spicy potatoes & green peas |
Fanner Pakora |
$6.50 |
home-made cheese mixed with besan flour, spices & deep fried |
Vegetable Cutlet |
$4.50 |
minced vegetable with spices crumbed & deep fried |
Mixed Veg. Pakora |
$5.50 |
spiced potato, cauliflower, onion, chillies mixed with besan flour & deep fried |
Chilly Pakora |
$5.50 |
indian chillies mixed with besan flour & deep fried |
Spinach Pakora |
$5.99 |
chaped spinach mixed with beasan flour & deep fried |
Onion Pakora |
$5.99 |
sliced onion seasoned with dipped in beasan flour & deep fried |
Mysore Special Assortment |
$7.95 |
medhu vada, masala vada, veg samosa, veg cutlet, paneer pakora & spinach pakora |
Tomato Soup |
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Mulagatawny Soup |
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traditional thick lentil soup made with chana dal & sauteed with spices |
Rasam |
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a traditional south indian sour and spicy soup |
Aloo Papdi Chat |
$4.25 |
flour crisps served with chick peas, potatoes, spiced yogurt, tamarind and mint chutney |
Bhel Poori Chat |
$3.99 |
rice puffs, chick-pea flour vermicelli, diced potatoes & onions mixed with tangy sauces |
Allo Tikka With Channa |
$4.99 |
minced vegetable with spices crumbled & deep fried with channa |
Samosa Chat |
$4.99 |
flaky triangle dumplings studded with mildly diced potatoes and green peas then deep fried |
Plain Uthappam |
$6.99 |
indian style rice pancake |
Tomato & Peas Uthappam |
$7.50 |
indian style rice pancake topped with tomatoes & green peas |
Onions & Peas Uthappam |
$7.50 |
indian style rice pancake topped with onions & green peas |
Onions & Hot Chili Uthappam |
$7.50 |
indian style rice pancake topped with onions &c hot green chillies |
Vegetable Uthappam |
$7.75 |
indian style rice pancake topped with tomatoes, green peas, carrots & onions |
Veggie-Cheese Uthappam |
$8.25 |
indian style rice pancake topped with mixed vegetables and cheese |
Sada Dosai |
$6.99 |
thin rice crepes |
Masala Dosai |
$7.75 |
crepes filled with mildly spiced potatoes & onions |
Butter Dosai |
$7.50 |
tliin trepes cooked with an aroma of butter |
Butter Masala Dosai |
$7.99 |
butter crepes filled with potatoes & onions |
Paper Masala Dosai |
$8.50 |
thin rice crepes filled wilih mildly spiced potatoes & onions |
Paper Dosai |
$7.99 |
a crispy thin rice crepa rolled |
Cheese Dosai |
$7.99 |
thin rice crepes. sprinkle with homemade cheese |
Sada Mysore Dosai |
$7.50 |
thin rice crepes topped with a layer of spicy chutney |
Mysore Masala Dosai |
$8.25 |
rice crepes topped with a layer of spicy chutney & filled with potato masala |
Onion Dosai |
$7.50 |
thin rice crepes topped with sauteed onions |
Onion Masala Dosai |
$8.25 |
thin rice crepes topped with sauteed onions & filled with potato masala |
Sada Rava Dosai |
$7.25 |
thin wheat lentil crepes |
Special Rava Dosai |
$7.99 |
thin wheat lentil crepes with grilled onions |
Speoal Rava Masala Dosai |
$8.50 |
crispy wheat lentil crepes filled with onions, green chillies & potato masala |
Spring Dosai |
$8.50 |
thin rice crepes (cabbage, bell pepper, carrot, garlic sauteed with soya sauce) |
Spinach & Cheese Dosa |
$8.75 |
thin rice crepes topped with layer of palak & cheese |
Royal Family Dosai |
$17.99 |
thin crispy rice crepes filled with spiced onions, potatoes, green pens, tomato & carrots |
Channa Batura |
$11.25 |
large puffy bread served with spicy chick peas |
Parathakhorma |
$11.25 |
south indian style flaky bread, served with vegetable khorma cooked with beans, carrot, potato & green peas mixed coconut sauce. |
Kothu Paratha |
$11.25 |
onion, cabbage, bell pepper. carrot deiced with rread & sauteed with home style curry sauce |
South Indian Pongal |
$8.99 |
rice and lentil cooked like kitchedi with coconut od and blended with coconut sauce |
Pesarattu With Uppuma |
$8.99 |
whole moong dhal mixed with rice crepes & topped with onions, chillies & carrots |
Special Uppuma |
$7.99 |
cream of wheat with fresh vegetables & garnished with nuts |
Vegetarian Thali |
$13.99 |
chapati, plain, rice, sambar, dhal, koottu, poriyal, rasam, two vegetable curries, curd, pickle & papad |
Woodlands Special |
$16.50 |
choice of soup, choice of idly or vada, choice of dosai or uttappam, both served with sambar & chutney |
Mysore Royal Thali |
$16.99 |
(choice of soup, assortment of appetizers, veg cutlet, samosa, medu vada) chapati, special rice, plain rice, rasam, chana curry, three vegetable curries, curd, pickle & papad |
Chana Masala Curry |
$9.99 |
chick peas cooked in exotic spices |
Aloo Gobi Curry |
$9.99 |
a mouth-watering blend of cauliflower and potatoes seasoned to perfection |
Navarathna Kurma |
$9.99 |
assortment of garden fresh carrots, peas, potatoes, & bell pepper delicately cooked in spices |
Kadai Bhendi Curry |
$9.99 |
tender okra cooked madras style with exotic herbs & spices |
Kadai Bhendi Curry |
$1.00 |
add for jain |
Yellow Dal |
$8.99 |
thick lentil soup made of moong chana dal sauteed with spices |
Dal Palak |
$9.99 |
seasoned spinach & lentils cooked to perfection |
Dum Aloo |
$9.99 |
seasoned potatoes in a rich, spicy sauce prepared with nuts & fresh herbs |
Gobi Manchurian |
$9.99 |
batter dipped cauliflower cooked in manchurian sauce |
Saagpaneer |
$10.25 |
delicately-flavored fresh spinach cooked with chunks of homemade cheese. an exotic delight |
Mutter Fanner |
$10.25 |
chunks of homemade cheese cooked with green peas in mild curry |
Malaikofta |
$10.25 |
homemade cottage cheese & vegetable balls cooked in a mildly spiced onion, tomato & crean sauce |
Baingan Bharta |
$10.25 |
tender mashed eggplant blended with sauteed onions, tomatoes |
Paneer Makani |
$10.25 |
chunks of homemade cheese cooked in a creamy butter and tomato sauce |
Paneer Makani |
$1.00 |
add for jain |
Paneer Chilly |
$10.25 |
chunks of homemade cheese with green & red bell pepper simmered in a chili sauce |
Kadai Paneer |
$10.25 |
a favorite north indian dish of sauteed homemade cottage cheese with green peppers, tomatoes, onions & ground spices |
Paneer Bhurji |
$10.99 |
shredded homemade cheese with spices in a dry cream sauce |
Paneer Bhurji |
$1.00 |
add for jain |
Vegetable Pulav |
$8.25 |
basmati rice cooked with garden fresh vegetables &. traditional spices |
Bisi Bela Bath |
$8.25 |
basmati rice cooked with lentils & garden fresh vegetables |
Curd Rice |
$6.50 |
basmati rice mixed with curd & seasoned with ginger & green chillies |
Tamarind Rice |
$7.99 |
basmati rice cooked in a tamarind sauce &. indian spices |
Tomato Rice |
$7.95 |
basmati rice cooked with tomatoes & seasoned with indian herbs & spices |
Lemon Rice |
$7.95 |
basmati rice flavored with fresh lemon juice seasoned with indian herbs & spices |
Poori Bhaji |
$6.99 |
whole wheat bread deep fried & puffy, served with potatoes |
Poori Plain |
$4.25 |
deep fried whole wheat puffy bread |
Chapathy |
$1.00 |
thin soft whole wheat bread |
Batura |
$4.99 |
large puffy bread |
Naan |
$1.99 |
silky, unleavened bread |
Garlic Naan |
$3.75 |
unleavened bread stuffed with fresh chopped garlic |
Chilli Naan |
$3.75 |
unleavened bread stuffed with fresh chopped onion & chilli |
Aloo Paratha |
$3.75 |
whole wheat bread, stuffed with spiced, boiled potatoes |
Tandoori Rotti |
$1.99 |
unleavened whole wheat bread made in a clay oven |
Paratha |
$2.50 |
delectable whole wheat buttered, layered bread |
Paneer Kulcha |
$3.75 |
fresh unleavened bread stuffed with homemade cheese & cream cheese |
Onion Kulcha |
$3.75 |
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Chutney |
$2.00 |
tomato, coconut |
Sambar |
$2.00 |
fresh garden vegetables cooked in a traditional south indian style |
Milakaipodi |
$1.00 |
a spicy mix of various ingredients |
Pachadi |
$2.50 |
yogurt with onions, cucumber and coriander leaves |
Plain Rice |
$3.00 |
plain basmati rice |
Masala Papad |
$2.99 |
deep fried lentil wafers topped with diced onions, peppers & cilantro |
Rasamalai |
$3.50 |
flat round discs of indian cottage cheese poached in milk & garnished with pistachios |
Gulab Jaman |
$3.50 |
golden fried dumplhigs of milk pastry soaked in sweet saffron syrup & served hot |
Badam Halwa |
$3.99 |
ground almonds cooked in honey & butter |
Carrot Halwa |
$3.99 |
grated carrots cooked in honey & butter |
Madras Special Payasam |
$3.99 |
fine vermicelli cooked in milk, honey and garnished with raisins & cashews |
Sodas |
$1.99 |
coke, diet coke, sprite, gingerale, fanta |
Mysore Coffee |
$2.99 |
house special south indian coffee |
Masala Tea |
$1.75 |
black tea with milk and spices |
Indian Tea |
$1.50 |
black tea with cream on side |
Lassi |
$2.50 |
plain, sweet or salty |
Mango Lassi |
$3.99 |
churned yogurt with mango puree served chilled |
Mango Shake |
$3.99 |
mango puree with milk served chilled |
Falooda |
$4.75 |
a rose flavored drink; with rose ice cream mixed with tucmania seeds & topped with falooda noodles |
Spicy Butter Milk |
$3.25 |
salted lassi, mixed with chilli, ginger, jeera powder & coriander leaves |