| Black Tea |
$2.95 |
|
| Coffee |
$2.95 |
|
| Indian Tea |
$2.95 |
Chai. |
| Mango Shake |
$3.50 |
|
| Iced Tea |
$2.50 |
|
| Lassi |
$2.50 |
|
| Mango Lassi |
$3.50 |
|
| Soda |
$1.95 |
|
| 1. Vegetable Samosas |
$3.50 |
Two deep fried crispy triangular pastries stuffed with seasoned peas and potatoes. |
| 2. Keema Samosas |
$4.50 |
Two deep fried crispy pastries stuffed with minced lamb. |
| 3. Vegetable Pakoras |
$3.95 |
Vegetables of the day dipped in chickpea batter and deep fried. |
| 4. Paneer Pakoras |
$4.95 |
Homemade cottage cheese fritters dipped in chickpea batter and deep fried. |
| 5. Hari Bari Tikki |
$3.95 |
Mashed potato patties deep fried with herbs and spices. |
| 6. Papad |
$1.95 |
Lentil wafers (papadum) deep fried or roasted. |
| 7. Masala Papads |
$2.50 |
Fried lentil wafers sprinkled with diced onion, tomatoes, cilantro, spices and masala. |
| 8. Vegetable Sampler |
$7.95 |
An assortment of vegetable appetizers: samosa, vegetable pakoras and hari bari tikki. |
| 9. Tandoor Sampler |
$11.95 |
A meat lover's delight. A mixed assortment of marinated and barbecued lamb, chicken and shrimp with unique flavors. |
| 10. Tilapia Fish Fry |
$8.50 |
Fried seasoned tilapia fish. |
| 11. Mulligattawny (Lentil) Soup |
$3.00 |
This South Indian soup is made from pureed lentils, herbs and spices. |
| 12. Tomato Soup |
$3.00 |
Cream of tomato soup infused with herbs and spices. |
| 13. Naan |
$1.95 |
Fresh baked bread from tandoor clay oven. |
| 14. Butter Naan |
$2.50 |
Fresh baked bread from tandoor clay oven. |
| 15. Garlic Naan |
$2.95 |
Naan stuffed with fresh garlic. Fresh baked bread from tandoor clay oven. |
| 16. Onion Kulcha |
$2.95 |
Flour bread stuffed with onions. Fresh baked bread from tandoor clay oven. |
| 17. Paneer Naan |
$3.50 |
Leavened bread stuffed with home made cottage cheese. Fresh baked bread from tandoor clay oven. |
| 18. Nuts Naan |
$3.50 |
Naan stuffed with cashew, almond and pistachio. Fresh baked bread from tandoor clay oven. |
| 19. Cauliflower Naan |
$2.95 |
Naan stuffed with cauliflower. Fresh baked bread from tandoor clay oven. |
| 20. Sesame Seeds Naan |
$2.95 |
Naan stuffed with sesame seeds. Fresh baked bread from tandoor clay oven. |
| 21. Keema Naan |
$4.50 |
Naan stuffed with ground lamb. Fresh baked bread from tandoor clay oven. |
| 22. Paratha |
$2.75 |
Whole wheat dough twisted and lightly brushed with butter and baked in tandoor. |
| 23. Aloo Paratha |
$2.95 |
Whole wheat bread stuffed with lightly spiced mashed potatoes. Fresh baked bread from tandoor clay oven. |
| 24. Tandoori Roti |
$1.95 |
Whole wheat bread baked in clay oven (no butter). |
| 25. Methi Paratha |
$2.95 |
Whole wheat bread seasoned with fenugreek leaves. Fresh baked bread from tandoor clay oven. |
| 26. Jaipuri Paratha |
$2.95 |
Whole wheat bread stuffed with mint. Fresh baked bread from tandoor clay oven. |
| 27. Poori |
$2.50 |
2 puffy deep fried whole wheat bread. Fresh baked bread from tandoor clay oven. |
| 28. Aloo Gobi Masala |
$8.95 |
Cauliflower and potatoes cooked with tomatoes, herbs and spices. |
| 29. Aloo Mutter |
$8.95 |
Green peas and potatoes cooked with tomatoes, onions, cumin and a touch of ginger. |
| 30. Aloo Jeera |
$8.95 |
Stir fried boiled potatoes with an anise seasoning. |
| 31. Chana Masala |
$8.95 |
Chickpeas cooked in a curry sauce with onions, tomatoes and spices. |
| 32. Biangan Bharta |
$8.95 |
Spiced eggplant roasted in the clay oven, mashed and sauteed with onion and tomatoes. |
| 33. Dal Turka |
$8.95 |
Yellow lentils sauteed with garlic, onion, ginger, tomato and Indian spices. |
| 34. Dal Makhani |
$9.95 |
Black lentils cooked in a mildly spiced onion tomato sauce. |
| 35. Navaratan Kurma |
$9.95 |
Garden fresh vegetables (corn, green peas, green beans, carrots, potatoes and cauliflower) and cottage cheese cooked in a mildly spiced creamy sauce. |
| 36. Bhindi Masala |
$8.95 |
Okra diced and sauteed in a special mix of onion, tomato and spices. |
| 37. Makhani Paneer |
$9.95 |
Cubes of homemade cottage cheese served in a creamy tomato based sauce. |
| 38. Mutter Paneer |
$9.95 |
Combination of peas and cubes of home made cottage cheese cooked in a rich creamy sauce. |
| 39. Masala Paneer |
$9.95 |
Cubes of homemade cottage cheese cooked in an exotic blend of north Indian spices. |
| 40. Malai Kofta |
$9.95 |
Vegetable and cottage cheese stuffed dumpling cooked in a mildly spiced onion tomato and cream sauce. |
| 41. Saag Paneer |
$9.95 |
Spinach and fresh homemade cottage cheese simmered in spices. |
| 42. Paneer Khurchan |
$10.95 |
Homemade cottage cheese with red, yellow and green bell peppers, onions, tomato and Indian spices. |
| 43. Mushroom Mutter |
$10.95 |
Sliced mushrooms and green peas sauteed in a curry sauce. |
| 44. Half Tandoori Chicken |
$7.95 |
Chicken marinated in yogurt with various blends of herbs and spices, then barbecued in the clay oven. Cooked on a skewer in our unique clay ovens and served to you on a sizzling platter. These are ex |
| 45. Chicken Tikka |
$11.95 |
Skewered boneless chicken breasts marinated in yogurt, herbs and spices then barbecued in the clay oven. Cooked on a skewer in our unique clay ovens and served to you on a sizzling platter. These are |
| 46. Chicken Malai Kabab |
$12.95 |
Skewered boneless chicken breasts marinated in yogurt blended with subtle spices, almonds and cashews. Cooked on a skewer in our unique clay ovens and served to you on a sizzling platter. These are e |
| 47. Hariyali Chicken Tikka |
$12.95 |
Boneless chicken breasts marinated in yogurt, mint and masala. Cooked on a skewer in our unique clay ovens and served to you on a sizzling platter. These are exceedingly low in fats and oils. |
| 48. Chicken Tikka Lahsuni |
$12.95 |
Boneless chicken marinated in garlic and blended spices. Cooked on a skewer in our unique clay ovens and served to you on a sizzling platter. These are exceedingly low in fats and oils. |
| 49. Paneer Tikka |
$10.95 |
Cubes of homemade cottage cheese marinated in yogurt with various spices. Cooked on a skewer in our unique clay ovens and served to you on a sizzling platter. These are exceedingly low in fats and oi |
| 50. Lamb Seekh Kaba |
$12.95 |
Tender rolls of minced lamb seasoned with herbs and spices, barbecued in the clay oven. Cooked on a skewer in our unique clay ovens and served to you on a sizzling platter. These are exceedingly low |
| 51. Lamb Chops |
$15.95 |
Lamb chops marinated in yogurt and spices then barbecued in the clay oven. Cooked on a skewer in our unique clay ovens and served to you on a sizzling platter. These are exceedingly low in fats and o |
| 52. Tandoori Shrimp |
$16.95 |
Jumbo shrimp marinated in freshly ground spices and delicately cooked in our clay oven and served on a sizzling platter. Cooked on a skewer in our unique clay ovens and served to you on a sizzling pl |
| 53. Tandoori Fish |
$14.95 |
Fish (mahi-mahi) marinated in yogurt and exotic Indian spices, then cooked on a skewer in our unique clay ovens and served to you on a sizzling platter. These are exceedingly low in fats and oils. |
| 54. Murg Curry |
$11.95 |
Delicious sauce of simmered onion, tomatoes, cumin, herbs and spices. |
| 55. Murg Makhani |
$11.95 |
Butter chicken. Tender chicken from tandoor simmered in tomato cream sauce lightly spiced and buttered. |
| 56. Murg Tikka Masala |
$12.95 |
Chicken breasts marinated and cooked in clay oven and made in a delicately spiced creamy sauce. |
| 57. Chicken Shahi Korma |
$12.95 |
Succulent pieces of chicken slowly cooked with almonds, cashews and subtle spices in a rich and creamy sauce. |
| 58. Achari Murg |
$11.95 |
Pickle flavored tender pieces of chicken, cooked with cumin, rye, fennel and fenugreek. |
| 59. Murg Saag |
$11.95 |
Spinach. Chicken cooked in spinach gravy with herbs and spices. |
| 60. Bhuna Murg |
$11.95 |
Chicken cooked in a masala sauce with garlic, ginger, onions, tomatoes and turmeric. |
| 61. Chicken Madras |
$11.95 |
A south Indian style chicken curry, cooked with coriander, cumin, mustard seeds, curry leaves, turmeric, ginger, garlic and tomatoes. |
| 62. Murg Kadai |
$11.95 |
Chicken stir-cooked with chopped onions, tomatoes and bell peppers with herbs and spices. |
| 63. Murg Vindaloo |
$11.95 |
Hot and spicy curry chicken with potatoes, fresh herbs, vinegar and kashmiri paprika. |
| 64. Rogan Josh |
$12.95 |
Lamb curry. Cubes of lamb cooked in a delicious sauce of simmered onion, tomatoes, cumin, herbs and spices. |
| 65. Gosth Kurma |
$12.95 |
Lamb cooked in a rich creamy sauce made with almonds, cashews and spices. |
| 66. Lamb Kadai |
$12.95 |
Chopped onions, tomatoes and bell peppers, stir cooked with herbs and spices. |
| 67. Lamb Pasanda |
$12.95 |
Cubes of lamb cooked in a mildly spiced onion, tomato and cream sauce. |
| 68. Achari Gosth |
$12.95 |
Pickle flavored tender pieces of lamb, cooked with cumin, rye, fennel and fenugreek. |
| 69. Lamb Saag |
$12.95 |
Spinach. Lamb and fresh spinach cooked with garlic, ginger, tomatoes and garam masala. |
| 70. Lamb Vindaloo |
$12.95 |
Hot and spicy curry lamb cooked with potatoes, fresh herbs, vinegar and kashmiri paprika. |
| 71. Goat Curry |
$11.95 |
Mutton curry. Chunks of goat on the bones, slow cooked until tender with aromatic spices and garlic, onion and ginger. |
| 72. Goan Fish Curry |
$13.95 |
Seasoned fish (mahi-mahi) cooked with grated coconut in a spicy sauce. |
| 73. Shrimp Vindaloo |
$13.95 |
Hot and spicy curry shrimp cooked with potatoes, herbs and spices. |
| 74. North Indian Fish Curry |
$13.95 |
Light and flaky fish (mahi-mahi) cooked with onion, cumin and other Indian spices. |
| 75. Plain Rice |
$3.50 |
Steamed long grain basmati rice. |
| 76. Peas Pulao |
$4.50 |
Basmati rice cooked with green peas and herbs. |
| 77. Jeera Rice |
$3.95 |
Basmati rice with cumin seeds cooked on a low heat. |
| 78. Vegetable Biryani |
$8.95 |
Rice cooked with fresh vegetables and fresh herbs. |
| 79. Chicken Biryani |
$11.95 |
Basmati rice flavored with saffron and cooked with chicken and a special mix of spices and herbs. |
| 80. Lamb Biryani |
$12.95 |
Basmati rice and lamb richly flavored with saffron and cooked with exotic Indian herbs and spices on a low heat. |
| 81. Shrimp Biryani |
$13.95 |
Basmati saffron rice cooked with shrimp in mild spices. |
| 82. Green Salad |
$3.50 |
Mixed Indian spiced salad with cucumber, lettuce and assorted vegetables. |
| 83. Raita |
$2.50 |
Whipped yogurt with finely chopped cucumber, tomatoes, onions with herbs and spices. |
| 84. Mango Chutney |
$2.50 |
A sweet mango pickle. |
| 85. Gulab Jamun |
$3.95 |
Golden fried dumpling of milk pastry soaked in a sweet saffron syrup. Served hot. |
| 86. Kheer |
$3.95 |
Rice pudding. Fragrant rice cooked in sweetened milk, with nuts and raisins. |
| 87. Gajar Ka Halwa |
$3.95 |
Grated carrots cooked gently in milk with nuts and raisins. |
| 88. Rasmalai |
$3.95 |
Flat, round cottage cheese dumpling in milk, flavored with cardamom and garnished with pistachios. |
| 89. Kulfi |
$4.00 |
Indian style ice cream. Choice of mango or pistachio. |
