Soda |
$2.45 |
|
Lemonade Vitamin Water |
$2.45 |
|
Mountain Berry Blast Powerade |
$2.45 |
|
Bacon Peanut Butter Shake |
$6.99 |
|
Salted Carmelo Shake |
$5.99 |
|
Strawberry Shortcake Shake |
$5.99 |
|
Fudge And Butterscotch Shake |
$5.99 |
|
Cherry Pie Shake |
$5.99 |
|
Mint Chocolate Shake |
$5.99 |
|
Grilled Artichoke |
$8.99 |
Whole artichoke grilled to perfection and served with a lemon and garlic aioli. |
Brie, Spinach, Artichoke and Pita Dip |
$7.99 |
Traditional creamy spinach dip with baby artichoke hearts topped with double creme brie. |
Onion Strings |
$6.99 |
Hand breaded shoe string onion strips served with a jalapeno ranch. |
Peel and Eat Shrimp |
$9.99 - $19.99 |
Large gulf shrimp boiled in our house court bouion, topped with Cajun spice and served with cocktail sauce. |
Salsa and Guacamole Fresh Tortilla Chips |
$8.99 |
House made Mexican salsa and guacamole served with fresh tortilla chips. |
Za'atar Hummus |
$8.99 |
Vegan and gluten free hummus, topped with EVOO, za'atar spice, carrots and celery. Served with baked sea salt pita chips. |
Sliders |
$8.99 |
Your choice of house-ground cheeseburger, pulled pork and slaw or chipotle smoked chicken and onion strings slider. |
Traditional Caesar Salad |
$8.99 |
Hearts of romaine tossed with house made Caesar dressing topped with croutons and Parmigiana. Served with house made focaccia bread.
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Italian Chop Salad |
$10.99 |
Fresh romaine, tomatoes, hearts of palm, red onion, parsley, salami and pepperoni chopped and served with balsamic vinaigrette. Served with house made focaccia bread.
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F&H Cobb Salad |
$11.99 |
Fresh romaine, Black Forest Ham, hard-boiled egg, bacon, avocado, tomato, chicken breast and Rogueford bleu cheese served with a red wine and lemon grass vinaigrette. Served with house made focaccia |
Taco Salad |
$9.99 |
Fresh iceberg lettuce, tomato, black olive, seasoned ground beef, sour creme, guacamole and salsa served in a taco bowl. Served with house made focaccia bread.
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Asian Kale Salad |
$9.99 |
Fresh baby power green kale, mushrooms, carrot, hearts of romaine, cilantro and fried wonton tossed in our sesame vinaigrette. Served with house made focaccia bread. |
Jamaican Jerk Salad |
$10.99 |
Baby mixed greens, romaine, hearts of palm, tomato, Mandarin orange and Jamaican jerk pulled chicken. Tossed in our cilantro lime vinaigrette. Served with house made focaccia bread.
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Spinach and Strawberry Salad |
$10.99 |
Baby spinach, red onion, mushrooms, candied pecans, hard-boiled egg, bacon and fresh strawberries tossed in our balsamic vinaigrette dressing. Served with house made focaccia bread.
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Grilled Chicken On Cracked Whole Wheat Bun |
$9.99 |
6oz. chicken breast, honey Dijon mustard, lettuce, tomato and Jack cheese. Served on a toasted whole wheat bun.
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Carolina Pulled Pork Sandwich |
$9.99 |
Classic pork sholder topped with country slaw and mustard BBQ sauce. Served on a toasted white bun.
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Sliced Brisket Poor Boy |
$10.99 |
Wood smoked brisket, onion, pickle and BBQ sauce. Served on a fresh toasted hoagie.
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Home Run Pizza |
$12.99 - $16.99 |
Pepperoni, Italian sausage, bell pepper, onion, black olives and mushrooms. |
Veggie Pizza |
$12.99 - $16.99 |
Bell pepper, onion, mushrooms, black olives and banana peppers. |
Greek Pizza |
$13.99 - $17.99 |
Olive oil, tomato, garlic, feta, bell pepper, onion, Kalamata olives, banana peppers and spinach. |
The Ellen Pizza |
$15.99 - $19.99 |
Wild mushrooms, garlic, onion and white truffle oil. |
Perfect Pepperoni Pizza |
$13.99 - $15.99 |
Pepperoni slices, diced pepperoni and extra cheese. |
PJ's Favorite Pizza |
$15.99 - $19.99 |
Smoked beef brisket, manchago and onion. |
Build Your Own Pie |
$9.99 - $13.99 |
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Boneless Wings |
$7.99 - $21.99 |
|
Traditional Wings |
$7.99 - $21.99 |
|
Build a Cheeseburger |
$7.99 |
Served with choice of side. |
1 Meat Platter |
$12.99 |
|
2 Meat Platter |
$15.99 |
|
3 Meat Platter |
$19.00 |
|
Rib Bucket |
$7.99 - $14.99 |
|
Key Lime Pie |
$5.99 |
House made Key lime stacked pie with fresh vanilla whipped creme. |
White Chocolate Bread Pudding |
$4.99 |
House made bread pudding with a white chocolate rum fondue. |