| Sinigang |
$7.95 |
Tamarind based soup with radish, green beans, eggplant, and bokchoy |
| Sinigang w/ Belly Bangus |
$9.95 |
|
| Sinigang w/ Pork |
$8.95 |
|
| Sinigang w/ Shrimp |
$9.95 |
|
| Tinola |
$8.95 |
Ginger based soup with chicken, chayote, and spinach |
| Lumpia Fresh (1) |
$3.45 |
Sauteed jicama, green beans, carrots, cabbage, and garbanzos with peanuts rolled in thin egg crepes. Sweet & tangy garlic sauce on the side. Chicken optional. Served chilled. |
| Lumpia Vegetables (2) |
$2.45 |
Crispy fried spring roll filled with sweet potatoes, potatoes, zucchini, cabbage, carrots and peas |
| Lumpia Beef (4) |
$3.95 |
Crispy fried spring roll filled with ground beef with carrots, celery and spices |
| Lumpia Pork (4) |
$3.45 |
Crispy fried? spring roll filled with ground pork with carrots, water chestnuts, scallions, and spices |
| Pansit Bihon |
$8.95 |
Stir fried rice noodles, sauteed in chicken strips, carrots, cabbage, snow peas, and seasonings |
| Pansit Palabok |
$9.95 |
Thin rice noodles in shrimp and smoked fish sauce garnished with boiled eggs, chicharones, shrimp and chopped green onions |
| Pansit Canton |
$10.95 |
Stir fried wheat flour (soft) noodles, sautéed in chicken strips or pork strips or shrimp garnished with carrots, bokchoy, snow peas, celery and shitake mushrooms. |
| Chopsuey |
$7.95 |
Carrots, zucchini, baby corn, button mushrooms, snow peas, chayote and seasoning in white sauce |
| Chopsuey w/ Chicken |
$8.95 |
|
| Chopsuey w/ Shrimp |
$9.95 |
|
| Kaldereta |
$12.95 |
Stewed beef in tomatoes with potatoes, bell peppers, carrots and seasonings |
| Rendang |
$13.95 |
Spicy hot beef curry dish simmered in coconut milk |
| Kare-Kare |
$16.95 |
Beef oxtail stewed in peanut sauce with eggplant, bokchoy, and green beans, served with shrimp paste |
| Adobong Manok |
$10.95 |
Braised boneless or skinless chicken thighs simmered in soy sauce, spices and vinegar |
| Chicken Curry |
$9.95 |
Sauteed boneless or skinless chicken thighs simmered in coconut milk and curry with potatoes garnished in bell peppers. |
| Lechon Kawali |
$13.95 |
Deep fried fat roast pork with lechon sauce on the side |
| Sisig |
$12.95 - $14.95 |
Spicy and tangy tenderized chopped pork ears and meat garnished with crunchy pork skin, (chicharones) green onions and chili peppers |
| Crispy Pata |
$15.95 |
Deep fried pork hocks with vinaigrette on the side |
| Escabeche |
$10.95 |
Filleted tilapia in sweet & sour sauce, with onions, carrots and bell peppers |
| Tilapia (Whole) |
$8.95 |
Medium-large size fried tilapia with tomatoes-radish-onions-bagoong dip on the side |
| Sizzling Bangus |
$13.95 |
Fried medium? to large size marinated milk fish with side tomatoes-radishonions-bagoong dip |
| Empanada Beef (2) |
$3.95 |
Stuffed pastry with potatoes, peas and carrots |
| Empanada Chicken (2) |
$3.95 |
Stuffed pastry with potatoes, peas and carrots |
| Barbecue (Satay) (3) |
$3.95 |
Skewered barbecue strips of pork or chicken, marinated in our very own special barbecue sauce. Meat: chicken, pork |
| Cho's Chicken Wings (12 Pcs) |
$12.95 |
Crispy fried chicken wings. |
| Cho's Chicken Wings (24 Pcs) |
$24.00 |
Crispy fried chicken wings. |
| Cho's Chicken Wings (6 Pcs) |
$8.95 |
Crispy fried chicken wings. |
| Tokwat Baboy |
$7.95 |
Crispy fried tofu and pork with scallions and vinaigrette on the side |
| Tofu Fries |
$5.95 |
Crispy fried tofu and pork with scallions and vinaigrette on the side |
