| Moose Creek Wings |
$8.00 |
buffalo, honey barbeque, or bourbon sauce and your choice of ranch or bleu cheese dressing |
| Quesadilla |
$7.00 |
griddled flour tortillas stuffed with caramelized onions, jack and cheddar cheeses served with avocado and chipotle sour cream |
| Quesadilla |
$2.00 |
add grilled or blackened chicken |
| Maryland Crab Cake |
$9.00 |
sauteed backfin crab broiled until golden brown, served with cocktail; sauce and a lemon wedge |
| Coconut Shrimp |
$10.00 |
3 plump shrimp lightly dusted, finished golden brown with chili pineapple dipping sauce |
| Seafood Dip |
$8.00 |
shrimp and crab blended with herbs and spices, served piping hot with crisp tortilla chips |
| Sampler Platter |
$14.00 |
try a little bit of everything, coconut shrimp, southwest wontons, wings, and chicken tenders, served with all the sauces |
| Southwest Wontons |
$8.00 |
crispy wontons, filled with pulled pork, corn, black beans, and onions, served with a chipotle sour cream |
| Chicken Tenders |
$8.00 |
golden fried chicken tenders with your choice of barbeque or honey mustard dipping sauce |
| Spinach And Artichoke Dip |
$7.00 |
3 cheese blend served bubbling hot with seasoned tortilla chips |
| French Onion |
$5.00 |
onion soup slowly simmered to perfection and topped with bubbling swiss and provolone cheese |
| Cream Of Crab |
$6.00 |
rich and creamy and topped with crab meat |
| Maryland Crab |
$6.00 |
spicy tomato and vegetable soup, topped with crab meat |
| Soup Du Jour |
$5.00 |
ask your server for today's selection |
| Wedge Salad |
$8.00 |
baby iceberg wedge with poppy seed dressing, bacon, bleu cheese crumbles, sliced grapes, spiced pecans and balsamic drizzle |
| Caesar Salad |
$7.00 |
romaine lettuce, caesar dressing and herbed croutons, topped with shredded parmesan |
| Caesar Salad |
$3.00 |
add chicken |
| Caesar Salad |
$5.00 |
add grilled steak |
| Grilled Steak Salad |
$12.00 |
mixed greens, diced tomatoes, cucumbers, and bleu cheese crumbles tossed in a balsamic vinaigrette topped with grilled marinated steak, and a crispy onion haystack |
| Soup & Salad Bar |
$8.00 |
our soup of the day and full salad bar served during lunch 11am-2pm |
| Cowboy Steak |
$25.00 |
our signature bone in ribeye, 14oz. has significant marbling and robust flavors |
| New York Strip |
$22.00 |
the classic 12oz. strip steak is the ultimate full flavored steak experience |
| Filet Mignon |
$24.00 |
our 8oz. filet, the most tender of all seasoned and grilled to perfection |
| Stuffed Sirloin |
$22.00 |
8oz. of sirloin grilled and stuffed with crab meat and topped with tarragon butter |
| T-Bone |
$26.00 |
our 16oz. cut is seasoned and grilled to perfection |
| Surf And Turf |
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8oz. filet and 6oz. homemade crab cake, have our best of both land and sea |
| Chicken Penne |
$16.00 |
sauteed broccoli, mushrooms, and grilled chicken tossed in a garlic olive oil with penne pasta |
| Mushroom Ravioli |
$17.00 |
mushroom filled ravioli, with a marsala cream sauce |
| Shrimp And Crab Linguini |
$19.00 |
sauteed shrimp and crab tossed in our homemade alfredo sauce with linguini |
| Grilled Pork Chop |
$22.00 |
finished with whiskey glaze, served with mashed potatoes and chef's fresh vegetables |
| Southern Fried Chicken |
$18.00 |
served with macaroni and cheese and chef's fresh vegetables |
| Maryland Crab Cake Dinner |
$27.00 |
two of our 6oz. crab cakes broiled golden brown, served with cole slaw, seasoned fries, cocktail sauce, and a lemon wedge |
| Braised Short Ribs |
$21.00 |
served with garlic mashed potatoes and chef's fresh vegetables |
| Fresh Catch Of The Day |
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our fresh catch of the day broiled, grilled, oz blackened, served with rice pilaf and chef's fresh vegetables |
| Homemade Macaroni And Cheese |
$4.00 |
our own three cheese blend, seasoned to perfection and served piping hot |
| French Fries |
$3.00 |
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| Homemade Baked Beans |
$4.00 |
our secret recipe made in house |
| Baked Potato |
$3.00 |
served with butter and sour cream |
| Baked Potato |
$1.00 |
loaded |
| Rice Pilaf |
$4.00 |
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| Chef's Fresh Vegetables |
$4.00 |
ask for today's selection |
| Crab Sandwich |
$13.00 |
6oz. crab cake on a brioche roll with lettuce, tomato, and red onion slices |
| Open Face Reuben |
$10.00 |
thinly sliced corned beef, sauerkraut, swiss cheese and thousand island dressing stacked on thick marble rye |
| Terrapin Steak Sandwich |
$13.00 |
marinated tenderloin grilled to perfection served on a ciabatta roll with green leaf lettuce, tomatoes, caramelized onions and a roasted garlic aioli |
| Philly Cheese Steak |
$9.00 |
served the traditional way with griddled onions, and cheese sauce |
| Vegetarian Wrap |
$10.00 |
portobello mushrooms, red peppers, spinach, sprouts and red onion with yogurt sauce in a sundried tomato or whole wrap |
| Grilled Chicken Sandwich |
$8.00 |
grilled chicken breast served on a brioche roll with lettuce, tomato, red onion and a choice of cheese |
| Beltway Burger |
$9.00 |
juicy and grilled to temperature on a brioche roll |
| Beltway Burger |
$0.50 |
with cheese |
| Southwest Burger |
$12.00 |
grilled to temperature with pepper jack cheese, barbeque sauce, and jalapenos, topped with fried onions |
| Pride Of Maryland |
$10.00 |
our beltway burger with the addition of swiss cheese and bacon |
| Bleu Cheese Burger |
$11.00 |
bleu cheese crusted and topped with caramelized onions |
| Coke Products |
$2.00 |
coke, diet coke, sprite, minute maid, lemonade, raspberry nestea, sweet lemon tea, fanta orange soda |
| Goldpeak Tea |
$2.00 |
sweet green, sweetened black tea, unsweetened black tea |
| Unsweetened Lipton Ice Tea |
$1.50 |
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| San Pellegrino Sparkling Water |
$6.00 - $3.00 |
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| Budweiser |
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| Bud Light |
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| Bud Light Lime |
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| Coors Light |
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| Miller Lite |
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| Michelob Ultra |
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| MGD |
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| Bacardi Lemonade |
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| Amstel Light |
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| Corona |
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| Corona Light |
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| Heineken |
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| Heineken Light |
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| Guinness Stout |
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| Sam Adams Seasonal |
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| Pete's Wicked Ale |
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| Odouls |
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| Bud Light |
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| Miller Light |
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| Yuengling |
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| Am Adams Boston Lager |
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| Stella Artois |
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| Loose Cannon IPA |
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