| 1. Banh Uot Cha Lua |
$8.00 |
sliced cured pork and fried shrimp pancake served with thick rice noodles |
| 2. Bun Thit Xao |
$8.00 |
marinated pork served with onions, peanuts and thin rice noodles |
| 3. Chao Long |
$7.00 |
pork based porridge served with cilantro, fried onions, and black pepper |
| 4. Hu Tieu Mi |
$8.00 |
shrimp and pork soup served with both rice and egg noodles |
| 5. Bun Mam |
$8.00 |
fish based soup with boiled pork, shrimp, and fish served with thin rice noodles |
| 6. Banh Mi Bo Kho |
$7.50 |
beef stew and carrots served with french bread |
| 7. Hu Tieu Nam Vang |
$8.50 |
clear noodle soup with pork, shrimp and a fried shrimp pancake |
| 8. Banh Mi Xiu Mai |
$5.00 |
sweet pork meat balls served with french bread |
| 9. Banh Mi Ga |
$3.25 |
chicken sandwich |
| 10. Banh Mi Bi |
$3.25 |
cold shredded pork sandwich |
| 11. Banh Mi Cha |
$3.25 |
sliced cured pork sandwich |
| 12. Banh Mi Thit |
$3.25 |
sliced marinated pork sandwich |
| 13. Banh Mi Xiu Mai |
$3.25 |
sweet pork meatball sandwich |
| 14. Banh Mi Ca |
$3.25 |
sweet sardine sandwich |
| 15. Banh Mi Thit Va Cha |
$3.25 |
combination of marinated and cured pork sandwich |
| 16. Banh Mi Op La, Cha, Va Pate |
$5.00 |
fried egg, cured pork, cucumber, mayo, and pate with french bread on the side. |
| Che Khoai Mon |
$2.00 |
rice pudding with taro and coconut milk |
| Che Dau Trang |
$2.00 |
rice pudding with black eyed peas and coconut milk |
| Che Chuoi |
$2.00 |
rice pudding with banana, tapioca pearls and coconut milk |
| Vietnamese Coffee |
$3.00 |
with or without condensed milk |
| Soft Drinks, Bottled Water, Soybean, Grass Jelly, Lychee |
$1.00 |
complimentary tea |
