| Lunch Burrito |
$6.00 |
|
| Guacamole |
$8.00 |
fresh avocado with tomatoes cilantro onions and chips. |
| Ceviche Peruano |
$9.00 |
fish marinated in lime juice with red onions,celery, cucumber and fresh avocado served with a slice of corn. |
| Mango Ceviche |
$9.00 |
marinated fish filet with mango, diced green peppers, cucumber and cayenne pepper. |
| Mojitos Ceviche |
$9.00 |
shrimp with fresh avocado, tomato, onions, jalapenos and olives in tomato sauce and saltines. |
| Calamari Empanizados |
$9.00 |
crispy golden calamari topped with red onions cilantro and our special dipping sauce. |
| Chipotle Buffalo Wings |
$9.00 |
hot spiced crispy wings in our special chipotle sauce, served with celery, carrots and blue cheese. |
| Los Nachos Y Gringas |
$8.00 |
crispy golden tortilla chips topped with beans, cilantro, tomatoes, onions, melted medley cheese, served with sour cream. |
| Mofongo |
$6.00 |
crushed green plantain butter topped with mojitos sauce. |
| Choriqueso |
$9.00 |
melted chihuhua cheese and chorizo with a squeeze of fresh orange juice. |
| Tlalpena Soup |
$3.50 - $8.00 |
fresh hass avocado, chicken and vegetables with hot and spicy chile chipotle sauce. |
| Tortilla Soup |
$2.50 - $6.00 |
braised tomato sauce, shredded chicken, julienne tortilla strips with onions and sour cream. hot and spicy! |
| Mariscos Soup |
$11.00 |
a spicy combination of dry chilies and mixed seafood and potato, carrots, fresh aromatic herbs. |
| Pancita Soup |
$8.00 |
beef tripe in a savory tomato, chile guajillo broth. |
| Chicken Soup |
$6.00 |
homemade chicken soup with vegetables. |
| Azteca Salad |
$5.00 |
cactus, onions, tomato, fresh herbs, vinegar chiles topped with cilantro, queso fresco and sesame seeds. |
| Greek Salad |
$5.00 |
romaine lettuce, olives cucumber, tomato, onion, feta cheese, and pita bread. |
| Libertad Salad |
$5.50 |
with greens, fresh hass avocado, onion, green pepper, cucumber and tomato. |
| Tacos Dorados |
$11.00 |
4 hand rolled crispy chicken tacos topped with sour cream, queso fresco, lettuce and slice radishes. |
| Tex-Mex Quesadilla |
$12.00 |
chicken or beef with medley cheese, onions, tomato, chipotle in a seared crispy golden large flour tortilla. |
| Tostadas De Ceviche |
$11.00 |
open face fried tortillas with chilled pickled flounder fish, pico de gallo, and fresh hass avocado. |
| Burritos |
$9.85 |
hand cut seasonal vegetables, cheese and your choice of meat all wrapped in a flour tortilla served with rice, beans and guacamole with your choice of green tomatillo sauce or roasted tomato sauce. |
| Chimichangas |
$9.85 |
hand cut seasonal vegetables, cheese and your choice of meat all wrapped in a flour tortilla served with rice, beans and guacamole with your choice of green tomatillo sauce or roasted tomato sauce. |
| Fajitas |
$14.00 |
sauteed seasonal vegetables in a sizzling cast iron skillet served with rice and beans, guacamole and 3 flour tortillas. |
| Fish Fajita |
$14.00 |
grilled marinated fish. |
| Three Tacos |
$9.00 |
with onion, cilantro, and guacamole. |
| Camaron Y Pescado |
$10.95 |
pico de gallo and guacamole. |
| Ana Lulu Burger |
|
lean ground beef topped with sliced pineapple, thin ham, swiss cheese, and baby greens. |
| Avocado Burger |
|
grilled beef, guacamole aioli, queso fresco. |
| Mother Burger |
|
four mixed cheese over grilled beef, baby greens, tomato, and homemade mayo. |
| Chicken Burger |
|
grilled chicken breast, cheddar cheese, baby greens, tomato with peruvian sauce. |
| Turkey Burger |
|
turkey, swiss cheese, baby greens, tomato, and chipotle sauce. |
| Veggi Burger |
|
mixed vegetables, baby greens, tomato and peruvian sauce. |
| Mole Burger |
|
shredded chicken with mole sauce, avocado, fresh onion, and mozzarella cheese. |
| Quarter Chicken |
$6.50 - $3.50 |
|
| Half Chicken |
$8.00 - $5.00 |
|
| Whole Roasted Chicken |
$19.50 |
with french fries, salad, rice and beans. |
| Vegetarian Fajitas |
$12.00 |
|
| 3 Soft Veggie Tacos |
$9.00 |
|
| 2 Chiles Relllenos |
$12.00 |
|
| Vegetarian Burrito |
$9.95 |
|
| Vegetarian Quesadilla |
$11.00 |
|
| Carne Asada Con Camarones |
$19.95 |
grilled skirt steak with shrimps wrapped with bacon, jalapeno and cheese served with avocado, pico de gallo, rice and beans. |
| Bistec Tampiquena |
$16.85 |
grilled skirt steak, two mole enchilada with poblano pepper strips served over sour cream and side of rice and beans. |
| Chiles Rellenos |
$12.00 |
roasted poblano peppers stuffed with cheese cooked in a light fluffy egg batter served with a thin tomato sauce with rice and beans. |
| Bistec Al Tequila |
$14.00 |
sizzling flamed skirt steak cooked with patron silver tequila and served with seasonal vegetables, rice and beans. |
| Lomo Salteado |
$12.00 |
steak sauteed with ginger, garlic, a pinch of cilantro, onions, tomatoes and french fries, served with rice and beans. |
| Pargo Marinado |
$18.00 |
deep-fried red snapper in our spicy sun-dried tomato sauce, marinated mixed seafood, vegetables and aromatic herbs served with rice and salad. |
| Filete A La Veracruzana |
$15.00 |
hot and spicy flounder filet sauteed with spiced sun-dried tomato sauce, capers, olives, jalapenos, vegetables and aromatic herbs served with rice and salad. |
| Mole Poblano |
$13.00 |
qquarter of chicken topped with traditional mole sauce and sesame seed, served with rice and beans. |
| Enchiladas Verdes |
$12.00 |
four hot and spicy lightly fried corn tortillas filled with chicken, beef or cheese, covered with our homemade green tomatillo sauce toped with mozzarella cheese and sour cream. |
| Enchiladas De Mole Poblano |
$13.00 |
four lightly fried corn tortillas filled with choice of chicken, beef or cheese, covered with our homemade mole sauce topped with lettuce, radish and queso fresco. |
| Enchiladas De Camaron O Pescado |
$15.00 |
lightly fry corn tortillas filled with choice of fish of shrimp, covered with our homemade mole sauce or green sauce topped with lettuce, radish and queso fresco. |
| Mojarra Frita |
$14.00 |
pan-fried whole tilapia with fresh garlic served with salad, rice and beans. |
| Camarones A La Diabla |
$15.00 |
hot and spicy shrimp sauteed in wine and garlic sauce, chipotle sauce and mushrooms served with rice and salad. |
| Bistec A Caballo |
$16.00 |
skirt steak topped with two over-easy eggs, yellow plantain, avocado served with rice and beans. |
| Conejo Enchilado |
$14.00 |
half rabbit marinated in chile guajillo and cactus, served with rice and beans. |
| Carnitas Michoacanas |
$12.00 |
two pounds served with mixed vegetables, onion, cilantro, rice and beans. |
| El Poblano Alambres |
$13.50 |
steak, bacon, poblano pepper, onion topped with queso chihuahua and avocado served with corn tortillas. |
| Hawaiano Alambres |
$13.50 |
pastor, ham, bacon, pineapple, green pepper, onion, with queso chihuahua tomato and avocado served with corn tortillas. |
| Toluqueno Alambres |
$12.50 |
chorizo, poblano pepper, onion, nopales topped with queso chihuahua and avocado served with corn tortillas. |
| Chilango Alambres |
$12.50 |
pork chops, bacon, ham, jalapeno and avocado served with corn tortillas. |
| La Cazuela |
$24.00 |
2 chorizos hot, steak, chicken, queso fresco, cactus, mexican scallions roasted jalapenos and radish, served with rice, beans, tortillas and avocado for two. |
| El Comal Chuck Steak |
$45.00 |
2.5 lbs - with cactus, roasted jalapenos, mexican scallions, radish, guacamole served with rice, beans, french fries, tortilla and chimichurri. serves up to 4 people. |
| Costillas Al Albanil |
$16.00 |
beef rib bone with cactus, mexican scallions, roasted jalapeno served with rice and beans. |
| 1. Children's Salchipapas |
$6.00 |
|
| 2. Children's Sincronizadas |
$6.00 |
2 flour tortilla with mozzarella & jack cheese, ham and pineapple, french fries and sour cream. |
| 3. Burrito Children's Meal |
$5.00 |
|
| 4. Children's Breaded Chicken Strips |
$5.00 |
with french fries. |
| Crema |
$2.00 |
|
| Tortillas |
$2.00 |
|
| Aguacate |
$2.50 |
|
| Pico De Gallo |
$2.50 |
|
| Chilies Toreados |
$1.50 |
|
| Queso Fresco |
$3.50 |
|
| Chips & Salsa |
$3.50 |
|
| Onion Rings |
$3.00 |
|
| Papas Fritas |
$3.50 |
|
| Arroz |
$3.50 |
|
| Cebollitas Cambray |
$3.95 |
|
| Nopales Asados |
$3.50 |
|
| Rjas Poblanas |
$4.00 |
|
| Arroz Y Frijoles |
$3.00 |
|
| Mexican Mix Vegetables |
$10.00 |
|
| Helado Frito |
$4.50 |
|
| Sopapillas |
$4.50 |
|
| Tiramisu |
$5.00 |
|
| Chocolate Cake |
$5.00 |
|
| Cheesecake |
$5.00 |
|
| Crepes With Caramel |
$6.00 |
|
| Tres Leches |
$5.00 |
|
| Tropical Salad |
$7.00 |
fresh cut seasonal fruit over a bed of romaine lettuce with salt, lime juice and chili. |
| Cappuccino |
$3.00 |
|
| Espresso |
$2.45 |
|
| Doble Expresso |
$4.00 |
|
| Latte |
$3.00 |
|
| Americano |
$1.00 |
|
| Regular Coffee |
$1.50 |
|
| Chocolate |
$3.00 |
|
| Tea |
$1.00 |
|
| Ice Tea |
$3.50 |
|
| Soda |
|
coca cola, sprite, ginger ale |
| Juice |
|
orange juice, pineapple juice, cranberry juice |
| Lemonade |
|
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