Blossom Gourmet Vegan menu with price

item price description
Trumpet Mushroom Scallops $13.00 Lemon butter sauce, steamed snowpeas, roastede sweet potato
Flatbread $15.00 Grilled artichokes, porcini mushrooms, zucchini blossoms, almond cheese, green pea pesto, truffle oil drizzle
Black Eyed Pea Cake $11.00 Yukon gold potato, black eyed peas, chipotle aioli
Buffalo Risotto Croquettes $11.00 Blue cheese dressing
Cashew Cream Ravioli $13.00 Smoked tempeh, spinach, pine nuts, cremini mushrooms
Lumpia $13.00 Yellow potatoes, caramelized onions, cilantro, chickpea crepe, mango sauce
Soup of the Day $7.00
Tuscan Kale Salad $15.00 Roasted cashews, sliced green apples, dijon tahini dressing
Caesar Salad $11.00 - $15.00 Romaine, herbed croutons, creamy caesar dressing, herbed gomashio, toasted capers. Add gardein cutlets $4.50
Quinoa $15.00 Black beans, sweet corn, diced bell peppes, watercress, toasted pumpkin seeds, guacamole, tahini dressing.
Rigatoni in Porcini Cream $18.00 Shallots, leeks, broccoli rabe, pistachio gremolata, truffle oil, caramelized fennel & onion jam crostini
Blossom Bean Burrito $15.00 Black bean, rice, avocado, tapioca cheese, sour cream, cilantro salsa, field greens and your choice of grilled tofu or seitan
Lasagna $17.00 Vegan mozzarella, ground seitan & tofu marinara, roasted eggplant, sauteed escarole
Seitan Scallopini $19.00 White wine, lemon caper sauce, sauteed kale & truffle mashed potatoes
Moroccan Tagine $17.00 Chickpeas, eggplant, zucchini, olives, pan-seared tofu strips, spiced quinoa
Soy Bacon Cheeseburger $15.00 Caramelized onions, vegan mozzarella, soy bacon, mushrooms, lettuce, tomato, chipotle aioli, semolina bun
Tofu BLT $14.00 Crispy southern fried tofu, tempeh bacon, lettuce, tomato chipotle aioli, on ciabatta
Southern Seitan Sandwich $15.00 Spiced seitan, avocado, romaine, carmaelized onions, chipotle aioli on ciabatta
Grilled Portobello $14.00 Grilled portobello, roasted red peppers, caramelized onions, vegan mozzarella, spicy mayo on caibatta
Cauliflower Steak au Poivre $24.00 Garlic & vinegar frites, morel mushrooms, grilled asparagus, horseradish creme
Black Truffle Pasta $24.00 Gluten free spaghetti, english peas, snow peas, miso mustard cream, fresh shaved black truffle
French Toast $12.00 Strawberries, banaanas, maple syrup, tempeh bacon
Country Breakfast $14.00 Tofu scramble with onions, mushrooms, spinach, tomato and bell pepper, served with apple sage seitan sausage & mesclun greens. Add french toast $2.00
Blossom Benedict $16.00 Stemed touf, soy ham, hollandaise, whole wheat english muffin, roasted rosemary potatoes, grilled asparagus
Tofu Florentine $16.00 Steamed tofu, sauteed spinach, hollandaise, multi seed gluten free english muffin, roasted rosemary potatoes, grilled asparagus
Garlic spinach $6.00
Sauteed broccoli Rabe $6.00
Garlic Kale & Butternut Squash $6.00 Served with slivered almonds
Truffle Mashed Potatoes $6.00
Grilled Portobello Mushrooms $6.00
Hand Cut Fries $6.00
Braised Garlic Tofu $6.00 Our seasonal selection of vegetable focuses creations.
Apple Cobbler $10.00 Vanilla ice cream
Tiramisu $11.00 Coconut mascarpone, espresso, vanilla ladyfingers
Lemon Cheesecake $10.00 Mixed Berry reduction, coconut cookie crust
Chocolate Ganache $10.00 Vanilla ice cream, peanut butter drizzle
Berries & Cream $10.00 Fresh seasonal berries, vanilla coconut cream
Voss Still or Sparkling Water $7.00
Belvoir Sparkling Elderflower Lemonade $5.50
Q Kola or Ginger Ale $4.00
Blue Sky Root Beer $3.50
Herbal Iced Tea $3.50
Pomegranate Juice $4.00
Bilberry Nectar $4.00
Jim's Organic French Press Coffee $3.00
Espresso, Americano $3.50
Cappuccino $5.00
Latte $5.50
Potted Losse Teas $4.00 English breakfast, vanilla earl grey, jasmine green, genmaicha, caffeine free: Wild lavender, springberry, mango hibisucs, peppermint, peach rooibos, chamomile
Bhakti Chai Latte $5.50 Fresh ginger, cardamom, black pepper

Blossom Gourmet Vegan relate restaurants