| Cold Summer Pasta Salad |
$10.00 |
Featuring the chefs daily creations |
| Tzatziki or Midtown Hummus |
$5.00 |
Both created in house & served with assorted crisps or crackers |
| Sesame Seared Ahi Tuna Tacos |
$13.00 |
With asian coleslaw & wasabi dressing |
| Breaded Goat Cheese |
$9.00 |
With caramelized onions and honey |
| Beef Empanadas |
$10.00 |
With spicy sour cream & salsa |
| Baked Brie |
$8.00 |
With raspberry glaze |
| Seared Crab Cakes |
$13.00 |
With tarragon lemon aioli |
| Free Range Chicken Spiedies |
$10.00 |
Small bites - Off the skewer marinated in midtowns own blend of herbs & spices, served with horseradish dipping sauce & baguette |
| Midtowns Cheese Board |
$16.00 |
Includes the chefs selected medley of cheeses as well as weekly assortments of nuts, fruits, olives or cured meats |
| Chicken Salad of the Day |
$10.00 |
Served on a bed of midtowns house salad tossed in lemon vinaigrette dressing |
| Warm Breaded Goat Cheese over Mixed Greens |
$12.00 |
With apples, toasted nuts, carrots, cucumber & berry vinaigrette |
| Pear Gorgonzola Salad |
$12.00 |
Thinly sliced ripe pears & gorgonzola cheese crumbles tossed with baby spinach & toasted candied almonds in a pear vinaigrette dressing |
| Grilled Eggplant with Mixed Greens |
$12.00 |
Tomato, red onions, cucumber, roasted red peppers, olives, feta, homemade croutons & lemon vinaigrette |
| House Salad with Mixed Greens |
$7.00 |
Tomato, red onions, cucumber, carrots & croutons. Add: grilled free range chicken to either of the above salads for $5 |
| Caesar Salad with Fresh Romaine |
$7.00 |
Shaved parmesan, homemade croutons & anchovies. Add: grilled free range chicken to either of the above salads for $5 |
| Soup of the Day |
$7.00 - $5.00 |
Daily homemade soups and seasonal chili |
| Savory Tarts (Vegetarian & Meat Varieties) Baked Daily |
$8.00 |
Served with a lemon vinaigrette salad |
| Potato and Farmers Cheese Pierogi |
$12.00 |
Caramelized onions & sour cream, served with chefs choice of chicken sausage |
| Pan Seared Hanger Steak |
$14.00 |
With chimichurri sauce served with herb roasted fingerling potatoes and chefs choice seasonal vegetables |
| Midtown Lemon Chicken |
$13.00 |
Tender free range chicken breast medallions, sauteed in a fresh lemon sauce. Served with risotto & chefs choice seasonal vegetables |
| Pan Seared Sea Scallops Finished |
$15.00 |
With a sun dried tomato & white wine cream sauce, served with risotto & sauteed greens |
| Grilled Portabella |
$9.00 |
Grilled marinated portabella mushroom with roasted red peppers, caramelized onion, wilted spinach and melted mozzarella cheese with basil aioli. |
| Warm Pastrami |
$9.00 |
Hickory smoked pastrami with seasoned caramelized onion, lettuce, smoked gouda cheese and curry mayo spread |
| Midtown Burgers - Beef Burger |
|
Add cheese, bacon, sauteed peppers or onions for $1 per item, 8 oz. grass fed beef served with lettuce and tomato |
| Midtown Burgers - Asian Turkey Burger |
|
Add cheese, bacon, sauteed peppers or onions for $1 per item, 7oz. blend of ground turkey, chopped red cabbage, bell peppers, cilantro, gingerroot, scallions & soy sauce. Topped asian coleslaw & wasa |
| Open Faced Hanger Steak Gyro |
$10.00 |
Tender shaved hanger steak served on pita points with chopped greens, feta cheese, red onion & diced tomato, topped with a fresh mint tzatziki sauce |
| Weekly Quesadilla Specials |
$12.00 |
The chefs choice blend of chopped & sauteed ingredients |
| Chicken Quesadilla |
$10.00 |
Spiced grilled chicken with peppers, onions and cheddar cheese |
| Bagel |
$1.25 |
|
| Bagel With Hummus |
$2.25 |
|
| Bagel Cream Cheese |
$2.95 |
|
| Bagel With Butter And Jam |
$2.00 |
|
| Cream Cheeses |
|
Plain, scallion, berry, and sun dried tomato |
| Jams |
|
Blackberry and raspberry |
| Coffee |
$1.00 - $1.75 |
|
| Latte |
$2.75 - $3.75 |
|
| Mocha |
$3.00 - $4.00 |
|
| Cappuccino |
$2.75 - $3.75 |
|
| Espresso Double Shot |
$1.50 |
|
| Tea |
$2.75 |
|
| Pot Of Tea |
$4.00 |
|
| Iced Coffee |
$2.50 - $3.00 |
|
| Iced Tea |
$2.50 - $3.00 |
|
| Italian Soda |
$2.50 - $3.00 |
|
| Nantucket Nectars |
|
|
| Finnegans Wakeup |
$4.00 - $4.75 |
Espresso, irish cream, and hazelnut |
| Old King Cole |
$4.00 - $4.75 |
Espresso, blackberry, cinnamon, and vanilla |
| Samoa |
$4.00 - $4.75 |
Espresso, mocha, caramel, and coconut |
| Enjoymint |
$4.00 - $4.75 |
Espresso, chocolate sauce, and mint |
| Irish Rose |
$4.00 - $4.75 |
Espresso, strawberry, and irish cream |
| Bloody Sundae |
$4.00 - $4.75 |
Espresso, blood orange, and vanilla |
| Oh Joy |
$4.00 - $4.75 |
Espresso, amaretto, chocolate sauce, and coconut |
| Hopscotch |
$4.00 - $4.75 |
Steamed milk, apple, and butterscotch |
| White Hot Chocolate |
$2.75 - $4.00 |
|
| Mayan Hot Chocolate |
$2.75 - $4.00 |
|
