| Antipasto Appetizer |
$14.00 |
Taramosalata, kopansiti, hummus, skordalia, izatziki, with Kalamata olives and pita wedges. |
| Feta Cheese Appetizer |
$6.00 |
Sheep's milk cheese with medium-soft texture topped with fresh tomatoes, oregano and extra virgin olive oil. |
| Taramosalta Appetizer |
$5.00 |
Cured cod's roe blended with mashed potatoes and finely chopped onions and fresh squeezed lemon juice. |
| Kopanisti Appetizer |
$6.00 |
Zesty feta cheese whipped with roasted red peppers. |
| Tahini Appetizer |
$5.00 |
Ground sesame seeds with garlic, lemon juice, and olive oil. |
| Tzatziki Appetizer |
$5.00 |
Strained Greek yogurt blended with grated cucumbers, pressed garlic, and olive oil. |
| Hummus Appetizer |
$6.00 |
Chick pea puree stir with tahini, extra virgin olive oil, and lemon juice. |
| Scordalia Appetizer |
$5.00 |
Mashed potatoes with garlic, extra virgin olive oil, and lemon juice. |
| Dolmadakia Appetizer |
$5.00 |
Grape leaves stuffed with rice, topped with ladolemono (olive oil and lemon juice dressing) |
| Pantzaria Appetizer |
$5.00 |
Red and gold beets, oven roasted with extra virgin olive oil. |
| Tabouleh Appetizer |
$5.00 |
Tomatoes, parsley, and onions finely chopped and blended with bulgur wheat, olive oil and lemon juice. |
| Chicken Skewers Appetizer |
$8.00 |
Grilled cubes of chicken breast marinated in Greek strained yogurt. |
| Lamb Kebab Appetizer |
$9.00 |
Charcoaled combination of lamb, peppers, onions, tomatoes, and herbs. |
| Pork Souvlaki Appetizer |
$6.00 |
Grilled chunks of pork served with tzatziki sauce. |
| Shieftalies Appetizer |
$8.00 |
A traditional Cypriot delicacy. Grilled ground pork blended with chopped onions, parsley, salt, and pepper. |
| Loukaniko Appetizer |
$8.00 |
Charcoaled homemade Greek sausage. |
| Lountza Appetizer |
$8.00 |
Smoked, boneless pork loin grilled to order. |
| Kreftedes Appetizer |
$8.00 |
Ground pork mixed with finely chopped onions and parsley, pan-fried until golden brown. |
| Gyro Appetizer |
$8.00 |
Grilled combination of minced beef and lamb cut into thin slices. |
| Doner Kebab Appetizer |
$8.00 |
Marinated, thin slices of pork cooked on a vertical split and sliced off to order. |
| Sikotaki Appetizer |
$9.00 |
Calf's liver sauteed with mushrooms, onions, and parsley. |
| Octopus Appetizer |
$15.00 |
Grilled octopus with extra virgin olive oil and red wine vinegar. |
| Calamari Appetizer |
$8.00 |
Pan-fried rings sprinkled with coarse salt and oregano and grilled whole. Topped with olive oil and lemon juice. |
| Shrimp Bruschetta Appetizer |
$12.00 |
Grilled Cyprus country style bread with olive oil and oregano. Topped with shrimps cooked in feta and tomato sauce. |
| Shrimps Appetizer |
$12.00 |
Grilled jumbo shrimps served with grilled vegetables. |
| Crab Cakes Appetizer |
$9.00 |
Jumbo lump blue crabmeat gently mixed with bell peppers, onions, and parsley. Pan-fried for a crisp, brown crust and a creamy inside. Served with spicy mayonnaise. |
| Mushrooms and Olives Appetizer |
$8.00 |
Grilled mushrooms and kalamata olives. With olive oil and lemon juice. |
| Grilled Vegetables Appetizer |
$8.00 |
Grilled zucchini, eggplant, yellow squash, asparagus and red peppers drizzled with olive oil and balsamic vinaigrette. |
| Fried Zucchini and Eggplants Appetizer |
$8.00 |
Paper thin cut zucchini and eggplant chips lightly floured and deep fried until crispy. Served with tzatziki sauce. |
| Falafel Appetizer |
$8.00 |
Deep fried vegetarian patties of chick peas and fava beans blended with herbs and spices. Served with tabouleh sald and tahini sauce. |
| Zucchini and Eggs Appetizer |
$7.00 |
Scrambled eggs with zucchini and dry mint |
| Tomatoes Kagianas Appetizer |
$8.00 |
Scrambled eggs with ripe tomatoes and grated halloumi cheese. |
| Kolokithokeftedes Appetizer |
$8.00 |
Zucchini croquettes. Grated zucchini with halloumi and feta cheese lightly fried. Accompanied by tzatziki. |
| Spanakopita Appetizer |
$4.00 |
Spinach pie. Oven baked filo sheets with spinach, herbs, and feta cheese. |
| Halloumi Appetizer |
$9.00 |
Grilled Cypriot sheep's milk cheese. |
| Saganaki Appetizer |
$9.00 |
Greek Kefalotyri cheese pan-friend until golden crisp. |
| Avgolemono Soup |
$4.00 |
Egg lemon soup. |
| Greek Salad |
$7.00 - $9.00 |
Lettuce, tomatoes, cucumbers, green peppers, red onions, feta cheese, black olives and stuffed grape leaves. |
| Horiatiki Salad |
$8.00 - $10.00 |
Finely chopped tomatoes, cucumbers, lettuce, arugula, scallions, cabbage, cilantro, with crumbled feta cheese, black olives, extra virgin olive oil and fresh squeezed lemon juice. |
| Aliada Salad |
$14.00 |
Charcoaled octopus, roasted red peppers and potatoes over garden greens, tomatoes, and onions. |
| Tomato Salad |
$8.00 - $10.00 |
Vine ripened tomatoes, onions, kalamata olives, and crumbled feta cheese. |
| Mediterranean Salad |
$8.00 - $10.00 |
Tomatoes, cucumbers, red onions, black olives, and grated kefalograviera cheese. |
| Beet Salad |
$8.00 - $10.00 |
Oven roasted red and gold beets with hard-boiled eggs and baby red potatoes over chopped horiatiki salad. |
| Salmon Salad |
$14.00 |
Grilled filet of salmon seasoned with salt, pepper, and oregano over garden greens, tomatoes and onions topped with homemade balsamic vinaigrette. |
| Aegean Salad |
$15.00 |
Charcoaled shrimp, calamari, and octopus over horiatiki salad with extra-virgin olive oil and lemon juice. |
| Caesar Salad |
$7.00 - $9.00 |
Crisp hearts of romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and shaved Parmesan cheese. |
| Pork Chops Entree |
$15.00 |
Grilled bone-in center cut chops sprinkled with oregano, salt, and pepper. Served with salad, rice, and one side dish. |
| T-Bone Steak Entree |
$19.00 |
Served with salad, rice, and one side dish. |
| Keftedes Entree |
$14.00 |
Cypriot meatballs. Ground pork mixed with finely chopped onions and parsley, pan-fried until golden brown. Served with salad, rice, and one side dish. |
| Doner Kebab Entree |
$14.00 |
Marinated thin slices of pork cooked on a vertical split and sliced off to order. Served with salad, rice, and one side dish. |
| Chicken Kebab Entree |
$14.00 |
Grilled cubes of chicken breast marinated in Greek strained yogurt and olive oil. Served with salad, rice, and one side dish. |
| Lamb Kebab Entree |
$16.00 |
Charcoaled combination of lamb, peppers, onions, tomatoes, and herbs. Served with salad, rice, and one side dish. |
| Pork Souvlaki Entree |
$12.00 |
Grilled chunks of pork seasoned with salt, pepper, and oregano. Served with salad, rice, and one side dish. |
| Gyro Entree |
$14.00 |
Combination of minced beef and lamb grilled and cut into thin slices. Served with salad, rice, and one side dish. |
| Shieftalia Entree |
$14.00 |
A traditional Cypriot delicacy, grilled ground pork, with chopped onion and parsley. Served with salad, rice, and one side dish. |
| Loukaniko Entree |
$13.00 |
Charcoaled homemade Greek sausage. Served with salad, rice, and one side dish. |
| Combination Entree |
$15.00 |
Your choice of two: lamb kebab, chicken kebab, pork kebab, gyro, shieftalia, doner, or homemade Greek sausage. Served with salad, rice, and one side dish. |
| Mixed Grill Entree |
$22.00 - $32.00 |
Chicken and pork souvalaki, lamb chops, lountza, shieftalia, loukaniko, and halloumi cheese. Served with salad, rice, and one side dish. |
| Sikotaki Entree |
$15.00 |
Bite sized pieces of calf's liver sauteed with mushrooms and onions. Served with salad, rice, and one side dish. |
| Filet of Salmon Entree |
$18.00 |
Grilled filet of Salmon drizzled with balsamic vinaigrette. Comes with salad, rice, and one side. |
| Shrimps Entree |
$17.00 |
Grilled jumbo shrimps marinated in oregano and olive oil. Comes with salad, rice, and one side. |
| Shrimp Santorini Entree |
$17.00 |
Jumbo shrimps cooked in tomato and feta sauce. Comes with salad, rice, and one side. |
| Calamari Entree |
$14.00 |
Comes with salad, rice, and one side. |
| Shrimps and Calamari Entree |
$17.00 |
Grilled shrimps and calamari dressed with lemon and oil. Comes with salad, rice, and one side. |
| Octopus Entree |
$21.00 |
Grilled octopus seasoned with Greek oregano, oil, and vinegar. Comes with salad, rice, and one side. |
| Swordfish Kebab Entree |
$19.00 |
Swordfish skewers marinated in extra virgin olive oil and lemon juice. Grilled with tomatoes, bell peppers, and onions. Comes with salad, rice, and one side. |
| Seafood Grill Entree |
$25.00 - $37.00 |
Combination of grilled octopus, calamari, shrimps and salmon topped with extra virgin olive oil and lemon juice. |
| Spinach Kanellonia Entree |
$15.00 |
Oven baked crepes filled with creamy spinach and topped with homemade tomato sauce and sheep's milk cheese. Comes with salad, rice, and one side. |
| Falafel Entree |
$15.00 |
Deep fried vegetarian patties of chick peas and fava beans with herbs and spices. Served with tabouleh salad and tahini sauce. |
| Hamburger |
$5.00 |
|
| Cheeseburger |
$6.00 |
|
| Bacon Cheeseburger |
$7.00 |
|
| Swiss Burger |
$7.00 |
|
| Aliada Burger |
$10.00 |
Double cheeseburger deluxe. |
| Grilled Vegetables Sandwich |
$7.00 |
Grilled zucchini, yellow squash, eggplant and red peppers topped with hummus and grated kefalotyri cheese. |
| Lountza Sandwich |
$8.00 |
Halloumi. Smoked loin of pork and grilled goat cheese, sliced tomatoes, and cucumbers on traditional cypriot koulouri bread. |
| Falafel Sandwich |
$6.00 |
Chick pea fritters with tabouleh salad and tahini sauce. |
| Pulled Greek Lamb |
$8.00 |
Slow cooked leg of lamb shredded then pressed with Greek kefalotyri cheese, roasted red peppers, and tomatoes. |
| Grilled Chicken Sandwich |
$7.00 |
Marinated chicken breast with your choice on white, American, Swiss, or grilled goat cheese, lettuce, and tomatoes. |
| Chicken Halloumi Bacon Sandwich |
$8.00 |
Shredded chicken with grilled goat cheese, crisp slices of bacon, and tomatoes. |
| Crab Cakes Sandwich |
$8.00 |
Pan-seared crab patties with lettuce, tomatoes, and chipotle mayonnaise. |
| Gyro Sandwich |
$7.00 |
Thin cut slices of minced beef topped with yogurt cucumber sauce, tomatoes, lettuce, and onions |
| Kebab Sandwich |
$6.00 |
Your choice of chicken, pork, or lamb skewers with tzatziki sauce and garden vegetables. |
| Doner Sandwich |
$6.00 |
Grilled slices of marinated pork dressed with tzatziki, lettuce, tomatoes, and onions. |
| Shieftalia Sandwich |
$6.00 |
Grilled ground pork mixed with onions and parsley, served on pita bread with chopped salad and tzatziki sauce. |
| Combination Sandwich |
$7.00 |
Your choice of two fillings; with shieftalia, tzatziki, and fresh vegetables. |
| Fresh Cut French Fries |
$4.00 |
Topped with oregano. |
| Oven Roasted Lemon Potatoes |
$4.00 |
|
| Grilled Asparagus |
$4.00 |
|
| Rice with Mixed Garden Vegetables |
$4.00 |
|
