Stilton Cheese & Balsamic Vinegar |
$4.95 |
|
Charcouterie Sausage |
$6.95 |
|
Crispy Calamari |
$8.95 |
|
Grilled Baby Brie On Lavosh |
$11.95 |
|
Housemade Raviolis |
$7.95 |
|
Shrimp And Lobster Bisque |
$5.50 - $7.95 |
|
Soup Du Jour |
$5.50 - $7.95 |
ask your server |
Flavors Roast Garlic Caesar With Chicken |
$10.95 |
|
Flavors Roast Garlic Caesar |
$7.50 |
|
Tossed Baby Field Greens |
$4.95 |
|
Iceberg Wedge |
$4.95 |
|
Flavors Chef Salad |
$10.95 |
|
Grilled Atlantic Salmon Fillet |
$13.95 |
with rice pilaf and fresh steamed vegetables |
Fried Colossal Gulf Shrimp |
$15.95 |
with shoestring potatoes and cocktail sauce. |
Cold Water Lobster Tail |
|
with drawn butter |
Alaskan King Crab Legs |
$43.95 |
with drawn butter |
Grilled Delmonico Rib Eye |
$16.95 |
with pommes frites |
Grilled Provimi Veal Liver |
$11.95 |
with caramelized onions & arkansas bacon |
Boneless Skinless Breast Of Chicken Alfredo |
$9.95 |
with housemade linguini |
Fresh Housemade Linguini |
$7.95 |
garlic vegetable saute |
Fresh Baked Quiche Of The Day |
$7.95 |
with fresh fruit |
Grilled Delmonico Rib Eye |
$16.95 |
with garden vegetable saute |
Grilled Atlantic Salmon Jardiniere |
$14.95 |
sherry broth & julienne vegetables |
Grilled Dry Aged Beef Tenderloin |
$25.95 - $34.95 |
with grilled portobello mushroom |
Flavors Low Carb Club "Wrap" |
$7.95 |
with fresh fruit |
Chopped Tenderloin Burger |
$8.95 |
with arkansas bacon & swiss cheese |
Seared Portobello And Roast Red Bell Pepper Sandwich |
$10.95 |
|
Chef's Club Sandwich |
$8.95 |
with shoestring potatoes |
Grilled Chicken Club Sandwich |
$8.95 |
with arkansas bacon |