| Wok Seared Ahi Tuna |
$14.95 |
Furikake, pickled cucumber salad, wasabi spicy mustard |
| Arborio Crusted Calamari |
$12.95 |
Crispy lemon, soft herbs, citrus-tomato-chili sauce |
| Steamed Blue Hill Bay Mussels |
$11.95 |
Sopressata, castelvetrano olives, cherry peppers, cured lemon |
| Maryland Jumbo Lump Crab Cake |
$15.95 |
Cornichons, cured lemon, celery leaves, radish, tabasco aioli, fingerling chips |
| Wedge Salad |
$9.95 |
Tomatoes, crispy onions, bleu cheese, baby iceberg lettuce, buttermilk bacon dressing |
| Crispy Buffalo Shrimp |
$13.95 |
Crudite, red hot sauce, bleu cheese |
| Chopped Salad |
$14.95 |
Shrimp, gorgonzola cheese, mustard seed vinaigrette or nonfat sherry spritz dressing |
| Grilled Chicken Caesar Salad |
$13.95 |
Leaves of young romaine, classic dressing |
| Tavern Steak |
$26.95 |
12 oz. NY Strip, French fries, thyme jus |
| Fajita Spiced Chicken Wrap |
$11.95 |
Black beans, avocado, shaved lettuce, pickled red onions, crispy tortillas, chipotle ranch dressing, sweet potato fries |
| Barbeque Brisket Cheeseburger |
$14.95 |
Smoked brisket, crispy onions, VT cheddar, horseradish sauce, french fries |
| Max-a-Penne |
$14.95 |
Grilled chicken, escarole, plum tomatoes shaved grana podano |
| Loch Duart Salmon a La Plancha |
$19.95 |
Grilled peppers, squash, eggplant, red onions |
| Dry Aged Prime Beef Burger |
$20.95 |
Arethusa farm bella bantam cheese, black truffle aioli, kosher pickle, smoked brisket tots |
| Colossal Shrimp |
$4.50 |
|
| Clams on the Half Shell |
$1.75 |
|
| Daily Selection of Oysters |
$2.75 |
|
| Snow Crab Claws |
$3.95 |
|
| Atlantic Oysters and Littleneck Clams |
$1.00 |
Champagne mignonette, cocktail sauce |
| Guacamole and Smoked Paprika Tortilla Chips |
$2.00 |
|
| Togarashi Popcorn |
$2.00 |
|
| French Fries, Sweet Potato Fries or Potato Tots |
$2.00 |
Item: French fries, sweet potato fries, potato tots |
| Vermont Cheddar Rigatoni Mac and Cheese |
$4.00 |
|
| Panko Crusted Calamari |
$6.00 |
Asian vegetables, sambal aioli |
| Wok Seared Ahi Tuna |
$7.00 |
Furikake, pickled cucumber salad wasabi spicy mustard |
| Steamed Blue Hill Bay Mussels |
$4.50 |
Sopressata, castelvetrano olives, cherry peppers, cured lemon |
| Buffalo Shrimp |
$5.00 |
Red hot sauce, blue cheese |
| Niman Ranch Beef Burger |
$4.00 |
L.T.O special sauce, squishy bun |
| Grilled Vegetables |
$8.95 |
Almond romesco |
| Truffled French Fries |
$7.95 |
|
| Smoked Brisket Potato Tots |
$6.95 |
|
| Sweet Potato Fries |
$8.95 |
|
| Grilled Asparagus |
$8.95 |
|
| Creamed Spinach Gratin |
$7.95 |
|
| Wild Mushrooms and Vidalia Onions |
$7.95 |
|
| Brussels Sprouts with Bacon, Apple & Shallots |
$6.95 |
|
| Melville |
$15.00 - $22.00 |
|
| Humboldt Fog |
$15.00 - $22.00 |
|
| Rotondo |
$15.00 - $22.00 |
|
| Clothbound Cheddar |
$15.00 - $22.00 |
|
| Aretuhusa Farm Blue |
$15.00 - $22.00 |
|
| Black Teas |
|
English breakfast, earl grey supreme |
| Herbal Teas |
|
Chamomile, mint verbena, ceylon |
| Organic Green With Citrus & Ginkgo |
|
|
| Hot Cinnamon Spice |
|
|
| Ristretto |
|
|
| Single |
|
|
| Double |
|
|
| Cappuccino |
|
|
| Latte |
|
|
| Chocolate Chip Ice Cream Cake |
$9.00 |
Chocolate and caramel sauces, candied macadamia nuts |
| Maple Brown Sugar Brulee |
$9.00 |
House-made ginger snap |
| Apple Crostata |
$9.00 |
Salted caramel gelato |
| Chocolate Ganache Beignets |
$9.00 |
Creme anglaise |
| Pumpkin Cheese Cake |
$8.00 |
Molasses shortbread, ganache |
| Cold Fusion Gelato & Sorbets |
$8.00 |
Biscotti |
| Cookie Plate |
$8.00 |
Compost, chocolate chip, mudslide & molasses |
