| Sopa de Pollo |
$6.00 |
Chicken and vegetable soup. |
| Tortilla Soup |
$6.00 |
Chicken stock, vegetables (carrot, celery, cilantro, tomato, onion and crispy corn tortillas. |
| Sopa de Frijoles Negros |
$6.00 |
Our classic hearty puree of black beans. |
| De Calamari Salad |
$12.00 |
Crispy calamari tossed in honey citrus paprika glaze served with organic greens. |
| Tostada and Avocado Salad |
$10.00 |
A crispy flour tortilla bowl over beans, filled with mixed greens, tomato, avocado, cheddar and jack cheese. |
| Senora Adelita Salad |
$10.00 |
Romaine lettuce tossed with grilled corn, chile poblano, apple bits, pinto beans, green olives, tomato and anejo cheese dressing. |
| Sabrosas Combo |
$14.00 |
A cheese chile relleno, a black bean enchilada and a guacamole taco. Served with rice and beans. |
| Harrison Street Combo |
$15.00 |
One chicken enchilada, one cheese chile relleno and a guacamole taco. Served with rice and beans. |
| Greenwich Street Combo |
$15.00 |
A tomatillo Jack cheese enchilada, a cheese chile relleno and a chicken taco. Served with red rice and red beans. |
| Mary Ann's Combo |
$20.00 |
A shrimp burrito with mushrooms and Spanish sauce and a mini chicken tostada topped with guacamole and Jack cheese. Served with Mexican rice and beans. A customer favorite since 1983. |
| Moctezuma Combo |
$15.00 |
A chicken burrito with Spanish sauce with a jack cheese enchilada with tomatillo sauce. Topped with guacamole. Served with Mexican rice and pinto beans. |
| Vegetable Quesadilla |
$10.00 |
Sauteed zucchini, squash, peppers, onion, jack and goat cheese. Served with guacamole, pico de gallo and sour cream. |
| Roasted Eggplant Quesadilla |
$11.00 |
Roasted eggplant, corn tomatoes, garlic and jack cheese. Served with guacamole, pico de gallo and sour cream. |
| Pollo Quesadilla |
$12.00 |
Pulled chicken with jack and Oaxaca cheese. Served with guacamole, pico de gallo and sour cream. |
| Mango BBQ Quesadilla |
$13.00 |
Grilled chicken beast with mango BBQ glaze and melted jack cheese. Served with guacamole, pico de gallo and sour cream. |
| Steak Quesadilla |
$13.00 |
Grilled hanger steak with mushroom, onion, peppers and cheddar cheese. Served with guacamole, pico de gallo and sour cream. |
| Camaron Quesadilla |
$14.00 |
Sauteed shrimp with onion, peppers, jack and chihuahua cheese. Served with guacamole, pico de gallo and sour cream. |
| Cheese Enchilada |
$10.00 |
Two corn tortillas stuffed with cheese topped with ranchero sauce, cheddar cheese and sour cream. Served with Mexican rice and beans. |
| Vegetable Enchilada |
$12.00 |
Two corn tortillas stuffed with vegetables topped with ranchero sauce, cheddar cheese and sour cream. Served with Mexican rice and beans. |
| Carnitas Enchilada |
$13.00 |
Two corn tortillas stuffed with carnitas topped with ranchero sauce, cheddar cheese and sour cream. Served with Mexican rice and beans. |
| Shrimp Enchilada |
$15.00 |
Two corn tortillas stuffed with shrimp topped with ranchero sauce, cheddar cheese and sour cream. Served with Mexican rice and beans. |
| Steak Enchilada |
$14.00 |
Two corn tortillas stuffed with steak topped with ranchero sauce, cheddar cheese and sour cream. Served with Mexican rice and beans. |
| Chicken Enchilada |
$12.00 |
Two corn tortillas stuffed with chicken topped with ranchero sauce, cheddar cheese and sour cream. Served with Mexican rice and beans. |
| Chicken Taqueria |
$12.00 |
Three homemade soft or crispy corn tortillas with shredded cheese, sour cream and choice of mild or spicy pico de gallo. Served with Mexican rice and beans. |
| Carnitas Taqueria |
$11.00 |
Three homemade soft or crispy corn tortillas with shredded cheese, sour cream and choice of mild or spicy pico de gallo. Served with Mexican rice and beans. |
| Tilapia Taqueria |
$13.00 |
Three homemade soft or crispy corn tortillas with shredded cheese, sour cream and choice of mild or spicy pico de gallo. Served with Mexican rice and beans. |
| Steak Taqueria |
$14.00 |
Three homemade soft or crispy corn tortillas with shredded cheese, sour cream and choice of mild or spicy pico de gallo. Served with Mexican rice and beans. |
| Chorizo Taqueria |
$12.00 |
Three homemade soft or crispy corn tortillas with shredded cheese, sour cream and choice of mild or spicy pico de gallo. Served with Mexican rice and beans. |
| Shrimp Taqueria |
$15.00 |
Three homemade soft or crispy corn tortillas with shredded cheese, sour cream and choice of mild or spicy pico de gallo. Served with Mexican rice and beans. |
| Combination Taqueria |
$15.00 |
Three homemade soft or crispy corn tortillas with you choice of filling, shredded cheese, sour cream and choice of mild or spicy pico de gallo. Served with Mexican rice and beans. |
| Burrito a la Mexicana |
$17.00 - $16.00 |
Choice of filling with a flour tortilla wrap, yellow rice, black beans and shredded cheese, topped with sour cream and served with pico de gallo and guacamole. |
| Fajitas a la Chef |
$35.00 |
Grilled shrimp, scallops, skirt steak, chicken breast, portobello, vidalia onion, red pepper, yellow pepper and green pepper. Served with guacamole, sour cream, pico de gallo, yellow rice, refried be |
| Fajitas de la Casa |
$16.00 - $20.00 |
|
| Guacamole en Molcajete |
$12.00 |
Fresh avocado, jalapeno, tomato, onion and cilantro served with chips. |
| Nacho Tribeca |
$8.00 |
Crispy corn tortillas topped with shredded cheese, guacamole, refried beans, sour cream and pico de gallo. |
| Flautas |
|
Three rolled crispy corn tortillas topped with your choice of mild or spicy queso fresco. |
| Tamal Costeno |
|
Fresh corn tamale topped with sliced avocado, sauteed shrimp and bay scallops in light tequila cream sauce. |
| Casuela Del Mar |
|
Shrimp and scallops sauteed in a agave nectar garlic sauce. Served with house tortillas. |
| Chorishrimp |
|
Shrimp and chorizo sauteed in tequila tomato garlic sauce. Served over mashed sweet plantain. |
| Chorizo y Queso Fundido |
|
Spanish sausage, shiitake mushroom and Jack cheese fondue. |
| Chile Relleno |
|
Oven roasted poblano pepper filled with ground sirloin steak, chihuahua cheese and sour cream. Served with mole poblano. |
| Empanadas Trio |
|
Three corn patties; one filled with chorizo and Monterrey Jack cheese, one filed with chicken fricassee, and one filled with shrimp and lobster. |
| Mini Chimichangas |
$13.00 |
Two fried mini flour tortilla wraps filled with chicken and cheddar cheese. Served with guacamole and pico de gallo. |
| Relleno de Jalapeno |
$12.00 |
Baby shrimp, jalapeno and mushroom baked with tomatillo sauce and topped with melted jack cheese. Spicy. |
| Habanero Wings |
$7.00 - $10.00 |
Marinated dark beer, habanero pepper and garlic. Served with chipotle sauce and blue cheese dressing. |
| Pollo Yucatan |
$17.00 |
Sliced chicken breast with mushrooms, scallions, Spanish sauce and cheddar cheese sauce. Served with Mexican rice, mixed vegetables and tortillas. |
| Pollo con Mole |
$18.00 |
Organic chicken topped with a traditional mole poblano sauce. Served with rice and beans. |
| Grilled Hanger Steak |
$20.00 |
Marinated hanger steak served with roasted garlic mashed potatoes and sauteed spinach. |
| Carne Asada |
$22.00 |
Grilled hanger steak with onions, red pepper and green pepper. Served with a cheese mole enchilada, rice and beans. |
| Churrasco al Fierro |
$24.00 |
Grilled skirt steak churrasco accompanied by casaba fries and sofrito chimichurri. |
| Grilled Chimichanga |
$16.00 - $13.00 |
Your choice of grilled hanger steak or chicken breast wrapped in a flour tortilla topped with guacamole and sour cream. Served with rice and beans. |
| Tampico Burrito |
$15.00 |
Shredded chicken breast with lettuce and tomatoes wrapped in a flour tortilla topped with tomatillo sauce and melted cheddar cheese. Served with Mexican rice and black beans. |
| Santa Fe Burrito |
$16.00 |
A grilled hanger steak burrito with lettuce and tomatoes wrapped up in a flour tortilla topped with enchilada sauce and melted cheddar cheese. Served with Mexican rice and black beans. |
| Camaron Cinco de Mayo |
$20.00 |
Sauteed jumbo shrimp in lemon, garlic, white wine and tequila reduction. Served with green creamy rice. |
| Salmon a la Parilla |
$20.00 |
Grilled salmon fillet with white wine lemon butter sauce. Served with chipotle mashed potatoes and mixed vegetables. |
| Dahiana's Quesadilla |
$14.00 |
Grilled chili dusted flour tortilla, filled with grilled chicken breast, roasted eggplant, scallions and jack cheese. Served with rice and mixed greens. |
| Rustic Quesadilla |
$17.00 |
Grilled whole wheat tortilla stuffed with mushroom, roasted corn, onion, roasted tomatoes, zucchini, peppers, jack and goat cheese, topped with guacamole and pico de gallo served with Mexican rice an |
| Chicken Fajitas Wrap |
$11.00 |
Grilled chicken breast with onion, peppers, Romaine lettuce, pico de gallo and anejo cheese dressing wrapped in flour tortilla, served with mixed greens and balsamic vinaigrette. |
| Steak and Mushroom Wrap |
$12.00 |
Grilled steak and mushroom with cheddar cheese, romaine lettuce and pico de gallo, served with mixed greens and balsamic vinaigrette. |
| Guacamole |
$5.00 |
|
| Garlic Fries |
$5.00 |
|
| Plantains |
$5.00 |
|
| Yuca Fries |
$5.00 |
|
| Vegetables |
$5.00 |
|
| Garlic Spinach |
$5.00 |
|
| Sauteed Mushrooms |
$5.00 |
|
| Tostones |
$5.00 |
|
| Camaron Burrito Lunch Special |
$10.00 |
A flour tortilla stuffed with sauteed shrimp, mushroom and scallion topped with roasted tomato sauce and melted jack cheese. Served with rice and black beans. |
| Echiladas Rancheras Lunch Special |
$10.00 |
Two stuffed corn tortillas, one chicken and one beef topped with ranchera sauce and melted cheddar cheese. Served with black beans and mixed greens. |
| Beef Chile Burrito Lunch Special |
$10.00 |
A flour tortilla stuffed with chile ancho beef, topped with enchilada sauce and melted cheddar cheese. Served with Mexican rice and pinto beans. |
| Shrimp and Mushroom Quesadilla Lunch Special |
$10.00 |
Two grilled flour tortillas filled with sauteed baby shrimp, mushroom and scallion in roasted tomatillo sauce. Served with Mexican rice and black beans. |
| Pollo Yucatan Lunch Special |
$10.00 |
Chicken breast simmered in a roasted tomato garlic and cheddar cheese sauce with scallion and mushroom. Served with Mexican rice and pinto beans. |
| Enchiladas Cancun Lunch Special |
$10.00 |
Two corn tortillas stuffed with sauteed shrimp in white wine and garlic butter topped with Spanish sauce and jack cheese. Served with rice and black beans. |
| Berenjenas Rellena Lunch Special |
$10.00 |
Pan seared eggplant stuffed with sauteed baby spinach and goat cheese, topped with roasted tomatoes sauce and jack cheese. Served with rice and black beans. |
| Mango Glazed Carnitas Quesadilla Lunch Special |
$10.00 |
Two grilled flour tortilla filled with mango, BBQ pulled pork and melted jack cheese. Served with Mexican rice and black beans. |
| Pescado Criollo Lunch Special |
$10.00 |
Pan seared Tilapia filet sauteed with onion and peppers in a white wine garlic sauce. Served with Mexican rice and black beans. |
| Pepper Steak Lunch Special |
$10.00 |
Hanger steak sauteed with onion and peppers in chile ancho garlic sauce. Served with Mexican rice and pinto beans. |
| Caramel Flan |
$7.00 |
|
| Bread Pudding |
$7.00 |
|
| Tartufo |
$7.00 |
|
| Fried Ice Cream |
$7.00 |
|
