| Shrimp Cocktail |
$8.95 |
|
| Baked Clams |
$8.95 |
|
| Seafood Salad |
$8.95 |
|
| Oysters or Clams on the Half Shell |
$8.95 |
|
| Fried Calamari |
$8.50 |
|
| Lobster Crespelle |
$9.50 |
|
| Crab Cakes |
$9.50 |
|
| Stuffed Mushrooms |
$8.95 |
|
| Garlic Shrimp |
$8.50 |
|
| Potatoes Bravas |
$5.95 |
|
| Steamed Mussels |
$8.95 |
|
| Casserole of Manila Clams |
$9.25 |
|
| White Bean Salad |
$5.95 |
|
| Grilled Roasted Peppers and Mozzarella |
$8.50 |
|
| Escargot al Pesto |
$9.50 |
|
| Lobster Bisque |
$6.50 |
|
| Soup of the Day |
$6.00 |
|
| Capellini Primavera |
$16.00 |
fresh vegetables in a light butter sauce |
| Linguini with White or Red Clams Sauce |
$18.00 |
Toasted garlic, manilla clams, chile flakes, olive oil and parsley |
| Spaghettini Putanesca |
$16.00 |
olives, capers in spicy marinara sauce |
| Rigatoni Bolognese |
$17.00 |
meat sauce with brandy and mushrooms |
| Ravioli alla Mimosa |
$18.00 |
homemade pasta stuffed with lobster in champagne sauce |
| Zuppa di Pesci |
$24.50 |
clams, mussels, shrimp, fish, squid and scallops |
| Scallops alla Saferno |
$21.50 |
served scallops in a saffron white wine sauce, served with risotto |
| Tilapia Oreganata |
$18.50 |
white wine and a dijon-cognac sauce |
| Grilled Salmon |
$20.50 |
capers, tomatoes and a dijon-cognac sauce |
| Red Snapper Libornese |
$19.50 |
capers, olives and fresh tomatoes |
| Trout Marechiara with clams and mussels |
$19.50 |
|
| Shrimp Alla Gabriella |
$21.50 |
wrapped in prosciutto and fontina cheese in a grand marner sauce |
| Twin Brazilian Lobster Oreganato |
$29.00 |
|
| Lobster fra Diavolo |
$28.00 |
grilled with a spicy marinara sauce |
| Roasted Duck |
$22.50 |
wild berry sauce |
| Tenderloin of Baby Pork |
$22.50 |
balsamic sauce |
| Medallions of Filet Mignon |
$25.50 |
gorgonzola sauce |
| Vitello Boscaiolla |
$21.50 |
sauteed scallopini of veal with mushroom sauce |
| Chicken Parmigiana |
$18.50 |
tomatoes and mozzarella |
| Sirloin Steak al Barolo |
$24.50 |
sirloin steak with wild mushrooms, red wine sauce |
| Mariner's Rack of Lamb |
$25.50 |
fresh herbs and dijon mustard sauce |
| Fish and Chips |
$10.75 |
haddock in our homemade beer batter |
| Grilled Chicken Panini |
$10.50 |
with avocado and roasted tomato |
| Grilled Vegetable Panini |
$9.75 |
arrugula, avocado and roasted peppers |
| Jumbo Angus Burger |
$9.75 |
1/2 lb of lean beef charbroiled to your liking |
