| American Cheddar |
$6.00 |
sharp wisconsin cheddar spiced with just the right amounts of minced garlic, dry English mustard, fresh ground black pepper & worcestershire. |
| Cheddar Blue |
$6.00 |
a unique & original forever fondue creation of sharp wisconsin cheddar blended with a healthy amount of delicious crumbled blue cheese, chives and ground black pepper. |
| Queso Baja |
$6.00 |
sharp wisconsin cheddar with a Mexican twist. Onions, jalapenos, black pepper and salsa will get your taste buds dancing |
| European Swiss |
$6.00 |
the original. Transport yourself back in time to the original European style of cheese fondue. Swiss emmental and gruyere blended with minced garlic, fresh ground black pepper, nutmeg and kirschwass |
| House Salad |
$7.50 |
spring mix lettuce with fresh tomatoes, cucumber, mandarin oranges, gorgonzola cheese and walnuts. |
| Pear Salad |
$7.50 |
spring mix lettuce with fresh pears, tomatoes, feta cheese and sliced almonds (recommended with our raspberry vinaigrette) |
| Caesar Salad |
$6.50 |
tossed romaine lettuce, parmesan cheese, croutons and caesar dressing |
| Garden |
$13.50 |
a bountiful assortment of fresh broccoli, red potatoes, zucchini, carrots and mushrooms caps. Teriyaki sauce & red wine dijon. |
| Chicken Breast |
$15.50 |
boneless, skinless chicken breast - excellent with chardonnay! Teriyaki sauce & honey mustard. |
| Teriyaki Sirloin |
$17.50 |
teriyaki sirloin marinated to just the right flavor. Teriyaki sauce. |
| Filed Mignon |
$19.50 |
tender U S D A filet for the beef lover in you. Red wine dijon |
| Shrimp |
$19.95 |
juicy, succulent shrimp that will remind you of the deep blue sea. Spicy cocktail sauce. |
| Shrimp & Filet |
$19.95 |
a classic. The perfect match where the surf meets the turf. Spicy cocktail & red wine dijon. |
| Salmon |
$19.95 |
tender, moist & delicate. Can you ever get enough? Spicy cocktail and teriyaki sauce. |
| Seafood |
$21.50 |
from the depths of the ocean comes this popular choice. Shrimp, salmon, scallops & lobster, a summer time favorite. Spicy cocktail, teriyaki sauce & garlic butter. |
| The Original All Inclusive |
$29.50 |
tender filet mignon, marinated teriyaki sirloin, boneless, skinless chicken breast, juicy shrimp, succulent salmon, stuffed mushroom caps, and vegetables |
| Fondue Fiesta |
$30.50 |
tender strips of carne asada, boneless, skinless chicken breast marinated to perfection, juicy shrimp, lobster tail, stuffed mushrooms caps and vegetables. |
| Seafood Combination |
$31.50 |
juicy shrimp, succulent salmon, mouth-watering scallops, lobster tail, stuffed mushrooms caps, and vegetables |
| Vegetarian Platter |
$22.50 |
vegetables, vegetables, and more vegetables includes, of course, stuffed mushroom caps. |
| Chocolate Fondue Dessert |
|
milk, white, or dark bittersweet chocolate accompanied with fresh strawberries, bananas, pineapple, poundcake, peanut covered marshmallows, and creamy cheesecake |
| Milk Chocolate |
$6.00 |
luscious milk chocolate melted down to just the right temperature. Served with fresh strawberries, bananas, pineapple, poundcake, peanut covered marshmallows and cheesecake |
| White Chocolate |
$6.00 |
sinfully delicious Same dippers as with milk chocolate |
| Dark Chocolate |
$6.00 |
wonderfully bitter sweet! same dippers as with milk chocolate |
| Turtles Make Everything Better |
$6.50 |
milk chocolate blended with caramel and pecans |
| Bathe Me in Butterfingers |
$6.50 |
milk chocolate blended with butterfinger chunks |
| The Chocolate Irishman |
$7.00 |
a match made in heaven (for you!) milk choc with bailey's Irish cream |
| The Chocolate Emperor |
$7.00 |
milk chocolate with crushed macedamian nuts & grand marnier! |
| The Dirty Angel |
$7.00 |
white chocolate mixed with sinfully delicious amaretto |
| What Dreams are Made of |
$7.00 |
white chocolate with crushed almonds and chambord raspberry liquor! |
| Extra Dessert Plate |
$4.25 |
|
| Extra Cheesecake |
$2.25 |
|
| Soft Beverages |
$2.50 |
coke, diet coke, sprite, lemonade, dr. pepper, tropical iced tea. Free refills |
| Hot Tea |
$2.95 |
free refills |
| Coffee |
$2.95 |
free refills |
| Perrier Mineral Water |
$2.95 |
|
| Milk |
$2.50 |
|
| Apple Juice |
$2.50 |
|
| Espresso |
$3.25 |
|
| Cafe Au Lait |
$3.75 |
|
| Cappuccino |
$3.75 |
|
| Cafe Late |
$3.95 |
|
| Cafe Mocha |
$4.50 |
|
| Robert Mondavi, White Zinfandel (California) |
$6.00 - $24.00 |
|
| Michel Picard, Vouvray Chenin Blanc (France) |
$26.00 |
|
| Chateau St.Michelle, Johanisberg Reisling (Washington) |
$6.50 - $26.00 |
|
| Schmidt Stone, Piesporter (Germany) |
$32.00 |
|
| Maximin Grunhauser, Abtsberg Spatlese (Germany) |
$64.00 |
|
| Wolf Blass "Gold Label" Riesling (Australia) |
$29.00 |
|
| Santa Margherita, Pinot Grigio (Italy) |
$10.50 - $42.00 |
|
| Geyser Peak, Sauvignon Blanc (Geyserville, CA) |
$7.00 - $26.00 |
|
| Robert Mondavi, "Stags Leap" Sauvignon Blanc (Napa) |
$45.00 |
|
| Stone Cellars, Chardonnay (Napa) |
$6.50 - $26.00 |
|
| Louis Jadot, Macon-Villages Chardonnay (France) |
$27.00 |
|
| Robert Mondavi, "Private Selection" Chardonnay (California) |
$7.00 - $28.00 |
|
| Chateau Ste. Michelle "Cold Creek" Chardonnay (Washington) |
$45.00 |
|
| Clos Du Bois, Chardonnay (Sonoma) |
$8.00 - $30.00 |
|
| Sebastiani, Chardonnay (Sonoma) |
$9.00 - $34.00 |
|
| Ferrari Carano, Chardonnay (Sonoma) |
$49.00 |
|
| Vionta, Albarino (Spain) |
$24.00 |
|
| Loimer, Gruner Veltliner (Austria) |
$34.00 |
|
| Beringer "Alluvium Blanc" (Napa) |
$35.00 |
|
| Caymus, Connumdrum (Napa) |
$44.00 |
|
| Robert Mondavi, "Reserve" Fume Blanc (Napa) |
$47.00 |
|
| Dow 10yr |
$10.00 |
|
| Presidential 20 yr |
$13.00 |
|
| Stone Cellars, Merlot (Napa) |
$6.50 - $24.00 |
|
| Stone Cellars, Cabernet (Napa) |
$7.00 - $28.00 |
|
| Coppola "Diamond Series" Syrah (California) |
$8.50 - $32.00 |
|
| Gabbiano "Classico" Chianti (Italy) |
$7.00 - $28.00 |
|
| Rodney Strong, Merlot (Sonoma) |
$30.00 |
|
| Sebastiani, Merlot (Sonoma) |
$8.50 - $34.00 |
|
| Rutherford Hill, Merlot (Napa) |
$37.00 |
|
| Penfolds, "Bin 389" Shiraz/Cabernet (Australia) |
$45.00 |
|
| Querceto, "Classico Riserva" Chianti (Italy) |
$44.00 |
|
| Robert Mondavi, "Private Selection" Cabernet Sauvignon (California) |
$7.50 - $30.00 |
|
| Estancia, Pinot Noir (Monterey, CA) |
$8.00 - $30.00 |
|
| Charles Krug, Pinot Noir (Carneros, CA) |
$36.00 |
|
| Primus, Blend Carmenere, Merlot, Cabernet |
$38.00 |
|
| Stag's Leap, Merlot (Napa) |
$43.00 |
|
| Wild Horse, Cabernet Sauvignon (Paso Robles, CA) |
$36.00 |
|
| Franciscan, Cabernet Sauvignon (Oakville, CA) |
$42.00 |
|
| Geyser Peak, "Reserve" Cabernet Sauvignon (Sonoma) |
$52.00 |
|
| Ravenswood, "Lodi" Zinfandel (Sonoma) |
$8.50 - $34.00 |
|
| Rosenblum, Zinfandel (San Francisco Bay) |
$37.00 |
|
| Domaine Carneros, Pinot Noir 2003 (Napa) |
$60.00 |
|
| Northstar, Merlot 2001 (Washington) |
$69.00 |
|
| Lancaster, "Estate" Meritage 2002 (Healdsburg, CA) |
$100.00 |
|
| Roth, Cabernet Sauvignon 2002 (Sonoma) |
$75.00 |
|
| Caymus, Cabernet Sauvignon 2003 (Napa) |
$135.00 |
|
| Beringer Private Reserve Cabernet Sauvignon 2001 (Napa) |
$210.00 |
|
| Chateau St. Jean, "Cinq Cepages" Cabernet Sauvignon 2002 (Kenwood, CA) |
$145.00 |
|
| Joseph Phelps, "Insignia" 2002 (St. Helena, CA) |
$210.00 |
|
| Chateau St. Jean, "Robert Young" Chardonnay 2002 (Sonoma) |
$60.00 |
|
| Cakebread "Reserve" Chardonnay 2003 (Napa) |
$120.00 |
|
| Melini, "La Selvanella" Chianti Classico Reserva 2000 (Italy) |
$60.00 |
|
| Don Melchor, "Concha Y Toro" Cabernet Sauvignon 2002 (Chile) |
$95.00 |
|
| Ravenswood, "Teldeschi" Zinfandel 2003 (Sonoma) |
$60.00 |
|
| Cakebread Cellars, "Benchland Select" Cabernet Sauvignon 2002 (Napa) |
$190.00 |
|
| Jordan, Cabernet Sauvignon 2001 (Healdsburg, CA) |
$85.00 |
|
| Chapoutier Chateauneuf Du Pape, "La Bernadine" 2003 (France) |
$90.00 |
|
| La Tour, Pommard 2003 (France) |
$95.00 |
|
| Greg Norman, "McLaren Vale" Shiraz 2000 (Australia) |
$95.00 |
|
| Clos Du Bois, "Marlstone" Meritage 2002 (Geyserville, CA) |
$80.00 |
|
| Opus One, 2002 (Napa) |
$210.00 |
|
| Le Domaine, Extra Dry |
$6.50 - $24.00 |
|
| Domain Chandon, Brut (Napa) |
$30.00 |
|
| Moet Chandon, White Star (France) |
$50.00 |
|
| G H Mumm, Cordon Rouge Brut NV (France) |
$89.00 |
|
| Dom Perignon, 1998 (France) |
$165.00 |
|
| Perrier Jouet Fleur Rose, 1999 (France) |
$220.00 |
|
| Coors Light |
$4.25 |
|
| Karl Strauss Amber Lager |
$4.75 |
|
| Karl Strauss "Red Trolley" |
$4.75 |
|
| Ayinger, "Brau-Weisse" Hefeweisen |
$6.00 |
|
| Wyder's Pear Cider |
$5.25 |
|
| Celebrator, Bavarian Double Bock |
$6.00 |
|
| Sharps (non-alcoholic) |
$3.25 |
|
| Amstel Light |
$4.75 |
|
| Heineken |
$4.75 |
|
| Corona |
$4.75 |
|
| Samuel Smith Organic Lager |
$7.00 |
|
| Traquair Spiced Ale |
$7.75 |
|
| Pinkus Hefeweisen (Organic) |
$7.50 |
|
| Lindeman's Peche (peach) |
$10.00 |
|
| Lindeman's Framboise (Raspberry) |
$10.00 |
|
| Samuel Smith Pale Ale |
$6.75 |
|
| Samuel Smith IPA |
$7.00 |
|
| Samuel Smith Tadcaster |
$7.00 |
|
| Samuel Smith Oatmeal Stout |
$7.00 |
|
| Trappist Orval |
$8.00 |
|
| Trappist Rochefort |
$10.00 |
|
| Trappist Westmalle (Vegan) |
$9.00 |
|
| Planters Punch |
|
myers, pineapple, oj, sweet-n-sour & grenadine |
| Long Beach Iced Tea |
|
vodka, rum, gin, triple sec, sweet-n-sour & cranberry |
| Electric Lemonade |
|
bacardi rum, blue curaco & minute maid lemonade |
| Colorado Bulldog |
|
vodka, kahlua, half & half with a splash of coke |
| Kir Royal |
|
le domaine champagne with chambord |
| B-52 Coffee |
|
grand marnier, kahlua, bailey's and whipped cream |
| Calypso Coffee |
|
myers & Kahlua |
| Irish Coffee |
|
jameson's Irish whiskey & bailey's with whipped cream |
| Keoke Coffee |
|
brandy, kahlua & cream de cacao |
| Classic Martini |
|
your favorite gin or vodka with dry vermouth |
| Chocolate |
|
stoli vanilla vodka, cream de cacao, and godiva milk or white chocolate liqueur |
| Sour Apple |
|
your favorite vodka and sour apple liqueur served with an apple slice. |
| Cosmopolitan |
|
your favorite vodka & cointreau with a splash of cranberry |
| Purple Passion |
|
stoli raspberry vodka with a splash of both chambord black raspberry liqueur and pineapple juice |
| Lemon Drop |
|
your favorite vodka & sweet-n-sour served with a sugar rim. |
| Fondue Fever |
|
stoli vanilla vodka & midori with pineapple and sweet-n-sour |
| Black Martini |
|
stoli vanilla vodka and starbucks liquor with a shot of espresso |
| Perfectly Peach Martini |
|
absolute peach and peach pucker with pineapple and a splash of grenadine |
