| Fried Calamari |
$8.00 |
Lightly battered & fried to a crisp, golden brown, served with marinara sauce |
| Hummu Dip |
$6.00 |
Creamy Puree Of Garbanzo & Tahini, Served With Pita Bread |
| Crab Cakes |
$11.00 |
Two jumbo crab cakes mixed with lump crab, jalapeno peppers, cilantro, a touch of cayenne, & our main street bread crumbs, topped with our homemade remoulade sauce |
| Pork Quesadilla |
$8.00 |
Pulled pork, caramelized onions & peppers, mixed with goat cheese in a crispy flour tortilla, served with mango pica de gallo & sour cream |
| Spinach Artichoke Dip |
$8.00 |
Creamy hot spinach & artichoke dip, served warm with crostinis |
| Seafood Fondue |
$11.00 |
Shrimp, crawfish & lobster- in a traditional swiss fondue, served in a bread bowl with crostinis |
| Cheese Plate |
$11.00 |
Soft gorgonzola, goat cheese balls rolled in herbs & brie cheese, served with saucisson dried french sausage, fruit & nut garnish |
| Small Warm Goat Cheese Bistro Salad |
$8.00 |
Mixed field greens, red onions. grape tomatoes, cucumbers, crumbled feta, ca\amata olives, toasted pine nuts, roasted garlic & warm goat cheese on crostinis, served with preserved lemon vinaigrette |
| Large Warm Goat Cheese Bistro Salad |
$10.00 |
Mixed field greens, red onions. grape tomatoes, cucumbers, crumbled feta, ca\amata olives, toasted pine nuts, roasted garlic & warm goat cheese on crostinis, served with preserved lemon vinaigrette |
| Cup Soups |
$3.95 |
Tomato basil or soup of the day |
| Bread Bowl Cup Soups |
$5.95 |
Tomato basil or soup of the day |
| Small Main Street Bistro House Salad |
$7.25 |
Mixed field greens, red onion, grape tomatoes, cucumbers, crumbled feta, calamata olives & toasted pine nuts in preserved lemon vinaigrette dressing |
| Large Main Street Bistro House Salad |
$9.25 |
Mixed field greens, red onion, grape tomatoes, cucumbers, crumbled feta, calamata olives & toasted pine nuts in preserved lemon vinaigrette dressing |
| Small Spinach Salad |
$7.25 |
Spinach, prosciutto, bose pear, golden raisins, shaved asiago & caramelized spicy pecans in a balsamic vinaigrette dressing |
| Large Spinach Salad |
$9.25 |
Spinach, prosciutto, bose pear, golden raisins, shaved asiago & caramelized spicy pecans in a balsamic vinaigrette dressing |
| Small Caesar Salad |
$5.85 |
Romaine lettuce, grated parmesan & garlic croutons, tossed in a traditional caesar dressing |
| Large Caesar Salad |
$7.95 |
Romaine lettuce, grated parmesan & garlic croutons, tossed in a traditional caesar dressing |
| Small Tomato Mozzarella & Fresh Basil Salad |
$8.85 |
Roma tomatoes, fresh mozzarella & fresh basil with balsamic vinaigrette & peste |
| Large Tomato Mozzarella & Fresh Basil Salad |
$8.85 |
Roma tomatoes, fresh mozzarella & fresh basil with balsamic vinaigrette & peste |
| Small Fresh Arugula Salad |
$8.25 |
Fresh arugula mixed with goat cheese crumbles, sesame bits, grape tomatoes & tossed in a balsamic hazelnut dressing |
| Largel Fresh Arugula Salad |
$10.25 |
Fresh arugula mixed with goat cheese crumbles, sesame bits, grape tomatoes & tossed in a balsamic hazelnut dressing. Add smoked salmon or beef- 2oz. $2.50 & add chicken 4oz. $2.50 |
| Balsamic Beef Lo Main |
$12.00 |
A twist on an asian favorite sauteed beef tenderloin & julienne vegetables in our fabulous balsamic reduction, served over steamed lo main noodles - sure to be a new favorite |
| Beef Tenderloin with Brandy Peppercorn Sauce |
$22.00 |
A tasty tanderlain served with blue cheese mashed potatoes, sauteed ju!ienne vegetables & a brandy peppercorn sauce. voted best in flavor for the past six years by our guests |
| Rosemary Roasted Free Aange Chicken |
$12.00 |
Full half of tender free-range chicken covered with fresh rosemary & other seasonings, oven roasted, served with garlic mashed potatoes & sauteed julienne vegetables |
| Staler Chicken Cordon Bleu |
$14.00 |
Roasted chicken breast filled with swiss cheese & canadian bacon, served with cheddar poblano mashed potatoes, sauteed julienne vegetables & tapped with a cognac mushroom sauce |
| Chicken Scallopini |
$14.00 |
Tender & thinly sliced marinated chicken breast sauteed with mushroom in a light cream sauce over unguini |
| Pasta del Mare |
$14.00 |
A succulent mix of lobster, crawfish & shrimps, toasted in a light zesty cream sauce, served over unguini |
| Fish & Chips |
$14.00 |
Shiner bock beer-battered north atlantic cod, served with french fries & a homemade jalapeno tartar sauce |
| Trout Almandine |
$17.00 |
Butterfield crusted trout almandine served with wild rice & julienne vegetables in a lemon butter sauce |
| Baja Lobster Tacos |
$19.00 |
Two lobster tacos filled with fresh lobster chunks, mixed with rice & a tangy bose pear salsa, & wrapped in a warm flour tortilla, served with a queso dipping sauce |
| Mazza Plate |
$15.00 |
Fresh hummus, tabouli & mediterranean falafel, served with a lebanese sesame sauce |
| Lobster Ravioli |
$14.00 |
Ravioli stuffed with lobster & lump crab, served in a delicious creamy tomato vodka sauce |
| Penna Pesto |
$11.00 |
Penne pasta tossed in a light pesta cream sauce, garnished with cheese & cherry tomatoes, served with your choice of soup or salad. add chicken $2.50 |
| Pasta Carbonara |
$13.00 |
The perfect mix of smoky prosciutto, caramelized onions, roasted garlic & green peas, in a creamy parmesan sauce, served over penne |
| Tomato Basil Linguini |
$10.00 |
Linguini pasta, calamata olives, caramelized onions & feta cheese, toasted in a tomato basil sauce. Add Chicken $2 50 |
| Chicken Crepes |
$10.95 |
Two chicken crepes topped with a bechamel & swiss cheese, served with a side of bistro salad |
| Lunch Crape Bistro |
$10.95 |
Two warm crepe roulades with ham, b8chamef & swiss cheese, served with a side of bistro salad |
| Lo Parieien |
$6.85 |
Two fluffy scrambled eggs & three strips of bacon, served with our flaky |
| Breakfast Tacoa |
$8.85 |
Scrambled eggs, beef tenderloin & cheddar, rolled in two flour tortillas, served with breakfast potatoes & our main street bistro salsa |
| Con Chorlzo |
$8.80 |
Scrambled eggs, chorizo & cheddar rolled in two flour tortillas, served with breakfast potatoes & our main street bistro salsa |
| Traditional Egga Benedict |
$8.85 |
Two poached eggs with canadian bacon on english muffins, topped with a traditional hollandaise sauce, served with breakfast potatoes |
| Upstream Eggs Benedict |
$11.85 |
Two poached eggs & smoked salmon on english muffins, topped with a traditional hollandaise sauce, served with breakfast potatoes |
| Mlgaa |
$8.80 |
Southwestern egg dish scrambled with julienne corn tortilla strips, chorizo, onions, swiss cheese, corn, tomatoes & our main street bistro salsa |
| 3 Eggs add 3 Ingredients |
$8.95 |
Choose a combination of roasted onions, green onions, fireroasted red pepper, mushrooms, calameta olives, jalapenos, spinach, tomatoes. Chorlzo, chicken, ham, bacon, swiss, cheddar, asiago & fete. S |
| 3 Eggs add 4 Ingredients |
$8.85 |
Choose a combination of roasted onions, green onions, fireroasted red pepper, mushrooms, calameta olives, jalapenos, spinach, tomatoes. Chorlzo, chicken, ham, bacon, swiss, cheddar, asiago & fete. S |
| Deluxe Breakfast Croissant |
$8.85 |
Two fluffy scrambled eggs, ham & cheddar, on our flaky award-winning butter croissant without eggs $4.25 |
| Crepe Bistro |
$8.85 |
Two warm crepe roulades with ham. Bachame & swiss cheese |
| Banana-Nut Crepe |
$8.85 |
Two crepes filled with chocolate hazelnut nutella & bananas |
| Strawberry Crepe with Romanoff |
$8.85 |
Sweet creps topped with fresh strawberries & side of romanoff sauce |
| Buttermilk Pancakes |
$8.85 |
Stack of three |
| Bananas Nut Pancakes |
$7.85 |
Three buttermilk pancakes served with bananas, paeans & maple syrup |
| Silver Dollar Pancakes |
$4.95 |
Steck of six |
| Chicken Salad Sandwich |
$7.50 |
Chunky marinated & yummy chicken breast salad with lettuce & tomatoes, served on a fresh brioche roll |
| Albacore Tuna Salad Sandwich |
$7.50 |
Tuna, red onion, cucumber, cornichon (small pickle) & hard-boi!ed egg, in a rosemary-thyme mayonnaise on toasted wheat bread |
| Club Sandwich |
$8.95 |
Smoked turkey, ham, bacon, swiss, cheddar, lettuce. Tomatoes & mayonnaise, served on three layers of toasted white pain de mie artisan bread |
| American BLT |
$8.85 |
Four strips of crisp bacon, lettuce & tomatoes, served with peppered mayo on toasted white pain de mie artisan bread |
| Smoked Salmon |
$10.50 |
Atlantic smoked salmon with tomatoes, capers, red onions & our special onions & herb dill cream cheese served on toasted marble aye bread |
| Fila Dough Triangle 12pes |
$24.00 |
Delicate pastry filled with spinach or feta & garlic, served with tziziki sauce |
| Mini Beef Wellington En Croute 12pes |
$30.00 |
Juicy beef tenderloin & mushrooms baked in a puff pastry |
| Mini Brie en Craute 12 pes |
$24.00 |
Delicious brie cheese baked in a delicate pastry puff |
| Mini Crab Cakes 12pes |
$30.00 |
Delectable bite-sized crab cakes, served with remoulade |
| Mini Pizzas 12pes |
$21.00 |
Mushroom, cheese, sausage or pepperoni |
| Stuffed Mushroom Caps 12pes |
$24.00 |
Fresh mushrooms stuffed with herbed goat cheese |
| Mini Quiche 12pes |
$21.00 |
A choice of spinach, bacon & ham, shrimp louisanne or herb |
| Herbed Goat Cheese Balls 12pes |
$24.00 |
Bite-sized balls of goat cheese rolled in a variety of spices |
| Tomato & Mazzarella Skewers 12pes |
$30.00 |
Mini skewers of grape tomatoes & mozzarella balls, served with basil & balsamic |
| Meatballs 12pes |
$24.00 |
Saucy little meatballs in a red wine mushroom sauce |
| Smoked Selmon Bagel |
$10.50 |
Toasted bagel with smoked selmon, tomatoes, red onion, capers & herb dill cream cheese |
| Quiche Lorraine |
$7.25 |
Served with a side of fresh fruit |
| Nutella Hazelnut Chocolate |
$8.95 |
Decadence french toast. Baked french toast with chocolate hazelnut nutella & strawberries |
| Bistro-Baked French Toast |
$7.95 |
Baked french toast ousted with powdered sugar, topped with fresh strawberries & maple syrup |
| Fresh Fruit Plate |
$8.50 |
Fresh cantaloupe, watermelon, grapes, golden pineapple & strawberries, served with a romanoff dipping sauce |
| Granola |
$8.50 |
Granola served with yogurt & topped with fresh strawberries |
| Oatmeal |
$6.50 |
Hot steamy oatmeal served with brown sugar, bananas & strawberries |
| Caramel Macchiato |
$2.85 - $3.75 |
|
| Espresso |
$2.00 - $3.00 |
|
| Espresso Macchiato |
$2.50 - $3.25 |
|
| Cappuccino |
$2.50 - $3.25 |
|
| Cafe Latte |
$2.50 - $3.25 |
|
| Cafe Mocha |
$2.75 - $3.50 |
|
| Coffee |
$1.68 |
French rost or decaf |
| Hot Chocolate |
$2.50 - $3.25 |
|
| Hot Tea |
$1.68 |
|
| Iced Tea |
$1.68 |
Mango or black tea |
| French Cappuccino |
$3.50 |
|
| Milk |
$1.50 |
|
| Chocolate Milk |
$2.00 |
|
| Juice |
$1.75 |
Apple, grapefruit or craberry |
| Fresh Squeazed Juice |
$2.50 |
orage, grapefruit or lemonade |
| Coke |
$1.89 |
|
| Diet Coke |
$1.89 |
|
| Cafferiine Free Diet Coke |
$1.89 |
|
| Sprite |
$1.89 |
|
| Dr Pepper |
$1.89 |
|
| Minuta Maid Lemonade |
$1.89 |
|
| Orangina |
$2.00 |
|
| Parrier |
$2.00 |
|
| San Pellegrino |
$2.50 |
|
| Small Bottled Water |
$1.68 |
|
| Large Bottled Water |
$3.00 |
|
| The Bomba Almond Cake |
$5.50 |
Creme bruise & chocolate mousse with a ganache mirror |
| Profiteroles |
$7.00 |
A classic french pate a chaux, filled with vanilla bean ice cream, topped with our rich ganache chocolate sauce |
| Lava Cake |
$6.00 |
|
| Broad Pudding |
$8.00 |
|
