| Soup du Jour |
$9.00 |
|
| Antipasto |
$14.00 |
Assorted meats, cheeses & pickled vegetables |
| Traditional Caesar |
$8.00 |
Romaine, grana padano & seasoned croutons |
| Grape & Heirloom Mediterranean Cucumber Salad |
$10.00 |
Organic greens, balsamic date dressing, local honey goat cheese toast point |
| Beef Carpaccio |
$10.00 |
Thin sliced filet mignon, horseradish aioli, arugula, grana padano, fried capers |
| Grilled Filet Medallions |
$34.00 |
Local seasonal vegetables, roasted red potatoes, cipolini onions, peach jalapeno butter |
| Flat Iron Steak |
$25.00 |
Parmesan fries, sunny side egg & bacon sherry vinaigrette |
| Crispy Duck |
$29.00 |
Orzo Salad, bulger creek goat cheese, local squash, tomatoes vadalia onions, & red okra |
| Seared Red Grouper |
$33.00 |
Coconut jasmine rice, lime beurre blanc |
| Roasted Chicken Breast |
$28.00 |
Local seasonal vegetables, herbs, basmati rice |
| Marinated Hanger Steak |
$29.00 |
Fontina whipped potatoes, local seasonal vegetables |
| Filet Burger |
$15.00 |
Irish port cheese, caramelized onions, garlic bun, parmesan fries |
| Fried Coconut Shrimp |
$14.00 |
Sweet chilli sauce |
| Fish Tacos |
$16.00 |
Red grouper, aplin farms sweet corn salsa, ancho jalapeno sour cream |
| Soup Du Jour |
$9.00 |
|
| Seared Ahi Tuna |
$13.00 |
Sesame seeds, asian slaw |
| Grouper Burger |
$16.00 |
Red grouper, havarti dill cheese, local bibb lettuce, sweet bun, parmesan fries |
| Parmesan Fries |
$7.00 |
|
| Chocolate Pots de Creme |
$7.00 |
Rich chocolate custard, berries, fresh whipped cream |
| Peach Cobbler |
$7.00 |
Vanilla bean gelato |
| Creme Brulee |
$6.00 |
Vanilla bean & turbinado sugar |
| Strawberry Shortcake |
$7.00 |
Angel food cake, local strawberries |
| Seasonal Sorbet |
$6.00 |
|
| Local Cheese Plate |
$9.00 |
|
