| Shrimp Spring Rolls |
$4.00 |
filled with fresh vegetables and rice noodles, served with sweet peanut sauce |
| Vegetarian Spring Rolls |
$4.00 |
filled with tender tofu, shitake mushrooms and rice noodles, served with sweet peanuts sauce |
| Crispy Kitchen Rolls |
$6.00 |
filled with shrimp, pork, taro, cabbage, mushrooms, carrots and glass noodles |
| Crispy Imperial Rolls |
$8.00 |
filled with fresh crab meat shrimp meat and glass noodles, served with fresh nam sauce |
| Crispy Vegetarian Rolls |
$6.00 |
filled with taro root, cabbage, mushrooms, carrots and glass noodles with fresh nuoc nam sauce |
| Golden Shrimp Cake |
$8.50 |
delicately fried and served fresh nuoc nam sauce |
| Vietnamese Crab Cakes |
$6.50 |
baked egg, with fresh dungeness crab, pork, glass noodles and mushroom ears |
| Golden Sugar Cane Shrimp Cake |
$9.00 |
delicately fried and served with fresh nuoc nam sauce |
| Lemongrass Chicken |
$4.00 |
grilled marinated chicken |
| Spicy Beef |
$4.00 |
marinated flank steak in spicy bean sauce |
| Salgon Meatball Treasures |
$4.00 |
grilled pork meatballs with prawns in the center |
| Grilled Satay Prawns |
$5.00 |
grilled prawns with vegetables, light, seasoning and fresh herbs |
| La Lot Beef |
$4.00 |
ground beef wrapped in la lot leave with jicama in the center |
| Shitake Mushrooms |
$4.00 |
topped with green onions and peanuts served with fresh nouc nam sauce |
| Grilled Tofu |
$4.00 |
topped with green onions and topped peanuts |
| Green Papaya Salad |
$6.50 |
tossed with shrimp, tomato, ciliantro and sweet chili vinaigrette |
| Tamarind Beef Salad |
$6.50 |
flank steak tossed in tamarind dressing topped with onion, peanuts and fried shallots |
| Tamarind Shrimp Salad |
$6.50 |
fresh prawns tossed in tamarind dressing topped with onion, peanuts and fried shallots |
| Shredded Chicken Salad |
$6.50 |
mixed with purple cabbage basil and kitchen vinaigrette |
| Imperial Ph6 |
$6.50 |
beef broth with sliced steak, beef flank, fatty beef flank, beef meatball, tendon and tripe |
| Ph6 Chi Bo Vien |
$6.50 |
savory beef broth with sliced eye round steak and meatball |
| Vegetable Ph6 |
$6.50 |
savory broth with vegetables |
| Made in Kitchen Chicken Noodle Soup |
$6.50 |
shredded cage-free chicken with rice noodles and fried shallots |
| Trio-Mix Noodle Soup |
$7.00 |
served with shredded chicken, sliced pork, shredded egg slices and rice noodles |
| Pork Chop Noodle Soup |
$7.00 |
lemongrass pork chop, with rice noodles and fresh green onions |
| Vietnamese Duck Noodle Soup |
$7.50 |
slices of tender duck served with shredded cabbage and rice noodles with young bamboo shoots |
| Seafood Noodle Soup |
$7.00 |
fresh tiger prawns, fish balls and calamari with rice noodles |
| Clear Noodles with Fresh Crab |
$8.00 |
fresh dungeness crabmeat, shrimp meatball and pork topped with a rich broth |
| Vietnamese Bun Rleu |
$7.00 |
tomato base broth with shrimp patty and rice noodles |
| Braised Curry Duck |
$8.00 |
tender duck with onions and potatoes served with your choice of rice noodles or toasted French baguette |
| Skewered Lemongrass Chicken |
$7.00 |
grilled chicken in fresh lemongrass and seasonings |
| Grilled Lemongrass Pork Skewers |
$7.00 |
topped with toasted peanuts and green onions |
| Salgon Meatball Treasures |
$8.00 |
meatball stuffed with tiger prawns topped with toasted peanuts and green onions |
| La Lot Beef |
$8.00 |
ground beef wrapped in a lot leaves with jicama in the center and topped with toasted peanuts and green onions |
| Crispy Kitchen Rolls |
$7.50 |
filled with shrimp, pork, taro, cabbage, mushrooms, carrots and glass noodles |
| Sauteed Lemongrass Beef |
$7.50 |
sliced flank steak with onions |
| Crispy Vegetarian Rolls |
$7.00 |
filled with tofu cabbage, mushrooms, carrots and glass noodles |
| Crispy Imperial Rolls |
$9.00 |
filled with fresh crab meat, shrimp meat and glass noodles |
| Sauteed Lemongrass Tofu |
$7.50 |
sauteed tofu with sweet onions and red chili peppers served with jasmine rice |
| Golden Shrimp Cake |
$9.00 |
delicately fried shrimp cakes topped with fresh green onions and peanuts |
| Grilled Satay Prawn Skewers |
$8.00 |
fresh prawns brushed with smokey satay sauce |
| Grilled Tofu and Shiitake Mushrooms |
$7.50 |
topped with green onions and toasted peanuts |
| Kitchen Combo 1 |
$9.50 |
grilled pork skewers, crispy imperial roll and golden shrimp cake |
| Kitchen Combo 2 |
$8.00 |
grilled lemongrass pork skewers and crispy spring roll |
| Kitchen Combo 3 |
$9.50 |
grilled meatball treasures, crispy imperial roll and golden shrimp cake |
| Sauteed Seasonal Vegetables |
$8.00 |
kitchen's pick of the day sauteed in garlic |
| Spicy Malay Eggplants |
$8.00 |
fresh Asian eggplants sauteed with garlic, onions and spicy Malaysian sauce |
| Tomato Sauce Fried Rice |
$2.00 |
per bowl |
| Steamed Jasmine Rice |
$1.00 |
per bowl |
| Three Color Sweet Pudding Drink |
$3.00 |
topped with coconut milk |
| Red Bean Pudding Drink |
$3.00 |
topped with coconut milk |
| Mung Bean Pudding Drink |
$3.00 |
topped with coconut milk |
| White Bean Pudding Drink |
$3.00 |
topped with coconut milk |
| Ice Cream |
$3.00 |
green tea, mango, ginger, red bean |
| Flan with Caramel |
$3.00 |
steamed with sweet caramel sauce |
| Grilled Banana |
$4.00 |
wrapped in slticky rice and topped wiht coconut milk and peanuts |
| Vietnamese Drip Coffee |
$3.00 |
served with sweet condensed milk-your choice hot or iced |
| Lychee Drink |
$3.00 |
chilled lychee juice with pieces of lychee |
| Fresh Young Coconut Juice |
$3.00 |
served in the coconut |
| Tamarind Soda |
$2.50 |
chilled tamarind juice with dry soda |
| Lemongrass Lemonade |
$3.00 |
fresh lemon and lime juice blended wiht lemongrass water |
| Soft Drinks - Diet Coke |
$1.50 |
|
| Soft Drinks -Coke |
$1.50 |
|
| Soft Drinks -Sprite |
$1.50 |
|
| Dr. Pepper |
$1.50 |
|
