| Edamame |
$4.50 |
boiled soybean lightly salted |
| Egg Roll |
$4.95 |
vegetables and glass noodle in rice paper served with sweet and sour sauce |
| Edamame Stick |
$4.25 |
lightly fried green soy bean wrapped with tofu skin |
| Agedashi Tofu |
$5.25 |
(v). fried soft tofu served light soy sauce with mince daikon & bonito flake |
| Tofu Nugget |
$5.25 |
(v). fried soft soy bean with dipping sauce |
| Satay |
$5.95 |
skewers chicken or tofu marinated in light curry sauce with cucumber relish |
| Crab Rangoon |
$5.95 |
crabmeat, cream cheese and celery wrapped in wonton pastry with dipping sauce |
| Spring Roll |
$4.95 |
fresh roll with tofu egg, bean sprout, cucumber, served with plum sauce |
| Summer Roll |
$5.95 |
clear rice paper wrapped with organic carrot, and shrimp with bean sauce |
| Fried Tofu |
$4.95 |
fried tofu with crushed peanut dipping sauce |
| Gyoza |
$4.95 |
pan fried pork or vegetable dumplings with sesame soy sauce |
| Shumai |
$4.95 |
steamed shrimp dumpling with sesame soy sauce |
| Wasabi Shumai |
$5.95 |
steamed pork dumpling with wasabi flavor served with sesame soy sauce |
| Tod Mon |
$6.95 |
deep fried bite sized fish cake, homemade chili paste with cucumber relish |
| Asparagus Beef Roll |
$7.95 |
asparagus wrapped in lean steak and sauteed with ginger sauce |
| Shrimp Fritters |
$8.95 |
homemade tiger shrimp cakes served with spicy pineapple sauce |
| Fried Calamari |
$8.95 |
lightly battered tendered calamari served with cocktail sauce |
| Dragon Fly |
$9.95 |
seasonal soft shell crab lightly floured and fried with dipping sauce |
| Curry Scallop |
$9.95 |
seared scallop with creamy curry sauce |
| Scallop Bee Bop |
$9.95 |
lightly battered scallop, and sauteed in lemon soy sauce |
| Edamame |
$4.50 |
boiled soybeans light salted. |
| Fried Tofu |
$4.95 |
fried tofu with dipping sauce and crushed peanuts. |
| Crab Rangoon |
$5.95 |
crab meat, cream cheese and celery wrapped in wonton pastry. |
| Summer Roll |
$5.95 |
clear rice paper wrapped with organic greens and shrimp. served with bean sauce. |
| Shumai |
$4.95 |
steamed shrimp dumplings with sesame soy sauce. |
| Tod Mon |
$6.95 |
homemade bite-sized fish cakes served with crushed peanuts and cucumber relish. |
| Asparagus Beef Roll |
$7.95 |
asparagus wrapped in lean steak and sautéed with ginger sauce. |
| Soft-Shell Crab |
$9.95 |
crispy panko fried and served with spicy ponzu sauce. |
| Egg Roll |
$4.95 |
vegetables and glass noodles in rice paper. |
| Satay |
$5.95 |
skewers marinated and served with peanut sauce and cucumber relish. |
| Spring Roll |
$4.95 |
fresh roll with tofu, egg, bean sprouts and cucumbers. served with plum sauce. |
| Gyoza |
$4.95 |
pan-fried dumplings served with sesame soy sauce. |
| Wasabi Shumai |
$5.95 |
steamed pork dumplings with wasabi flavor. served with sesame soy sauce. |
| Tempura |
$8.95 |
shrimp and assorted veggies lightly battered. |
| Shrimp Fritters |
$8.95 |
homemade tiger shrimp cakes served with spicy pineapple sauce. |
| Cucumber Salad |
$3.50 |
crisp cucumber in sweet vinegar dressing |
| Seaweed Salad |
$5.50 |
assorted seaweed in sesame dressing served over crisp cucumber |
| House Salad |
$5.95 |
mixed green organic served with ginger dressing |
| Som Tum |
$7.95 |
shredded papaya, tomato, shrimp, and peanuts in sweet fish sauce |
| Nam Sod |
$7.95 |
sliced chicken, ginger, shallot, cilantro and peanut tossed in lime dressing |
| Nam Tok |
$8.95 |
sliced boiled flank steak, mint leaves, roasted rice tossed in lime dressing |
| Pla Goong |
$9.95 |
boiled tiger shrimp, lemon glass, shallot, mint leaves tossed in spicy sauce |
| Goma Ae |
$4.95 |
chilled spinach served with sesame dressing |
| Sunomono |
$8.95 |
assorted raw fish over seaweed salad, crisp cucumber with suno mono dressing |
| Jalapeno Dishes |
$14.95 |
choice of tuna, white tuna, hamachi or salmon serve with ponzu sauce |
| Shiromi Ponzu |
$15.95 |
choices of suzuki, tai, or hirame roll with japanese radish serve with ponzu sauce |
| Sear Tuna Salad |
$14.95 |
seared tuna tossed with citrus soy dressing on organic salad |
| Carpaccio |
$13.95 |
hirame, bass and tai serve with spinach, mango, avocado, tomato over citrus sauce |
| Tom Yum |
$6.95 |
famous thai hot & sour with lemon glass broth, mushroom, tomatoes, and cilantro |
| Tom Kha |
$6.95 |
aromatic coconut milk broth, galangal, mushroom and citrus leaves |
| Tom Kha |
$8.95 |
shrimp or seafood |
| Miso Soup |
$5.00 |
soy bean soup with soft tofu and scallion |
| Tempura Udon |
$8.95 |
thick white noodles in a soup with tempura |
| Vegetable & Tofu Soup |
$5.95 |
bean curd and vegetables in clear broth |
| Noodle Soup |
$6.50 |
thin slice noodle in chicken broth with bean sprouts topped with green onions |
| Tiger Smiling |
$14.95 |
beef tenderloin cubes marinated and sauteed in thai herbs served fresh watercress |
| Dragon Salad (Recommended By Metromix) |
$14.95 |
seasonal soft shell crab, lightly fried with panko crumbed served with organic salad tossed in ginger lime |
| Salmon Chuchee |
$15.95 |
grilled salmon, scallop with spicy curry sauce topped with holy basil |
| Rumbling Ocean |
$17.95 |
seafood sauteed with thai authentic spicy chili paste |
| Salmon Or Tilapia Filet & Vegetables |
$14.95 |
|
| Sea Bass |
$17.95 |
your choice of: samrod (sweet chili sauce), teriyaki. |
| Broiled Fish |
|
with sea salt & vegetable |
| Broiled Fish |
$14.95 |
salmon |
| Broiled Fish |
$14.95 |
tilapia |
| Broiled Fish |
$17.95 |
sea bass |
| Sushi Regular |
$18.00 |
6 pcs sushi chef's selections and california roll |
| Sushi Supreme |
$22.00 |
8 pcs sushi chef's best selections and spicy tuna roll |
| Sashimi |
$24.00 - $18.00 |
chef's choice of sashimi |
| Chirashi |
$22.00 |
chef's best selection of fish and shell fish sashimi over rice |
| Ma & I Glory |
$29.00 |
best selection 5pcs of sashimi, 5pcs sushi, spicy tuna roll and yellowtail roll |
| Una Don |
$18.00 |
fresh water eel over sushi rice with eel sauce |
| Tekka Don |
$18.00 |
tuna sashimi over sushi rice |
| Salmon Don |
$18.00 |
salmon sashimi over sushi rice |
| Chicken Cutlet |
$15.00 |
white meat battered with panko crumb with dipping sauce |
| Teriyaki |
$14.00 |
chicken, beef, tofu, vegetable |
| Teriyaki |
$15.00 |
salmon |
| Pad Thai |
$8.95 |
stir fried thin rice noodles with tangy sauce, egg beansprout, onion and peanut |
| Pad See Eiw |
$8.95 |
wide rice noodles with chinese broccoli, egg, and sweet soy sauce |
| Pad Kee Mao |
$9.95 |
spicy wide noodles with shrimp, chicken, tomatoes, carrots, basil shitake, jalapeno |
| Pad Woon Sen |
$8.95 |
glass noodles with celery, shitake onion, carrot, tomato and egg |
| Lad Nar |
$8.95 |
fried soft wide noodles with chinese broccoli in delicious gravy |
| Noodle Curry |
$8.95 |
pan fried rice noodles with panang curry sauce |
| Naur Sub |
$9.95 |
fried soft noodles with minced beef, onion and tomato, in smooth gravy sprinkled with jalapeno and cilantro |
| Spicy Basil |
|
onions,sweet pepper, fresh mushroom jalapeno and basil |
| Cashew |
|
shitake, onion, sweet pepper, pineapple, dried hot pepper and cashew nuts |
| Ginger |
|
ginger, celery, shitake, mushroom, and onion |
| Broccoli |
|
broccoli sauteed in delicate oyster sauce and ginger |
| Mixed Vegetable |
|
zucchini, tomato, carrot, shitake, broccoli, celery, onion, bell pepper, squash and sauteed in brown sauce |
| Sweet & Sour |
|
pineapple, onion, carrot, zucchini squash, shitake, celery and sweet tomato sauce |
| Rama |
|
sauteed meat with peanut sauce over steamed broccoli |
| Panang |
|
famous thai curry with kaffir lime leaves and creamy coconut milk |
| Red Curry |
|
bamboo shoots, green pea, bell pepper and basil |
| Green Curry |
|
a typical green curry with bambo shoots, green peas and bell pepper |
| Massaman Curry |
|
southern thai spices blended in chili paste, potato, peanuts, onion simmered in smooth frogrant curry |
| Thai Fried Rice |
$8.25 |
onion, greenpea, carrot, cilantro and egg |
| Thai Fried Rice |
$9.95 |
shrimp |
| Thai Fried Rice |
$12.95 |
seafood |
| Spicy Fried Rice |
$8.25 |
egg, onion, jalapeno, shitake, bell pepper and basil |
| Spicy Fried Rice |
$9.95 |
shrimp |
| Spicy Fried Rice |
$12.95 |
seafood |
| Hawaiian Fried Rice |
$13.95 |
chicken and shrimp, egg, pineapple, cherry tomato onion, cashew nut, curry tumeric powder served with cucumber relish |
| Roasted Duck & Rice |
$11.95 |
roasted duck over steamed jasmine rice drizzled with duck sauce and steamed vegetable |
| Roasted Duck Curry |
$12.95 |
boneless duck in red curry cooked with pineapple and cherry tomatoes |
| Asparagus & Fresh Mushroom |
$10.95 |
sauteed asparagus, fresh white mushroom in garlic sauce |
| Asparagus & Fresh Mushroom |
$12.95 |
shrimp |
| Asparagus & Fresh Mushroom |
$14.95 |
seafood |
| House Crunch |
$9.00 |
shrimp tempura, spicy mayo, cucumber masago, tempura crunch with eel sauce |
| Sumo |
$9.00 |
baked smoked salmon, scallions, cucumber, tempura crunch, masago, mayo with unagi sauce |
| Ma & I |
$15.00 |
lobster, avocado, cucumber spicy mayo topped with mango drizzled with citrus sauce |
| Samurai X |
$12.00 |
una-kyo roll inside with snowcrab mix with spicy mayo and torched drizzled with unagi sauce |
| Millennium |
$9.00 |
tuna hamachi, green pepper, avocado, masago, cilantro, spicy mayo, chili oil and lime juice |
| Sunrise |
$12.00 |
cali roll wrapped outside with fresh salmon and top with roe and honey miso |
| White Dragon |
$14.00 |
unagi, spicy mayo, mango, cream cheese, seared white tuna on topped with unagi sauce |
| Black Flyer |
$14.00 |
soft shell masago, cucumber, unagi on top drizzled with unagi sauce |
| Snow White |
$14.00 |
shrimp tempura, spicy mayo, kaiware, tempura crunch, red tobiko on topped with yogurt |
| 7 Dwarf |
$14.00 |
7 kinds of raw chef's selection asparagus, shitake, gomae cucumber wrapped outside |
| South Loop |
$14.00 |
shrimp tempura, spicy mayo, scallions, masago, cream cheese, avocado, cucumber with unagi and wasabi mayo |
| Bangkok |
$14.00 |
soy bean paper wrapped, wasabi tobiko, spicy mayo, cilantro, asparagus, tuna, hamachi, chili oil and lime |
| Quail Egg |
$1.00 |
uzura |
| Soybean Pocket |
$2.00 |
inari |
| Cooked Shrimp |
$2.00 |
ebi |
| Sweet Shrimp |
$4.00 |
amaebi |
| Squid |
$2.00 |
ika |
| Tuna |
$3.00 |
maguro |
| Super White Tuna |
$4.00 |
escolar |
| Mackerel |
$2.00 |
saba |
| Fresh Salmon |
$3.00 |
nama sake |
| Fresh Water Eel |
$3.00 |
unagi |
| Cooked Egg |
$2.00 |
tamago |
| Octopus |
$3.00 |
tako |
| Salmon Roe |
$3.00 |
ikura |
| Bass |
$3.00 |
suzuki |
| Spicy Octopus |
$3.00 |
spicy tako |
| Yellowtail |
$3.00 |
hamachi |
| Fatty Tuna |
|
toro |
| Surf Clam |
$2.00 |
hokkigai |
| Red Snapper |
$3.00 |
tai |
| Flounder |
$2.00 |
hirame |
| Scallop |
$3.00 |
hotate gai |
| King Crab Leg |
$4.00 |
kani |
| Uni |
$4.00 |
sea urchin |
| Smoked Salmon |
$3.00 |
smoked sake |
| Flying Fish Roe (Orange, Red, Black Wasabi) |
$3.00 |
tobiko |
| Quail Egg |
$2.00 |
uzura |
| Cooked Shrimp |
$4.00 |
ebi |
| Squid |
$4.00 |
ika |
| Super White Tuna |
$7.00 |
escolar |
| Fresh Salmon |
$5.00 |
nama sake. |
| Cooked Egg |
$4.00 |
tamago |
| Salmon Roe |
$5.00 |
ikura |
| Surf Clam |
$4.00 |
hokkigai |
| Flounder |
$5.00 |
hirame |
| Smoked Salmon |
$5.00 |
smoked sake. |
| Soybean Pocket |
$4.00 |
inari |
| Sweet Shrimp |
$7.00 |
amaebi with fried head. |
| Tuna |
$5.00 |
maguro |
| Mackerel |
$4.00 |
saba |
| Freshwater Eel |
$5.00 |
unagi |
| Octopus |
$5.00 |
tako |
| Yellowtail |
$5.00 |
hamachi |
| Red Snapper |
$5.00 |
tai (tilapia). |
| Scallop |
$5.00 |
hotate gai. |
| Flying Fish Roe |
$5.00 |
tobiko |
| Cucumber Roll |
$4.00 |
(v) |
| Tamago Roll |
$4.00 |
(v) |
| Asparagus Roll |
$5.00 |
(v) |
| Avocado Roll |
$4.00 |
(v) |
| Kampyo Roll |
$4.00 |
(v) |
| Shitake Roll |
$4.00 |
(v) |
| Gomaae Roll |
$5.00 |
(v) |
| Futo Maki Roll |
$6.00 |
(v) |
| Sweet Potato Tempura Roll |
$6.00 |
(v) |
| California Roll |
$6.00 |
|
| Tekka Roll |
$5.00 |
|
| White Tuna Jalapeno Roll |
$6.00 |
|
| Spicy Tuna Roll |
$6.00 |
|
| Salmon Cucumbers Roll |
$5.00 |
|
| Salmon Avocado Roll |
$5.00 |
|
| Salmon Skin Maki |
$6.00 |
|
| Shrimp Tempura Maki |
$7.00 |
|
| Spider Roll |
$8.00 |
soft-shell crab |
| Ebi Q Roll |
$5.00 |
|
| Philadelphia Roll |
$6.00 |
|
| Una-Q Roll |
$5.00 |
|
| Green Turtle |
$11.00 |
|
| Dragon |
$11.00 |
|
| Rainbow |
$14.00 |
|
| Cucumber Roll (V) |
$4.00 |
|
| Asparagus Roll (V) |
$5.00 |
|
| Kampyo Roll (V) |
$4.00 |
|
| Goma Ae Roll (V) |
$5.00 |
|
| Futo Maki Roll |
$6.00 |
|
| Tekka Roll |
$5.00 |
|
| Spicy Tuna Roll |
$6.00 |
|
| Spicy Ebi Roll |
$6.00 |
|
| Hamachi Jalapeno Roll |
$6.00 |
|
| Salmon Avocado Roll |
$6.00 |
|
| Salmon Skin Roll |
$6.00 |
|
| Spider Roll |
$8.00 |
soft-shell crab. |
| Fresh Philly Roll |
$6.00 |
|
| Green Turtle Roll |
$11.00 |
|
| Rainbow Roll |
$14.00 |
|
| Tamago Roll (V) |
$4.00 |
|
| Avocado Roll (V) |
$4.00 |
|
| Shiitake Roll (V) |
$4.00 |
|
| Sweet Potato Tempura Roll (V) |
$6.00 |
|
| California Roll |
$6.00 |
|
| Spicy Hamachi Roll |
$6.00 |
|
| Spicy Salmon Roll |
$6.00 |
|
| Hamachi Scallion Roll |
$6.00 |
|
| White Tuna Jalapeno Roll |
$6.00 |
|
| Tuna Avocado Roll |
$6.00 |
|
| Shrimp Tempura Roll |
$7.00 |
|
| Philadelphia Roll |
$6.00 |
|
| Una-Q Roll |
$6.00 |
|
| Dragon Roll |
$11.00 |
|
| Chicago Roll |
$14.00 |
|
| Jasmine Rice |
$1.00 |
|
| Brown Rice |
$2.00 |
|
| Steamed Noodle |
$2.00 |
|
| Peanut Sauce |
$2.00 |
|
| Teriyaki Sauce |
$2.00 |
|
| Spicy Mayo |
$1.00 |
|
| Steamed Veggies |
$3.00 |
|
| Extra Shrimp |
$3.00 |
|
| Thai Iced Tea |
$3.00 |
thai iced coffee |
| Regular Iced Tea |
$2.00 |
iced green tea |
| Juice |
$3.00 |
|
| Hot Coffee |
$2.00 |
green tea |
| Coke |
$2.00 |
diet, sprite, ginger ale |
| Bottled Water |
$2.00 |
|
| San Pellegrino |
$3.00 |
|
| Soda |
$2.00 |
choose one: coke, sprite, diet coke, ginger ale |
| San Pellegrino |
$3.00 |
|
| Thai Iced Coffee |
$3.00 |
|
| Iced Green Tea |
$2.00 |
|
| Hot Coffee |
$2.00 |
|
| Bottled Water |
$2.00 |
|
| Thai Iced Tea |
$3.00 |
|
| Regular Iced Tea |
$2.00 |
|
| Juice |
$3.00 |
choose one: cranberry, orange, pineapple |
| Green Tea |
$2.00 |
|
| Miso |
$5.00 |
soybean soup with soft tofu and scallions. |
| Tom Yum |
$6.95 |
famous thai hot and sour lemongrass broth, mushrooms, tomatoes and cilantro. |
| Noodle |
$6.95 |
thin rice noodles in chicken broth with bean sprouts and topped with green onions. |
| Shrimp Wonton |
$6.95 |
shrimp wontons in clear chicken broth with spinach. |
| Tom Kha |
$6.95 |
aromatic coconut milk broth, galangal, mushrooms and citrus leaves. |
| Tempura Udon |
$8.95 |
tender japanese noodles in a seaweed broth served with shrimp tempura. |
| Cucumber |
$3.50 |
crisp cucumbers in sweet vinegar dressing. |
| Goma Ae |
$5.50 |
chilled spinach served with sesame puree. |
| Som Tum |
$8.50 |
shredded papaya, tomatoes, shrimp and peanuts in sweet lime sauce. |
| Nam Tok |
$8.95 |
sliced boiled flank steak, mint leaves and roasted rice tossed in lime dressing. |
| Seared Tuna |
$14.95 |
seared tuna tossed with citrus soy dressing on organic salad. |
| Seaweed |
$5.50 |
assorted seaweed in sesame dressing served over crisp cucumbers. |
| House |
$6.95 |
mixed organic greens served with ginger dressing. |
| Nam Sod |
$7.95 |
sliced chicken, ginger, shallots, cilantro and peanuts tossed in lime dressing. |
| Sunomono |
$9.95 |
assorted raw fish over seaweed salad and crisp cucumbers with sunomono dressing. |
| Sushi |
|
sliced fish over rice |
| Sashimi |
|
sliced fish, no rice |
| House Crunch Roll |
$9.00 |
shrimp tempura, spicy mayo, cucumber, masago and tempura crunch served with eel sauce. |
| Sumo Roll |
$11.00 |
baked smoked salmon, scallions, cucumber, tempura crunch, masago and mayo topped with edamame. |
| Susie Q Roll |
$12.00 |
torched spicy lobster tartar, scallion, jalapeno, black tobiko, cali maki and eel sauce. |
| Black Flyer Roll |
$14.00 |
soft-shell crab, masago, cucumber and unagi drizzled with eel sauce. |
| South Loop Roll |
$14.00 |
ebi tempura, spicy mayo, scallions, masago, cream cheese, avocado and cucumber with eel sauce and wasabi mayo. |
| Millennium Roll |
$9.00 |
tuna, hamachi, green pepper, avocado, masago, cilantro, spicy mayo, chili oil and lime juice. |
| De Forrest Roll |
$12.00 |
vegan. asparagus, oshinko, kampyo, gomae, beet, radish sprout, a touch of sesame purée and edamame. |
| Sun Burn Roll |
$14.00 |
asparagus tempura, cream cheese, apple and torched smoked salmon with sunburn sauce. |
| Momo Roll |
$14.00 |
fried maki. shrimp tempura, spicy tuna, asparagus, cream cheese and masago. |
| Roll |
$15.00 |
lobster, avocado, cucumber and spicy mayo topped with mango and drizzled with citrus sauce. |
| Spicy Mayo |
$1.00 |
|
| Tobiko |
$2.00 |
|
| Tempura Crunch |
$1.00 |
|
| Thai |
$9.95 |
onions, green peas, carrots, cilantro and egg. |
| Roasted Duck & Rice |
$12.95 |
roasted duck over steamed jasmine rice drizzled with duck sauce and steamed vegetables. |
| Spicy |
$8.25 |
egg, onions, jalapenos, shiitake, bell peppers and basil. |
| Hawaiian |
$13.95 |
chicken, shrimp, egg, pineapple, cherry tomatoes, onions, cashew nuts and curry turmeric powder served with cucumber relish. |
| Pad Thai |
$8.95 |
stir-fried thin rice noodles with tangy sauce, egg, bean sprouts, onions and ground peanuts. |
| Pad Woon Sen |
$8.95 |
gl noodles with celery, shiitake, onions, tomatoes and egg. |
| Nauru Sub |
$9.95 |
fried soft noodles with minced beef, onions and tomatoes in a smooth gravy sprinkled with jalapenos and cilantro. |
| Pad Kee Mao |
$9.95 |
spicy wide noodles with shrimp, chicken, tomatoes, carrots, basil, shiitake and jalapenos. |
| Lad Nar |
$8.95 |
fried soft, wide noodles with chinese broccoli in delicious gravy. |
| Sushi Regular |
$18.00 |
6pcs sushi (chefs selections) and california roll. |
| Sashimi |
$20.00 - $24.00 |
chefs choice. |
| Chirashi |
$22.00 |
chefs best selection of assorted fish and sashimi over rice. |
| Sushi Supreme |
$22.00 |
8pcs sushi (chefs best selections) and spicy tuna roll. |
| Vegan Dinner |
$18.00 |
2pcs of inari (tofu pocket), 2 pieces of asparagus nigiri, 2 seaweed nigiri and sweet potato maki. |
| Glory |
$32.00 |
5pcs of assorted best selection sashimi, 5 pieces of assorted best selection sushi, spicy tuna maki and yellowtail maki. |
| Una |
$18.00 |
freshwater eel over sushi rice with eel sauce. |
| Escola |
$18.00 |
super white tuna sashimi over sushi rice. |
| Hamachi |
$20.00 |
yellowtail sashimi over sushi rice. |
| Tekka |
$18.00 |
tuna sashimi over sushi rice. |
| Salmon |
$18.00 |
salmon sashimi over sushi rice. |
| Chicken |
$14.00 |
|
| Tofu |
$14.00 |
|
| Salmon |
$16.00 |
|
| Beef |
$14.00 |
|
| Vegetable |
$14.00 |
|
| Panang |
$9.95 |
famous thai curry with kaffir lime leaves and creamy coconut milk. |
| Green |
$9.95 |
a typical green curry with bamboo shoots, green peas and bell peppers. |
| Roasted Duck |
$12.95 |
boneless duck in red curry with pineapple and cherry tomatoes. |
| Red |
$9.95 |
bamboo shoots, green peas, bell peppers and basil. |
| Massaman |
$9.95 |
southern thai spices blended with potatoes, peanuts and onions, simmered in a smooth fragrant curry. |
| Chicken |
|
|
| Tofu |
|
|
| Shrimp |
$2.95 |
|
| Calamari |
$2.95 |
|
| Seafood |
$5.00 |
|
| Beef |
|
|
| Vegetables |
|
|
| Roast Duck |
$2.95 |
|
| Scallops |
$5.00 |
|
| Tiger Smiling |
$14.95 |
beef tenderloin cubes marinated and sautéed in thai herbs. served over fresh watercress. |
| Salmon Chuchee |
$16.95 |
grilled salmon and scallops with spicy curry sauce topped with crispy holy basil. |
| 3 Companies |
$18.95 |
scallops, shrimp, whitefish and eggplant in typical green curry sauce. |
| Dragon Salad |
$14.95 |
recommended by metro mix. seasonal soft-shell crab lightly fried with crumbled panko. served with organic salad tossed in ginger lime. |
| Flank Massaman |
$16.95 |
grilled flank steak, chickpeas and potatoes with southern thai smooth fragrant curry. |
| Spicy Basil |
$9.95 |
onions, sweet peppers, fresh mushrooms, jalapenos and basil. |
| Ginger |
$9.95 |
ginger, celery, shiitake, mushrooms and onions. |
| Mixed Vegetables |
$9.95 |
zucchini, tomatoes, carrots, shiitake, broccoli and onions sauteed in a brown sauce. |
| Rama |
$9.95 |
sautéed protein or veggies with peanut sauce over steamed broccoli. |
| Roast Duck |
$12.95 |
|
| Cashew |
$9.95 |
shiitake, onions, sweet peppers, pineapple, dried hot peppers and cashew nuts. |
| Broccoli |
$9.95 |
broccoli sautéed in a delicate oyster sauce. |
| Sweet & Sour |
$9.95 |
pineapple, onions, carrots, zucchini, squash and sweet tomato sauce. |
| Asparagus & Fresh Mushrooms |
$10.95 |
sautéed asparagus and fresh white mushrooms in a garlic sauce. |
| Jasmine Rice |
$1.00 |
|
| Steamed Noodles |
$2.00 |
|
| Teriyaki Sauce |
$2.00 |
|
| Steamed Veggies |
$3.00 |
|
| Brown Rice |
$2.00 |
|
| Peanut Sauce |
$2.00 |
|
| Spicy Mayo |
$1.00 |
|
| Extra Shrimp |
$3.00 |
|
