Lobster Bisque |
$10.00 |
butter poached lobster. |
Onion Soup Gratinee |
$10.00 |
muenster, gruyere & parmesan cheese. |
Shrimp Cocktail |
$16.00 |
wasabi alioli & cocktail sauce. |
Wild Boar Pate With Chestnuts & Raisins |
$15.00 |
cornichons, red currant & orange glaze, seven grain toast. |
Caesar Salad |
$14.00 |
herbed croutons, garlic parmesan dressing. |
Caesar Salad |
$16.00 |
grilled chicken add |
Mrs.Helmsley's Chopped Salad |
$16.00 |
lettuce, dates, goat cheese, olives, red onion, tomatoes, parmesan, pine nuts, herb vinaigrette. |
Steak Sandwich |
$22.00 |
garlic baguette, monterey jack cheese, frizzled onions. |
Grilled Chicken Breast |
$18.00 |
melted brie, honey mustard, pretzel roll. |
Tuna Salad |
$15.00 |
lettuce tomato, avocado, seven grain toast. |
Grilled Sirloin Burger |
$16.00 |
cheddar, swiss, blue, or american cheese accompanied by french fries. |
Sesame Crusted Salmon Fillet |
$27.00 |
shiitake fried rice, poached scallion, ginger soy glaze. |
Baked Fish Pie |
$25.00 |
eastern pollock, peas carrots & potatoes, sherry bisque, flakey crust. |
Gnocchi Marra |
$24.00 |
potato gnocchi, marinara, ricotta, smoked mozzarella. |
Half Roast Free Range Chicken |
$25.00 |
chamomile honey glaze, whipped potatoes, sauteed rainbow chard. |
12oz New York Strip |
$38.00 |
seasoned fries, red wine vinaigrette tossed field greens. |
Dark Chocolate Marzipan Cake |
$9.00 |
dulce de leche gelato. |
Junior's New York Cheesecake |
$9.00 |
brandied apricot compote. |
Warm Apple Cake |
$9.00 |
honey cinnamon mascarpone, sun dried pomegranate. |
Mrs.Helmsley's Key Lime Pie |
$9.00 |
berry coulis. |
Sorbet Or Gelato |
$9.00 |
please ask your server for our daily selection. |
Sandemans Founders Reserve Port |
$18.00 |
dessert and wine |
Dows 20 Year Tawny Port Or Dolce Late Harvest By "Far Niente" |
$23.00 |
dessert and wine |
Mrs. Helmsleys Key Lime Pie |
$8.00 |
|
Warm Apple Cake |
$8.00 |
caramel sauce, cinnamon gelato |
Juniors New York Cheesecake |
$8.00 |
berry coulis |
Chocolate Molten Cake |
$8.00 |
ginger snap gelato |
Pecan & Bourbon Crème Brûlée |
$8.00 |
chocolate drizzle |
Vanilla Rice Pudding |
$8.00 |
sun-dried currants and honey |
Chef s Cheese Selection |
$12.00 |
english crackers, grapes and dried fruit |
Louis Roederer Champagne |
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Kir Royal |
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Louis Roederer Champagne & Crème De Cassis |
Kir Imperial |
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Louis Roederer Champagne & Raspberry Liqueur |
Bellini |
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Louis Roederer Champagne & Peach Schnapps |
Carpe Diem Chardonnay |
$16.00 |
|
Cormons Pinot Grigio |
$14.00 |
|
Mondavi "Private Select" Sauvignon Blanc |
$14.00 |
|
Santa Rita "120" Chardonnay |
$14.00 |
|
Domaine Otts Rose |
$15.00 |
|
Santa Rita "120" Carmenere |
$14.00 |
|
Carpe Diem Pinot Noir |
$16.00 |
|
Carpe Diem Cabernet Sauvignon |
$16.00 |
|
Sandeman Founders Reserve Port |
$15.00 |
|
Dows 20 Year Tawny |
$20.00 |
|
Dolce Harvest |
$20.00 |
|
Smoked Salmon |
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dill crème fraiche |
Portobello Mushroom |
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aged balsamic |
Grilled Chicken |
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basil aioli |
Roast Beef |
|
horseradish cream |
Cucumber |
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sweet butter |
Assorted Fruit Scones |
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with devonshire clotted cream, preserves and honey |
Smoked Salmon |
$14.00 |
dill crème fraiche, red onion, capers |
Tuna Carpaccio |
$15.00 |
edamame seaweed salad, avocado, wasabi yuzu dressing |
Gulf Shrimp Cocktail |
$15.00 |
remoulade and cocktail sauces |
Baked Saint Andre Cheese Turnover |
$12.00 |
black pepper phyllo, apricot preserves, fig syrup |
Jumbo Lump Crabcake |
$16.00 |
chick pea salad, chipotle aioli |
Seared Foie Gras |
$18.00 |
pecan raisin crisp, port reduction |
Lobster Bisque |
$9.00 |
oyster mushroom confit |
Spiced Pumpkin Soup |
$9.00 |
roasted chestnuts |
Onion Soup Gratinée |
$9.00 |
muenster, gruyère and parmesan cheese |
Frisee And Mesclun Salad |
$9.00 |
poached pear, gorgonzola, toasted walnut, honey pomegranate vinaigrette |
Caesar Salad |
$10.00 |
foccacia croutons, garlic parmesan dressing |
Mrs. Helmsleys Chopped Salad |
$11.00 |
lettuce, dates, goat cheese, olives, red onion, tomatoes, parmesan, pine nuts, herb vinaigrette |
Skate Meuniere |
$24.00 |
lemon caper brown butter, rice almandine |
Roasted Halibut |
$26.00 |
chipotle black bean chili, smoked tomato coulis |
Sesame Crusted Salmon |
$24.00 |
shiitake fried rice, poached scallion, ginger soy glaze |
Seafood Newburg |
$27.00 |
lobster, shrimp & scallops in a sherry cream sauce, texmati rice |
Roast Chicken |
$24.00 |
mashed potatoes, sautéed spinach |
Seared Duck Leg Confit |
$23.00 |
sun dried cranberry, pear & walnut wild rice |
Braised Lamb Shank |
$25.00 |
root vegetable stew |
Butter Poached Lobster Tail And Beef Short Rib |
$36.00 |
mushroom potato hash |
N.Y Steak Au Poivre |
$33.00 |
creamed spinach, potato wedges |
Gorgonzola Crowned Beef Tenderloin |
$32.00 |
cabernet reduction, potato gratin |
Halibut |
$26.00 |
|
Shrimp And Scallops |
$25.00 |
|
Salmon |
$24.00 |
|
Lobster Tail |
$30.00 |
|
Lamb Chops |
$30.00 |
|
Chicken Breast |
$19.00 |
|
N.Y. Strip Steak |
$33.00 |
|
Sandemans Founders Reserve Port |
$15.00 |
|
Dows 20 Year Tawny Port |
$20.00 |
|
Dolce Late Harvest By "Far Niente" |
$20.00 |
|
Park Lane Coffee |
$9.00 |
amaretto, kahlua, godiva liqueur |
Irish Coffee |
$9.00 |
irish whiskey |
Mexican Coffee |
$9.00 |
kahlua and crème de cacao |
Italian Coffee |
$9.00 |
sambuca and galliano |
Peppermint Patty |
$9.00 |
peppermint schnapps, creme de cacao, creme de menthe and hot chocolate |
Espresso |
$6.00 |
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Double Espresso |
$7.00 |
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Cappuccino |
$7.00 |
|
Regular Or Decaf House Blend |
$6.00 |
|
"T" |
$6.00 |
thunderbolt darjeeling black, decaf breakfast black, chamomile flowers herbal, peppermint leaves herbal, organic breakfast black, lavender earl grey black or long life green |
801 Domaine De Coyeux Muscat De Beaumes De Venise |
$40.00 |
|
802 Muscat, Vin De Glaciere |
$54.00 |
|
803 Far Niente Dolce, Late Harvest |
$250.00 |
|
804 Chateau Dyquem, Sauternes |
$350.00 |
|
Gulf Shrimp |
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cocktail and cognac sauces |
A Selection Of Sliced Cured Meats |
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prosciutto, soppressata, capicola, dry sausage |
Imported And Domestic Cheese Display |
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an assortment of breads, sticks &crisps |
Smoked Salmon With Red Onions And Capers |
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assorted bagels and flavored cream cheese |
Green Salad |
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cherry tomatoes and balsamic vinaigrette |
Mediterranean Olives And Hummus |
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toasted pita |
An Assortment Of Danish Pastries, Muffins, Brioche And Croissants |
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preserves and sweet butter |
Three Egg Omelet |
|
choice of the following fillings: ham, bacon, bell pepper, onion, tomato, mushroom, spinach, swiss, cheddar or american cheese |
Cinnamon Raisin French Toast |
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accompanied by warm maple syrup and cinnamon berry compote |
Malted Belgian Waffles |
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Poached Egg On A Toasted English Muffins With Hollandaise Sauce |
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choice of canadian bacon or smoked salmon |
Roast Chicken |
|
mashed potatoes, sautéed spinach |
Sesame Crusted Salmon Fillet |
|
shiitake fried rice, ginger soy glaze |
Bay Scallop Risotto |
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creamy arborio rice |
Grilled Lamb Chops |
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eggplant caponata, potato wedges |
Fish Of The Day |
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Selection Of Cakes, Tarts, Miniature Pastries And Cookies |
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Freshly Sliced Seasonal Fruit And Berries |
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Freshly Brewed Coffee, Decaf Or Tea |
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Espresso |
$6.00 |
|
Mimosa |
$19.00 |
|
Cormons Pinot Grigio |
$14.00 |
|
Nickel & Nickel |
$20.00 |
|
Champagne |
$19.00 |
|
Wines By The Glass: Santa Rita "120" Chardonnay |
$14.00 |
|
Carpe Diem Cabernet Sauvignon |
$16.00 |
|
Cappuccino |
$7.00 |
|
Bloody Mary |
$6.00 |
|
Carpe Diem Pinot Noir |
$16.00 |
|
Santa Rita "120" Carmenare |
$14.00 |
|