| Milanesa |
$8.90 |
with mashed potatoes and fried egg |
| Grilled Chicken |
$8.90 |
with baked potatoes & house salad |
| Lomo Saltado |
$11.00 |
rice and french fries |
| Spinach Ravioli |
$8.90 |
homemade ravioli filed with fresh spinach and ricotta cheese with you selection of sauce (tomato and basil, white sauce or butter) |
| Grilled Swai |
$10.50 |
with rice & house salad |
| Florentine Swai |
$9.90 |
delicious slow cooked swai fish on a florentine cream sauce over a mash potatoes bed |
| Flat Meat |
$11.00 |
8oz with steam veggies |
| Lasagna |
$8.90 |
delicious layers of meat, mozzarella, spinach cover with a homemade tucco |
| Spinach & Mushroom Cannelloni |
$8.50 |
|
| Pappardelle Al Tuco |
$8.00 |
wide spaghetti pasta with our homemade marinara sauce |
| Spinach Quiche And Rusa Salad |
$9.50 |
spinach blend with mozzarella and egg in a pie with a rusa salad (potatoes, carrots, mayonnaise and peas) |
| Grilled Vegetable Antipasto |
$8.90 |
a fine selection of asparagus, red and green peppers, yellow squash, onions, zucchini and tomatoes |
| Oven Roasted Chicken |
$10.90 |
with mushroom sauce & steam vegetables |
| Soup Of The Day |
$3.90 |
|
| Quinoa Veggie Burger |
$11.00 |
with asparagus |
| Sauteed Veggie |
$9.50 |
brown rice and sauteed veggies (cabbage, peppers, mushrooms, red onion, garlic) |
| Veggie Loaf |
$9.00 |
loaf of spinach, beets and carrots with orzo salad |
| Tutti Li Veggie |
$7.50 |
mixed greens |
| Caesar Salad |
$5.50 |
selection of romaine lettuce with crouton, parmesan cheese and caesar dressing |
| Caesar Salad With Chicken |
$7.50 |
caesar salad with grill chicken breast al limone |
| Tuna Salad |
$6.50 |
delicious mix of white tuna with lettuce tomato onion and mayonnaise |
| House Salad |
$4.50 |
lettuce, tomato & onions |
| Vegetarian |
$6.50 |
lettuce, tomatoes, onions, carrots, peppers cucumber & heart of palms |
| Zuppa Del Giorno |
$7.50 |
soup of the day. ask about the day choice |
| Antipasto Misto Di Mare |
$15.00 |
sea food salad (octopus, squid, shrimps and clams on a baby arugula bed) marinated swordfish, mussels soup with cherry tomatoes and bruschetta |
| Antipasto Di Terra |
$14.00 |
a selection of prosciutto, ham, salami, capocollo and cheeses. home made mozzarella, pickles, olives, with small potato croquette rice ball, tempura vegetables and fried batters grown |
| Antipasto Vegetable |
$13.50 |
all with veggies. small eggplant parmigiana, stuffed peppers grilled and pan-fried vegetables and escarole mini calzone |
| Carpaccio Di Manzo Cotto A Bazza Temperatura |
$14.00 |
beef carpaccio cooked at low temperature with arugola, cherry tomatoes, sliced parmesan cheese, mushrooms and balsamic glaze |
| Insalata Caprese A Modo Mio |
$10.00 |
caprese salad served on toasted bread with black olives, arugola a touch of chefs pesto, oregano and balsamic |
| Insalata Di Tonno E Fagioli |
$9.00 |
this salad is a bit rustic green crispy salad, tuna, cannellini beans green olives, cherry tomatoes, seared onion and arugola |
| Insalata Di Gamberi |
$12.00 |
delicate spring mix seasoned shrimps, sliced apple and parmesan cheese topped with chef's sauce |
| Parmigiana Di Melanzane |
$8.00 |
a classic italian's favorite, baked pan-fried sliced egg-plants with mozzarella, tomato sauce, basil and parmesan cheese |
| Insalata Di Pollo |
$11.00 |
slow cooked sliced chicken breast, mixed greens salad with tomato avocado, almonds and parmesan cheese seasoned with the chef's yogurt sauce |
| Insalata Primavera |
$7.50 |
seasonal mix of raw vegetables with grandma's style italian dressing |
| Ravioli Capresi |
$13.00 |
homemade white ravioli stuffed with cheese, basil, marjoram, parmesan with you selection of sauce (tomato and basil, white sauce or butter and sage) |
| Pasta O Risotto Alla Pescatore |
$18.00 |
risotto or linguine sauteed in a seafood sauce with squid shrimp, mussels, clams, a touch of cherry tomatoes, olive oil and parsley |
| Pennetta Alla Verdure |
$12.00 |
tomatoes and basil scented oil |
| Risotto Con Funghi E Salsiccia |
$16.00 |
a classic recipe of italian risotto sauteed in mushroom sauce, sausage and parmesan cheese |
| Fettuccine Con Ricotta Infornata E Pomodori |
$10.00 |
homemade fettuccine with baked ricotta cherry and sun-dried tomatoes and a little pesto |
| Fettuccine Ai Pomodorini Profumate All'Arancia |
$9.00 |
homemade fettuccine dressed with fresh cherry tomato sauce and basil and a touch of orange skin. a very mediterranean taste |
| Spada Gratinato |
$23.00 |
scented swordfish with lemon, baked with croutons, accompanied by grilled vegetables and rice salad with shrimp |
| Cube Roll Ai 4 Pepi |
$22.00 |
cube roll topped with a creamy sauce lightly spiced with four peppers served with cubes of fresh potatoes sautéed with rustic flavors, portobello mushrooms |
| Millefoglie Di Pollo |
$18.00 |
chicken breast seared and baked with layers of eggplant, mozzarella and tomato sauce. served with mixed salad |
| Delizia Al Limone |
|
soft sponge cake with lemon cream sauce served with gelato and sweet citrus glaze |
| Torta Caprese |
|
flourless classic caprese cake with almonds, chocolate sauce served with vanilla ice cream |
| Tortino Di Ricotta E Pere |
|
a wonderful ricotta cheese mousse with diced caramelized pears resting on a shortbread accompanied by ice cream on a crispy cereal and chocolate |
| Creme Brulee Con Cremoso Croccante Al Cioccolato |
|
creme brulee with caramelized sugar served with creamy-crunchy chocolate |
| Creme Leggera Al Caffe Bianco E Arancio Con Gelato Al Cioccolato |
|
a delicate orange flavored white coffee cream on biscuit base, accompanied by a delicious chocolate ice cream |
| Tortino Di Cereali Su Zuppetta Di Frutta Fresca |
|
warm cereal cake and ice cream on fresh fruit salad with its own juice. |
