| Antipasto Board |
$12.00 |
Sharp provolone, prosciutto, Genoa salami, roasted peppers, soppressata, marinated mushrooms, assorted olives, fresh mozzarella, our house made caponata and our house baked focaccia. |
| Luigi's Fried Calamari (Since 1976) |
$9.99 |
Tossed with sliced hot peppers in our garlic butter. |
| Calamari Raffi |
$9.99 |
Chef Ralph Battista's creation of squid rings tossed with roasted grape tomato, fresh basil, hot cherry peppers in a sweet balsamic reduction and sprinkled with Romano cheese. |
| Stuffed Mushroom Caps |
$8.99 |
Ritz cracker with ham, sausage, roasted pepper, onion, olive and a touch of balsamic vinegar. |
| Fried Calamari & Stuffed Mushroom Combo |
$9.99 |
Half an order of calamari and four stuffed mushrooms caps. |
| House Made Fried Mozzarella |
$7.99 |
Our own house made mozzarella triangles with marinara sauce |
| Zuppa di Vongole Bianco |
$10.99 |
Eight little necks sautéed in a Pinot Grigio and house made garlic butter sauce with caramelized onion, roasted red peppers, and sliced banana peppers finished with lots of fresh basil. |
| Andouille & White Bean Clam Zuppa |
$10.99 |
Eight little necks simmered in a zesty tomato - seafood broth with Andouille sausage, white beans and spinach. |
| Buttermilk Chicken Tenders |
$7.99 |
Six Boneless chicken tenders in our buttermilk marinade lightly fried with seasoned crumbs. Available regular or Buffalo with your choice of dipping sauces. |
| Eggplant Chips |
$8.99 |
A basket of eggplant slices with a crisp tempura and seasoned panko coating served with a remoulade and citrus-garlic aioli dipping sauces. |
| Calamari Marco Polo |
$12.99 |
Little necks and mussels sautéed in our marinara sauce with baby Manila clam meat, calamari and shrimp. |
| Zuppa di Pesce |
$12.99 |
Little necks and mussels sautéed in our marinara sauce with baby Manila clam meat, calamari and shrimp. |
| Luigi's Calamari (Since 1976) |
$9.99 |
Tossed with sliced hot peppers in our garlic butter. |
| Calamari Marco Polo |
$9.99 |
Fried calamari tossed in a sweet and spicy Asian sauce with slivers of roasted peppers. |
| House Made Fried Mozzarella |
$7.99 |
Our own house made mozzarella triangle with marinara sauce. |
| Hand Cut French Fries |
$3.49 - $4.49 |
|
| Clams Casino |
$17.99 |
|
| Prosciutto & Ricottaa Crostini |
$10.99 |
|
| Roasted Vegetable Phyllo Cups |
$12.99 |
|
| Scallops Wrapped in Bacon |
$19.99 |
|
| Spinach-Gorgonzola Phyllo Cups |
$15.99 |
|
| Spanokapita |
$15.99 |
|
| Stuffed Mushroom Caps |
$12.99 |
|
| Grilled Portabella Crostini |
$10.99 |
|
| Fried Mozzarella |
$10.99 |
|
| Fried Calamari (serves 4-5) |
$9.99 |
|
| Little Nona's Famous Soups |
$2.99 - $16.99 |
We offer our beloved Grandmother's recipe for Chicken Escarole Soup every day as well as other Daily Soups. Ask your server about the soups of the day. We will gladly package any of our soups for you |
| Luigi's Caprese Salad |
$9.99 |
Fresh mozzarella, sliced tomato, slow roasted plum tomato & grape tomato with fresh orange segments, fresh basil, baby arugula and a drizzle of balsamic glaze & EVOO. |
| Classic Caesar Salad |
$4.99 - $6.99 |
Crisp Romaine with our own creamy Caesar dressing, croutons and shredded parmigiano. |
| Antipasto Chop Salad |
$6.99 - $9.99 |
Genoa salami, soppresatta, pepperoni, sharp provolone, roasted peppers, marinated mushrooms and mixed olives tossed in balsamic vinaigrette with a garden salad. |
| Luigi's Waldorf Salad |
$5.99 - $7.99 |
Mixed greens with Granny Smith apples, cran-raisins, roasted onions, gorgonzola and almonds with a tarragon vinaigrette. |
| Mediterranean Salad |
$4.99 - $6.99 |
Cucumber, tomato, red onion, Kalamata olives, feta, slow roasted plum tomato, baby greens & fresh basil tossed in a Myer lemon EVOO vinaigrette. |
| American Tuna Salad |
$8.99 |
|
| Italian Tuna Salad |
$8.99 |
|
| Chicken Capri Salad |
$8.99 |
|
| American Chicken Salad |
$7.99 |
|
| Luigi's Pasta Salad |
$5.99 |
|
| Stringbean Salad |
$6.99 |
|
| Spanish Rice and Bean Salad |
$6.99 |
|
| Italian Potato Salad |
$4.99 |
|
| American Potato Salad |
$5.99 |
|
| California Pasta Salad |
$7.99 |
|
| Tomato & Cucumber Salad |
$6.99 |
|
| Tomato & Fresh Mozzarella |
$11.99 |
|
| Spinach & Pasta Florentine |
$7.99 |
|
| Snail salad |
$19.99 |
|
| Kale, Quinoa & Beets Salad |
$6.99 |
|
| Quinoa Tabbouleh |
$9.99 |
|
| Tossed Salad |
$2.50 |
|
| Fresh Fruit Salad |
$ |
|
| Caesar Salad |
$3.99 |
|
| Waldorf Salad |
$3.99 |
|
| Harvest Quinoa Salad |
$9.99 |
With roasted sweet potato, dried cranberry and toasted almonds. |
| Roasted Broccoli & Brussel Sprout Salad |
$9.99 |
In an orange vinaigrette laced with Calabrian Chile oil. |
| Grilled Chicken Breast |
$3.99 |
|
| Black Angus Top Sirloin Steak |
$9.99 |
Grilled to Your Liking. |
| Pan Seared Herb Encrusted Salmon |
$7.99 |
|
| Buttermilk Fried Chicken |
$5.99 |
|
| Chilled Sesame Shrimp |
$5.99 - $9.99 |
|
| Grilled Chicken and Broccoli Rabe |
$11.99 |
Lightly marinated grilled chicken breast served over a bed of sautéed broccoli Rabe with roasted peppers. 514 calories, 5g of fat, 0g trans fat, 23g carbs and 46g protein. |
| Amalfi Coast Roasted Scrod |
$11.99 |
White, flakey cod lightly brushed with EVOO, seasoned and pan roasted served on a bed of fresh spinach and topped with Roma tomato, roasted pepper, capers, basil and lemon vinaigrette. 302 calories, |
| Grilled Chicken Caprese |
$11.99 |
Two pieces of grilled chicken breast topped with roasted grape tomato and fresh mozzarella cheese served with a light lemon pesto sauce with capers. 492 calories, 9g fat, 0g trans fat, 16g carbs and |
| Salmon Picatta |
$16.99 |
Fresh salmon baked in EVOO, lemon, basil, oregano and garlic served in a lemon caper sauce over arugula. 410 calories, 25g fat, 0g trans fat, 5g carbs and 43g protein. |
| Grilled Chicken Parm |
$11.99 |
Grilled chicken breast topped with melted mozzarella and marinara sauce served with a side order of whole wheat penne marinara. (Sub gluten free pasta add $1). 458 calories, 15g fat, 0g trans fat, 50 |
| Pan Seared Sea Scallops with Balsamic Glaze |
$16.99 |
Jumbo sea scallops pan seared and served over a bed of deceptively creamy cauliflower puree with assorted raisins and cauliflower florets in a triple sec reduction finished with a balsamic glaze driz |
| Grilled Chicken with Grilled Vegetables |
$13.99 |
Boneless chicken in a balsamic marinade served over a bed of grilled vegetables, drizzled with a warm, balsamic glaze. 550 calories, 34g fat, 7g trans fat, 25g carbs, 38g protein. |
| Luigi's Chicken Escarole Soup |
|
90 calories, 5g fat, 0g trans fat, 6g carbs, 6g. |
| House Salad with Low Fat Zinfandel Dressing |
$1.99 |
97 calories, 3g fat, 0 trans fat, 15g carbs, 1g protein. |
| Side Wheat Penne with Marinara |
$2.99 |
192 calories, 2g fat, 0g trans fat, 36g carbs, 7g protein. |
| Roasted Sweet Potato Spears |
|
140 calories, 2g fat, 0g trans fat, 30g carbs. |
| Plain Baked Potato |
|
179 calories, 0g fat, 41g carbs, 5g protein. |
| Grilled Broccolini with Garlic and Lemon |
$2.99 |
95 calories, 4g fat, 0g trans fat, 13g carbs, 5g protein. |
| Gluten Friendly Chicken Parmigiana |
$14.99 |
Breaded with gluten free bread crumbs, pan fried with our marinara and mozzarella served with gluten free penne. |
| Luigi's Garden Fresh Marinara |
$8.99 - $12.99 |
Tomato Filets simmered with EVOO, garlic & fresh basil. Chunky & Delicious with a clean Tomato Flavor topped with our four cheese blend. |
| Basil - Garlic Cream |
$10.99 - $15.99 |
A light cream sauce with sautéed garlic, loads of fresh basil and a touch of white wine. |
| Pink Vodka |
$10.99 - $15.99 |
Our pink vodka sauce topped with our four cheese blend. |
| Take & Bake Pizza |
|
Check out the Gourmet Express for our delicious pizzas at home. 15 minutes at 400 in your oven and it will be just like it came out of ours! |
| The Basics |
$0.99 - $1.59 |
Black Olives, Grilled Zucchini, Grilled Broccolini, Spinach, Grilled Peppers, Roasted Peppers, Fried Eggplant, Diced Plum Tomato, Red Onions, Mushrooms, Fresh Bell Pepper, Hot Peppers, Caramelized On |
| Gourmet Toppings |
$1.59 - $2.59 |
Sweet Italian Sausage, Meatball, Margherita Pepperoni, Genoa Salami, Grilled Chicken, Sun Dried Tomato, Rabe, Kalamata Olives, Feta, Extra Cheese. |
| The Best of the Best |
$2.49 - $3.49 |
Andouille Sausage, Artichoke Hearts, Baby Manila Clams, Apple Wood Smoked Bacon, Fresh Mozzarella, Gorgonzola, Ham, Prosciutto, Ricotta, Anchovies, Slow Roasted Plum Tomato. |
| The Margherita |
$11.99 - $17.99 |
Our garden fresh tomato sauce with EVOO, garlic, loads of fresh basil and fresh mozzarella. |
| Buffalo Chicken |
$14.99 - $19.99 |
Sliced grilled chicken tossed in Buffalo wing sauce with 4 cheese blend + Cheddar, roasted onions, bacon crumbles & ranch. |
| The Papa |
$11.99 - $17.99 |
Named for the man who started it all, Garden Fresh Sauce,4 cheese blend, pepperoni, mushrooms, black olives & basil. |
| Pulled Pork Mac & Cheese |
$18.99 - $26.99 |
Our famous Mac & Cheese, house made pulled pork topped with cheddar & a drizzle of BBQ baked to earth shattering perfection. |
| The Popeye |
$13.99 - $18.99 |
Garden Fresh Sauce, four cheese blend, spinach pie filling, Margherita pepperoni & ricotta. Strong to the finish ! |
| BBQ Chicken |
$13.99 - $18.99 |
BBQ sauce, 3 cheese blend plus cheddar, sliced grilled chicken breast & roasted sweet onions. |
| Maple Caramel Apple Pizza |
$10.99 - $16.99 |
Apple butter, sliced apples, cinnamon sugar & cheddar finished with a drizzle of maple syrup and caramel. |
| The Big Papi A.K.A. "The Grand Salami" |
$15.99 - $23.99 |
Garden Fresh Sauce, 4 cheese blend, meatballs, pepperoni, ricotta and of course Genoa Salami. |
| Penne Amanda Pizza |
$15.99 - $26.99 |
Sliced grilled chicken & prosciutto tossed with penne pink vodka with our 4 cheese blend. |
| Grilled Veggies & Andouille |
$13.99 - $19.99 |
Garden fresh sauce, 4 cheese blend, a blend of grilled vegetables and spicy Andouille sausage. |
| White Clam Pizza |
$14.99 - $21.99 |
Basil-garlic cream sauce, 4 cheese blend, baby Manila clams, spinach & roasted peppers. Oh Mama! |
| Nutella S'mores Pizza |
$11.99 - $19.99 |
Decadence redefined! Nutella & marshmallows on a cinnamon sugared pizza dough finished with crushed Golden Grahams and caramel sauce. |
| Chicken Francaise |
$15.99 |
Boneless medallions of chicken pan fried in a light egg batter and finished with a white wine, lemon butter sauce. |
| Chicken Capri |
$15.99 |
Boneless chicken breast sautéed in a garlic butter white wine sauce with artichoke hearts, roasted peppers and mushrooms. |
| Chicken Parmigiana |
$15.99 |
Breaded chicken cutlets with tomato sauce and melted mozzarella cheese. |
| Chicken Marsala |
$15.99 |
Boneless chicken breast sautéed in our rich Marsala wine sauce with mushrooms. |
| Apple - Cranberry Chicken |
$16.99 |
Breast of chicken pan seared and served with caramelized onion, roasted Fuji apples, dried cranberries and toasted almonds in a brandied maple brown sugar sauce. |
| Veal Raffaello |
$21.99 |
Tender veal sautéed in a Marsala wine sauce with mushrooms and layered with eggplant and melted provolone cheese. Include a choice of potato & vegetable or pasta. |
| Veal Luigi |
$20.99 |
Tender medallions of veal sautéed in our zesty marinara sauce and layered with prosciutto and provolone cheese. Include a choice of potato & vegetable or pasta. |
| Veal Cutlet Parmigiana |
$17.99 |
Tender, breaded veal cutlet with tomato sauce and melted provolone cheese. Include a choice of potato & vegetable or pasta. |
| Apple Cranberry Grilled Pork Tenderloin |
$16.99 |
Grilled center cut pork tenderloin topped with roasted Fuji apples, caramelized onion and dried cranberries in a brandied maple brown sugar sauce. Include a choice of potato & vegetable or pasta. |
| Filet Mignon alla Mama |
$24.99 |
A ten ounce filet grilled to your liking and served with melted garlic butter and mushroom cap. Include a choice of potato & vegetable or pasta. |
| Herb & Panko Encrusted Boneless Pork Tenderloin |
$19.99 |
Fresh, pork tenderloin meddalions encrusted with herbal seasoned panko and served with a roasted vegetable risotto finished with a brandied, mushroom cream sauce. |
| Smokey bacon Black Angus Top Sirloin |
$20.99 |
Certified Black Angus Top Sirloin grilled to your liking and served with decadent smoked bleu cheese and bacon mash, frizzled buttermilk onions and grilled vegetables finished with a veal demi and ga |
| Filet Mignon Valdostana |
$24.99 |
Two medallions of filet grilled to your liking, then topped with prosciutto and provolone cheese. Served with a white truffle and demi glaze reduction with sliced button mushrooms, Tuscan roasted pot |
| Pistachio & Arugula Pesto Encrusted Salmon |
$16.99 |
Fresh salmon baked with a pistachio and arugula pesto served with a lemon basil crème fraiche. Include a choice of potato & vegetable or pasta. |
| Baked Scrod |
$16.99 |
Fresh scrod baked with sherry, butter and topped with seasoned cracker crumbs. Include a choice of potato & vegetable or pasta. |
| Salmon Puttanesca |
$19.99 |
Fresh salmon filet baked in our garden fresh marinara sauce with basil, capers and an olive medley. Include a choice of potato & vegetable or pasta. |
| Frutti di Mare over Capelli d' Angelo |
$17.99 |
A medley of shrimp, calamari, baby clam meat and mussels sautéed in our garden fresh marinara. Served over cappellini. |
| Crispy Cod Filet |
$16.99 |
Fresh filet of cod in an herbal panko crumb lightly fried and served with our House cut fries & an arugula, orange & tomato salad in Myer lemon vinaigrette. |
| Stuffed Shrimp Nicola over Seafood Risotto |
$21.99 |
Jumbo shrimp filled with a spinach and black olive stuffing wrapped with a roasted pepper and prosciutto baked with white wine and garlic butter topped with melted provolone and served over a seafood |
| Penne with Pink Vodka Sauce |
$11.99 |
Penne pasta tossed in a pink cream sauce laced with vodka and pecorino Romano cheese. |
| Pasta with Meatballs |
$12.99 |
Your choice of pasta with Luigi's Tomato Sauce or Marinara and two of our House made meatballs. |
| Cheese Ravioli |
$12.99 |
Jumbo ricotta cheese ravioli with our tomato sauce. |
| Fettuccine Alfredo |
$11.99 |
A classic made with our house besciamella cream sauce and lots of freshly grated Romano cheese. |
| Lasagna |
$12.99 |
Layers of pasta baked with tomato sauce, seasoned ground beef, ricotta, mozzarella and pecorino Romano cheeses. |
| Red or White Clam Sauce |
$15.99 |
Baby Manilla clam meat and whole little necks simmered in garlic butter sauce (white) or marinara (red). |
| Eggplant Parmigiana |
$13.99 |
Your choice of our egg battered "oven fried" eggplant or breaded eggplant cutlets layered with tomato sauce, Romano cheese and melted mozzarella. Served with potato & vegetable or pasta |
| Broccoli Rabbe & Cavatelli With Grilled Chicken |
$13.99 |
Broccoli Rabe sautéed in extra virgin olive oil with garlic, roasted red peppers and black olives tossed with cavatelli and Romano with grilled chicken breast. |
| Crab Mac & Cheese |
$18.99 |
Cavatappi pasta tossed in cheddar cheese sauce with crabmeat, spinach, artichoke hearts and bacon "craclklings" topped with buttered Ritz crumb with more cheddar and, oh yeah, more bacon. Baked to ch |
| Bucatini & Crab Sauce |
$17.99 |
Sweet lump crabmeat sautéed in our garden fresh marinara sauce tossed with Bucatini pasta. |
| Meatballs |
$3.99 |
|
| Grilled Chicken |
$3.99 |
|
| Chicken Parmigiana |
$6.99 |
|
| Eggplant Parmigiana |
$6.99 |
|
| Veal Parmigiana |
$11.99 |
|
| Smokey Bacon Bleu Burger |
$13.99 |
Our half pound burger simply seasoned and grilled to your liking with smoked bleu cheese, thick cut apple wood smoked bacon and balsamic onion bacon jam. |
| Apple of My Eye |
$11.99 |
Our half pound burger simply seasoned and grilled to your liking with cheddar, caramelized onion, sliced apples, lettuce, apple butter and barbeque sauce. |
| The Saltimbocca Burger |
$12.99 |
he Saltimbocca Burger Our half pound burger simply seasoned and grilled to your liking with prosciutto, melted provolone cheese, caramelized onion & sliced mushrooms sautéed in white truffle oil with |
| Big Boy Chipotle BBQ Burger |
$12.99 |
Our half pound burger simply seasoned and grilled to your liking with thick cut apple wood smoked bacon, cheddar cheese, frizzled buttermilk onion strings and our Chipotle BBQ Mayo. |
| B. y. o. b. (build your own burger) |
$10.99 |
Our half pound burger grilled to your liking with lettuce, tomato & pickle. The first two toppings & sauce of your choice are on us. $0.50 for each additional. Toppings - Cheeses: American, Vermont C |
| Luigi's Over Stuffed Veal Parm Sandwich |
$11.99 |
We couldn't possibly have made it better, so we made it bigger. An 8 oz veal parm cutlet stuffed into our torpedo roll. Go big or go home baby!! |
| Eggplant Parmigiano |
$9.99 |
Our famous thinly sliced eggplant "oven fried" and layered with tomato sauce and melted mozzarella cheese. |
| Grilled Cheddar Apple Pulled Pork |
$10.99 |
Our house smoked BBQ pork shoulder, thin slices of fresh Granny Smith apple & cheddar on house baked Tuscan loaf. |
| Chicken Parm Sandwich |
$9.99 |
Breaded chicken cutlets with our rich tomato sauce & melted mozzarella on our house baked torpedo roll. |
| Fried Buffalo Chicken |
$9.99 |
Buttermilk fried chicken tenders, tossed in Buffalo sauce with lettuce, tomato chipotle mayo and gorgonzola cheese on house baked torpedo. |
| Mediterranean Veggie Wrap |
$9.99 |
Cucumbers, tomato, red onion, feta, romaine lettuce & fresh basil tossed in Myer lemon vinaigrette with roasted pepper hummus. |
| Fried Eggplant, Tomato & Goat Cheese |
$9.99 |
Eggplant slices in a crisp tempura and panko coating with slow roasted plum tomato, goat cheese & arugula on our house baked focaccia. |
| Crispy Cod Sandwich |
$10.99 |
Fresh cod filet in a seasoned panko tempura coating on a lightly grilled roll with lettuce, tomato & house made remoulade sauce. |
| Luigi's Old School Italian Grinder |
$11.99 |
Genoa salami, ham, soppressata, Margherita pepperoni, prosciutto, lettuce, tomato, onion, hot peppers, roasted peppers & Belgioioso sharp provolone on house baked ciabatta. Served hot or cold. |
| Meatball Parm |
$6.99 |
|
| Eggplant Parm |
$6.99 |
|
| Chicken Salad |
$6.99 |
|
| The Luca Brazzi (Italian Tuna) |
$7.99 |
|
| Chicken Parm |
$7.99 |
|
| Classic Turkey |
$6.99 |
|
| American Tuna Salad |
$6.99 |
|
| Classic Ham & Cheese |
$6.99 |
|
| Luigi's Old School Grinder |
$8.99 |
Genoa salami, ham, soppressata , Margherita pepperoni, prosciutto, lettuce, tomato, onion, hot peppers, roasted peppers & Belgioioso sharp provolone on house baked ciabatta. Served hot or cold. |
| Grilled Balsamic Chicken Sandwich |
$7.99 |
Grilled marinated chicken with lettuce, tomato, balsamic vinaigrette and melted provolone cheese. |
| Grilled Cheddar Apple Pulled Pork |
$7.99 |
Our house smoked BBQ pork shoulder, thin slices of fresh Granny Smith apple & cheddar on house baked Tuscan loaf. |
| Fried Buffalo Chicken |
$7.99 |
Buttermilk fried chicken breast, tossed in Buffalo sauce with lettuce, tomato chipotle mayo and gorgonzola cheese on house baked torpedo. |
| Luigi's Over Stuffed Veal Parm Sandwich |
$9.99 |
We couldn't possibly have made it better, so we made it bigger. An 8 oz veal parm cutlet stuffed into our torpedo roll. Go big or go home baby!! |
| Fried Buttermilk Chicken Sandwich |
$7.99 |
Buttermilk fried chicken tenders, lettuce, tomato, pickles, chipotle mayo & muenster on house baked torpedo. |
| The Chicken Francaise Sandwich |
$7.99 |
Our delicious chicken Francaise served warm with our Lemon - Romano sauce finished with melted provolone cheese. |
| Roasted Petite Sirloin |
$7.99 |
Petite sirloin tenderloin roasted medium rare and served chilled with arugula, tomato, balsamic onions , muenster & our horseradish ground mustard spread on ciabatta. |
| 4 Tenders & Fries |
$6.99 |
|
| 6 Tenders & Fries |
$8.99 |
|
| 6 Pieces Just Tenders |
$7.99 |
|
| 12 Pieces Just Tenders |
$14.99 |
|
| Garden Salad |
$3.99 - $5.99 |
Mixed salad greens with tomato, cucumber, red onions and olives. |
| Chopped Anti Salad |
$6.99 - $9.99 |
With salami, pepperoni, soppressata, sharp provolone, roasted peppers, marinated mushrooms, pepperoncini & olives. |
| Mediterranean Salad |
$5.99 - $7.99 |
Cucumber, tomato, red onion, Kalamata olives, feta, slow roasted plum tomato, baby greens & fresh basil tossed in a Myer lemon EVOO vinaigrette. |
| Caesar Salad |
$4.99 - $6.99 |
Crisp Romaine with our creamy Caesar dressing, croutons & parmigiano. |
| Luigi's Waldorf Salad |
$5.99 - $7.99 |
Mixed greens with apples, cran-raisins, roasted onions, gorgonzola and almonds tossed in a tarragon vinaigrette. |
| Pasta Florentine |
$4.99 - $6.99 |
Baby spinach with pasta, Feta, Romano and tomato tossed in a garlic infused balsamic vinaigrette. |
| Grilled Chicken |
$1.99 - $3.99 |
|
| Crispy Buttermilk Fried Chicken Tender |
$1.99 - $3.99 |
|
| Sesame Shrimp |
$5.99 - $9.99 |
|
| Roasted Petite Sirloin |
$3.99 - $6.99 |
Cooked Medium Rare. |
| Chicken Escarole Soup |
$2.99 - $17.99 |
|
| Chicken Noodle |
$2.99 - $17.99 |
|
| Pasta Fagiole |
$2.99 - $17.99 |
|
| Pasta Combo |
$8.59 |
A Side Order of Baked Ziti Alforno or Mac & Cheese with Your Choice of A Small Garden, Caesar or Pasta Florentine Salad OR a Bowl of Soup. |
| 2 Slices Four Cheese Pizza & Any Fountain Drink |
$5.49 |
|
| 2 Slices Pepperoni Pizza & Any Fountain Drink |
$5.99 |
|
| Half Sandwich & A Cup of Soup |
$6.79 |
|
| Half Sandwich & Small Garden, Caesar or Pasta Florentine Salad |
$8.59 |
|
| Half Sandwich & Side of Ziti Alforno, Mac & Cheese Or Side Salad of the Day |
$8.59 |
|
| A Small Garden, Caesar or Pasta Florentine Salad with a Bowl of Soup |
$6.79 |
|
| Waldorf or Mediterranean Salad |
$8.79 |
|
| Chopped Antipasto |
$9.79 |
|
| Pasta Salad |
|
|
| Kale, Quinoa, Beet Salad |
|
|
| Basil, Tomato Cucumber |
|
|
| Fiesta Rice and Bean Salad |
|
|
| Three Bean Salad |
|
|
| Grilled Vegetables |
|
|
| Caprese Grille |
$7.99 |
Fresh mozz roasted plum tomato & basil with balsamic vinaigrette on sliced Tuscan Loaf. |
| Buffalo Chicken Panini |
$7.99 |
Grilled chicken tossed in Buffalo sauce with Gorgonzola spread, provolone & baby greens on Tuscan loaf. |
| Tuna Melt Florentine |
$7.99 |
Tuna salad, sliced dill pickles and fresh spinach with muenster grilled on whole wheat. |
| Grilled Rabe |
$7.99 |
Sweet & spicy rabe pesto laced with honey & hot pepper layered with prosciutto and sharp provolone on Tuscan loaf. |
| Chicken Basilico |
$7.99 |
Grilled chicken , roasted plum tomato, baby spinach, provolone & pesto mayo on Tuscan Loaf. |
| Grilled Turkey Club |
$7.99 |
Turkey, muenster, roasted plum tomato, bacon & cranberry-orange mayo on Tuscan Loaf. |
| Grilled Veggie Panini |
$7.99 |
Grilled peppers, zucchini, carrot and sweet red onion with basil, roasted tomato, humus and muenster on whole wheat. |
| Luigi's Grilled Cubano! |
$7.99 |
Ham, house smoked BBQ pork, provolone, lettuce, tomato & pickles grilled on torpedo roll with a touch of chipotle mayo. |
| Santa Fe Chicken Wrap |
$7.99 |
Our Santa Fe Chicken & Rice with red & black beans, lettuce, tomato, cheddar & Chipotle mayo. |
| Turkey Club Wrap |
$7.99 |
Sliced turkey breast and muenster cheese with lettuce, tomato, bacon and mayonnaise. |
| Chicken Caesar Wrap |
$7.99 |
Grilled chicken with our zesty Caesar's Salad. |
| Mediterranean Veggie Wrap |
$7.99 |
Cucumbers, tomato, red onion, feta, romaine lettuce & fresh basil tossed in Myer lemon vinaigrette with roasted pepper hummus. |
| Luigi's Garden Fresh Marinara |
$8.99 - $12.99 |
Tomato filets simmered with EVOO, garlic & fresh basil. Chunky & Delicious with a clean tomato flavor topped with our four cheese blend. |
| Basil - Garlic Cream |
$10.99 - $15.99 |
A light cream sauce with sautéed garlic, loads of fresh basil. |
| Pink Vodka |
$10.99 - $15.99 |
Our marinara sauce with cream, vodka and Romano cheese topped with our four. |
| The Basics |
$0.99 - $1.59 |
Black Olives, Grilled Zuchini, Grilled Broccolini, Grilled Peppers, Roasted Peppers, Red Onions, Mushrooms, Fresh Bell Pepper, Hot Peppers, Caramelized Onion. |
| Gourmet Toppings |
$1.59 - $2.59 |
Sweet Italian Sausage, Meatball, Margherita Pepperoni, Genoa Salami, Grilled Chicken, Spinach Pie Filling, Kalamata Olives, Feta, Extra Cheese. |
| The Best of the Best |
$2.49 - $3.49 |
Andouille Sausage, Artichoke Hearts, Baby Manila Clams, Apple Wood Smoked Bacon, Fresh Mozzarella, Gorgonzola, Ham, Prosciutto, Ricotta, Slow Roasted Plum Tomato. |
| The Margherita |
$11.99 - $17.99 |
Our garden fresh marinara sauce with EVOO, garlic, loads of fresh basil and fresh mozzarella. |
| Buffalo Chicken |
$14.99 - $19.99 |
Sliced grilled chicken tossed in Buffalo wing sauce with 3 cheese blend + Cheddar, roasted onions, bacon crumbles & ranch. |
| The Papa |
$11.99 - $17.99 |
Named for the man who started it all, Garden Fresh Marinara Sauce, 4 cheese blend, pepperoni, mushrooms, black olives & basil. |
| Pulled Pork Mac & Cheese |
$18.99 - $26.99 |
Our famous Mac & Cheese, house made pulled pork topped with cheddar & a drizzle of BBQ baked to earth shattering perfection. |
| The Popeye |
$13.99 - $18.99 |
Garden Fresh Marinara sauce, four cheese blend, spinach pie filling, Margherita pepperoni & ricotta. Strong to the finish ! |
| Maple Caramel Apple Pizza |
$10.99 - $16.99 |
Apple butter, sliced apples, cinnamon sugar & cheddar finished with a drizzle of maple syrup and caramel. |
| BBQ Chicken |
$13.99 - $18.99 |
BBQ sauce, 3 cheese blend plus cheddar, sliced grilled chicken breast & roasted sweet onions. |
| White Clam Pizza |
$14.99 - $21.99 |
Basil-garlic cream sauce, 4 cheese blend, baby Manila clams, spinach & roasted peppers. Oh Mama! |
| The Big Papi A.K.A. "The Grand Salami" |
$15.99 - $23.99 |
Garden Fresh Marinara, 4 cheese blend, meatballs, pepperoni, ricotta and of course Genoa Salami. |
| Penne Amanda Pizza |
$15.99 - $26.99 |
Sliced grilled chicken & prosciutto tossed with penne pink vodka with our 4 cheese blend. |
| Grilled Veggies & Andouille |
$13.99 - $19.99 |
Garden Fresh Marinara sauce, 4 cheese blend, a blend of grilled vegetables and spicy Andouille sausage. |
| Nutella S'mores Pizza |
$11.99 - $19.99 |
Decadence redefined! Nutella & marshmallows on a cinnamon sugared pizza dough finished with crushed Golden Grahams and caramel sauce. |
| Luigi's Tomato Sauce |
$4.99 - $7.99 |
|
| Pink Vodka Sauce |
$5.99 - $8.99 |
|
| Marinara Sauce |
$4.99 - $7.99 |
|
| Alfredo |
$6.99 - $9.99 |
|
| Chicken Parm |
$9.99 |
Chicken cutlet baked with cheese served with either penne or linguine in Luigi's Tomato sauce. |
| Eggplant Parm |
$9.99 |
Our famous thinly sliced eggplant "oven fried" and layered with tomato sauce and melted mozzarella cheese. |
| Pasta & Meatballs |
$8.99 |
Two meatballs with either penne or linguine. |
| Veal Parm |
$13.99 |
Breaded veal cutlet with tomato sauce and melted mozzarella cheese. |
| Gluten Friendly Chicken Parm |
$14.99 |
Breaded with GF bread crumbs, oven baked with our marinara and mozz served with GF penne. |
| Luigi's Tomato Sauce or Marinara Sauce |
$5.99 - $9.99 |
|
| Pink Vodka Sauce |
$7.49 - $11.99 |
|
| Pasta & Meatball Family Meal |
$24.99 |
Six Meatballs and a family size pan of pasta with rolls and grated cheese. |
| Veal Parm & Pasta Family Meal |
$35.99 |
Three pieces of veal parm and a family size pan of pasta with rolls and grated cheese. |
| Chicken Parm & Pasta Family Meal |
$29.99 |
Three pieces of chicken parm & a family size pan of pasta with rolls and grated cheese. |
| All American Chocolate Cake |
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| Red Velvet Cake |
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| Chocolate Peanut Butter Mousse Cake |
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| Limoncello Cream Cake |
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| Oatmeal & Date Cream Cheese Cookie Sandwich |
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| Chocolate Tres Leches |
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| Oreo Stuffed Chocolate Chip Cookies |
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| Fudge Brownies |
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| Blueberry Cheesecake Bars* |
|
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| Mini Key Lime Tarts |
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| Fresh Fruit Tarts |
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| Lavazza Dark Roast |
$1.99 - $2.49 |
|
| Espresso |
$2.29 |
|
| Cappucino |
$2.99 - $3.69 |
|
| Latte |
$2.99 - $3.69 |
|
| Big Train Chai |
$3.25 - $4.99 |
|
| Lavazza Iced Coffee |
$1.99 - $2.29 |
|
| Iced Mocha Latte |
$3.99 - $4.99 |
|
| Iced Caramel Latte |
$3.99 - $4.99 |
|
| Iced Big Train Chai |
$3.49 - $5.29 |
|
| Appetizers |
|
Cocktail parties normally last 2 to 3 hours and should be planned with 6 to 8 different appetizers and 12 to 16 pieces per person. Appetizers served before a dinner buffet should offer 3 to 4 differe |
| Entrees |
|
This is the most important part of the menu. You need to make sure you plan enough servings for each guest. * If only one entree item is being served, plan for a 6 to 8 ounce portion or 2 to 3 portio |
| Pasta Dishes |
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Always a popular item and value oriented, pasta can accompany any entrée. If a pasta dish is the only side you plan to serve, figure 6 to 8 oz per person. If you are serving pasta with a potato or ri |
| Potato, Rice and Vegetables |
|
This category is potato and vegetables so you should plan 4 to 5 serving per pound of each kind. If you are selecting two vegetables for example, you should plan about 6 to 8 servings per pound of ea |
| Salads |
|
Salad greens are a great addition to any menu. Our servings are generous. You do not need to plan to serve salad to every guest. Pasta Salad and Potato Salads are hearty fillers and the rule of thumb |
| Finger Sandwiches and Euro-Styled Sandwiches |
|
If this is the center plate, you should plan a least 2 per person. If you have a large group, mix your selection to include both kinds. You may plan to serve less if you are including hot entrees wit |
| Pizza, Calzones, and Tortes |
|
A crowd pleaser at any gathering, pizza and calzones are filling and value oriented. These items are a great addition to any menu. We recommend that you plan 2 pieces per serving for your guests. Ple |
| Stuffed Mushroom Caps |
$14.99 |
Spinach, feta & sun-dried tomato. OR Ritz cracker stuffing with ham, roasted pepper, olives and a touch of balsamic vinegar. |
| Stuffed Artichoke Hearts |
$17.99 |
Tender artichoke hearts stuffed with a mixture of roasted pepper, sun dried tomato, bread crumb, and mozzarella cheese. |
| Seafood |
$19.99 - $23.99 |
|
| Mini Maryland Crab Cakes |
$16.99 |
|
| Gourmet Express Wings |
$10.99 |
Barbeque, Teriyaki or Buffalo. |
| Crostini |
$10.99 |
A thin Italian toast with one of these delicious toppings. Roasted Pepper, Prosciutto & Ricotta; Spinach, Roasted Pepper & Ricotta; Rare Roast Beef & Olive Tapenade; Roasted Garlic & Mushroom; Roaste |
| Mini Chicken Cordon Bleu |
$12.99 |
Chicken with ham and cheese in puff pastry. |
| Mini Beef Wellington |
$16.99 |
Beef tips with tarragon and mustard in puff pastry. |
| Spanokapita Triangles |
$15.99 |
Spinach and Feta Triangles. |
| Apple, Cranberry & Cheddar Tartlets |
$16.99 |
|
| Mini Quiche Loraine |
$16.99 |
|
| Grilled Marinated Chicken Skewers |
$12.99 |
|
| Beef Teriyaki Skewers |
$15.99 |
|
| Shrimp Wrapped in Prosciutto |
$25.99 |
In a bourbon, mustard & brown sugar glaze. |
| Antipasto Skewers |
$12.99 |
|
| Tortellini Skewers |
$12.99 |
Cheese tortellini, fresh mozzarella, grape tomato and olives in pesto sauce. |
| Luigi's Eggplant Tortes |
$55.99 |
Try the eggplant stuffed pizza that RI. Monthly named "best Eggplant Dish In R.i." You just won't find any thing like this any where else. Layers and layers of eggplant, mozzarella and marinara sauce |
| Chicken Primavera Torte |
$55.99 |
The chicken primavera torte is an absolute show stopper ! A white pizza crust filled with boneless chicken tenderloin, broccoli, roasted peppers, olives, Romano and mozzarella. |
| Calzone Loaves |
$29.99 - $32.99 |
Rolled up calzones to be served sliced. (Approximately 30 slices each.) |
| Pizzas |
$15.58 - $19.99 |
Pizzas 16" rounds. Approximately 21 cuts per. Reheat and serve. |
| Roasted Vegetable Antipasto |
$42.99 - $85.99 |
An array of roasted balsamic vegetables such as eggplant, zucchini, summer squash, carrots, red peppers and onions, sharp provolone, mixed olives and dried Italian sausages. |
| Cheese & Fruit |
$43.99 - $89.99 |
Assorted table cheeses with clusters of grapes, and other seasonal fruits arranged around a cranberry infused goat cheese. With assorted crackers. |
| Crudités |
$25.99 - $47.99 |
The freshest vegetables of the season beautifully arranged around a bread bowl filled with parmesan peppercorn, humus and roasted garlic oil.. Served with garlic Crostini |
| Italo-American Cold Cut Platter |
$38.99 - $72.00 |
A combination of American cheese, Genoa salami, Provolone, Turkey Breast, Virginia Ham, lettuce, tomato, olives, and pepperoncini |
| Antipasto Salad |
$30.99 - $72.99 |
A tossed garden salad topped with salami, dried sausage, pepperoni, sharp provolone, marinated mushrooms and mixed olives. |
| The Sicilian Connection |
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Turkey breast & and pepperoni on focaccia loaf with romaine, onion, tomato, provolone. |
| The Pavarotti |
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Turkey breast, roasted peppers, romaine, tomato & provolone. |
| The Contessa |
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Turkey breast, baked ham, romaine, tomato Russian dressing and provolone. |
| The Mediterranean |
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Genoa salami, roasted peppers, tomato. |
| The Inferno |
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Baked Ham, pepperoni, hot cherry peppers, romaine, tomato & provolone. |
| The Italian Grinder |
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Prosciutto, salami, provolone & Mortadella with romaine, tomato, onion & rst. peppers. |
| The Caprice |
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Prosciutto & fresh mozzarella with plum tomato and fresh spinach on a focaccia loaf smeared with pesto. |
| The Frittata |
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Zucchini, onion & potato frittata on focaccia loaf with mesclin mix. |
| The Signore |
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Rare roast beef with roasted garlic-mustard, mesclin mix & olive tapenade. |
| Grilled Eggplant & Prosciutto |
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With pesto, mesclin mix, tomato, provolone cheese & balsamic vinaigrette. |
| Chicken Salad |
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| Ham & Cheese |
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| Mini Italian Grinders |
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| Tuna Salad |
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| Italian Tuna |
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| Crabmeat Salad |
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| Roast Beef |
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| Chicken Capri |
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| Eggplant Parmigiana |
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|
| Chicken Marsala |
$8.99 |
Sautéed in a marsala wine sauce with mushrooms. |
| Chicken Cacciatore |
$8.99 |
Sautéed in marinara sauce with peppers, onions and mushrooms. |
| Chicken Zingarella |
$9.99 |
Sautéed in a marinara sauce with roasted peppers, mushrooms, and Prosciutto. |
| Chicken Giovanni |
$8.99 |
Sautéed in a lemon and garlic butter sauce with peas and mushrooms |
| Chicken alla Mama |
$10.99 |
Sautéed in a garlic butter and white wine sauce with baby shrimp and mushrooms. |
| Chicken Capri |
$9.99 |
Sautéed in a white wine & garlic butter sauce with roasted pepper mushrooms & artichoke hearts. |
| Hunter's Style Chicken |
$8.99 |
Sautéed in a light tomato - basil sauce with carrots, string beans and a little onion. |
| Chicken and Green bean Italiano |
$6.99 |
Sauteed in marinara, carmelized onion, green beans and oregano with roasted potato |
| Chicken Parmigiana |
$8.99 |
Breaded chicken cutlet with sauce and mozzarella. Prepared as a full or medallion cutlet. |
| Chicken Franciase |
$9.99 |
Boneless breast of chicken dipped in egg batter in a lemon Romano sauce. Prepared as a full or medallion cutlet. |
| Chicken Saltimbocca |
$11.99 |
Chicken cutlet layered with prosciutto and cheese in a marsala wine sauce with mushrooms. |
| Chicken Caprice |
$10.99 |
Chicken Franciase style topped with basil, tomato and mozzarella. |
| Grilled Marinated Chicken |
$10.99 |
Chicken breast in our own special marinade and grilled to perfection. |
| Grilled Chicken Caprese |
$10.99 |
Chicken breast with roasted tomato and fresh Mozzarella in a gluten free franchaise sauce. |
| Boneless Stuffed Chicken |
$8.99 |
Chicken breast stuffed with ground beef, rice and vegetable with brown gravy. |
| Tender, Slow Roasted Beef in Burgundy Sauce |
$19.99 |
|
| Roasted Tenderloin of Beef |
$33.00 |
|
| Boneless Ham |
$12.99 |
|
| Whole Roasted Turkeys |
$5.99 |
|
| Roasted Turkey Breast |
$7.99 |
5 pound and 10 pound breasts available. |
| Barbecue Half Chickens |
$6.99 |
|
| Roasted Balsamic Half Chickens |
$6.99 |
|
| Meatballs & Peppers |
$7.99 |
|
| Sausage & Peppers |
$8.99 |
|
| Sausage, Peppers & Potato |
$8.99 |
|
| Eggplant Parmigiana |
$8.99 |
|
| Mini Meatballs |
$7.99 |
|
| Chicken & Rice |
$6.99 |
|
| American Chop Suey |
$6.99 |
|
| Stuffed Peppers |
$7.99 |
|
| Turkey Shepard's Pie |
$35.00 |
|
| Sante Fe Chicken, Rice & Beans |
$6.99 |
|
| General Tso Chicken |
$8.99 |
|
| Eggplant Napoleon |
$7.99 |
|
| Stuffed Shells |
$2.25 |
|
| Baked Gnocchi Al Forno |
$8.99 |
|
| Baked Ziti Al Forno |
$7.99 |
|
| Lasagna |
$55.99 - $145.99 |
|
| Tortellini Primavera |
$7.99 |
|
| Vegetable Lasagnette |
$45.99 |
|
| Penne Pink Vodka |
$7.99 |
|
| Chicken & Pasta Hunter's Style |
$7.99 |
|
| Chicken & Pasta Zingarella |
$7.99 |
|
| Penne Florentine |
$7.99 |
|
| Gnocchi & Broccoli aglia e Olio |
$8.99 |
|
| Penne & Broccoli Aglia e Olio |
$7.99 |
|
| Penne Alfredo with Peas & Mushrooms |
$7.99 |
|
| Macaroni and Cheese |
$8.99 |
|
| Lazy Lasagna |
$8.99 |
|
| Pink Vodka Penne al forno |
$8.99 |
|
| Oven Roasted Potato |
$4.99 |
|
| Italian Style Potato |
$5.99 |
|
| Baked Stuffed Potato |
$3.59 |
|
| Ratatouille |
$7.99 |
|
| Stir Fry Vegetable |
$6.99 |
|
| String Beans Almandine with Amaretto |
$6.99 |
|
| String Beans Italiano |
$6.99 |
|
| Broccoli Aglia e Olio |
$7.99 |
|
| Broccoli Rabe |
$9.99 |
|
| Rice Pilaf |
$3.99 |
|
| Roasted Sweet Potato |
$6.99 |
|
| Potato |
$29.99 |
|
| Ham and Peppers |
$29.99 |
|
| Primavera |
$29.99 |
|
| Lorraine |
$18.99 |
|
| Primavera |
$18.99 |
|
| Fancy Creams |
$19.99 |
3doz min An assortment of mini cannoli, éclairs, cream puffs, mocha Napoleons and Vanilla Raspberry Napoleons. |
| Traditional Assortment |
$15.99 |
An assortment of brownies, bourbon pecan bars, caramel apple bars, blueberry streusel bars and chocolate chip cheesecake bars. |
| Luigi Rolls |
$2.25 |
|
| Finger Rolls |
$2.99 |
|
| Focaccia |
$7.50 |
Half Sheet Pan. |
| Ciabotta Loaves |
$3.99 |
Large only. |
| Fresh Fruit, Cheese & Cracker Tray |
$75.00 - $155.00 |
Mild cheeses arranged with melon, grapes and seasonal fruits, accompanied by assorted crackers. |
| Crudités (Vegetables and Dip) |
$50.00 - $100.00 |
Fresh, crisp vegetables arranged around a bread bowl filled with a parmesan peppercorn dip. |
| Baked Brie |
$75.00 |
A wheel of brie and caramelized balsamic onions surrounded by puff pastry and baked until golden brown, served with apple slices, grape clusters and assorted crackers. |
| Deluxe Antipasto Platter |
$115.00 - $225.00 |
A show stopping platter with Italian delicacies. Provolone, imported prosciutto, genoa salami, dried sausage, black olives, green olives, artichoke hearts, roasted peppers, marinated mushrooms, and p |
| Roasted Vegetable Antipasto |
$65.00 - $130.00 |
One of our house specialties. We roast eggplant, peppers, zuchini, summer squash, onions, mushrooms, and asparagus in our balsamic vinaigrette. Arranged with provolone and dry sausage and foccacia. |
| White Wine |
$2.00 - $2.50 |
|
| Champagne |
$2.50 - $3.00 |
|
| Soda |
$1.79 |
|
| Pichers of Soda |
$9.99 |
|
| Carafes of Juice |
$10.99 |
|
| Non Alcoholic Fruit Punch |
$45.00 |
|
| Champagne Fruit Punch |
$65.00 |
|
| Mimosa Punch |
$65.00 |
|
| House Wine by the Carafe |
$21.99 |
Burgundy, Chablis or Blush. |
| Sangria by the Pitcher |
$25.00 |
red or white. |
| Bottle Wine 750 ml |
|
Selections for bottled wine may be made from our wine list. |
| Open Bar or First Round |
|
Open Bar is billed on a drink by drink basis and a tally is presented with the bill. First round is offered to the guests upon arrival and is billed on a drink by drink basis. |
| Chicken Marsala |
$16.99 |
With mushrooms in a Marsala wine sauce. |
| Chicken Parmigiana |
$16.99 |
Breaded chicken cutlets with tomato sauce and melted mozzarella cheese. |
| Chicken Saltimbocca |
$17.99 |
Layered with prosciutto and provolone in a rich Marsala Wine sauce with mushrooms. |
| Boneless Stuffed Chicken |
$16.99 |
Stuffed with a savory blend of ground beef, sausage, vegetables, bread and wild rice. |
| Veal Cutlet Parmigiana |
$17.99 |
Breaded veal cutlets topped with tomato sauce and melted mozzarella. |
| Veal Matteo |
$19.99 |
Veal cutlet with prosciutto, eggplant, ricotta and mozzarella finished with marinara. |
| Baked Scrod |
$16.99 |
Fresh scrod baked with white wine, butter and seasoned crack-er crumbs. |
| Baked Stuffed Shrimp |
$26.99 |
Jumbo shrimp with Ritz cracker stuffing loaded with scallops, sea legs and snow crab. |
| Filet Mignon alla Mama |
$26.99 |
A ten oz filet, served with garlic butter & mush caps. |
| Grilled Portabella Stack |
$16.99 |
Balsamic roasted vegetables and fresh mozzarella cheese, sandwiched between two grilled portabellas with a light marinara. |
| Chicken Francaise |
$16.99 |
Dipped in egg batter with a lemon butter sauce. |
| Half Roasted Chicken |
$16.99 |
Buttermilk marinated chicken slow roasted with our special blend of herbs and spices till it falls off the bone. |
| Chicken Caprese |
$17.99 |
Francaise style with fresh tomatoes, basil and mozzarella, with a light lemon butter. |
| Chicken Margarita |
$18.99 |
Dipped in egg, pan fried with artichoke hearts and mushrooms in a lemon butter sauce. |
| Veal Florentine |
$19.99 |
Breaded veal with prosciutto, spinach and mozzarella with a garlic lemon butter sauce. |
| Chicken Capri |
$17.99 |
Chicken with roasted peppers, artichoke hearts and mushrooms in garlic butter sauce. |
| Boston Scrod w/ Shrimp & Scallops |
$20.99 |
Baked with shrimp and scallops in wine, butter and seasoned cracker crumbs. |
| Balsamic Roasted Salmon |
$19.99 |
Roasted with grape tomato in a balsamic vinaigrette with capers, basil and Ritz cracker crumbs. |
| Roast Prime Rib of Beef |
$24.99 |
a minimum of 12 required, 12oz cut. Tender prime rib of beef served au jus. |
| Surf and Turf |
$29.99 |
Two baked stuffed shrimp and your choice of filet mignon or prime rib. Minimum of 12 prime rib required. |
| Whipped Red Potato |
|
|
| Garlic Whipped Red Potato |
|
|
| Oven Roasted Red Potato |
|
|
| Green Bean Almondine |
|
|
| Oven Roasted Red Potato |
|
|
| Honey Glazes Carrots |
|
|
| N.Y. Style Cheesecake with Strawberries |
$2.99 |
|
| Tiramisu |
$2.99 |
|
| House Spumoni |
$2.99 |
|
| Fresh Fruit Cup |
|
with Raspberry Sherbet. |
| Caesar Salad |
|
|
| Pasta Florentine Salad |
|
|
| Waldorf Salad or Tossed Salad |
|
|
| Chicken Escarole Soup |
|
|
| Chicken Caprese |
|
|
| Chicken Margarita |
|
|
| Chicken Saltimbocca |
|
|
| Balsamic Roasted Salmon |
|
|
| Veal Florentine |
|
|
| Chicken Capri |
|
|
| N.Y. Style Cheesecake |
|
w/ Strawberries. |
| Tiramisu |
|
|
| Homemade Spumoni |
|
|
| Fresh Fruit Salad, Croissant, Danish & Muffins |
|
|
| Belgian Waffles |
|
with Whipped Cream & Strawberries. |
| Scrambled Eggs and Frittata, or Eggs Benedict (choose one) |
|
|
| Bacon, Sausage, Baked Ham or Home Fries (choose one) |
|
|
| Chicken Marsala |
|
With mushrooms in a Marsala sauce. |
| Chicken Capri |
|
Roasted peppers, artichoke hearts & mushrooms in garlic butter sauce. |
| Chicken Giovanni |
|
With peas and mushrooms in a lemon- garlic butter sauce. |
| Baked Stuffed Shells or Spinach Stuffed Shells |
|
w/ Pink Sauce. |
| Fussili Pasta Primavera |
|
|
| Baked Penne Alforno |
|
|
| Baked Stuffed Shells |
|
|
| Baked Penne Alforno |
|
|
| Spinach Stuffed Shells w/ Pink Sauce |
|
|
| Penne w/Pink Vodka Sauce |
|
|
| Antipasto Salad |
|
|
| Penne Pasta Served Family Style |
|
|
| Boneless Stuffed Chicken |
|
|
| Chicken Marsala |
|
|
| Chicken Francaise |
|
|
| Baked Scrod |
|
|
| Veal Cutlet Parmigiana |
|
|
| Half Roasted Chicken |
|
|
| Homemade Spumoni |
|
|
| Tiramisu |
|
|
| N.Y. Style Cheesecake |
|
w/ Strawberries. |
| Choice of Potato and Vegetable |
|
|
| Coffee, Teas, Decaf |
|
|
| Tossed Salad |
|
|
| Caesar Salad |
|
|
| Pasta Florentine Salad |
|
|
| Chicken Marsala |
|
|
| Chicken Capri |
|
|
| Chicken Zingarella |
|
|
| Chicken Cacciatore |
|
|
| Chicken Giovanni |
|
|
| Veal Marsala |
|
|
| Veal Capri |
|
|
| Veal Zingarella |
|
|
| Veal Cacciatore |
|
|
| Veal and Mushrooms |
|
|
| Fresh Fruit Salad |
|
|
| Croissant, Danish & Muffins |
|
|
| Scrambled Eggs |
|
|
| Bacon, Sausage, Baked Ham or Home Fries (choose one) |
|
|
| A Choice of a Chicken Dish: |
|
Chicken Marsala; Chicken Capri; Chicken Giovanni. |
| A Choice of a Pasta Dish: |
|
Baked Stuffed Shells or Spinach Stuffed Shells w/ Pink Sauce or Fussili Pasta Primavera or Baked Penne Alforno. |
| Also Included: Coffee, Tea and Decafe |
|
|
| A Choice of Salad: |
|
Tossed Salad or Caesar Salad or Pasta Florentine Salad. |
| Choice of Potato and Vegetable |
|
|
| A Choice of a Pasta Dish: |
|
Baked Stuffed Shells or Baked Penne Alforno or Spinach Stuffed Shells w/ Pink Sauce or Penne w/Pink Vodka Sauce. |
| A choice of a Chicken Dish: |
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Chicken Marsala; Chicken Capri; Chicken Giovanni. |
| Fresh Baked Dinner Rolls and Butter |
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| Assorted Mini Pastries for Dessert |
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| Coffee, Tea, Decafe |
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| Whipped Red Potato |
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| Garlic Whipped Red Potato |
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| Oven Roasted Red Potato |
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| Green Bean Almondine |
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| Peas & Carrots |
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| Honey Glazed Carrots |
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| Eggplant Torte |
$35.99 |
An eggplant stuffed pizza, 4" high serves 16-20. |
| Chicken Torte |
$35.99 |
White pizza w/ chicken, veggies and cheese, 4" high serves 16-20. |
| Cal zone Loaf |
$23.00 |
Spinach, Broccoli or Eggplant. Serves 15-20. |
| Roasted Vegetable Antipasto |
$65.00 |
Serves 25-30. |
| Fresh Fruit, Cheese & Cracker Tray |
$75.00 |
Serves 25-30. |
| Crudite (Vegetables and Dip) |
$50.00 |
Serves 25-30. |
| Frittata |
$25.00 |
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| Veal Cacciatore |
$3.99 |
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| Veal Marsala |
$3.99 |
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| Veal and Mushrooms |
$3.99 |
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| Chicken Giovanni |
$3.00 |
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| Chicken Marsala |
$3.00 |
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| Baked Scrod |
$4.59 |
To substitute $2.99pp To add. |
| Penne with Pink Vodka Sauce |
$2.99 |
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| Baked Penne Alforno |
$2.99 |
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| Penne with Tomato Sauce |
$2.59 |
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| Stuffed Shells |
$2.99 |
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| Baked Eggplant Parmigiana |
$2.59 |
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| Mini Meatballs |
$2.59 |
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| Meatballs and peppers |
$2.99 |
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| Sausage and peppers |
$2.99 |
with or with out Potatoes. |
| Assorted Mini Cream Pastries |
$17.99 |
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| Belgian Waffles |
$2.59 |
w/ Whipped Cream & Berries. |
| Fresh Fruit Salad |
$2.59 |
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| Baked Ham or Breakfast Sausage or Bacon |
$2.25 |
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| Home Fries |
$1.99 |
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| Potato and Vegetable |
$2.99 |
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