Louie's California Bistro menu with price

item price description
Soup Of The Day $5.00 - $8.00
Mixed Green Salad $6.00 - $9.00 with fresh herb vinaigrette
Tuna Caesar Salad $12.00
Poached Scottish Salmon $14.00 over mixed greens, shaved cucumber, red onion and scallion vinaigrette
Chicken And Romaine Salad $13.00 with rice noodles, toasted almonds and sweet ginger
Tossed Cobb Salad $14.00
Caesar Salad $13.50 with blackened chicken or blackened shrimp
Classic Crab And Shrimp Louie Salad $15.95
Linguine With Clams $14.00 in a light sauce of white wine, garlic and herbs
Fettuccini $13.50 with tomato, fresh basil, parmesan, and herb cream sauce
Penne Pasta $13.00 with fresh tomatoes, kalamata olives, spinach, and feta cheese
Chicken And Spinach Ravioli $15.00 with white wine, roasted garlic, asparagus, arugula, and fresh tomatoes
Bacon, Lettuce, Tomato And Avocado $12.50 on toasted whole wheat served with mixed greens or cup of soup
Grilled Chicken Sandwich $14.00 with mozzarella, pesto aioli and caesar salad
Chicken In Puff Pastry $15.00 with broccoli, saffron rice, toasted almonds and a parmesan-garlic cream sauce
Grilled Meat Loaf $15.00 with sautéed mushrooms and onions, cabernet sauce and garlic mashed potatoes
Anaheim Chili $14.00 stuffed with vegetables and rice in a cilantro chevre cheese sauce
Asian Vegetable Stir-fry $14.00 with strips of sautèed chicken
Pizza With Caramelized And Gorgonzola Cheese $13.00
Homemade Quiche Of The Day $13.50
Louie's Seafood And Shrimp Cioppino $25.00 with saffron rice
Sautéed Filet Of Sole $28.00 with angel hair, with a tomato caper white wine sauce
Sautéed Local Halibut $29.00 with wild mushroom risotto, french green beans and a saffron cream sauce
Grilled Scottish Salmon $28.00 with a orange-pear chutney and lemon beurre blanc over red curry mashed potatoes
Meat Loaf $24.00 with sautéed mushrooms and onions, cabernet sauce and garlic mashed potatoes
Grilled Pork Tenderloin $27.00 with chive mashed potatoes, sautéed spinach and dijon mustard sauce
Grilled Filet Mignon $33.00 with sautéed mushrooms and caramelized shallots, cabernet sauce and gorgonzola cheese, over a potato pancake
Parmesan-crusted Chicken Breast $20.50 on angel hair with tomato garlic concassè, asparagus and gorgonzola cheese
Soup Of The Day $5.00 - $8.00
Steamed Clams $9.75 with julliened vegetables in a white wine garlic broth
Pepper Grilled Shrimp $9.50 with avocado and fresh tomato salsa
Shrimp And Scallop Cakes $12.00 with a scallion vinaigrette and asparagus
Crabmeat Dumplings $13.00 with a sun-dried tomato and artichoke cream sauce
Angel Hair Pasta $9.25 with tomatoes, olives, capers, oregano, basil, pine nuts and parmesan
Tomato, Gorgonzola $9.00 red onions, basil and pine nuts
Caesar Salad $8.75
Romaine, Watercress And Crispy Rice Noodles $8.25 with a sweet ginger vinaigrette
Mixed Sweet Greens $8.00 with a mustard-shallot vinaigrette
Pizza $13.00 with caramelized onions and gorgonzola cheese
Pizza With Cajun Chicken And Pineapple $13.50
Fettuccini $17.50 with tomato, fresh basil and parmesan in a light herb cream sauce
Linguini With Grilled Shrimp $19.00 tomatoes, kalamata olives, spinach, and feta cheese
Chicken And Spinach Ravioli $19.00 with white wine, roasted garlic, asparagus, fresh tomatoes
Tiramisu $8.00
Deep Apple Torte $8.00
Mud Pie $8.00 made with local, mcconnell’s iced cream
Crème Brulee $8.00
Flourless Chocolate Cake $8.00 served warm with rasberry and whipped cream
Peanut Butter Pie $8.00
Sorbet $7.00
Gelato $7.00
Fresh Berries $8.00 with cream
Banana A La Louie $8.00 custard filled puff pastry with caramelized bananas
Root Beer Float $7.00 abita springs natural root beer with vanilla gelato
Cordon Tempranillo Port, French Camp Vineyard, 2005 $12.00
Warre’s 1976 Colheita, Single Year Tawney $30.00
Dow 20 Yr. Tawny $16.00
Robert Hall, Port, 2005 $14.00
Carr Late Harvest, Pinot Gris, 2009 $14.00

Louie's California Bistro relate restaurants