Crab Cakes |
$11.00 |
|
Prawn Cocktail |
$9.50 |
|
Crab Cocktail |
$13.00 |
|
Steamers |
$11.50 |
|
Calamari |
$8.50 |
|
Soup Du Jour |
$2.50 - $4.00 |
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Clam Chowder |
$3.25 - $4.75 |
|
French Onion Au Gratin |
$4.00 |
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L'b Caesar Salad |
$4.50 - $14.50 |
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L'b Dinner Salad |
$4.50 |
|
Fettucine |
$24.00 |
scallops & prawns in alfredo sauce |
Garlicky Fettucine With Dungeness Crab Legs |
$26.00 |
re bell pepper and pine nuts in a white wine sauce |
Veggie Pasta |
$17.00 |
vegetables sauteed in olive oil with roasted garlic, basil, sundried tomatoes and parmesan cheese |
Vegetarian Specialty |
$17.00 |
stuffed tomato, mushrooms, steamed veggies with cheese sauce, cannelloni & vegetable du jour |
Wild Prawns |
$24.00 |
cooked in garlic butter with sherry and lemon juice |
Broiled Wild Prawns |
$24.00 |
marinated in spicy ginger - lime butter and served with green curry cashew sauce |
Seafood Combination Plate |
$25.00 |
grilled fish with scallops, prawns, steamer clams, mussels in garlic butter with deep fried calamari. fish may be blackened |
Oysters |
$18.00 |
coos bay oysters pan fried in cornmeal |
Lobster Or Steak & Lobster |
$ |
australian cold water lobster tail, half or whole1 14-16 oz |
Red Snapper |
$21.00 |
blackened or sauteed with a potato horseradish crust |
New York Steak Choice |
$30.00 |
u.s.d.a choice steak char broiled and served with a green peppercorn, brandy, cream and demi glace sauce or plain if you prefer |
Filet Mignon |
$33.00 |
charbroiled 8 oz usda choice filet with prawns or scallops |
Lamb Chops |
$28.00 |
grilled with oregon hazelnut crust on a bed of caramelized onions and served with marinara sauce |
Stuffed Chicken |
$20.00 |
stuffed with spinach, swiss cheese and pancetta, marinated and rolled in sesame seed. baked ans served with ginger lime butter |
Poached Chicken |
$9.50 |
skinless, boneless breast of chicken poached topped with an apricot glaze and almonds. served on a bed of rice mixed with shallots and sausage. served with a green salad |
Fresh Corn Beef |
$8.50 |
3-fash with poached eggs. served with fruit and toast |
Challah French Toast |
$8.00 |
served with berry sauce, choice of bacon, sausage, or ham |
Sweet Potato Pancakes |
$8.00 |
served with choice of bacon, sausage, or ham and fruit |
Crispy Crepes |
$8.00 |
served with dulce deleche sauce, choice of bacon, sausage or ham and fruit |
Three Egg Omelette |
$9.25 - $13.50 |
served with hash browns and toast |
Two Eggs |
$8.00 |
served with hash browns, fruit, toast and choice of bacon, sausage or ham |
Eggs Benedict |
$9.50 - $13.00 |
poached eggs on an english muffin with your choice of canadian bacon or shrimp, topped with hollandaise and served with hashbrowns |
Shrimp Cashew Salad |
$11.00 |
|
Crab & Avocado Salad |
$15.00 |
|
Caesar Salad With Chicken |
$9.00 |
|
Clam Chowder |
$3.00 - $4.50 |
|
Kobe Beef Burgers |
$7.09 |
all served on a whole wheat bun with french fries |
Teri-chicken |
$9.00 |
marinated breast of chicken served on garlic toast spread with cream cheese |
Cajun Chicken |
$9.50 |
seasoned- broiled breast of chicken covered-with mild green chili and melted jack cheese |
Snapper |
$9.75 |
broiled sauteed or blackened |
Prawns |
$11.00 |
broiled and served with a tangy mustard sauce |
Crab Cakes |
$12.00 |
with sherry aioli |
Crab Enchilada |
$13.00 |
oregon dungeness crab sauteed-with green onions and bell peppers, rolled in a flour tortilla, covered-with mushroom sauce, jack cheese and sour cream |
Pepsi, Diet Pepsi, Root Beer, Sierra Mist |
$1.75 |
|
Lemonade |
$1.75 |
|
Coffee |
$1.75 |
|
Decaf Coffee |
$1.75 |
|
Iced Tea |
$1.75 |
|
Hot Tea |
$1.75 |
|