| Pot Sticker (6 pcs.) |
$5.95 |
Fried chicken pot stickers. |
| Egg Roll (4pcs.) |
$5.95 |
Fried vegetables rolls. |
| Yummy Tofu |
$5.95 |
Golden fried cubes of tofu coated with spicy sweet & sour sauce |
| Curry Puff (5 pcs.) |
$5.95 |
Fried pastry puffs filled with potato, onion and touch of yellow curry powder served with cucumber salad. |
| Chicken Puff (4pcs.) |
$6.95 |
Fried pastry puffs filled with chicken, potato, onion, carrot and touch of yellow curry powder served with cucumber salad |
| Prawn Roll (5 pcs.) |
$6.95 |
Fried marinated prawn wrapped in crisp egg roll skin. |
| Angel Wing |
$6.95 |
Fried chicken wings coated with spicy sweet & sour sauce, topped with crispy basil leaves. |
| Spinach Wrap |
$6.95 |
Fresh spinach leaves, onion, lime, ginger, cashew nut, roasted coconut and shrimp. |
| Crispy Calamari |
$6.95 |
Fried lightly battered calamari served with sweet & sour sauce. |
| Chicken Satay |
$6.95 |
Grilled sliced chicken breast marinated in thai spices and coconut milk, served with peanut sauce and cucumber salad |
| Fresh Roll (2 pcs.) |
$6.95 |
Rice paper roll with shrimp, rice noodles, vegetables and mint leaves. |
| Crab Cake |
$7.95 |
Fried breaded crab meat mixed with celery and cilantro |
| Stuffed Chicken Wings |
$7.95 |
Fried battered giant chicken wings stuffed with ground chicken, silver noodles, black mushroom. |
| Appetizer Sampler |
$9.95 |
A platter to please everyone at the table. Pot sticker, egg roll, curry puff, chicken puff and prawn roll. |
| House Salad |
$8.95 |
A bed of green salad with fresh mango, topped with grilled chicken and a peanut sauce dressing. |
| Crispy Rice Salad |
$8.95 |
Twice cooked rice seasoned with kaffir lime leaves and a hint of red curry paste, mixed with ground chicken, onion, ginger, mint leaves and cilantro, served on a bed of green salad. |
| Larb |
$8.95 |
Minced chicken tossed with onion, mint leaves, cilantro, roasted chilies, rice powder and a lime dressing |
| Green Papaya Salad (Som Tum) |
$8.95 |
Shredded young green papaya and carrot with shrimp, sliced tomato, thai chilies and a lime dressing. |
| Beef Salad |
$9.95 |
Grilled beef mixed with lemon juice, lettuce, cucumber, carrot, tomato, red onion and chili. |
| BBQ Pork Salad |
$9.95 |
Grilled marinated pork tossed with onion, mint leaves, cilantro , rice powder, chilies and a lime dressing |
| Seafood Salad |
$9.95 |
Prawns, calamari and scallops tossed with onion, mint leaves, cilantro, roasted chilies and a lime dressing. |
| Tom Yum |
$4.95 - $7.95 |
Spicy and sour soup with mushroom, lemon grass, galangal, kaffir lime leaves. ( Vegetable, chicken, prawn or seafood) |
| Tom Kha |
$4.95 - $7.95 |
Mild coconut milk soup with mushroom, lemon grass, galangal, kaffir lime leaves. ( Vegetable, chicken,prawn or seafood) |
| Silver Noodle Soup |
$4.95 - $7.95 |
Mild broth with ground chicken, silver noodles, cabbage, broccoli, baby corn, green onion, fried minced garlic, pea and carrot. |
| Seafood lemongrass Soup |
$9.95 |
Spicy seafood Combo and salmon with lemongrass, mushrooms, onion, carrot, basil and dry chili. |
| Rice noodle, egg noodle or vermicelli |
$8.95 |
Topped with bean sprout, cilantro, green onion, onion, carrot, spinach and bok choy. (Small, med, large) |
| Veggie Noodle Soup |
$9.95 |
With fried tofu, zucchini, corn, mushroom, broccoli, and cabbage in vegetable broth. |
| Chicken Noodle Soup |
$9.95 |
With sliced chicken, fish ball and fish cake in clear chicken broth |
| Pork Noodle Soup |
$9.95 |
With sliced pork, fish ball and fish cake in clear chicken broth. |
| Beef Noodle Soup |
$9.95 |
With sliced beef, beef ball and fish cake in beef broth. |
| Wonton Noodle Soup |
$9.95 |
With stuffed ground chicken wonton, fish cake, zucchini, and corn. |
| Duck Noodle Soup |
$12.95 |
With roasted duck and fish cake. |
| Yen Ta Foh |
$11.95 |
With shrimp, calamari, fish ball, fish cake, fried tofu and fried wonton skip in accented spicy red sauce. |
| Seafood Noodle Soup |
$13.95 |
With shrimp, calamari, scallop, green mussel, fish ball, fish cake and ground peanut in hot and sour soup. |
| Basil Chicken |
$9.95 |
Sauteed ground chicken, onion, bell pepper, green bean, cauliflower and sweet basil with chili sauce |
| Ginger Chicken |
$9.95 |
Sauteed chicken with ginger, bell pepper, onion, scallion, cauliflower, zucchini and black mushroom in soybean sauce. |
| Cashew Nut Chicken |
$9.95 |
With onion, bell pepper and broccoli topped with cashew nuts. |
| Chicken Prig Khing |
$9.95 |
Sliced chicken sauteed with spicy red curry sauce, kaffir lime leaves, carrot, cauliflower and green bean. |
| Pra Rama Chicken |
$9.95 |
Sauteed chicken with garlic in a light soy sauce served on a bed of steamed spinach, carrot topped with peanut sauce. |
| Thai BBQ Chicken |
$9.95 |
Charbroiled chicken marinated in special Thai herbs |
| Veggie Chicken |
$9.95 |
Sliced chicken sauteed with vegetables in garlic oyster sauce. |
| Honey Roasted Duck |
$12.95 |
Roasted duck with steamed spinach and carrot. |
| Pineapple Duck |
$12.95 |
Sliced roasted duck sauteed with pineapple, tomato, mushroom, onion, ginger, and bell pepper in oyster sauce. |
| Pad Cha Duck |
$12.95 |
Sliced roasted duck sauteed with bell pepper, onion, cabbage and basil in chili sauce with touch of Thai herb. |
| Basil Beef |
$9.95 |
Sauteed beef, onion, bell pepper, green bean, cauliflower and basil with chili sauce. |
| Broccoli Beef |
$9.95 |
Sliced tender beef with broccoli, carrot, red onion and a touch of oyster sauce. |
| Pra Rama Beef |
$9.95 |
Sauteed sliced beef with garlic in a light soy sauce served on a bed of steamed spinach, carrot and topped with peanut sauce. |
| Little Thai Pepper Steak |
$9.95 |
Sauteed sliced beef with pepper, onion, zucchini in house spicy sauce. |
| Garlic Delight Beef |
$9.95 |
Sauteed beef in garlic sauce served on a bed on steamed veggies |
| Pork Prig Khing |
$9.95 |
Sliced pork sauteed with spicy red curry sauce, kaffir lime leaves, carrot, cauliflower and green bean. |
| Eggplant Pork |
$9.95 |
Sliced pork sauteed with eggplant, cabbage, bell pepper, onion, basil and a soybean sauce. |
| Pineapple Pork |
$9.95 |
Sauteed lightly battered pork with mushroom, cucumber, carrot, bell pepper, onion and tomato in sweet & sour pineapple sauce. |
| Honey BBQ Pork |
$9.95 |
Grilled tender pork marinated in thai herbs. |
| Garlic Pepper Pork |
$9.95 |
Sliced marinated pork in garlic and black pepper sauce, served with mixed vegetables. |
| Imperial Lamb |
$13.95 |
Leg of lamb marinated in roasted spices, grilled and served with sauteed seasonal vegetables and peanut sauce. |
| Golden Lamb |
$13.95 |
Marinated lamb in yellow curry served with cucumber salad. |
| Musaman Lamb |
$13.95 |
Marinated lamb in peanut curry, potato, carrot served with rice and cucumber salad. |
| Chu Chee Calamari |
$12.95 |
Calamari sauteed with bell pepper, onion, cabbage and basil in a spicy chili sauce with a touch of coconut milk. |
| Garlic Prawn |
$12.95 |
Sauteed prawns in garlic and black pepper sauce served with mixed vegetables. |
| Seafood Clay Pot |
$13.95 |
Simmered steamed silver noodles with seafood, carrot, onion, ginger, black mushroom and sliced celery. |
| Sizzling Seafood |
$13.95 |
Calamari, prawns, scallops and mussel sauteed with eggplant, onion, bell pepper, celery, cabbage in thai spices and basil. |
| Prig Pow Talay |
$13.95 |
Calamari, prawns, mussel and scallops sauteed with mushroom, onion, bell pepper, garlic chili sauce served with steamed vegetables. |
| Pataya Seafood |
$13.95 |
Calamari, prawns, mussel and scallops sauteed with egg, onion, bell pepper, scallion, celery, cabbage and yellow curry powder with light coconut milk. |
| Sizzling Fish |
$13.95 |
Sauteed lightly battered Swai fish with ginger, celery and seasonal vegetable, in garlic pepper sauce |
| Spicy Fish |
$13.95 |
Fried Swai filets topped with bell pepper, onion and basil in a garlic chili sauce served on a bed of carrot and green bean. |
| Ginger Fish |
$13.95 |
Fried Swai filets topped with bell pepper, onion and ginger in a garlic soybean sauce served on a bed of carrot and green bean. |
| Mango Fish |
$13.95 |
Fried Swai filets with mango, bell pepper, onion and cilantro in a lime mango sauce. |
| Grilled Salmon |
$13.95 |
Salmon filets served with sauteed seasonal vegetables and spicy lime garlic sauce. |
| Veggie Deluxe |
$8.95 |
An assortment of vegetables and tofu sauteed in garlic soy sauce. |
| Pra Rama Pak Tofu |
$8.95 |
Steamed mixed vegetables topped with tofu and peanut sauce |
| Eggplant Lover |
$8.95 |
Sauteed eggplant and tofu with bell pepper, onion, basil and a soybean sauce. |
| Spicy Ginger Veggie |
$8.95 |
Stir-fried mixed vegetables with basil, ginger, tofu, black mushroom and onion in a spicy garlic sauce. |
| Prig Pow Tofu |
$8.95 |
Fried tofu sauteed with mushroom, bell pepper, onion and garlic chili sauce. |
| Basil Tofu |
$8.95 |
Fried tofu sauteed with bell pepper, green bean, onion, basil and chili sauce. |
| Buddha Garden |
$8.95 |
Vegetables sauteed with yellow curry powder, topped with peanut |
| Bokchoy Tofu |
$8.95 |
Sauteed bokchoy and fried tofu with pepper, onion in garlic sauce. |
| Veggie and Tofu Curry |
$8.95 |
Mixed vegetables and fried tofu in red curry with coconut milk. |
| Yellow Curry |
$13.95 - $12.95 |
Mild yellow curry with coconut milk, potato and onion. |
| Red Curry |
$13.95 - $12.95 |
Medium spicy red curry with coconut milk, bell pepper, baby corn and basi |
| Green Curry |
$13.95 - $12.95 |
Spicy green curry with zucchini, bell pepper, basil, pea and carrot. |
| Panang |
$13.95 - $12.95 |
Special red curry simmered in creamy coconut milk with kaffir lime leaves and red bell pepper. |
| Peanut Curry (Musaman) |
$13.95 - $12.95 |
Mild brown curry with coconut milk, potato, carrot, peanut and onion with touch of tamarind sauce. |
| Pumpkin or Mango Curry |
$13.95 - $12.95 |
Medium spicy red curry with bell pepper, basil and coconut milk. |
| Duck Curry |
$13.95 - $12.95 |
Sliced roasted duck in red curry with coconut milk, tomato, pineapple, red bell pepper and basil. |
| Green Curry |
$8.00 |
Spicy green curry with zucchini, bell pepper, basil, pea and carrot. |
| Red Curry |
$8.00 |
Medium spicy curry with coconut milk, pepper, baby corn and basil. |
| Yellow Curry |
$8.00 |
Mild yellow curry with coconut milk, potato and onion. |
| Pad Thai |
$13.95 - $12.95 |
Pan Fried thin rice noodles with fried tofu, egg, bean sprout, scallion, red onion and ground peanut in tamarind sauce. |
| Pad Kee Mao |
$13.95 - $12.95 |
Pan fried wide rice noodles with cabbage, zucchini, carrot, onion, bell pepper, tomato, basil and Thai chilies. |
| Pad See You |
$13.95 - $12.95 |
Pan fried wide rice noodles with broccoli, carrot, egg and soy sauce. |
| House or Pineapple Fried Rice |
$13.95 - $12.95 |
With egg, onion, tomato, pea and carrot. |
| Yellow Curry Fried Rice |
$13.95 - $12.95 |
Fried rice with egg, onion, celery, pea, carrot and yellow curry powder. |
| Pad Mee |
$13.95 - $12.95 |
Pan fried small size of rice noodles with fried tofu, egg, bean sprout, scallion, in mushroom garlic sauce. |
| Thai Pasta |
$12.95 |
Pasta with sauteed chicken and shrimp with cabbage, zucchini carrot, bell pepper, tomato, chili and garlic. |
| Woonsen Pad Thai |
$12.95 |
Low-carb green bean noodle version of pad thai with chicken and shrimp. |
| Garlic Seafood Noodle |
$13.95 |
Pan Fried pasta noodle with seafood, cabbage, zucchini, carrot, bell pepper, tomato, in special garlic sauce. |
| House Fried Rice |
$9.00 |
With egg, onion, tomato, pea and carrot. |
| Yellow Curry Fried Rice |
$9.00 |
With egg, onion, celery, pea, carrot and yellow curry powder. |
| Pad Kee Mao |
$9.00 |
Pan fried wide rice noodles with cabbage, zucchini, carrot, onion, bell pepper, tomato, basil and Thai chilies. |
| Pad See You |
$9.00 |
Pan fried wide rice noodles with broccoli, egg and soy sauce. |
| Pad Thai |
$9.00 |
Pan fried thin rice noodles with fried tofu, egg, bean sprout, scallion, red onion and ground peanut in tamarind sauce. |
| Street Fair Noodle |
$9.00 |
Tossed egg noodle topped with spicy ground chicken and basil. |
| Basil Chicken |
$8.00 |
Sliced chicken breast stir-fried onion, bell pepper, green bean and sweet basil with chili sauce. |
| Pra Rama Chicken |
$8.00 |
Sliced chicken sauteed with garlic in a light soy sauce served on a bed of steamed spinach and topped with peanut sauce. |
| Cashew nut Chicken |
$8.00 |
Stir fried chicken breast with cashew nuts, bell pepper and onion |
| Broccoli Beef |
$8.00 |
Sliced tender beef with broccoli, carrot, red onion and a touch of oyster sauce. |
| Honey BBQ Pork |
$8.00 |
Marinated pork tenderly broiled served with sweet & sour sauce. |
| Prawn, Scallop in chili paste |
$9.00 |
Sauteed prawns, scallops, zucchini, onion, bell pepper, carrot, Thai chili and basil. |
| Spicy Prawn |
$9.00 |
Sauteed prawns with string bean, carrot in a spicy coconut sauce. |
| Basil Salmon |
$9.00 |
Sauteed sliced salmon, bell pepper, basil, onion with chili sauce |
| Ginger Meat Combo |
$9.00 |
Chicken, beef, pork sauteed with mushroom, ginger, bell pepper and onion over rice. |
| Basil Seafood |
$9.00 |
Shrimps, scallops, calamari and mussel sauteed with basil, bell pepper, onion, and garlic chili sauce over rice. |
| Chicken Satay & Curry |
$9.50 |
Red or yellow curry |
| Egg Roll & Veggie Rama |
$9.50 |
|
| Crispy prawn & House Fried Rice |
$9.50 |
|
| Pot Sticker & Basil Chicken |
$9.50 |
|
| Curry Puff, Egg Roll & Pad Mee |
$9.50 |
|
| Crispy Chicken & House Fried Rice |
$9.50 |
|
