| Tavern Fries |
$5.00 |
Thick cut idaho potatoes fried golden brown & liberally seasoned with chef mos cajun fry spice |
| American Fries |
$5.00 |
Crinkle cut idaho potatoes fried crispy and lightly coated with chef mos cajun fry spice |
| Sweet Tater Fries |
$5.00 |
Fresh hand cut sweet potatoes liberally coated with our own tavern brown sugar-cinnamon spice |
| Onion Hoops |
$5.00 |
Thick, beer battered onion rings, fried tender-crispy & served with tavern ro-mo dippin sauce |
| Jalapeno Bottle Cap Poppers |
$5.00 |
Brew-city cream cheese and jalapeno peppers, fried golden brown & served with dippin sauce |
| Mozzarella Cheese Sticks |
$5.00 |
Tavern panko breadcrumbs*beer battered mozzarella cheese sticks served with a side sauce of your choice |
| Rooster Skinzz |
$5.00 |
Seasoned, marinated boneless chicken breast, beer-battered & tavern panko crusted, fried tender golden brown (Can also be ordered grilled) |
| Frickin Chicken Wings |
$0.75 |
Beer-marinated-breaded chicken wings marinated 24 hours in beer, coated with tavern wing breading & deep fried to a crispy golden or naked not nekked seasoned, traditional non-breaded chicken w |
| Loaded Tater Skinzz |
$6.00 |
Idaho potato skins, deep fried till crispy & filled with any of the following choices: Tavern, smoked & pulled pork or beef bbq, hickory apple-wood bacon, grilled-sautéed sweet onions & bell pepper |
| Shrimp Cocktail |
$8.00 |
Large gulf coast shrimp lightly boiled in tavern seafood spices & served with tavern cocktail sauce |
| House Salads |
$5.00 |
Freshly chopped romaine, baby bibb & iceberg lettuces, slivered baby carrot, sweet red onion, sliced cucumber, grated cheddar cheese, black olives |
| Caesar Salad |
$8.00 |
Freshly chopped romaine, baby bibb, spinach greens, iceberg lettuce, slivered baby carrots, sweet red onions, sliced cucumber, real magtag blue cheese crumbles and of course, tavern homemade caes |
| Mexican Nacho Salad |
$8.00 |
Tavern fresh chopped salad greens, topped with spicy latino seasoned ground sirloin, chopped red onions, topped with shredded cheddar cheese, black olives and crispy fried & seasoned nacho chips |
| Grilled Sirloin Steak Salad |
$8.00 |
(Char-grilled chicken breast or fried chicken breast also available) Sliced, char-grilled sirloin steak piled atop a large house salad with crumbled maytag blue cheese |
| Chef Salad |
$8.00 |
Large house salad piled high with chopped smoked ham, chopped deep-fried turkey and chopped hickory applewood smoked bacon |
| Tavern Chicken Salad |
$8.00 |
A heapin scoop of tavern homemade chicken salad atop a large bed of our house salad greens |
| White Chicken Chili |
$4.00 - $6.00 |
White beans, mild cajun chili spices, slivered carrots, finely chopped celery, sweet white onions, and most extraordinary mix of flavor injected deep fried chicken & deep fried turkey, finely shredde |
| Vegetable Soup |
$4.00 - $6.00 |
Chef mos blends carrots, field peas, black-eye peas, baby lima beans, white beans, green beans, chopped celery, diced red & white potatoes. All slow-simmered in a rich homemade vegetable broth |
| Beef or Chicken Stew |
$6.00 |
This stew with our vegetable mix above, then slowly simmer prime rib beef or flame roasted chicken for several hours to create a thick, rich, hearty stew |
| Soup Du Jour |
$4.00 - $6.00 |
|
| Rib-Eye Steak |
$18.00 - $22.00 |
|
| Filet Mignon Steak |
$18.00 - $24.00 |
|
| Sirloin Steak |
$12.00 - $16.00 |
|
| Chopped Sirloin Steak (10 oz.) |
$12.00 |
Chopped in house from sirloin steak chub |
| Butterfly Boneless Pork Chop |
$12.00 - $16.00 |
Boneless pork tenderloin, char-grilled or pan seared |
| Hickory Smoked Country Ribs |
$11.00 - $19.00 |
Slow smoked over seasoned hickory wood & slathered with chef mos signature makers mark bourbon BBQ sauce |
| Deep Fried Country Ribs |
$12.00 - $20.00 |
|
| Bigg Tavern Burger |
$7.00 |
One-half pound s one-half pound seasoned ground sirloin, char-broiled to temp. and served on a toasted burger & topped with crisp lettuce, fresh sliced tomato, dill pickle slices and condiments |
| Rib-Eye Steak Sandwich |
$9.00 |
Tender, sliced rib-eye steak, char-grilled and served on a toasted hoagie roll & topped with crisp fresh sliced tomato |
| Runn-Chicken-Runn Sandwich |
$7.00 |
Tenderized boneless, skinless chicken breast, seasoned & char-broiled or hand breaded & served on a tasted hoagie roll with crispy lettuce, sliced tomato, a dill pickle spear and condiments |
| Bacon-Lettuce-Tomato |
$6.00 |
Three slices of grilled texas toast loaded down with hickory-smoked applewood bacon, fresh xxxx & ripe, sliced tomato, served with a dill pickle spear |
| Philly Steak Or Philly Chicken |
$8.00 |
Chopped grilled-sirloin steak or chopped grilled-chicken breast served on a toasted hoagie roll, cheese of your choice, as long as its provolone, swiss or american |
| Chicken Salad Sandwich |
$6.00 |
Fresh chicken salad with chopped walnuts, red grapes, finely chopped celery & red onion all with chef mos signature sweet bonnet salad dressing, served on either gilled texas toast or a bakery fre |
| Sandwich of the Day |
$7.00 |
|
| Soup, Salad & Sandwich Special |
$8.00 |
½ Chicken salad or ½ blt or ½ grilled cheese with small house salad w/ dressing & cup of soup |
| Pan Seared Mahi Mahi Tuna |
$15.00 |
|
| Char-Grilled Salmon Fillet |
$15.00 |
|
| (2) Fried Or Grilled Catfish Fillets |
$15.00 |
|
| Fried Catfish Nuggets |
$15.00 |
|
| Butterfly Fried Shrimp |
$15.00 |
|
| Grilled Shrimp |
$15.00 |
|
