| Greek Salad |
$4.25 - $6.50 |
Lettuce, tomato, feta, cucumber, olives and pepperoncini |
| Gyro Salad |
$8.25 - $10.75 |
Thin slices of lamb and beef gyro meat with fries atop our greek salad |
| Chargrilled Chicken Salad |
$8.50 - $11.50 |
Fresh chicken breast marinated in our savory seasonings and extra virgin olive oil with fries atop or greek salad |
| Filet Mignon Steak Salad |
$10.95 - $13.95 |
Generous cuts of Filer Mignon grilled to perfection with fries atop our greek salad |
| Grilled Veggie Salad |
$9.95 |
Fresh grilled marinated eggplant, zucchini, tomatoes, red roasted peppers, artichokes and squesh atop our greek salad |
| Pork Souvlaki, Pork Shish-Ka-bob |
$8.50 - $10.50 |
Generous cuts of pork marinated and grilled to perfection with fries atop our greek salad |
| Lamb Souvlaki, Lamb Shish-Ka-bob |
$9.95 - $12.95 |
Tender chunks of lamb marinated to our special seasonings with fries atop our greek salad |
| Horiatiki Village Salad |
$6.95 - $8.95 |
Tomatoes, cucumbers, feta cheese, olives, onions and parsley with extra virgin olive oil |
| Fresh Fruit Salad |
$6.50 |
Add cottage cheese or yogurt |
| Fresh Fruit Salad |
$8.50 |
Add cottage cheese or yogurt |
| Avgolrmono |
$2.75 - $8.50 |
Traditional greek lemon |
| Soup of the Day |
$2.75 - $8.50 |
|
| Spanakopita, Spinach Pie |
$4.25 |
Spinach, feta, ricotta and cottage cheese rolled in phyllo dough |
| Tiropita, Cheese Pie |
$4.25 |
Feta, ricotta and cottage cheese rolled in phyllo dough |
| Dolmades, Stuffed Grape leaves |
$3.99 |
Grapevine leaves stuffed with ground meat and rice |
| Dolmades, Stuffed Grape leaves |
$3.99 - $3.99 |
3 for: grapevine leaves stuffed with ground meat and rice. 4 for: vegetarian-style or meatless |
| Feta Fourno |
$7.50 |
Feta cheese topped with tomato, hot peppers, oregano and extra virgin olive oil baked in the oven, served with two pitas |
| Hummus |
$6.50 - $4.25 |
Chick peas with garlic, extra virgin olive oil, lemon, parsley and tahini, served with two pitas |
| Melitzanosalata, Eggplant Salad |
$7.00 - $4.50 |
Eggplant with garlic, extra virgin olive oil, red peppers, feta, oil and lemon juice, served with tow pitas |
| Tabuleh, Parsley salad |
$6.50 |
Parsley futely chopped with diced tomatoes, cucumbers, crushed wheat, lemon juice and extra virgin olive oil |
| Skordalia, Garlic Dip |
$6.50 - $4.25 |
Garlic creamy potato and extra virgin oilve oil and vinegar, served with two pitas |
| Salonika Hot Dip, Feta Cheese Dip |
$7.00 - $4.50 |
Feta cheese whipped with hot peppers, lemon and extra virgin olive oil, served with two pitas |
| Tzatziki, Cucumber Dip |
$7.00 - $4.50 |
Made with greek yogun, fresh cucumber and seasonings, served with two pitas |
| Red Roasted Peppers |
$6.25 |
Red sweet roasted peppers, served with two pitas |
| Feta and Olive Dish |
$6.50 |
Feta and olive dish with extra virgin olive oil. served with two pitas |
| Saganaki, Flaming Greek Cheese |
$7.50 |
Flaming Greek Kasseri Cheese |
| Calamari |
$7.99 |
Fresh squid lightly breaded and fried to perfection |
| Fresh Cut Golden Fried Zucchini |
$7.25 |
|
| Provolone Sticks |
$5.50 |
|
| Nouno Spero's Piato |
$17.50 |
A sampling of our famous grape leaves, calamari, spanakopita, hummus and red roasted peppers served with pita bread |
| Yiayia's Piato |
$14.50 |
A sampling of our hummus, lsatziki, eggplant salad, salonika hot dip, and red roasted peppers served with two pitas |
| Papou's Piato |
$18.25 |
A sampling of our skordalia, three grape leaves, calamari, mini lamb souvlaki and spanako pita served with pita bread |
| 'Se' Agapo' Piato |
$18.25 |
A sampling of our salonika hot dip, mini lamb souvlaki, eggplant salad, calamari and pastitsio served with pita bread |
| Vasili's Piato |
$18.50 |
A Sampling of manouri cheese, kalamata olives, red roasted peppers, tsatziki, mini lamb skewer and mini chicken skewer |
| To Kati Alo Piato for Two |
$27.95 |
A sampling of our pastitsio, moussaka, four grape leaves, two mini lamb souvlaki, salonika hot dip, tabulesh and calamari served with three pitas |
| Oven-Roasted Lamb |
$20.50 - $12.50 |
Leg of lamb roasted in the oven with seasonings oh, so tender |
| Yeero, Gyro |
$15.50 - $9.50 |
Thin slices of gyro meat piled high with tomatoes as a garnish |
| Moussaka |
$14.50 |
Ground beef with layers of eggplant and potatoes, topped with our own bechamel sauce |
| Stuffed Peppers |
$13.50 |
Generous sized peppers stuffed with ground meat and rice |
| Pastitsio |
$13.50 |
Ground beef & pasta topped w/ our bechamel sauce |
| Baked Stuffed Eggplant |
$12.50 |
Vegetarian style sauteed eggplant, tomatoes, onions, garlic with kasseri cheese |
| Piliou Style Stuffed Chicken Breast |
$18.95 - $10.50 |
Chicken breast stuffed with spinach, feta and pine nuts |
| Chicken Phyllopita |
$18.95 - $10.50 |
Fresh chicken breast, artichokes, zucchini, feta cheese rolled in phyllo dough and baked in the oven |
| Salonika Style Chicken |
$18.95 |
Chicken breast sauteed with onions, peppers and mushrooms served over rice pilaf with melted feta cheese |
| Grilled Lamb Chops |
$28.95 |
|
| Filet Mignon |
$28.95 |
|
| Lamb Souvlaki |
$20.50 - $12.50 |
Our famous marinated lamb served on a skewer with peppers and tomatoes |
| Delmonico Steak |
$17.95 |
Center cut boneless choice steak |
| Pork Souvlaki |
$17.50 - $10.50 |
Marinated pork skewered with peppers and tomatoes |
| Chicken Souvlaki |
$17.50 - $10.50 |
Marinated chicken breast chunks with peppers and tomatoes |
| Filet Mignon Souvlaki |
$22.95 - $14.50 |
Marinated filet mignon chunks with peppers and tomatoes |
| Shrimp ala Santorini |
$20.50 |
Shrimp with garlic and parsley in a light tomato sauce served over spaghetti with melted feta cheese |
| Shrimp & Scallops ala Kriti |
$20.50 |
Fresh shrimp and scallops sauteed with creamy leak sauce over pasta |
| Grilled Salmon |
$18.95 |
|
| Tilapia Fantasia |
$22.50 |
Tilaia, shrimp w/ zucchini, squash, red roasted peppers & broccoli w/ kasseri cheese Baked in bag |
| Aegean Shrimp |
$20.50 |
Red roasted peppers, sundried tomatoes, black olives, artichokes & feta cheese served over bow tie pasta |
| Baked Fish Plaki |
$17.50 |
Tilapia with onions, parsley, garlic in a light tomato sauce |
| Gyro Meat |
$4.00 |
|
| Fresh Cut Fries |
$2.50 |
|
| Rice Pilaf |
$2.99 |
|
| Lemon Potatoes |
$3.25 |
|
| Vegetable of the Day |
$3.25 |
|
| Greek Potato Salad |
$3.50 |
|
| Pita Bread |
$1.25 |
|
| Chicken Tenders |
$7.25 |
Served with fresh cut fries |
| Shrimp Basket |
$7.50 |
Served with fresh cut fries |
| Wing Dings |
$7.50 |
Served with fresh cut fries |
| Grilled Cheese |
$5.25 |
Served with fresh cut fries |
| Spaghetti |
$6.25 |
with marinara sauce |
| Filet Mignon Bites |
$7.50 |
Served with rice pilaf or fresh cut fries |
| Coffee or Hot Tea |
$1.55 |
|
| Hot Chocolate |
$1.95 |
with whip cream |
| Juices |
$1.75 - $2.25 |
Orange, tomato, grapefruit, cranberry and pineapple |
| Milk |
$1.75 - $2.25 |
|
| Chocolate Milk |
$1.95 - $2.45 |
|
| Fountain Drinks |
$2.25 |
Coca-cola, diet coke, dr. pepper, sprite, pink lemonade, raspberry iced tea or ginger ale- free refills |
| Country Time Lemonade |
$2.25 |
|
| Iced Tea |
$2.25 |
Freshly brewed and unsweetened |
