Buttered |
$1.75 |
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Garlic Butter |
$2.25 |
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Pesto |
$3.25 |
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Shrimp Cocktail |
$10.95 - $16.95 |
peel and eat chilled gulf shrimp with cocktail sauce and lemon |
Calamari |
$9.95 |
fried with pepper rings and spicy relish sauce |
Clams Portuguese |
$7.95 |
baked, stuffed clams with spices, herbs, bread crumbs and chourico |
Fried Mozzarella |
$6.95 |
crisp, with spicy hot jalapeno jelly and marinara sauce |
Nachos Belle Vista |
$7.95 |
tortilla chips smothered in cheese, fresh vegetables, salsa and sour cream |
Crab Cake |
$7.95 |
served with romoulade sauce |
Clam Fritters (6) |
$6.95 |
deep fried seashore style, served with malt vinegar |
Jalapeno Poppers |
$7.95 |
golden brown, cheese filled with salsa and sour cream |
Buffalo Wings |
$7.95 |
boneless, original recipe with bleu cheese |
Buffalo Shrimp |
$8.95 |
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Tomatoes & Smoked Mozzarella Vinaigrette |
$8.95 |
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House Dinner Salad |
$2.50 |
greens, tomatoes, cucumbers with house dressing |
Caesar Salad |
$7.95 |
traditional |
Antipasto |
$9.95 |
meats, cheese, peppers, and olives over fresh greens |
Mushroom And Spinach |
$8.95 |
for two italian marinated mushrooms, onions, accented with bacon, crowned with croutons, and bleu cheese |
Lobster Salad Plate |
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lobster any mayonnaise, blended with spices and served on a bed of lettuce with garnished |
Jerk Chicken Or Steak Caesar |
$12.95 |
grilled and enhanced with caribbean spices, served on a bed of romaine |
Chef Salad |
$10.95 |
plate of crisp greens topped with cheese, ham and turkey, served with our homestyle dressing. |
Chicken |
$8.95 |
golden fried chicken breast |
BBQ Chicken |
$9.95 |
broiled breast of chicken, smothered with bacon and cheese |
Shaved Steak |
$9.95 |
served on a buttered italian loaf |
French Dip Au Jus |
$9.95 |
slices of prime rib served on grilled italian bread |
Philly Cheesesteak |
$9.95 |
sliced beef tips tossed with onions, peppers, and smothered with cheese on an italian loaf |
Bacon Burger |
$8.95 |
six ounces of freshly ground beef topped with bacon and cheese |
Hamburger |
$7.95 |
freshly ground beef, boiled to your liking |
Eggplant Parmesan |
$8.95 |
slices of eggplant, breaded and smothered with cheese and old world tomato sauce served on an italian loaf |
Fish & Chips |
$11.95 |
fresh from local markets dipped in batter, fried crisp, served with french fries, tartar sauce & cole slaw |
Freshman's Platter |
$17.95 |
fried scallops, fish, clams & shrimp, served with french fries, tartar sauce, cole slaw and lemon |
Fried Clams |
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whole bay clams cooked to perfection served with french fries, cole slaw, tartar sauce and lemon |
Baked Stuffed Flounder |
$17.95 |
caught fresh in nearby waters, cooked to perfection in butter and white wine, packed with seafood stuffing and topped with a newburg sauce |
Baked Stuffed Shrimp |
$19.95 |
scrumptious shrimp stuffed with a delicate filling of cracker, butter, vermouth and fragrant herbs |
Scallops Au Gratin |
$18.95 |
sauteed in butter, with white wine and spices and topped with tangy cheese and bread crumbs |
Fried Scallops |
$17.95 |
tender, tiny scallops, corn meal breaded and served with french fries, cole slaw and tartar sauce |
Benjamin's Linguini |
$17.95 |
homemade pasta smothered in our own tomato sauce and embellished with scallops, clams, mussels, shrimp and fish |
Linguini With White Seafood Sauce |
$17.95 |
a traditional favorite with clams accompanied by shrimp, mussels, scallops and fish |
Linguini With Broccoli And Seafood |
$18.95 |
a variety of seafood with garlic and wine, blended with a creme sauce |
Scampi |
$17.95 |
gulf shrimp sauteed with garlic, wine and spices, served on a bed of pasta |
Baked Stuffed Lobster |
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traditional ritz and butter stuffing |
Twin Cull Lobsters |
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steamed, only when available |
Chicken Teriyaki |
$14.95 |
boneless breast marinated in soy, ginger, pineapple, lime and garlic and broiled to perfection |
Cordon Bleu |
$15.95 |
boneless breast of chicken, baked virginia ham and three cheeses covered with a sauce rich in flavor |
Chicken Dijon |
$15.95 |
sauteed in wine and spices and glazed with imported mustards in cream sauce |
Linguini |
$9.95 |
served with our old world sauce, simmered for days and spiced the italian way |
Linguini With Meatballs |
$12.95 |
juicy, homemade meatballs from an old family recipe |
Linguini With Sausage |
$12.95 |
a palate-pleasing blend of fresh pork and italian spices |
Linguini With Chicken |
$12.95 |
breast of chicken, fried crisp and tender |
Linguini In Combination |
$12.95 - $12.95 |
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Chicken Parmesan |
$14.95 |
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Eggplant Parmesan |
$12.95 |
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Veal Parmesan |
$15.95 |
fried golden, covered in cheese, served over pasta with a sauce of tomatoes and red wine |
Sliced Steak Teriyaki |
$15.95 |
marinated in a ginger-soy sauce and broiled to your specification |
London Broil |
$15.95 |
tender frank steak cooked to order, sliced thin and served with a mushroom sauce |
Yankee Pot Roast |
$15.95 |
traditional hearty new england favorite, garnished with vegetables and served in its own simmered sauce |
Porterhouse Steak 18 Oz. |
$21.95 |
this juicy cut has long bee a favorite of all beef eaters |
Sirloin Steak |
$18.95 |
fourteen ounces of prime beef, specially cut and broiled or order |
Filet Mignon |
$19.95 |
wrapped and capped on a crouton with bearnaise |
Coffee Or Tea |
$1.95 |
|
Decaf Coffee Or Tea |
$1.95 |
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Coal Diet Cola, Orange, Root Beer Or Sprite |
$1.75 |
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Lemonade |
$1.75 |
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Milk |
$1.75 |
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Iced Coffee Or Tea |
$1.75 |
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Tiramisu |
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Creme Caramel |
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Caramel Apple Granny |
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Brownie Sundae |
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Cheesecake Du Jour |
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Triple Chocolate Pudding Cake |
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Carrot Cake |
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