| Fresh Spring Rolls (2 Pcs) |
$6.00 |
Chicken or tofu. a combination of vermicelli, cucumber, bean sprout, and fresh mint wrapped in a soft shell. Served with a sweet dipping sauce |
| Crispy Spring Rolls (3 Pcs) |
$3.95 |
|
| Steamed Dumplings (4 Pcs) |
$6.50 |
Ground chicken and chopped vegetables seasoned and wrapped in a soft shell, steamed and served with a homemade dipping sauce |
| Siamese Samosas (6 Pcs) |
$7.95 |
Golden fried wontons with a filling of crab, cream cheese and yellow curry seasoning and served with a sweet dipping sauce |
| Shrimp in A Blanket (8 Pcs) |
$8.95 |
Shrimp wrapped in a crispy shell and served with a sweet and spicy homemade dipping sauce |
| Golden Corn Fritters (5 Pcs) |
$7.95 |
Yellow corn seasoned and coated in a thin crispy batter and served with a sweet dipping sauce |
| Curry Puffs (4 Pcs) |
$7.95 |
A light crispy pastry dough filled with diced potatoes, carrots and chicken seasoned with a light yellow curry |
| Chicken Satay (5 Pcs) |
$7.95 |
Strips of tender chicken breast, grilled on bamboo skewers and served with a side of homemade peanut sauce and marinated cucumbers |
| Fried Tofu |
$7.95 |
Crispy pieces of tofu served with a sweet chili sauce and ground peanuts |
| Fried Calamari |
$8.95 |
Golden fried calamari served with a mild dipping sauce |
| Yum Neuh Beef Salad |
$8.95 |
Sliced beef grilled and flavored with a spicy lemon-lime vinaigrette. Served on a bed of mixed greens with onions, tomatoes and celery |
| Crunchy Pork Salad |
$8.95 |
Fresh minced pork cooked with ginger, peanuts, onions and crispy rice in a spicy lemon-lime vinaigrette. Served on a bed of mixed greens |
| Tofu Salad |
$8.95 |
Lightly browned tofu tossed in spicy lemon-lime dressing. Served with cilantro on a bed of mixed greens |
| Chicken Salad |
$8.95 |
Ground chicken cooked with thai spices in a lemon-lime dressing and served on a bed of mixed greens |
| Tom Yum Soup |
$4.50 |
Choice of chicken, vegetables, tofu, or shrimp add $1.00 extra. Clear hot and sour soup with mushrooms, tomatoes and mushrooms, lemon grass and thai spice |
| Tom Kah Soup |
$4.75 |
Choice of chicken, vegetables, tofu, or shrimp add $1.00. Thai coconut hot and sour soup with mushrooms and thai spices |
| Wonton Soup |
$4.00 |
A thai version of wonton soup with chicken and shrimp added |
| Hot and Sour Soup |
$3.75 |
A delicious house specialty with chicken, tofu and egg |
| Pad Thai |
$12.95 |
Rice noodles with bean sprouts and egg strir-fried together in a special sauce, topped with ground peanuts |
| Thai Lo Mein |
$12.95 |
Egg noodles cooked in a light tomato sauce with mixed vegetables |
| Spicy Rice Noodles |
$12.95 |
Flat rice noodles stir-fried with bean sprouts, basil and vegetables in a spicy garlic sauce |
| Flat Rice Noodles |
$12.95 |
Stir-fried with egg, broccoli and assorted vegetables in a sweet brown sauce |
| Thai Place Fried Rice |
$10.95 |
Rice stir-fried with egg, onion, green pea, carrot |
| Curry Fried Rice |
$11.95 |
Stir-fried rice with egg, onion, peas and carrots. Spiced with dry yellow curry |
| Pineapple Fried Rice |
$11.95 |
Stir-fried rice with egg, onion, peas, carrots, dry yellow curry and pineapple chunks |
| Chile Fried Rice With Thai Basil |
$11.95 |
Stir-fried rice with green peppers, onion, fresh basil and thai seasoning |
| Mango Curry |
$15.95 |
Fresh mangoes and vegetables cooked in a delicately spiced yellow curry |
| Yellow Curry |
$13.95 |
A mild thai yellow curry cooked with coconut milk, potatoes, zucchini and carrots |
| Green Curry |
$13.95 |
A thai blend of green curry cooked with thai herbs and spices, coconut milk and vegetables |
| Red Curry |
$13.95 |
A thai blend of red curry, herbs and spices, cooked in coconut milk with a variety of vegetables |
| Massaman Curry |
$13.95 |
A tangy southern thai curry cooked with potatoes, pineapple, peanuts, coconut milk and spices |
| Kang Kua Supparod Curry |
$14.95 |
An exotic sweet and spicy curry cooked with pineapple |
| Butternut Squash Curry |
$15.95 |
A thai curry sauce with tender squash and vegetables |
| Panang Curry |
$16.95 |
A rich thai curry sauce with green peppers and a sprinkle of crush peanuts |
| Cashew Chicken |
$13.95 |
Chicken stir-fried with mixed vegetables in an aromatic brown sauce and topped with cashews |
| Chicken with Mixed Vegetables |
$13.95 |
In chef's special brown sauce |
| Chicken with Broccoli |
$13.95 |
In chef's special brown sauce |
| Chicken Prik Khing |
$15.95 |
Chicken and green beans sauteed in a spicy brown curry sauce |
| Chicken with Basil |
$13.95 |
Traditional thai dish of chicken with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce |
| Sweet and Sour Chicken |
$13.95 |
Steamed or battered chicken in a thick red sweet and sour sauce with pineapple and assorted vegetables |
| Spicy Chicken |
$14.95 |
Chicken sauteed in a spicy thai sauce with bamboo shoots and assorted vegetables |
| Garlic Chicken |
$13.95 |
Chicken sauteed in a flavorful brown sauce with fresh crushed garlic, white pepper and mixed vegetables |
| Spicy Pork |
$14.95 |
Pork stir-fried in a red curry sauce with bamboo shoots and assorted vegetables |
| Sweet and Sour Pork |
$13.95 |
Steamed or battered pork cooked in a thick red sweet and sour sauce with pineapple and assorted vegetables |
| Garlic Pork |
$13.95 |
Pork sauteed in a flavorful brown sauce with fresh crushed garlic, white pepper and mixed vegetables |
| Pork with Basil |
$13.95 |
Traditional thai dish of pork with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce |
| Mongolian Beef |
$14.95 |
Beef sauteed with pineapple and mixed vegetables in a special brown sauce |
| Spicy Beef |
$15.95 |
Beef stir-fried in a red curry sauce with bamboo shoots and mixed vegetables |
| Beef with Basil |
$15.95 |
Traditional thai dish of beef with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce |
| Garlic Beef |
$14.95 |
Marinated beef sauteed in a flavorful brown sauce with fresh crushed garlic, white pepper and mixed vegetables |
| Beef with Broccoli |
$14.95 |
In chef's special brown sauce |
| Beef with Mixed Vegetables |
$14.95 |
In chef's special brown sauce |
| Spicy Calamari |
$16.95 |
Sauteed squid in a spicy thai sauce with fresh assorted vegetables |
| Sweet and Sour Shrimp |
$16.95 |
Steamed or battered shrimp in a thick red sweet and sour sauce with pineapple and mixed vegetables |
| Shrimp with Cashew Nut |
$16.95 |
Shrimp stir-fried with mixed vegetables in an aromatic brown sauce and topped with cashews |
| Calamari Gaprow |
$16.95 |
Sauteed squid with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce |
| Shrimp with Mixed Vegetables |
$16.95 |
In chef's special brown sauce |
| Shrimp with Thai Roasted Curry Sauce |
$17.95 |
Sauteed shrimp with vegetables in a mildly spicy thai roasted curry sauce |
| Scallops with Thai Roasted Curry Sauce |
$17.95 |
Sauteed scallops with vegetables in a mildly spicy thai roasted curry sauce |
| Shrimp Prik Khing |
$17.95 |
Shrimp and green beans sauteed in a spicy aromatic brown curry sauce |
| Garden Delight |
$12.95 |
Fresh graden vegetables stir-fried in a light brown sauce |
| Panang Tofu |
$15.95 |
Crispy tofu topped with a thicker red curry sauce, green peppers and ground peanuts |
| Tofu with Mixed Vegetables |
$13.95 |
Lightly browned tofu stir-fried in a brown sauce with mixed vegetables |
| Tofu Basil |
$13.95 |
Lightly browned tofu stir-fried with fresh vegetables and basil in a light garlic sauce |
| Eggplant Basil |
$13.95 |
Asian eggplant stir-fried with mixed vegetables and basil in a light garlic sauce |
| Emerald Tofu |
$15.95 |
Steamed tofu served on a bed of steamed spinach and topped with a rich homemade mildly spicy peanut sauce |
| General Tso's Tofu |
$14.95 |
Lightly browned tofu stir-fried in our own thick brown sauce with broccoli and sesame seeds sprinkled on top |
| Emerald Chicken |
$15.95 |
Grilled chicken breats on a bed of steamed spinach and topped with rich and mild spicy peanut sauce |
| General Tso's Chicken (Thai Style) |
$15.95 |
Stir fried with garlic, eggplant, bell peppers, onions, bamboo shoots, in a spicy basil sauce |
| Seafood Ginger Curry |
$18.95 |
Singnature dish of mixed seafood cooked with vegetables in a rich red curry sauce and delicately spiced with ginger |
| Thai Place Seafood Platter |
$18.95 |
An aromatic seafood dish consisting of shrimp, scallops, white fish and squid stir-fried with vegetables in a spicy thai roasted curry sauce |
| Thai Place Delight |
$16.95 |
A combination of shrimp and chicken stir-fried with mixed vegetables in a delicious brown sauce |
| Garlic Shrimp |
$16.95 |
Shrimp sauteed with fresh crushed garlic, white pepper and mixed vegetables in a light garlic sauce |
| Tiger Prawns |
$18.95 |
Tiger shrimp steamed and served in a rich red curry sauce with coconut milk, broccoli, carrots and basil |
| Panang Salmon |
$19.95 |
Fresh grilled salmon fillet cooked in a panang curry sauce with green beans, green peppers and fresh basil |
| Pla Prig Khing |
$19.95 |
Pieces of battered white fish mixed in a flavorful brown curry sauce with green beans and carrots |
| Choo Chee Tilapia or Salmon |
$19.95 |
Choice of salmon or tilapia. mixed vegetables in a special basil- infused red curry sauce |
| Side of Steamed Rice |
$1.50 |
|
| Side of Brown Rice |
$1.75 |
|
| Side of Peanut Sauce |
$1.00 |
|
| Side of Chili Sauce |
$0.50 |
|
| Mangoes with Sweet Sticky Rice |
$6.95 |
|
| Fried Bananas |
$6.95 |
|
| Thai Iced Tea |
$3.25 |
Sweetened thai herbal tea mixed with a cream |
| Thai Iced Coffee |
$3.25 |
Sweetened thai coffee mixed with cream |
| Soda |
$2.50 |
|
| Bottled Water |
$2.25 |
|
| San Pellegrino Water |
$3.50 |
|
