| Baby Greens House Salad |
$3.95 |
baby field greens topped with white cheddar cheese, almonds, and tomato. served with your choice of italian, ranch, bleu cheese, or thousand island dressing. add grilled chicken for $3.00. |
| Cashel Bleu Wedge |
$4.95 |
a crisp wedge of iceberg lettuce topped with cashel bleu cheese dressing, bacon, and tomato. |
| Irish Burger |
$7.25 |
a half-pound of angus beef topped with rasher (lean irish bacon) and white cheddar cheese. |
| Angus Burger |
$6.25 |
a half-pound of angus beef. add bacon, mushrooms, or swiss cheese for $0.50 each. |
| Veggie Burger |
$7.00 |
grilled garden burger with all the trimmings. |
| Chicken Switch |
$0.75 |
substitute a grilled marinated chicken breast for any burger (add). |
| Corned Beef Sandwich |
$6.95 |
thinly sliced and grilled corned beef on rye bread with swiss cheese and a little mustard. reuben style add $0.50. |
| Banger On A Bun |
$4.50 |
freshly grilled irish sausage served hotdog style. |
| Fish Sandwich |
$6.25 |
beer battered cod with tangy tartar sauce. |
| Grilled Cheese Sandwich |
$4.25 |
white cheddar and swiss cheese grilled on rye bread. |
| Cheese Dip |
$6.25 |
slightly spiced. served with potato wedges for dipping. |
| Irish Sliders |
$5.00 |
four mini beef burgers topped with white cheddar cheese, tomato, and leeks. |
| Potato Skins |
$5.95 |
a plateful of hot idaho skins stuffed with white cheddar cheese and bacon. served with sour cream and chives. |
| Guinness Wings |
$8.95 |
a full pound of chicken wings tossed in a guinness barbeque sauce. served with celery and carrot sticks and your choice of bleu cheese or ranch dressing. |
| Irish Soda Bread |
$5.75 - $3.25 |
a whole loaf of traditional soda bread served with whipped butter. half a loaf. |
| Limerick's Irish Egg Roll |
$6.50 |
two hearty corned beef, cabbage, and farmer's cheese eggrolls. |
| Chicken Fingers |
$5.50 |
tender chicken strips with your choice of honey mustard or barbeque sauce. |
| Crispy Potatoes |
$3.25 |
seasoned french fries or potato wedges served with malt vinegar. substitute pub-style curry sauce for the malt vinegar for $0.75. |
| Fish & Chips |
$9.95 |
beer battered cod fillets. served with seasoned french fries, house-made slaw, and tangy tartar sauce. |
| Drunken Shepherd's Pie |
$8.95 |
a traditional dish of ground beef and vegetables cooked in a little smithwick's gravy and topped with champ mashed potatoes. a slice of toasted soda bread on the side. |
| Dublin Beef Stew |
$6.25 |
a rich blend of beef and garden vegetables braised in a guinness brown gravy. a slice of toasted soda bread on the side. |
| Bangers & Mash |
$7.95 |
a plateful of champ mashed potatoes topped with irish pork sausages, gravy, and fried onions. |
| Full Irish Breakfast |
$7.95 |
bangers (irish sausage) and rasher (irish style bacon) or traditional style bacon scrambled eggs, baked beans, grilled tomato and potato babycakes. a side of sourdough or rye toast. |
| Euro Light Combo |
$4.75 |
cereal with 2% milk. (cheerios, lucky charms, or oatmeal) bagel or toast with a choice of cream cheese or jelly. |
| Southern Style Biscuits |
$5.95 |
two biscuits and gravy with a choice of country sausage or fried chicken. served with a side of potato babycakes. |
| Cereal |
$2.75 |
|
| Biscuits (2) |
$2.25 |
|
| Bagel With Cream Cheese Or Jelly |
$2.25 |
|
| Potato Babycakes (4) |
$2.25 |
|
| Toast (2) |
$2.25 |
(sourdough or rye). |
| Country Gravy |
$1.25 |
|
| Scrambled Eggs |
$1.75 |
|
| Baked Beans |
$0.95 |
|
| Cheese |
$0.75 |
(add). |
