| Shumai |
$3.95 |
steamed shrimp dumplings |
| Gyeran-Jjim |
$3.95 |
lightly whipped egg yolk steamed with chef's special seasoning |
| Fried Tofu |
$3.95 |
lightly pan-fried tofu with a special house soy sauce |
| Goon Mandoo |
$3.95 |
lightly pan-fried dumplings filled with pork and vegetables |
| Shrimp Mandoo |
$4.95 |
shrimp dumplings (steamed or fried) |
| Duk-Bok-Ki |
$4.95 |
Korean rice cake, fish cake, and vegetables, sauteed in a sweet and spicy sauce |
| Kimchee Tofu |
$4.95 |
steamed tofu with seasoned kimchee |
| Mandoo Soup |
$3.95 |
freshly handmade pork dumplings in clear beef broth with scallions and stirred egg |
| Yook-Gae-Jang Soup |
$3.95 |
spicy soup with beef, vegetables, and clear noodles |
| Vegetable Salad |
$3.95 |
mixed fresh greens with ginger dressing |
| Tofu Salad |
$4.95 |
fresh tofu with mixed green vegetables |
| Seaweed Salad |
$4.95 |
Japanese style marinated seaweed |
| Soon-Doobu Salad |
$6.95 |
fresh cold silk tofu covered with a house special sauce and thinly sliced dried seaweed |
| House Ramen |
$6.95 |
spicy ramen noodle soup with vegetable and egg |
| Special Ramen |
$7.95 |
spicy ramen noodle soup with a choice of duk (rice cake), mandoo (dumplings), or cheese, topped with vegetables and egg |
| Vegetable Udon |
$7.95 |
udon noodle soup with vegetables and egg |
| Seafood Udon |
$8.95 |
udon noodle soup with seafood and vegetables |
| Vegetable Bookkum Noodles |
$8.95 |
stir-fried noodles with assorted vegetables |
| Chap-Chae |
$8.95 |
stir-fried clear sweet potato noodles with beef (optional) and assorted vegetables |
| Seafood Bokkum Noodles |
$11.95 |
stir-fried noodles with shrimp, squid, scallops and vegetables |
| Kimchee Bokkum Bab |
$7.95 |
fried rice with kimchee, ham and corn |
| Bibimbab |
$8.95 |
variety of vegetables, (beef) and fried egg, served with rice, (red pepper paste recommended) |
| Hot Stone Bibimbab |
$10.95 |
variety of vegetables, (beef), served over rice and topped with an egg yolk, in a hot stone bowl, (red pepper paste recommended) |
| Tofu Hot Stone Bibimbab |
$10.95 |
fresh tofu and vegetables over rice in a hot stone bowl, (red pepper paste or house special soy sauce recommended) |
| Bulgogi Hot Stone Bibimbab |
$11.95 |
sliced beef and vegetables over rice in a hot stone bowl, (red pepper paste or house special soy sauce recommeded) |
| Chicken Hot Stone Binimbab |
$11.95 |
sliced chicken and vegetables over rice in a hot stone bowl, (red pepper paste or house special soy sauce recommeded) |
| Seafood Hot Stone Bibimbab |
$12.95 |
spicy seafood and vegetables over rice in a hot stone bowl (no additional sauce necessary) |
| Mushroom Hot Stone Bibimbab |
$13.95 |
mixed mushrooms and vegetables over rice in a hot stone bowl (bowl special soy sauce recommended) |
| Jae-Yook Hot Stone Bibimbab |
$13.95 |
spicy pork and vegetables over rice in a hot stone bowl (no additional sauce necessary) |
| Squid Hot Stone Bibimbab |
$13.95 |
spicy squid and vegetables over rice in a hot stone bowl, (no additional sauce necessary) |
| Kimchee Hot Stone Bibimbab |
$13.95 |
kimchee and vegetables over rice in a hot stone bowl with choice of beef or pork (no additional sauce necessary) |
| Soon-Doobu |
$7.95 |
seasoned silken tofu with an egg yolk in a spicy broth, (choice of seafood, beef, or kimchee) |
| Kimchee Jjigae |
$8.95 |
casserole-style spicy stew with kimchee and pork |
| Tofu Jjigae |
$8.95 |
casserole-style spicy stew with tofu, beef and vegetables |
| Yook-Gae-Jang |
$9.95 |
spicy soup with beef, vegetables and clear noodles |
| Dyen-Jang Jjigae |
$9.95 |
soybean paste stew with tofu, beef and vegetables |
| Mandoo-guk |
$9.95 |
freshly handmade pork dumplings in a clear beef broth with scallions and stirred egg |
| Dukmandoo-Guk |
$9.95 |
freshly handmade pork dumplings and sliced Korean rice cake in a clear beef broth |
| Codfish Stew |
$11.95 |
fresh codfish with seasonal vegetables, shrimps and tofu (choice of spicy or non-spicy broth) |
| Seafood Pa-Jeon |
$11.95 |
lightly pan-fried pancake with scallions and seafood |
| Kimchee Pa-Jun |
$11.95 |
pan-fried pancake with kimchee and scallions |
| Squid Bokkum |
$13.95 |
marinated spicy squid with sauteed vegetables |
| Bulgogi |
$15.95 |
thinly sliced tender prime beef, marinated in a special house seasoning |
| Jangeo-Gui |
$13.95 |
broiled eel with house special sauce |
| Dak Galbi |
$13.95 |
marinated grilled chicken in a spicy sauce or teriyaki sauce |
| Jae-Yook-Bokkum |
$13.95 |
thinly sliced-tender pork with sauteed vegetables, marinated in a spicy sauce |
| La Galbi |
$17.95 |
sliced grilled marinated prime short ribs |
| Galbi |
$19.95 |
grilled marinated prime beef short ribs |
| Green Tea Ice Cream |
$5.00 |
|
| Red Bean Ice Cream |
$5.00 |
|
| Ginger Ice Cream |
$5.00 |
|
| Tiramisu |
$5.00 |
|
| Cheese Cake |
$5.00 |
flavors vary-ask about the day's special |
| Green Tea |
$3.00 |
|
| Iced Tea |
$3.00 |
lemon sweet |
| Ginseng Tea |
$3.00 |
|
| Iced Green Tea |
$3.00 |
|
| Coke |
$2.00 |
|
| Diet Coke |
$2.00 |
|
| Sprite |
$2.00 |
|
| Ginger Ale |
$2.00 |
|
| Seltzer |
$2.00 |
|
| Poland Spring Water |
$2.00 |
|
