Soda |
$1.50 |
|
Water |
$1.00 |
|
Sweet Lassi |
$2.50 |
|
Mango Lassi |
$4.00 |
|
Idli Sambar |
$6.00 |
Two pieces. Steamed lentil cakes served with sambar and coconut chutney. Vegan dish. |
Medho Vada |
$4.00 |
Two pieces. Lentil doughnuts served with sambar and coconut chutney. Vegan dish. |
Dhai Vada |
$5.00 |
Doughnut lentil simmered in yogurt and garnished with tamarind sauce and cumin seeds. |
Assorted Meat Appetizer |
$14.00 |
Meat samosa, chicken tikka, malai kebab and lahori kebab. |
Assorted Vegetable Appetizer |
$10.00 |
Vegetable samosa, medhu vada, aloo tikka and spinach bhajis. Vegan dish. |
Eggplant Tamarind |
$5.00 |
Grilled eggplant with tamarind sauce and char masala. Vegan dish. |
Meat Samosa |
$5.00 |
Spicy seasoned minced lamb wrapped in a light pastry. |
Spinach Bhaji |
$3.00 |
Fresh spinach leaves dipped in gram flour and deep-fried. Vegan dish. |
Mo-Mo Chicken |
$6.00 |
Six pieces. Steamed chicken dumplings. Vegan dish. |
Aloo Tikki Chaat |
$5.00 |
Potato cakes served with mint, yogurt and tamarind sauce on a bed of chick peas with onions. |
Jhinga Jaltoori (Chef's Special) |
$8.00 |
A coastal preparation of shrimp with mustard and curry leaves in a tangy sauce served on a garlic bread. Vegan dish. |
Hari Bhari Tikki |
$3.00 |
Spinach and potato cake flavored with fresh green chilies, coriander and ginger grilled on a skillet. Vegan dish. |
Kachori Chaat |
$6.00 |
Ask an Indian friend. |
Lasoni Mushroom (Chef's Special) |
$4.00 |
Fresh mushrooms sauteed with fresh ginger, tomatoes, garlic and coriander. Vegan dish. |
Vegetable Samosa |
$5.00 |
Seasoned potatoes and peas wrapped in a light pastry. Vegan dish. |
Vegetable Samosa Chaat |
$5.00 |
Samosa topped with peas, mint, tamarind and yogurt sauce. |
Chicken Samosa Chaat |
$5.00 |
Samosa topped with chicken, peas, mint, tamarind and yogurt sauce. |
Chana Chaat Salad |
$4.00 |
Chick peas, onions, tomatoes and cilantro tossed with chat masala and lime juice. Vegan dish. |
Muligatwany Soup |
$4.00 |
A traditional soup of split peas flavored with curry leaves in a vegetable broth. |
Rasam Soup |
$4.00 |
Very spicy soup made of fresh tomato juice, curry leaves and mustard seeds. Vegan dish. |
Sambar Soup |
$4.00 |
Yellow lentil made with vegetables tempered with mustard seeds and curry leaves. Vegan dish. |
Plain Pulao |
$2.00 |
|
Lemon Rice |
$5.00 |
|
Tamarind Rice |
$5.00 |
Basmati rice cooked with aromatic spices and saffron. |
Vegetable Biryani |
$7.00 |
Rice cooked with vegetables, broccoli and mushrooms. |
Chicken Biryani |
$10.00 |
Chicken cooked in rice and aromatic spices. Served with raita. |
Beef Biryani |
$13.00 |
Beef cooked in rice and aromatic spices. Served with raita. |
Lamb Biryani |
$15.00 |
Lamb cooked in rice and aromatic spices. Served with raita. |
Shrimp Biryani |
$16.00 |
Shrimp cooked in rice and aromatic spices. Served with raita. |
Panchrattan Daal from Jaipur |
$8.00 |
A combination of five lentils and spices. This is a rare delicacy. Vegan dish. |
Daal Makhani from Jalandar |
$8.00 |
The nation's favorite lentil delicacy. |
Yellow Daal Tarka from Punjab |
$8.00 |
Vegan dish. |
Daal Palak |
$8.00 |
Yellow lentils in fresh spinach. Vegan dish. |
Rajama Masala |
$8.00 |
Red kidney beans in a mild sauce. Vegan dish. |
Cabbage Tadka |
$8.99 |
Fresh cabbage sauteed in mild spices. Vegan dish. |
Mushroom and Broccoli Jalfrezi |
$8.99 |
Fresh mushrooms and broccoli sauteed with onions and bell peppers. Vegan dish. |
Palak (Spinach) |
$8.99 |
Your choice of vegetables cooked with fresh spinach, spices and tomatoes. Vegan dish. |
Longbean's Aloo |
$8.99 |
Fresh string beans cooked with potatoes in mild spices. Vegan dish. |
Bhartha (Lajpatnagar) |
$8.99 |
Roasted eggplant pulp sauteed with tomatoes, onions and garlic. Vegan dish. |
Bhindi Masala (Shriganga Nagar) |
$8.99 |
Stir-fried okra, onions and tomatoes with fresh herbs and spices. Vegan dish. |
Gobi Aloo (Patna) |
$8.99 |
Cauliflower and potatoes cooked with fresh ginger and tomatoes. Vegan dish. |
Vegetable Korma |
$8.99 |
A medley of fresh vegetables cooked in almond gravy. |
Jeera Aloo Marwari (Diggi Ajmer) |
$8.99 |
Potatoes in cumin seed, onions, tomatoes and herbs. Vegan dish. |
Hydrabadi Baghare Baigan |
$8.99 |
Whole baby eggplant stuffed with roasted spices and simmered in coconut sauce. Includes nuts. |
Malai Kofta |
$88.99 |
Cheese and vegetable dumplings in a light vegetable sauce. |
Methi Mutter and Mushroom |
$8.99 |
Peas and mushrooms cooked in a mild creamy sauce. Vegan dish. |
Rajashrani Kadi |
$8.99 |
Buttermilk sauce with vegetable dumplings. |
Aloo Mattar |
$8.99 |
Potato and peas in a mild sauce. Vegan dish. |
Zucchini |
$8.99 |
Fresh zucchini in a mild sauce. Vegan dish. |
Saag Paneer |
$12.00 |
Homemade cottage cheese cooked with fresh spinach, spices and tomatoes. |
Paneer Makhani |
$12.00 |
Homemade cottage cheese in a tomato sauce and spices. Vegan dish. |
Kadai Paneer (From Kota) |
$12.00 |
Fresh homemade cheese cooked with bell peppers, onions and tomatoes. |
Chole (From Amritsar) |
$8.99 |
Chickpeas cooked with onions, tomatoes and freshly ground spices. Vegan dish. |
Vegetable Chattanadu (Chennai) |
$8.99 |
Fresh vegetables cooked in black pepper, curry leaves and spices. Vegan dish. |
Paneer Khurchan |
$12.00 |
Grated cheese sauteed in onions, tomatoes and bell peppers. |
Aloo Shimla Mirch (From Shimla) |
$8.99 |
Fresh green and red bell peppers and potatoes cooked in a mild sauce. Vegan dish. |
Vegetarian Saag Malai (Madargate Ajmer) |
$8.99 |
Potato, eggplant and cauliflower cooked in a spinach sauce. Vegan dish. |
Chennai's Kozhambu |
$8.99 |
Lentil dumplings and fresh okra cooked in buttermilk sauce and tempered with curry leaves. |
Manglorian |
$13.00 |
Your choice of seafood with green chilies, ginger and fresh curry leaves. |
Bhuna |
$13.00 |
Your choice of seafood with spiced cumin, fenugreek and black pepper. |
Chatandu |
$13.00 |
Your choice of seafood with a coconut and curry leaf prawn curry redolent with black pepper. |
Tikka Masala |
$13.00 |
Your choice of seafood cooked in a mild tomato gravy. |
Chicken Keema Mattar |
$12.99 |
Minced boneless white meat chicken with spinach and peas. |
Chicken Kofta |
$12.99 |
Boneless white meat chicken balls in a mild sauce. |
Chicken Tikka Saag |
$12.99 |
Tandoori boneless white meat chicken breast cooked in mildly spiced spinach gravy. |
Mangalorean (Chef's Special) |
$12.99 |
Spicy boneless white meat chicken with green chilies, ginger and fresh curry leaves. |
Dhaba Chicken Curry |
$12.99 |
Boneless white meat chicken cooked in a mildly spicy gravy. |
Chicken Tikka Masala |
$12.99 |
Grilled boneless white meat chicken breast cooked in a mild tomato cream sauce. |
Chicken Korma |
$12.99 |
Boneless white meat chicken cubes in mild spices and almond gravy. |
Chicken Chettinad |
$12.99 |
Semi-dry boneless white meat chicken prepared with crushed black peppers and fresh curry leaves. |
Chicken Vindaloo |
$12.99 |
Boneless white meat chicken served with chilies, vinegar and potatoes. |
Kondapur Chicken |
$12.99 |
Boneless white meat chicken with fresh coconut, dry red chilies and curry leaves. |
Indian Goat Curry |
$16.00 |
On the bun goat meat. Traditional Indian Style. |
Pepper Lamb Curry |
$16.00 |
Lamb with pepper, red chili, whole fresh coconut, ginger and cilantro. |
Saag Lamb Curry |
$16.00 |
Lamb in a mild spinach gravy. |
Korma Lamb Curry |
$16.00 |
Lamb in a mild Kashmiri specialty prepared with saffron-almond sauce. |
Vindaloo Lamb Curry |
$16.00 |
Lamb prepared with chilies, potatoes, hot spices and vinegar. |
Rogan Josh Lamb Curry |
$16.00 |
Lamb cooked in freshly ground spices and tomato gravy. |
Spinach and Lamb Keema Mattar |
$16.00 |
Lamb cooked with onions, peas, aromatic spices and fresh spinach. |
Lahori Kabob Tandoori Special |
$10.00 |
Minced chicken, ginger, onions and bell peppers. Grilled on charcoal. Kid's love it, not spicy at all. |
Tandoori Chicken Tandoori Special |
$10.00 |
Dark meat chicken on the bone marinated in spices and herbs and grilled in the clay oven. |
Nori Malai Kabob Tandoori Special |
$14.00 |
Tender chicken breast marinated in yogurt flavored with fresh coriander and fenugreek leaves. Kid's love it, not spicy at all. |
Chicken Tikka Tandoori Special |
$14.00 |
Chicken breast marinated in ginger, garlic, yogurt and herbs and broiled in the clay oven. |
Seekh Kabob Tandoori Special |
$14.00 |
Minced lamb seasoned with spices, skewered and grilled over glowing charcoal. |
Chicken Galoti Kabob Tandoori Special |
$14.00 |
Chicken tenders marinated in red chili, fresh lime juice and coriander grilled in the clay oven. |
Boti Kabob Tandoori Special |
$18.00 |
Tender cubes of tendered lamb grilled over charcoal. |
Mixed Grill Tandoori Special |
$20.00 |
An assortment of tandoori delicacies. |
Shrimp Ajwain Tandoori Special |
$22.00 |
Six pieces. Fresh jumbo shrimp mildly spiced with anise seeds and marinated in yogurt and cooked in the clay oven. Kid's love it, not spicy at all. |
Pork Chops |
$14.00 |
Marinated in yogurt grilled on charcoal. 3 pieces. |
Prix-Fixe Special |
$14.99 |
Your choice of appetizer, your choice of entree, basmati rice, naan bread, cucumber raita (yogurt) and rice pudding (kheer). |
Naan |
$3.00 |
White flour. |
Roti |
$4.00 |
Whole wheat. |
Onion Kulcha |
$4.00 |
Stuffed with onions. |
Potato Naan |
$4.00 |
Stuffed with potatoes. |
Garlic Naan |
$4.00 |
Stuffed with garlic. |
Poori |
$4.00 |
Puffed and fried. |
Mint Paratha |
$4.00 |
Stuffed with mint. |
Laccha Paratha |
$4.00 |
Whole wheat. |
Maghlai Naan |
$4.00 |
With nuts and cherries. |
ASST Bread Basket |
$12.00 |
Garlic naan, potato naan, onion naan and plain naan. |
Chicken Lunch |
$7.99 |
Served with rice and naan bread. |
Vegetable Lunch |
$6.99 |
Served with rice and naan bread. |
Beef Lunch |
$7.99 |
Served with rice and naan bread. |
Lamb Lunch |
$9.99 |
Served with rice and naan bread. |
Vegetable Curry Lunch |
$5.99 |
Served with rice and naan bread. |
Chicken Curry Lunch |
$6.99 |
Served with rice and naan bread. |
Raita |
$3.00 |
Tomatoes, cucumbers and carrots. |
Boondi Raita |
$4.00 |
Chicken peas puff. |
Mixed Pickles |
$2.00 |
|
Mango Chutney |
$2.00 |
|
Pappadum |
$2.00 |
Four pieces. |
Rasmali |
$3.00 |
Two pieces. |
Gulab Jaman |
$3.00 |
Two pieces. |
Kulfi Mango |
$2.00 |
|
Kheer |
$2.00 |
|