| Grilled Chicken Satay (3) |
$5.00 |
Topped with peanut sauce and served with cucumber relish |
| Fresh Summer Rolls (2) |
$5.00 |
Lettuce, cucumber, carrot, bean sprout, vermicelli and shrimps rolled in soft rice shells |
| Fried Thai Egg Rolls (3) |
$5.00 |
Fried vegetable rolls served with sweet & sour sauce |
| Fried Tofu (8) |
$5.00 |
Served with tamarind- peanut dip |
| Fried Calamari (10) |
$6.00 |
Fry to a golden brown and served with chili sauce |
| Pad Thai Noodle |
$12.00 |
Stir-fried rice noodle with shrimps, egg, tofu and crushed roasted peanut |
| Kee Mao Noodle |
$12.00 |
Stir-fried rice noodle with chicken, chili-garlic paste and basil leaves |
| Pad See Ew |
$12.00 |
Stir-fried wide rice noodle with broccoli, chicken, egg and black soy sauce |
| Hai Lum |
$12.00 |
Stir-fried rice noodle with chicken, egg and bean sprout |
| Pineapple Fried Rice |
$12.00 |
With chicken, egg, onion and sweet pea |
| Thai BBQ Chicken |
$18.00 |
Served with steamed sticky rice |
| Green Papaya Salad |
$18.00 |
Served with steamed sticky rice |
| Sauteed Mixed Vegetables |
$11.00 |
With tofu in a house sauce |
| Sauteed Shrimps with Fresh Ginger |
$14.00 |
With fresh mushroom, onion, snow pea and carrot |
| Sauteed Sweet and Sour Shrimps |
$14.00 |
With chunks of pineapple, onion, bell pepper and sweet pea |
| Sauteed Sweet and Sour Chicken |
$14.00 |
Half breast chicken topped with sauteed of pineapple chunks, sweet pea, onion and bell peppers |
| Salmon in Basil Sauce |
$15.00 |
With sauteed snow pea, onion and bell peppers |
| Grilled Salmon in Thai Chili Sauce |
$15.00 |
With steamed broccolis, carrots and green beans |
| Bangkok Chicken |
$14.00 |
Half breast chicken topped with thai chili sauce, served with steamed broccolis, carrots and green bean |
| Sauteed Mixed Seafood in Basil Sauce |
$15.00 |
Shrimps, squids and mussels sauteed with carrots bell peppers, snow pea and onion |
| Grilled Duck Panang |
$15.00 |
Duck breast topped with creamy style curry with green bean and carrot |
| Grilled Duck with Fresh Ginger in Black Bean Sauce |
$15.00 |
Breast of long Island duck topped with saute vegetables in black bean sauce |
| Chicken Red Curry |
$12.00 |
With bamboo shoot, bell peppers and basil leaves in coconut milk base red curry |
| Chicken Green Curry |
$12.00 |
With bamboo shoot, green beans, carrots and bell peppers in coconut milk base green curry |
| Beef Panang |
$12.00 |
Creamy style curry with bell peppers, green bean, carrot and kaffir lime leaves |
| Chicken Yellow Curry |
$12.00 |
Chicken, baby red potatoes, bell pepper and onion in coconut milk base curry |
| Soft Shell Crab in Basil Sauce |
$18.00 |
Battered and fried to a golden brown then topped with spicy basil sauce |
| Thai Salad |
$4.50 |
Fresh garden vegetables topped with peanut dressing |
| Green Papaya Salad |
$8.00 |
With roasted peanut and chili peppers dressed in lime juice and palm sugar |
| Green Papaya Salad with Shrimps |
$10.00 |
Add steamed shrimps to green papaya salad |
| Seafood Salad |
$9.00 |
Shrimps, squids and mussels with chopped lemongrass red onion and chili peppers in lime juice dressing |
| Grilled Beef Salad |
$9.00 |
Grilled beef steak with cucumber, onion, tomato and chili peppers tossed in a lime juice dressing |
| Larb |
$9.00 |
Ground white meat chicken sprinkled with lime juice, chopped lemongrass, chili peppers, red onion and ground roasted rice |
| Chicken Salad |
$9.00 |
Battered and fried chicken breast, on a bed of garden salad. Specify peanut or ginger dressing |
| Tom Yum Goong |
$4.00 |
Shrimps and fresh white mushroom in spicy lime juice and lemongrass broth |
| Tom Ka Kai |
$4.00 |
Chicken with fresh white mushroom, coconut milk and lime juice in galangal flavored broth |
| Tofu Soup |
$4.00 |
Chicken, soft tofu and spinach in chicken broth |
| Steamed Jasmine Rice |
$1.00 |
|
| Steamed Sticky Rice |
$1.50 |
|
| Steamed Rice Noodle |
$1.50 |
|
| Steamed Assorted Vegetables |
$3.00 |
|
| Extra Side Sauce (2 oz) |
$1.00 |
|
| Peanut Sauce (1 Pint) |
$5.00 |
|
| Cucumber Relish (2 oz) |
$1.00 |
|
| Kid's Pad Thai |
$5.50 |
|
| Kid's Pineapple Fried Rice |
$5.50 |
|
| Grilled Chicken Satay, Jasmine Rice |
$5.50 |
|
| Kid's Sauteed Sweet and Sour Chicken |
$5.50 |
|
| Fried Ice Cream |
$5.00 |
Topped with raspberry sauce and pecan |
| Fried Banana |
$5.00 |
Crispy outside, soft inside, served with honey and almond slices |
| Pumpkin Custard |
$5.00 |
Topped with whipped cream and almond slices |
| Fried Banana with Vanilla Ice Cream |
$7.00 |
Combine two crisp fried bananas and a scoop of vanilla ice cream |
| Sweetened Sticky Rice with Mango |
$7.00 |
Coconut flavored sticky rice served with sweet ripe mango |
| Thai Iced Tea |
$2.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Iced Tea |
$2.00 |
|
| Sweeten Iced Tea |
$2.00 |
|
| Lipton Hot Tea Free Refill |
$2.00 |
|
| Hot Green Tea |
$2.00 |
|
| Hot Coffee |
$2.00 |
|
| Fountain Drinks |
$2.00 |
|
| Apple Juice |
$2.00 |
|
| Orange Juice |
$2.00 |
|
| Milk |
$1.50 |
|
| Hot Chocolate |
$2.50 |
|
| Perrier Sparkling Natural Mineral WateR |
$3.00 |
|
| Bottled Water |
$2.00 |
|
