| Vegetable Spring Rolls (2) |
$2.00 |
|
| Egg Rolls (2) |
$2.00 |
|
| Fried Wontons (6) |
$1.75 |
|
| Barbecued Pork |
$4.75 |
|
| Shrimp Toast (2) |
$2.25 |
|
| Hunan Spicy Tangy Wontons (10) |
$3.25 |
|
| Chicken Wings (8) |
$4.50 |
|
| Lettuce Wrapped Chicken (for 2) |
$4.25 |
Shredded Chicken sauteed with green peppers, celery and ruby peppers wrapped in lettuce. |
| Cho-Cho Beef (6) |
$4.25 |
|
| Crabmeat Cheese Fried Wontons (5) |
$2.75 |
|
| Dumplings - Potk (6) |
$3.75 |
Steamed or fried |
| Dumplings - Vegetable (6) |
$3.50 |
Steamed or fried |
| Dumplings - Chicken (4) |
$2.50 |
Steamed or fried |
| Wonton Soup |
$1.80 - $1.10 |
|
| Egg Drop Soup |
$1.80 - $1.10 |
|
| Hot and Sour Soup |
$1.80 - $1.10 |
|
| Vegetarian's Corner |
$5.25 |
|
| Szechuan String Beans |
$5.25 |
|
| Mixed Vegetables in Brown Sauce |
$5.25 |
|
| Bean Curd Hunan Style |
$5.25 |
|
| Eggplant Hunan Style |
$5.25 |
|
| Sauteed Broccoli in Hot Garlic Sauce |
$5.25 |
|
| Bean Curd Home Style |
$5.25 |
|
| Imperial Shrimp |
$6.25 |
|
| Kung Pao Shrimp |
$6.25 |
|
| Sweet and Sour Shrimp |
$6.25 |
|
| Shrimp in Black Bean Sauce |
$6.25 |
|
| Scallop and Shrimp in Black Bean Sauce |
$6.25 |
|
| Coral Shrimp |
$6.25 |
|
| Szechuan Shrimp |
$6.25 |
|
| Chicken with Cashew Nuts |
$5.75 |
|
| Kung Pao Chicken |
$5.75 |
|
| Chicken with Orange Flavor |
$5.75 |
|
| Sha Cha Chicken |
$5.75 |
|
| Boneless Chicken in Chef's Spicy Sauce |
$5.75 |
|
| Chicken in Hot Garlic Sauce |
$5.75 |
|
| Chicken Hunan Style |
$5.75 |
|
| Phoenix Chicken |
$5.75 |
|
| Sweet and Sour Chicken |
$5.75 |
|
| Beef Hunan Style |
$5.95 |
|
| Beef with Spring Onion |
$5.95 |
|
| Beef with Snow Peas |
$5.95 |
|
| Beef in Hot Garlic Sauce |
$5.95 |
|
| Double Delight (Beef and Chicken) |
$5.95 |
|
| Mushroom Beef |
$5.95 |
|
| Sha Cha Beef |
$5.95 |
|
| Kung Pao Beef |
$6.25 |
|
| Pork Hunan Style |
$5.75 |
Shredded pork with Chinese cabbage, house spicy sauce. |
| Barbecued Pork with Snow Peas |
$5.75 |
|
| Double Cooked Pork |
$5.75 |
|
| Shredded Pork in Hot Garlic Sauce |
$5.75 |
|
| Shredded Pork Peking Style |
$5.75 |
|
| Pork Hunan Style |
$5.75 |
|
| Barbecued Pork with Mixed Vegetable |
$5.75 |
|
| Roast Pork |
$5.50 |
|
| Chicken |
$5.50 |
|
| Beef |
$5.50 |
|
| Shrimp |
$5.50 |
|
| Vegetables |
$5.50 |
|
| Combination |
$5.50 |
|
| Tangerine Chicken |
$6.75 |
|
| Paradise Chicken |
$6.25 |
|
| Triple Delight |
$6.25 |
|
| Mongolian Chicken |
$6.25 |
|
| Shrimp & Scallop in Chef's Sauce |
$6.25 |
|
| Bean Curd with Combination Vegetable |
$6.25 |
|
| Morengo Delight |
$6.25 |
|
| General Tso's Chicken |
$6.75 |
|
| Honey Sesame Chicken |
$6.75 |
|
| Chicken Chow Mein |
$5.95 |
|
| Shrimp Chow Mein |
$5.95 |
|
| Sweet and Sour Pork |
$5.95 |
|
| Moo Goo Gai Pan |
$5.95 |
|
| Beef with Green Pepper |
$5.95 |
|
| Beef with Broccoli |
$5.95 |
|
| Shredded Beef, Szechuan Style |
$5.95 |
|
| Shrimp in Lobster Sauce |
$5.95 |
|
| Almond Gai Ting |
$5.95 |
|
| Mandarin Chicken |
$5.95 |
Breast meat chicken lightly battered and topped with mandarin orange sauce served with steam broccoli. |
| Vegetarian Chicken and Bean Curd (Tofu) |
$5.95 |
Sauteed with snow pea in a light garlic sauce. |
| Bean Curd (Tofu) Stir Fried |
$5.95 |
With asparagus, celery, and yellow onion in a light garlic sauce. |
| Salmon Stir Fried |
$5.95 |
With asparagus, celery and yellow onion in a light black pepper sauce |
| Flounder and Bean Curd (Tofu) |
$5.95 |
Snow pea in a light ginger and scallion sauce. |
