| Truffle macaroni and cheese |
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| Prime rib |
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| Snow crab legs |
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| Crepe fillings can be customized if you ask |
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| OpenTable reservations assist with long wait times |
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| Featured seasonal dishes for holidays |
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| Large selection of pastries, pies and sugar-free delicacies |
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| A sampling of fare from five French regions over themed stations |
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| Breakfast Weekday |
$20.99 - $21.99 |
7 am - 11 am |
| Breakfast Weekend |
$22.99 - $23.99 |
7 am - 10 am |
| Brunch |
$29.99 - $30.99 |
10 am - 3 pm |
| Lunch |
$23.99 - $24.99 |
11 am - 3 pm |
| Dinner Weekday |
$29.99 - $30.99 |
3 pm - 10 pm |
| Dinner Weekend |
$32.99 - $33.99 |
3 pm - 11 pm |
