| Canned Soda |
$1.50 |
|
| Bottled Water |
$1.50 |
|
| Cajun Fries |
$5.50 |
Crispy french fries tossed in our Cajun seasoning and served with chipotle ranch dipping sauce. |
| Brick Oven Spinach and Sun-Dried Tomato Cheese Dip |
$9.08 |
Housemade with jack, Parmesan and Swiss cheeses. Served with hand-cut corn tortilla chips. |
| Hummus Trio |
$9.95 |
A trio of walnut-pesto, sun-dried tomato and traditional hummus served with Parmesan lavash crisps, sliced cucumbers and tomatoes. |
| 2 Dim Sum Dumplings |
$9.50 |
Steamed handmade shrimp shumai and pork pot stickers served with a sesame soy dipping sauce. |
| Wok-Fired Calamari |
$11.75 |
Tender calamari tossed with sweet soy plum sauce, topped with peanuts, bell pepper, green onions and sesame seeds and served over steamed rice. |
| Hand-Breaded Chicken Tenders Appetizer |
$11.50 |
Served with buttermilk ranch and chipotle honey BBQ dipping sauces. |
| Hawaiian Ahi Poke |
$11.50 |
Sashimi grade ahi tuna tossed with sesame peanut vinaigrette and green onions served on crispy wontons with avocado, wasabi dressing and a sesame seed garnish. |
| Chicken Lettuce Cups |
$10.75 |
Ground chicken breast, water chestnuts, peanuts, carrots, green onions, sweet sesame soy sauce and crisp lettuce cups on the side. |
| Inside-Out Quesadilla |
$9.75 |
Served with cheddar and jack cheeses, guacamole, sour cream and fresh house made salsa. |
| Chipotle Chicken Quesadilla |
$11.75 |
Our inside-out quesadilla filled with chipotle chicken and served with guacamole, sour cream and fresh salsa. |
| Nachos |
$10.25 |
Hand-cut tortilla chips layered with cheese, our chili con carne, sour cream, guacamole, green onions, house made pickled jalapenos and fresh salsa. |
| Crispy Wings |
$11.50 |
Tender chicken wings, seasoned and fried until crispy. Served with blue cheese, Thai chili and high altitude dipping sauces along with celery and carrot sticks on the side. |
| Grilled Garlic Flatbread and Marinara |
$4.95 |
Made to order, sprinkled with fresh Parmesan and served with house made marinara sauce for dipping. |
| Togarashi Edamame Beans Plate |
$6.25 |
Whole soybeans, wok-cooked with Japanese spices. |
| Hatch Chile and Bacon Mac and Cheese Plate |
$5.95 |
Bacon, mild New Mexico hatch chiles and five cheeses layered with spiral pasta and topped with green onion crumble. |
| Sweet Potato Tater Tots Plate |
$5.45 |
Served with roasted jalapeno-lime aioli. |
| Spicy Buffalo Chicken Nuggets Plate |
$5.95 |
Served with bleu cheese slaw. |
| Loaded Potato Hush Puppies Plate |
$5.45 |
Whipped potatoes, bacon, jack and cheddar cheeses, red and green onion all fried golden brown and drizzled with our spicy Tapatio crema. |
| Sicilian Turkey Meatballs Plate |
$6.75 |
Hand-formed meatballs made using chef Gabe's family recipe including pine nuts, house made marinara sauce, mozzarella, Romano and basil. |
| Caramelized Brussels Sprouts Plate |
$6.75 |
Cooked to crisp and topped with lemon, garlic, butter and capers. |
| Chicken Tortilla Soup |
$4.68 - $5.78 |
A Simms family recipe topped with cheddar cheese and tortilla strips. |
| Lazy Dog Chili |
$5.78 - $7.43 |
Our chili con carne is served with cheddar cheese, tomatoes, minced onions and sour cream. |
| Tex-Mex Salad |
$10.25 |
Chicken breast, black beans, jack and cheddar cheeses, corn, avocado, tomato, BBQ sauce, hand-cut tortilla strips and ranch dressing. |
| Pomegranate Chicken Caesar Salad |
$10.95 |
Fresh romaine, grilled chicken breast and pomegranate seeds tossed in our house-made Caesar dressing and topped with a drizzle of pomegranate molasses, crispy lavosh croutons and Parmesan. |
| Maggie's Snake River Salad |
$10.25 |
Hickory-smoked bacon, Laura Chenel goat cheese, dried cranberries, tomatoes, candied walnuts and balsamic vinaigrette. |
| Ahi Nicoise Salad |
$14.25 |
Seared rare ahi tuna, mixed greens, marinated tomatoes, roasted red peppers, Kalamata olives, chilled broccolini, crisp radish and a hard-boiled egg served with a side of red wine vinaigrette. |
| Cobb Salad |
$10.25 |
Chopped chicken breast, tomatoes, avocado, bleu cheese crumbles, hickory-smoked bacon and egg with your choice of dressing. |
| Chop't Spinach, Feta and Chicken Salad |
$9.95 |
Hand-shredded chicken breast, chopped spinach, basil, sun-dried tomatoes, roasted red peppers and carrots tossed in a light feta vinaigrette. |
| Spicy Thai Chicken Salad |
$10.50 |
Hand-shredded chicken breast, chopped napa cabbage, fresh mint, cilantro, carrots, cucumbers and sweet red bell peppers tossed in our spicy Thai peanut vinaigrette. |
| Iceberg Wedge Salad |
$6.55 |
Bleu cheese, red onion, tomatoes and your choice of dressing. |
| Caesar Salad |
$7.25 |
Crisp romaine, Parmesan and garlic croutons. |
| Buffalo Chicken Sandwich |
$9.75 |
Crispy boneless chicken breast tossed in our high altitude hot sauce and topped with bleu cheese coleslaw on a soft bun. Served with your choice of side. Spicy. |
| Walnut Chicken Salad Sandwich |
$9.85 |
Chopped chicken breast, walnuts, dried cranberries, red onion, lettuce, tomatoes, celery and light curry mayo on honey wheat bread. Served with your choice of side. |
| Veggie Lavosh Sandwich |
$9.75 |
Soft lavosh filled with layers of Gouda cheese, sun-dried tomato hummus, fresh cucumbers, tomatoes, spinach, red onions, avocado and sliced radish and drizzled with balsamic vinaigrette. Served with |
| Warm Chicken Focaccia Sandwich |
$11.50 |
Warm chicken breast, smoked Gouda cheese, lettuce, tomato, red onion and mayo on warm herb focaccia and drizzled with balsamic vinaigrette. Served with your choice of side. |
| Pot Roast Beef Dip Sandwich |
$11.50 |
Tender braised, shredded pot roast served on a toasted Dutch crunch roll with melted mozzarella, caramelized onions, horseradish cream sauce and au jus on the side for dipping. Served with your choic |
| Grilled Cheese Sandwich |
$9.75 |
Cheddar, Gouda and jack melted between Parmesan sourdough toast. Served with your choice of side. |
| Chicken Club Sandwich |
$11.50 |
Sliced chicken breast, hickory-smoked bacon, lettuce, tomato and mayo on toasted sourdough. Served with your choice of side. |
| Carolina Pulled Pork Sandwich |
$11.50 |
Lacy Dog's tribute to "Carolina-style" BBQ. Tender shredded pork tossed in our homemade BBQ sauce and topped with bleu cheese coleslaw and Cajun onion straws on a toasted bun. Served with y |
| Sriracha Chicken Sandwich |
$10.50 |
Our version of a banh mi sandwich features grilled chicken breast, spicy herb aioli sauce, crispy bacon and pickled cucumber salad on a toasted French baguette. Served with your choice of side. |
| Hamburger |
$9.75 |
A charbroiled 1/2 lb. patty served with lettuce, tomato, pickle and red onion on a grilled soft bun. Served with your choice of side. |
| Cheeseburger |
$10.75 |
A charbroiled 1/2 lb. patty served with your choice of cheese, lettuce, tomato, pickle and red onion on a grilled soft bun. Served with your choice of side. |
| Baja California Burger |
$11.95 |
A charbroiled 1/2 lb. patty topped with guacamole, Ortega chilies, jack cheese and a roasted jalapeno-lime aioli, lettuce, tomato, pickle and red onion on a grilled soft bun. Served with your choice |
| Bleu Burger |
$11.95 |
A charbroiled 1/2 lb. patty with bleu cheese butter, hickory-smoked bacon, lettuce, tomato, pickle and red onion on a grilled soft bun. Served with your choice of side. |
| BBQ Bacon Cheeseburger |
$11.75 |
A charbroiled 1/2 lb. patty topped with hickory-smoked bacon, cheddar cheese, BBQ sauce, lettuce, tomato, pickle and red onion on a grilled soft bun. Served with your choice of side. |
| Asian Ahi Tuna Burger |
$11.95 |
Seared ahi tuna served medium-rare with our Asian slaw and wasabi dressing on a grilled soft bun. Served with your choice of side. |
| Avocado and Swiss Turkey Burger |
$10.95 |
Hand-formed lean ground turkey patty, Swiss cheese, avocado, mayonnaise and whole grain mustard on a whole wheat bun. Served with your choice of side. |
| 3 Cheese and Basil Pizza |
$10.95 |
Parmesan, Romano and mozzarella cheeses, marinara sauce and fresh basil. |
| The Yankee Pizza |
$14.25 |
Pepperoni, sausage, mushrooms, red onions, marinara and mozzarella. |
| Black and Bleu Pizza |
$14.25 |
Cajun chicken, hickory-smoked bacon, mozzarella cheese, caramelized onions, bleu cheese crumbles, diced tomatoes and green onions. |
| BBQ Chicken Pizza |
$14.25 |
Tender chicken, mozzarella, smoked Gouda, cilantro, red and green onions with honey chipotle BBQ sauce. |
| Hawaiian Pizza |
$13.75 |
Our version features pepperoni, sausage, bacon, pineapple, onions, marinara sauce, Gouda and mozzarella cheeses. |
| Margherita Crisp Pizza |
$13.25 |
Crushed tomatoes, fresh garlic, mozzarella and fresh basil. Crisp thin crust pizza. |
| Mediterranean Crisp Pizza |
$13.15 |
Roasted veggies, exotic mushrooms, caramelized onions, laura chenel goat cheese and a balsamic vinegar reduction drizzle. Crisp thin crust pizza. |
| Jerk Chicken Crisp Pizza |
$13.50 |
A brick oven baked lavash crisp crust topped with our jerk-marinated chicken, tiki sauce, mozzarella cheese, roasted red peppers, cilantro, chili flakes and green onions. |
| Wok-Fired Kung Pao Chicken |
$14.75 |
Tossed with onions, bell peppers, water chestnuts and peanuts. Served with your choice of brown or white steamed rice. Spicy. |
| Wok-Fired Teriyaki Chicken |
$14.75 |
Tossed with mushrooms, bean sprouts, bell peppers, broccoli and onions. Served with your choice of brown or white steamed rice. |
| Wok-Fired Beef and Broccolini |
$16.45 |
Tender beef, broccolini and carrots tossed in a spiced sweet soy and sesame sauce. Served with your choice of rice. |
| Wok-Fired BBQ Pork Fried Rice |
$13.50 |
Tender shredded Chinese BBQ pork tossed with scrambled egg, bean sprouts, carrots, peas, rice, sweet red bell peppers, green onions and spinach. |
| Wok-Fired Sweet and Spicy Shrimp |
$16.25 |
Crispy shrimp tossed with broccoli in a sweet chili and sesame sauce with your choice of brown or white steamed rice. |
| Wok-Fired Tofu and Vegetable Stir-Fry |
$10.50 |
Tofu tossed with sir-fried vegetables in a sweet and spicy sauce. Served with brown rice. |
| Spiral Pasta and Meat Sauce |
$14.75 |
House made meat sauce with a touch of Alfredo sauce. |
| Fettuccine Alfredo |
$11.75 |
Tossed in Parmesan cream sauce and topped with parsley. |
| Lemon-Caper Chicken |
$12.25 |
Sauteed chicken breast, vegetable ratatouille, fresh spinach and spiral pasta, tossed in lemon-caper sauce and topped with Romano cheese. |
| Homemade Veggie Lasagna |
$11.50 |
Layered lasagna noodles with sauteed onions, mushrooms, roasted red bell peppers, goat cheese, mozzarella and Parmesan cheeses and topped with sliced zucchini and margherita tomatoes. |
| Penne Carbonara |
$14.75 |
Bacon, peas, garlic, diced tomatoes and Parmesan cream sauce tossed with penne pasta. |
| Sun-Dried Tomato Pesto Penne |
$14.75 |
Chicken breast, mushrooms, broccoli and onions tossed with penne pasta in a sun-dried tomato walnut pesto cream sauce. |
| Thai Noodles |
$15.75 |
Our Thai noodles are tossed with shrimp, ground chicken, tofu, peanuts and bean sprouts with a traditional pad Thai sauce. |
| Campfire Pot Roast |
$16.25 |
Served with mashed potatoes, sauteed baby spinach and Lazy Dog gravy. |
| 10 oz. Garlic Butter Glazed Flat Iron Steak |
$21.95 |
USDA prime flat iron steak grilled and topped with our garlic-herb butter with mashed potatoes, burgundy wine sauce and seasonal vegetables. |
| 8 oz. Bacon Wrapped Coulotte Steak |
$19.75 |
USDA prime coulotte steak wrapped in a thick slice of hickory-smoked bacon, grilled and served atop our baby spinach and mashed potatoes with burgundy wine sauce. |
| 14 oz. Bleu Cheese New York Steak |
$28.75 |
Premium gold Angus boneless New York strip charbroiled and served with vegetables, bleu cheese butter and burgundy wine sauce. |
| Hawaiian Sticky Ribs, Umami Fries and Asian Slaw |
$17.55 |
Baby back ribs tossed in house-made Hawaiian BBQ sauce. Served with french fries and drizzles with umami sauce and Asian slaw on the side. |
| BBQ Baby Back Pork Ribs |
$18.75 - $23.25 |
Tender baby back ribs grilled to order and brushed with molasses BBQ sauce, served with mashed potatoes and chilled sweet corn and black bean succotash salad. |
| Carne Asada |
$17.75 |
Premium gold Angus skirt steak marinated in traditional asada seasoning, charbroiled and served with Spanish rice, black beans, house made salsa and corn tortillas. |
| Ginger Soy Salmon |
$19.25 |
Grilled salmon lightly basted with sweet soy glaze, served atop stir-fried veggies and steamed rice and garnished with black sesame seeds and green onions. |
| Beer-Battered Fish and Chips |
$17.95 |
Cold water cod dipped in beer batter and fried golden brown. Served with tartar sauce, creamy apple cider coleslaw and french fries. |
| Mahi Mahi Fish Tacos |
$12.50 |
House-blackened mahi, pickled veggie relish, citrus crema and cabbage in a corn tortilla. Served with pineapple salsa, steamed rice and cilantro black beans. |
| Chimichurri Mahi Mahi |
$15.95 |
Pan-roasted chimichurri fish on a bed of black beans, sauteed zucchini, roasted red peppers and onions and topped with a tangy cilantro pesto sauce, a pickled carrot, onion and orange salsa. |
| Chicken Pot Pie |
$14.25 |
Our pot pies are made from scratch daily. |
| Chicken Poblano |
$15.25 |
Boneless chicken breast sauteed with sweet white corn, peppers and onions in a roasted poblano cream sauce, served with crispy tamale cakes, micro cilantro and Tapatio crema. |
| Lemon-Herb Chicken |
$16.50 |
Crispy skin half chicken, whole grain farro, roasted vegetables and a lemon white wine sauce. |
| Chicken Parmesan |
$14.95 |
Hand-breaded crispy chicken breast smothered in melted mozzarella and marinara sauce and served with spaghetti. |
| Bahama Chicken |
$15.50 |
Boneless chicken breast marinated in traditional jerk seasonings. Served with island salsa, cilantro black beans, steamed rice and island tiki sauce. |
| Pesto Chicken and Hummus Salad |
$15.35 |
Grilled chicken breast drizzled with walnut-pesto and served with sun-dried tomato hummus, grilled pita bread, shredded lettuce, shaved red onions and sliced tomatoes with balsamic dressing. |
| Lemon-Caper Chicken |
$12.05 |
Sauteed chicken breast, vegetable ratatouille, fresh spinach and spiral pasta tossed in lemon-caper sauce and topped with Romano cheese. |
| Jerk Chicken Half Crisp |
$9.75 |
A brick oven baked lavosh crisp topped with our jerk marinara chicken, tiki sauce, mozzarella cheese, roasted red peppers, cilantro, chili flakes and green onions. |
| Margherita Half Crisp |
$8.75 |
Crushed tomatoes, fresh garlic, mozzarella and fresh basil. |
| Mediterranean Half Crisp |
$8.75 |
Roasted veggies, exotic mushrooms, caramelized onions, Laura Chenel goat cheese and a balsamic vinegar reduction drizzle. |
| Naked Turkey Burger |
$9.95 |
Hand-formed lean turkey patty, grilled and served on a toasted whole wheat bun with Lazy Dog amber ale whole grain mustard, lettuce, tomato, red onion and pickle. Served with your choice of chilled b |
| Roasted Tomatillo Chicken Enchilada |
$11.50 |
Hand-pulled chicken breast, house-made tomatillo sauce, sauteed onions and black beans all wrapped in tortillas and finished with Tapatio crema, red onions, cilantro, radish and crumbled queso blanco |
| Side of Japanese Cucumber Salad |
$3.25 |
|
| Side of Sauteed Spinach |
$3.25 |
|
| Side of French Fries |
$3.95 |
|
| Side of Black Beans |
$2.25 |
|
| Side of Steamed White Rice |
$2.25 |
|
| Side of Steamed Brown Rice |
$2.25 |
|
| Side of Mashed Potatoes |
$2.25 |
|
| Side of Creamy Apple Cider Coleslaw |
$2.25 |
|
| Side of Sweet Corn Succotash Salad |
$3.25 |
|
| Side of Whole Grain, Tomato and Cucumber Salad |
$3.25 |
|
| Side of Chilled Broccolini |
$3.25 |
|
| Sweet and Spicy Chicken Noodle Bowl Lunch Special |
$7.75 |
Chicken breast, broccoli, ginger, garlic and noodles tossed in a sesame sweet and spicy sauce and garnished with fresh chopped green onions. |
| Chicken Tortilla Soup and Salad Lunch Special |
$8.75 |
A cup of our house made chicken tortilla soup with your choice of a Caesar, wedge or baby greens salad. |
| Pizza and Salad Lunch Special |
$8.75 |
A mini pizza and your choice of a salad. |
| Half Sandwich and Soup Lunch Special |
$8.75 |
Half sandwich, french fries and chicken tortilla soup. |
| Half Sandwich and Salad Lunch Special |
$8.75 |
Half sandwich, french fries and salad. |
| Chicken Parmesan Lunch Special |
$8.75 |
Hand-breaded crispy chicken breast is smothered in melted mozzarella cheese and marinara sauce and served with spaghetti. |
| Beer-Battered Fish and Chips Lunch Special |
$11.50 |
A lunch portion of our coldwater cod dipped in beer batter and fried golden brown. Served with horseradish tartar sauce, coleslaw and french fries. |
| Sun-Dried Tomato Pesto Pasta Lunch Special |
$8.75 |
A lunch portion of our penne pasta made with chicken breast, mushrooms, broccoli and onions and tossed in a sun-dried tomato walnut-pesto cream sauce. |
| Baja Shrimp Tacos Lunch Special |
$9.50 |
Two blackened shrimp tacos with tangy crema and cabbage in corn tortillas. Served with island salsa, steamed white or brown rice and cilantro black beans on the side. |
| Pesto Chicken and Hummus Salad Lunch Special |
$9.85 |
A lunch portion of grilled chicken breast drizzled with walnut-pesto, served with sun-dried tomato hummus, grilled pita bread, shredded lettuce, shaved red onions and sliced tomatoes with balsamic dr |
| Wok-Fired Chicken Lunch Special |
$8.75 |
A lunch portion of our chicken wok dish served over steamed white or brown rice and tossed with your choice of sauce. |
| Butter Cake |
$5.50 |
Our homemade butter cake is topped with strawberry compote and garnished with sweet balsamic reduction, and a tennis ball-size scoop of vanilla bean ice cream. |
| White Chocolate Chip Brownie |
$5.50 |
Our signature brownie recipe combines milk, white and semi-sweet chocolate chips to create a moist and rich chocolate treat that sits atop a teardrop-shaped run of chocolate fudge, dusted with powder |
| Cinnamon and Sugar Pizza |
$5.95 |
Our dessert pizza is brick-oven baked with cinnamon sugar butter and a single scoop of vanilla ice cream. |
| House Made Apple Cobbler |
$5.50 |
Warm cinnamon apples topped with a brown sugar and oat crumble, baked until golden brown and served with a big scoop of vanilla bean ice cream. |
| Strawberry Cheesecake Jar |
$5.95 |
We make our cheesecake from scratch and top it with graham cracker crumble and fresh strawberry compote. |
