| Dogfish Head 60 Minute Ipa |
$4.25 |
|
| Middle Ages Impaled Ale |
$4.25 |
|
| Bear Republic Racer 5 |
$4.50 |
|
| Sierre Nevada Pale Ale |
$4.25 |
|
| Dogfish Head Raison D'etre |
$4.25 |
|
| Brooklyn Lager |
$4.25 |
|
| Smuttynose Old Brown Dog |
$4.25 |
|
| Great Lakes Edmund Fitzgerald |
$4.25 |
|
| Blue Moon |
$4.25 |
|
| Rogue Dead Guy Ale |
$4.50 |
|
| Ommegang Witte |
$4.75 |
|
| Duvel Golden Ale |
$7.50 |
|
| Ommegang Abbey Ale |
$12.00 |
|
| Ommegang Rare Vos |
$12.00 |
|
| St. Francis, California |
$6.75 - $23.00 |
|
| Kendall Jackson "vintner's Reserve", California |
$6.95 |
|
| Salmon Run, Finger Lakes |
$6.00 |
|
| Glenora, Finger Lakes |
$5.75 |
|
| Treleaven, Finger Lakes |
$6.00 |
|
| Hogue "late Harvest", Washington State |
$5.75 |
|
| Salmon Run, Finger Lakes |
$6.50 |
|
| Beringer, California |
$5.75 |
|
| Cabbiano, Italy |
$5.50 |
|
| Cavit, Italy |
$5.75 |
|
| Moscato, Beringer, California |
$5.75 |
|
| Sauvignon Blanc, Geyser Peak, California |
$6.00 |
|
| Fume Blanc, Ferrari-carano, California |
$6.50 |
|
| Forestville, California |
$6.00 |
|
| Columbia Crest "grand Estate", California |
$6.50 |
|
| Forestville, California |
$6.00 |
|
| Blackstone, California |
$6.25 |
|
| Robert Mondavi "private Selection", California |
$6.25 |
|
| Meridian, California |
$6.00 |
|
| Rosemount, Australia |
$6.50 |
|
| Penfolds Koonunga Hill, Australia |
$6.50 |
|
| Rancho Zabaco Sonoma Zinfandel, California |
$6.75 |
|
| Shiraz / Cabernet "koonunga Hill" Penfolds, Australia |
$6.75 |
|
| Cabernet / Merlot Greg Norman, Australia |
$6.95 |
|
| Chianti "docg" Cecchi, Italy |
$5.50 |
|
| Svenska Red, Swedish Hill, Finger Lakes |
$5.50 |
|
| Menage A Trois, California |
$6.25 |
|
| Malbec Diseno, Argentinia |
$6.00 |
|
| Garlic Bread |
$4.25 |
|
| Jumbo Shrimp Cocktail |
$9.00 |
|
| Grilled Jumbo Shrimp |
$9.00 |
marinated, charcoal grilled and served with fresh lemon |
| Stuffed Clams |
$8.00 |
|
| Lobster Grilled Beef Tenderloin |
$14.00 |
grilled beef tenderloin with lobster tossed with mixed baby greens and goat cheese in a light asian dressing |
| Broccoli Parmigiana |
$6.00 |
breaded florets of fresh broccoli served with tomato sauce and provolone |
| Fried Fresh Calamari |
$8.00 |
served with fresh lemon and two dipping sauces |
| Grilled Beef Tenderloin |
$12.00 |
marinated, topped with sauteed spinach and white beans |
| Bruschetta |
$6.00 |
a cooked version of this classical flatbread |
| Crab Cakes |
$12.00 |
served with remoulade over baby arugula in a citrus vinaigrette |
| Shrimp Cocktail |
|
12-14 pieces per pound |
| Raw Shrimp |
|
12-15 per pound |
| Quiche |
|
your choice of meats, cheeses, and vegetables |
| Stuffed Clams |
$25.00 - $45.00 |
|
| Chicken Wings |
$40.00 - $65.00 |
|
| Broccoli Parmigiana |
$30.00 - $50.00 |
|
| Garlic Bread |
$25.00 - $35.00 |
|
| Bruschetta |
$7.00 - $25.00 |
|
| Pizza With Cheese |
$10.00 - $30.00 |
|
| Utica Greens |
$30.00 - $50.00 |
|
| Soup Of The Day |
$3.00 - $4.00 |
|
| French Onion Gratinee |
$3.50 - $4.25 |
|
| Antipasto Nicholas |
$12.00 |
mixed greens with imported meats and cheeses, tossed with a vinaigrette and select garnishes |
| Pear And Walnut Salad |
$3.50 |
carmelized pears, candied walnuts, gorgonzola cheese, served with a balsamic vinaigrette |
| Caesar Salad |
$5.00 - $13.00 |
crisp romaine and crutons combined with a classic ceaesar dressing |
| Spinach And Grilled Chicken |
$11.00 |
tossed in a citrus vinaigrette with sun dried cherries, goat cheese, croutons, walnuts and hard boiled egg |
| Baked Scrod |
$18.00 |
baked with a cracker crumb topping |
| Broiled Scallops |
$25.00 |
with fresh lemon and butter |
| Australian Lobster Tail |
$ |
split, either grilled or broiled. single tail or twin tails |
| Shrimp - Scampi Or Marinara |
$20.00 |
sauteed jumbo shrimp seasoned and served over angel hair pasta |
| Alaskan King Crab Legs |
$ |
split, broiled and served with drawn butter |
| Broiled Seafood Combination Platter |
$24.00 |
combines baked scrod, scallops, and jumbo shrimp |
| Baked Scrod |
|
with rice and vegetable |
| Shrimp Scampi |
|
served over pasta |
| Broiled Seafood Combo |
|
|
| Stuffed Clams |
|
|
| Seafood Alfredo |
|
|
| Linguini White Clam Sauce |
|
|
| Linguini Red Clam Sauce |
|
|
| Baked Scrod |
$35.00 - $50.00 |
with a cracker crumb topping |
| Shrimp Scampi |
$50.00 - $85.00 |
served over pasta |
| Split Alaskan King Crab Legs |
|
|
| Lobster Tails |
|
|
| Bone-in Delmonico |
$27.00 |
an 18oz. charcoal grilled |
| Filet Mignon |
$22.00 - $28.00 |
8 oz or 14 oz wrapped with applewood smoked bacon, charcoal grilled and topped with sauteed mushrooms |
| Center Cut Pork Chops |
$15.00 - $18.00 |
charcoal grilled, served with our own applesauce |
| Chicken Or Veal Parmigiana |
$17.00 - $21.00 |
with tomato sauce and provolone cheese |
| Chicken Or Veal Piccata |
$17.00 - $21.00 |
sauteed with fresh mushrooms and finished with lemon, butter, white wine and garlic |
| Chicken Or Veal Marsala |
$18.00 - $21.00 |
sauteed with fresh mushrooms, imported marsala and fresh lemon |
| Chicken Or Veal Roasted Garlic |
$19.00 - $22.00 |
sauteed, finished in a roasted garlic tomato cream sauce over penne pasta |
| Veal And Jumbo Shrimp |
$24.00 |
sauteed medallions of tender milk fed veal with jumbo shrimp and fresh mushrooms finished in a champagne cream sauce |
| Veal Marinara |
$24.00 |
sauteed, finished in a plum tomato marinara sauce with fresh basil and white wine served over house made ravioli |
| Veal Mozzarella |
$24.00 |
stuffed medallions of veal with fresh basil and mozzarella, sauteed with shiitake mushrooms and finished in a plum tomato marinara with white wine |
| Veal Tomato Caper |
$23.00 |
sauteed, finished in a tomato, butter, caper sauce, served over angel hair pasta with sauteed whole baby spinach |
| Chicken Lasca |
$18.00 |
skinless, boneless breast of chicken stuffed with lightly smoked ham, swiss cheese and fresh broccoli finished in a light cream sauce |
| Chicken And Shrimp Dijon |
$21.00 |
medallions of skinless, boneless breast of chicken and jumbo shrimp sauteed with fresh mushrooms, finished in a champagne cream sauce with dijon |
| Gramp's Eggplant Parmigiana |
$14.00 |
battered, topped with marinara sauce and baked with provolone cheese |
| Pork Tenderloin |
$19.00 |
sauteed medallions of pork tenderloin with shiitake mushrooms, finished in a white wine brandy cream sauce with green peppercorns |
| Baked Manicotti |
$13.00 |
with ricotta cheese, baked with tomato and mozzarella |
| Baked Lasagna |
$14.00 |
served with tomato sauce |
| Fettucini Alfredo With Grilled Chicken |
$18.00 |
fettucini tossed with fresh broccoli in an alfredo sauce topped with grilled chicken |
| Capellini With Meatballs Or Sausage |
$12.50 |
with tomato sauce |
| Cheese Ravioli With Meatballs Or Sausage |
$14.00 |
with ricotta and tomato |
| Roast Chicken And Pasta |
$18.00 |
slow roasted pulled chicken meat served over zita with melted fontina cheese finished with a plum tomato marinara sauce with fresh basil and white wine |
| Combination Platter |
$18.00 |
lasagna, ravioli, zita, capellini, with meatballs |
| Roast Prime Rib |
$26.00 - $28.00 |
served "au jus" or lightly grilled for added flavor |
| Prime Rib And Alaskan King Crab Legs |
$ |
combines our queen cut and alaskan king crab legs |
| Prime Rib And Lobster Tail |
$ |
combines our queen cut and 14-16 oz lobster tail |
| Fresh Fish Fillet |
$15.50 |
served with lemon and tartar sauce |
| Combination Fried Seafood Platter |
$21.00 |
combines fresh fish fillet, scallops, and jumbo shrimp served with fresh lemon and tartar sauce |
| Jumbo Fried Fantail Shrimp |
$18.00 |
with fresh lemon and cocktail sauce |
| Deep Fried Scallops |
$25.00 |
with fresh lemon and tartar |
| Linguini And Fresh Steamed Little Neck Clams |
$21.00 |
served on a bed of linguini with your choice of red or white sauce with even more clams |
| Filet And Tail |
$ |
14-16 oz australian lobster tail and a 12-14 oz filet mignon topped with sauteed mushrooms |
| Surf N' Turf |
$ |
14-16 oz australian lobster tail and a 16-18 oz bone in delmonico |
| Steak And Crab |
$ |
split alaskan king crab legs and a 16-18 oz bone in delmonico |
| Filet Mignon And Broiled Scallops |
$28.00 - $35.00 |
an 8 oz or 14 oz filet mignon and fresh sea scallops |
| Coconut Cream Pie |
|
|
| Chocolate Cream Pie |
|
|
| Mud Pie |
|
a dark chocolate crust filled with our special blend of ices, creams, and liqueurs, frozen and topped with hot fudge and real whipped cream |
| Frozen Chocolate Raspberry Truffle Torte |
|
a smooth blend of chocolate and raspberry topped with whipped cream and red raspberries |
| Hot Fudge Sundae |
|
|
| New York Style Cheesecake |
|
with your choice of topping or plain |
| Frozen Chocolate Almond Souffle |
|
|
| Dessert Special Of The Day |
|
|
| Apple Crisp |
|
|
| Cherry Crisp |
|
|
| Cheesecake |
$25.00 |
new york style |
| Cheesecake Topping |
$5.00 |
choose from cherries, blueberries or strawberries |
| Coconut Cream Pie |
$13.95 |
serves 8 people |
| Chocolate Cream Pie |
$13.95 |
serves 8 people |
| Dark Chocolate Cake |
$45.00 |
serves 14 people |
| Carrot Cake |
$18.00 |
serves 8 people |
| Apple Or Cherry Crisp |
$20.00 - $30.00 |
|
| Frozen Chocolate Raspberry Truffle Torte |
$30.00 |
served with red raspberries and whipped cream. serves 10-12 people |
| Frozen Mud Pie |
$16.00 |
served with hot fudge and whipped cream |
| Lemon Berry Marscapone Torte |
$40.00 |
serves 12 people |
| Bruschetta |
$6.00 |
a cooked version of this classical flatbread |
| Crab Cakes |
$12.00 |
topped with remoulade sauce and served over baby arugula tossed in a citrus vinaigrette |
| Lump Crab Jumbo Shrimp Cocktail |
$14.00 |
served with three different cocktail sauces and fresh lemon |
| Lobster Grilled Beef Tenderloin |
$14.00 |
grilled beef tenderloin with lobster tossed with mixed greens, goat cheese in a light asian dressing |
| Steamed Clams |
$10.00 |
fresh littleneck clams with lemon, butter, and garlic |
| Flatbread With Marinated Tomatoes |
$14.00 |
focaccia bread baked with goat cheese, served with marinated tomatoes, aged provolone, salami, artichoke hearts, eggplant, and olives |
| Chicken And Fruit Salad |
$11.00 |
grilled chicken and fresh fruit with mixed greens tossed in a raspberry vinaigrette |
| Grilled Chicken Caesar Salad |
$11.00 |
tossed in the classical dressing with croutons |
| Chicken Arugula Salad |
$11.00 |
grilled chicken with cran raisins, sliced almonds, and goat cheese tossed in a raspberry vinaigrette |
| Spinach And Grilled Chicken Salad |
$11.00 |
grilled chicken and spinach tossed in a citrus vinaigrette with sun dried cherries, goat cheese, croutons, walnuts and hard boiled eggs |
| Mixed Baby Greens |
$9.00 |
tossed with carmelized pears, candied walnuts, and gorgonzola cheese in a balsamic vinaigrette |
| Garlic Bread |
$4.25 |
|
| Baked Prime Rib Sandwich |
$14.00 |
thinly sliced with marinated tomatoes, pesto mayo, and cheddar cheese baked on a demi loaf |
| Chicken Parm Sandwich |
$10.00 |
baked on a demi loaf with tomato sauce and provolone cheese |
| Grilled Tenderloin Sandwich |
$14.00 |
served on a demi loaf with arugula, shaved parmesan, and balsamic caramelized onions |
| Grilled Chicken Sandwich |
$9.00 |
served with lettuce, tomato and mayo on italian bread |
| Lobster Ravioli With Grilled Shrimp |
$12.00 |
topped with a roasted garlic tomato cream sauce |
| Friday Fish Sandwich |
$8.00 |
friday only. served on a tender roll with french fries and garnishes |
| Soup |
|
a wide variety of chowders, broths, and cream soups ready to eat, packaged in microwavable containers |
| Capellini With Meatballs |
|
|
| Pasta Combo |
|
|
| Stuffed Shells |
|
with tomato sauce and mozzarella |
| Cheese Ravioli With Meatball |
|
|
| Lasagna |
|
with tomato sauce |
| Zita |
|
with tomato sauce and mozzarella cheese |
| Zita Alfredo With Broccoli |
|
|
| Vegetable Lasagna |
|
|
| Utica Greens |
|
|
| Manicotti |
|
baked with tomato sauce and mozzarella |
| Broccoli Parmigiana |
|
|
| Ravioli With Tomato Sauce |
|
|
| Macaroni And Cheese |
|
|
| Chicken Piccata |
|
with rice pilaf and vegetable |
| Chicken Parmigiana |
|
with pasta and tomato sauce |
| Chicken Breast |
|
with ziti alfredo |
| Stuffed Chicken Breast |
|
with broccoli |
| Roast Chicken Meat/ziti/fontina/marinara |
|
|
| Kids Meal Chicken Fingers |
|
|
| Roast Turkey, Stuffing, Whipped Potatoes |
|
|
| Chicken Riggies |
|
|
| Cajun Chicken |
|
with fettucini broccoli alfredo |
| Chicken Roasted Garlic Tomato Cream |
|
|
| Chicken And Shrimp Dijon Sauce |
|
|
| Chicken Marsala |
|
|
| Grilled Chicken, Bowtie Pasta, Peas, Cream Sauce |
|
|
| Meatloaf |
|
with whipped potatoes and veg |
| Beef Stew |
|
|
| Sirloin Tips |
|
with noodles |
| Pot Roast And Vegetables |
|
|
| Stuffed Peppers |
|
|
| Brociola |
|
|
| Veal Parmigiana |
|
|
| Veal Piccata |
|
|
| Veal Mozzarella |
|
|
| Veal Sirloin Over Rigatoni |
|
|
| Veal Marsala |
|
|
| Pork Tenderloin, White Wine Brandy Cream Sauce |
|
|
| Roast Stuffed Pork Loin |
|
|
| Bbq St. Louis Style Ribs |
|
|
| Scalloped Potatoes And Ham |
|
|
| Eggplant Rollette, Ricotta Cheese |
|
|
| Eggplant Parmigiana |
|
|
| Cheese |
|
|
| Pepperoni |
|
|
| Sausage |
|
|
| Meatball |
|
|
| Soup Of The Day |
$2.50 - $3.25 |
|
| French Onion Gratinee |
$2.95 - $3.50 |
|
| Mixed Baby Greens |
$4.25 |
|
| Caesar Salad |
$4.50 |
|
| Grilled Chicken Caesar |
$7.50 |
|
| Pear And Walnut Salad |
$7.00 |
mixed baby greens with carmelized pears, candied walnuts, gorgonzola cheese served with balsamic dressing |
| Chicken And Fruit |
$7.95 |
greens served with fresh fruit and raspberry vinaigrette |
| Antipasto |
$10.00 |
|
| Julienne |
$7.95 |
|
| Jumbo Shrimp |
$8.25 |
tossed with mixed baby greens in a balsamic vinaigrette |
| Side Salad |
$3.50 |
|
| Crumbly Bleu, Feta, Or Gorgonzola |
$1.00 |
|
| Roast Beef |
$7.95 |
|
| Ham |
$7.95 |
|
| Turkey |
$7.95 |
|
| Salami |
$7.95 |
|
| Cappacola |
$7.95 |
|
| Roast Beef |
$6.95 |
|
| Ham |
$6.95 |
|
| Turkey |
$6.95 |
|
| Salami |
$6.95 |
|
| Cappacola |
$6.95 |
|
| Chicken Parm |
$7.95 |
|
| Roast Beef "au Jus" |
$7.95 |
|
| Pulled Pork |
$7.95 |
|
| Meatball |
$7.95 |
|
| Italian Combo |
$7.95 |
|
| Chicken Vermont |
$7.95 |
with cheddar and bacon |
| Pasta |
$5.75 - $5.95 |
all pasta is served with your choice of meatballs or sausage and tomato or marinara sauce |
| Lasagna |
$45.00 - $80.00 |
|
| Zita With Sauce |
$25.00 - $40.00 |
|
| Ravioli With Sauce |
$38.00 - $50.00 |
|
| Manicotti |
$35.00 - $50.00 |
baked with tomato sauce and mozzarella cheese |
| Meatballs With Sauce |
$38.00 - $60.00 |
|
| Italian Sweet Sausage |
$38.00 - $60.00 |
|
| Peppers And Onions |
$10.00 - $15.00 |
|
| Stuffed Shells |
$38.00 - $50.00 |
baked with tomato sauce and mozzarella |
| Seafood Platter |
$16.50 |
combines deep fried fish fillet, jumbo shrimp, and sea scallops |
| Fried Fresh Fish Fillet |
$13.50 |
|
| Deep Fried Sea Scallops |
$15.50 |
|
| Jumbo Fantail Shrimp |
$10.00 |
|
| Fried Shrimp Sandwich |
$6.50 |
served on a tender egg roll with lettuce and spicy mayo |
| Fresh Fish Sandwich |
$6.50 |
deep fried crisp and flaky, served on a tender egg roll |
| Antipasto |
$40.00 - $45.00 |
half pans serve 12-15, full pans serve 20-25 |
| Tossed Salad |
$28.00 - $40.00 |
|
| Caesar Salad |
$30.00 - $45.00 |
|
| Mixed Babby Greens Salad |
$28.00 - $40.00 |
|
| Spinach Salad |
$45.00 - $60.00 |
tossed with walnuts,dried cherries, hard boiled eggs, and croutons with a citrus vinaigrette |
| Grilled Chicken And Fruit, Mixed Greens |
$45.00 - $60.00 |
|
| Grilled Chicken Caesar |
$40.00 - $55.00 |
|
| Grilled Chicken Arugula |
$40.00 - $55.00 |
tossed with cran raisins and goat cheese in a raspberry vinaigrette |
| Lobster Salad |
$60.00 - $100.00 |
lobster meat, goat cheese, and mixed baby greens tossed in a light asian dressing |
| Macaroni Salad |
$33.00 - $50.00 |
|
| Potato Salad |
$33.00 - $50.00 |
|
| Italian Potato Salad |
$35.00 - $55.00 |
|
| Italian Vegetable Relish With Olives |
$35.00 - $55.00 |
|
| Fresh Fruit Salad |
$45.00 - $75.00 |
|
| Pasta Salad |
$33.00 - $50.00 |
|
| Cheese Tortellini |
$45.00 - $60.00 |
tossed with grilled chicken and broccoli florets |
| Eggplant Parmigiana |
$38.00 - $55.00 |
|
| Eggplant Rollette |
$38.00 - $55.00 |
stuffed with ricotta cheese and baked with marinara sauce and mozzarella cheese |
| Zita And Chicken |
$40.00 - $60.00 |
topped with marinara sauce and fontina cheese |
| Zita Alfredo With Chicken |
$40.00 - $60.00 |
|
| Veal Parmigiana |
$50.00 - $70.00 |
|
| Veal Piccata With Mushrooms |
$55.00 - $85.00 |
|
| Veal Marsala With Mushrooms |
$55.00 - $85.00 |
|
| Balsamic Grilled Chicken |
$45.00 - $75.00 |
|
| Italian Roasted Chicken |
$45.00 - $75.00 |
|
| Cornell Grilled Chicken |
$45.00 - $75.00 |
|
| Chicken Parmigiana |
$35.00 - $50.00 |
|
| Chicken Piccata With Mushrooms |
$45.00 - $70.00 |
|
| Chicken Marsala With Mushrooms |
$45.00 - $70.00 |
|
| Chicken Roasted Garlic Tomato Cream Sauce |
$45.00 - $70.00 |
|
| Chicken Fingers |
$35.00 - $45.00 |
|
| Stuffed Chicken Breast |
$3.95 |
stuffed with broccoli, ham, and swiss cheese |
| Bbq St. Louis Style Ribs |
$45.00 - $80.00 |
|
| Bbq Pulled Pork |
$55.00 - $100.00 |
|
| Roast Pork Loin |
$45.00 |
stuffed with ground veal and spinach |
| Pork Tenderloin |
$45.00 - $70.00 |
sauteed with sliced mushrooms and finished in a white wine, brandy, cream sauce |
| Roast Beef Au Jus |
$50.00 - $90.00 |
sliced or unsliced |
| Roast Ham |
$50.00 - $90.00 |
|
| Roast Turkey |
$50.00 - $90.00 |
sliced and served with stuffing |
| Roast Prime Rib Of Beef |
|
|
| Filet Mignon |
|
available raw or cooked |
| Bone-in Delmonico |
|
available raw or cooked |
| Corn |
$25.00 - $40.00 |
|
| Steamed Broccoli |
$25.00 - $40.00 |
|
| Sauteed Cabbage |
$25.00 - $40.00 |
|
| Sauteed Green Beans |
$30.00 - $45.00 |
|
| Sauteed Baby Spinach |
$40.00 - $70.00 |
|
| Rice Pilaf |
$20.00 - $30.00 |
|
| Italian Roasted Potatoes |
$28.00 - $40.00 |
|
| Roasted Garlic Whipped Potatoes |
$28.00 - $40.00 |
|
| Assorted Meat Trays |
$55.00 |
choice of 3 meats and 2 cheeses. serves 18 people |
| Vegetable Trays |
$1.75 |
assorted raw vegetables and dip tray |
| Assorted Cheese And Crackers |
$2.00 |
|
| Snowflake Rolls |
$4.00 |
|
| Garlic Bread |
$1.95 |
|
| Assorted Italian Flat Breads |
$2.95 |
|
| Lobster Goat Cheese Salad / Asian Dressing |
$4.50 |
|
| Chicken, Spinach, Dried Cherries, Goat Cheese, Walnuts |
$3.75 |
|
| Arugula, Chicken, Toasted Almonds / Raspberry Vina |
$3.75 |
|
| Grilled Beef Tenderloin, Spinach, Amd White Bean |
$4.95 |
|
| Marinated Tomato Flat Bread Antipasto |
$3.50 |
|
| Stuffed Clams |
$3.50 |
|
| Clams Or Mussels |
$ |
in a roasted garlic tomato cream |
| Shrimp Cocktail |
$ |
|
| Chicken Caesar |
$3.75 |
|
| Jumbo Shrimp And Crabmeat Cocktail |
$ |
|
| Crab Meat Stuffed Mushrooms |
$3.75 |
|
| Mushrooms |
$5.00 |
stuffed with scallops |
| Fried Rock Shrimp |
$4.00 |
tossed in a red chili sauce |
| Broccoli Parmigiana |
$2.75 |
|
| Baked Gnocchi Marinara |
$2.95 |
with parmesan |
| Fresh Fruit Cup |
$2.75 |
|
| Marinated Or Fried Hearts Of Artichokes |
$3.25 |
|
| Beef Tenderloin |
$4.95 |
marinated and grilled with peppers |
| Chicken Tenderloin |
$3.25 |
marinated and grilled with peppers |
| Chicken Wings |
$3.25 |
|
| Assorted Cheese And Crackers |
$1.95 |
|
| Assorted Italian Meats And Cheese Platter |
$3.75 |
|
| Assorted Deep Fried Vegetables |
$2.75 |
|
| Fresh Fruit Display |
$2.95 |
|
| Raw Vegetable With Dips |
$2.50 |
|
| Crab Claws |
$ |
|
| Fried Calamari |
$3.50 |
with choice of sauces |
| Scallops Wrapped With Bacon |
$5.00 |
|
| Swedish Meatballs |
$2.95 |
|
| Meatballs Marinara |
$2.95 |
|
| Filet Mignon |
$26.00 |
wrapped with apple smoked bacon and topped with fresh sauteed mushrooms |
| Bone In Delmonico |
$26.00 |
16-18 oz charcoal grilled |
| Center Cut Pork Chops |
$17.00 |
charcoal grilled |
| Surf And Turf |
|
14-16 oz lobster tail and 16-18 oz bone in delmonico |
| Chicken Lasca |
$18.00 |
skinless, boneless breast of chicken stuffed with lightly smoked ham, imported swiss cheese, and fresh broccoli finished with a light cream sauce |
| Chicken Piccata |
$18.00 |
medallions of skinless, boneless breast of chicken sauteed with fresh mushrooms and finished with lemon, butter and white wine |
| Chicken Parmigiana |
$18.00 |
boneless, skinless breast of chicken with tomato sauce and provolone cheese |
| Broiled Scallops |
$24.00 |
with fresh lemon and butter |
| Baked Scrod |
$18.00 |
baked with a cracker crumb topping |
| Veal Parmigiana |
$22.00 |
fresh milk fed veal with tomato sauce and provolone cheese |
| Veal Piccata |
$22.00 |
sauteed medallions of veal finished with fresh mushrooms in a lemon, butter, and white wine |
| Baked Lasagna |
$15.00 |
served with tomato sauce |
| Broiled Seafood Combo |
$23.00 |
combines baked scrod, scallops, and jumbo shrimp |
| Prime Rib Of Beef Au Jus |
$25.00 |
|
| Family Style I |
$16.50 |
roast chicken lasca’s style roast beef au jus baked ham with fruit sauce includes fresh garden salad, pasta, vegetable, fresh baked bread and butter, coffee and dessert |
| Family Style Ii |
$16.50 |
antipasto, baked lasagna, roast chicken. includes fresh baked bread and butter, vegetable, coffee and dessert |
| Family Style Iii |
$16.95 |
roast turkey with stuffing and gravy, roast beef au jus, glazed ham. includes garden salad, whipped potatoes, fresh baked bread and butter, vegetable, coffee and dessert |
| Family Style Iv |
$17.50 |
roast loin of pork stuffed with veal and spinach, baked scrod, roast turkey with stuffing and gravy. includes garden salad, whipped potatoes, fresh baked bread and butter, vegetable, coffee and desse |
| Family Style V |
$17.50 |
chicken piccata, pork tenderloin with a white wine brandy cream sauce, baked scrod. includes garden salad, whipped potatoes, vegetable, fresh baked bread and butter, coffee and dessert |
| Family Style Brunch 1 |
$9.95 |
includes fresh fruit cup, cheese souffle, broccoli with glazed walnuts, potatoes au gratin, bacon, breakfast sausage, assorted danishes, frozen chocolate raspberry truffle ice cream, and coffee |
| Family Style Brunch 2 |
$7.95 |
includes fresh fruit, quiche, assorted danishes, frozen chocolate raspberry truffle ice cream, and coffee |
| Hourly Open Bar |
$7.75 - $12.95 |
our hourly prices include house brands, beer and wine. top shelf available. (price quote per selection) |
| Consumption Open Bar |
$60.00 - $65.00 |
the per bottle price includes mixers. selected top shelf quote available |
| Punches |
$30.00 - $40.00 |
|
| Wines, Champagnes And Beer |
|
house brands. chardonnay, white zinfandel, merlot. wines by the bottle per wine list selection. champagnes per wine list selection. beer is available by the bottle or case price |
