Hummus Plate |
$6.00 |
Homemade garlic hummus with roasted red pepper relish, olive oil, warm pita and cucumber slices. 6 |
Wings |
$10.25 |
Tossed in garlic buffalo sauce, served with ranch and celery |
Spicy Mac Balls |
$4.75 - $7.00 |
Panko-coated habanero mac and cheese fried to golden brown |
Seared Tuna Lettuce Wrap |
$10.50 |
Yellowfin tuna, seared rare, tossed in napa cabbage slaw, dressed with sesame lime dressing and served with romaine lettuce leafs. |
Crispy Curry Cauliflower |
$7.50 |
Flash-fried cauliflower dusted with curry salt. Served on sriracha yogurt |
Cocunut Crusted Prawns |
$9.50 |
Served with mango habanero coulis, sesame lime dressed Napa cabbage slaw and lemon |
Creamy Tomato Basil |
$5.25 - $6.25 |
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NW Seafood Chowder |
$6.25 - $7.50 |
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Soup of the Day |
$5.25 - $6.50 |
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House Salad |
$7.25 |
Mixed greens, grape tomatoes, feta cheese and croutons with herbed-honey balsamic dressing. Add grilled or blackened chicken for $3.25 or salmon for $6.25 |
Classic Caesar Salad |
$7.00 - $10.50 |
Hearts of romaine, shaved Parmesan and croutons in creamy Caesar dressing. Add grilled or blackened chicken for $3.25 or salmon for $6.25 |
Baby Kale Salad |
$12.50 |
Baby kale, quinoa, marinated yellow beets, candiedwalnuts, pickled red onion, cucumber, fennel and feta tossed in a lemon herb vinaigrette. Add charmoula chicken skewers 2 for $3.25 |
Eastlake Chop Chop |
$12.50 |
Ribbon cut romaine, chicken, bacon, blue cheese crumbles, red onions, tomato, cucumbers and herbs tossed in buttermilk herb dressing |
Baja Salad |
$14.75 |
Romaine lettuce tossed in Baja dressing with grilled corn and black bean salsa, white cheddar, avocado, grape tomatoes and corn tortilla strips. Topped with grilled chicken. Sub homemade veggie fritt |
Three Pig Mac & Cheese |
$14.00 |
Gobetti pasta tossed with bacon in sharp white cheddar sauce topped with bread crumbs, pulled pork and crispy prosciutto. |
Habanero Chicken Mac & Cheese |
$14.00 |
Gobetti pasta tossed with bacon in sharp white cheddar and habanero sauce with pickled jalapenos. Topped with bread crumbs and shredded chicken |
Alaskan Cod & Chips |
$14.75 |
Fried golden brown in pyramid hefeweizen beer batter. Served with fries, coleslaw and dill tartar sauce. |
Cheesy Classic Burger |
$12.75 |
Cheddar and swiss cheese, lettuce, tomato, onion, pickles and 1000 island dressing. |
Salmon Burger |
$14.50 |
Grilled salmon with pickled red onion, bibb lettuce, roasted roma tomatoes and lemon herb aioli. |
Legendary Bacon Blue Burger |
$13.75 |
Blue cheese crumbles, caramelized onions, smoky bacon and herb mayo |
Western Round-Up Burger |
$13.75 |
Cheddar cheese, bacon, frizzled onions, lettuce, tomato, pickles and BBQ sauce. |
Bamb Burger |
$14.00 |
A house made patty of seasoned ground beef, lamb, herbs and spices. Grilled and topped with feta cheese, crispy prosciutto and pesto mayo |
Applesauce |
$14.00 |
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Veggies, Fries and White Rice |
$14.00 |
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Kids Mini Sundae |
$1.95 |
1 scoop of vanilla ice cream, chocolate sauce, whipped cream and a cherry |
Chicken Burger |
$5.50 |
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Cheese Burger |
$5.50 |
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Mac and Cheese |
$5.50 |
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2 piece Chicken Fingers |
$5.50 |
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Grilled Cheese |
$5.50 |
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2 piece Fish and Chips |
$5.50 |
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Cheese Quesadilla |
$5.50 |
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Grilled Chicken with Veggies and Mashers |
$5.50 |
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3 piece Chicken Fingers |
$7.75 |
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Mac and Cheese with Chicken |
$7.75 |
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Grilled Salmon with Veggies and Mashers |
$7.75 |
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