| Fresh Steamed Mussels |
$12.00 |
Garlic, shallots, white wine, butter, grape tomatoes |
| Fresh Steamed Clams |
$12.00 |
Drawn butter and clam broth |
| Oysters on the Half Shell Six |
$13.00 |
Served over ice with cocktail sauce and lemon |
| Oysters on the Half Shell Twelve |
$22.00 |
Served over ice with cocktail sauce and lemon |
| Hummus and veggie Plate |
$9.00 |
House made hummus, sliced vegetables and grilled pita bread |
| Caprese Salad |
$12.00 |
Fresh sliced mozzarella, heirloom tomatoes, basil, balsamic reduction |
| Fresh Maine Lobster Cakes |
$15.00 |
Freshly picked lobster meat, onions, red pepper, with a lemon aioli arugula salad |
| Fresh Maine Crab Cakes |
$13.00 |
Served with an arugula salad and finished with remoulade |
| Lobster Spaghettini |
$15.00 |
Fresh spaghettini, hand picked lobster meat, lemon butter and basil |
| House Salad |
$7.00 |
Julienned vegetables, house greens, with a citrus and shallot vinaigrette |
| Caesar Salad Small |
$7.00 |
Crisp romaine, garlic croutons, freshly grated romano cheese |
| Caesar Salad Large |
$9.00 |
Crisp romaine, garlic croutons, freshly grated romano cheese |
| Cilantro Lime Marinated Jumbo Shrimp Salad |
$15.00 |
Grilled jumbo shrimp, julienned vegetables, house greens, with a cilantro lime vinaigrette |
| Warm Spinach Salad |
$9.00 |
Fresh spinach with julienned vegetables, chopped bacon and a grand mariner vinaigrette |
| Beet and Goat Cheese Salad |
$9.00 |
House pickled beets, red onion, goat cheese and arugula |
| Fried Calamri & Arugula Salad |
$13.00 |
Fried calamari, grape tomato, freshly grated romano cheese, balsamic and honey dressing. Add chicken $8.00, lobster $16.00, salmon $13.00, scallops $12.00 |
| Classic French Onion Soup |
$7.00 |
Served in a crock with melted swiss cheese and a garlic crostini |
| Lobster Corn Chowder |
$8.00 - $10.00 |
Peter ott's original recipe |
| Maine Clam Chowder |
$6.00 - $8.00 |
A new england classic |
| The Barnyard |
$15.00 |
Arugula, goat cheese, topped with a sunny side egg, ciabatta bun |
| The B&B |
$14.00 |
Sliced bacon, melted blue cheese crumbles lettuce, tomato, onion ciabatta bun |
| The Dockside |
$14.00 |
Sauteed shiitake mushrooms, swiss cheese, lettuce, tomato, onion, ciabatta bun |
| Classic Burger |
$14.00 |
Choice of swiss or cheddar cheese, lettuce, tomato, onion, ciabatta bun |
| Ground Lamb Burger |
$15.00 |
Mint and cucumber yogurt sauce, ciabatta bread |
| Fried Haddock Sandwich |
$14.50 |
Lightly fried fresh haddock filet with melted swiss and sliced tomato. served over toasted ciabatta with coleslaw |
| Lobster Roll |
$20.00 |
Whole lib lobster toasted roll, lemon aioli and lemon zest |
| Crab Roll |
$18.00 |
Fresh maine crab meat, lemon aioli, scallions and lemon zest |
| Sweet and Sour Lamb Sandwich |
$16.00 |
Fresh lamb meatballs with a sweet and sour sauce served on ciabatta with napa cabbage |
| Veggie Burger |
$10.50 |
Choice of melted swiss or cheddar, lettuce, tomato, onion, ciabatta bun |
| Lobster BLT |
$19.00 |
Heirloom tomato, fresh picked lobster meat, bacon with a chipotle aioli served on ciabatta |
| Grilled Free Range Chicken Breast |
$13.00 |
Teriyaki, bbq or buffalo, served with lettuce tomato, onion, choice of swiss or cheddar cheese, ciabatta bun |
| Steamed Lobster |
|
Served with lemon and drawn butter vinalhaven, maine 1 1/4 Ib 1 1/2 Ib |
| Fried Seafood - Oysters |
$12.00 - $20.00 |
|
| Fried Seafood - Clams |
$12.00 - $20.00 |
|
| Fried Seafood - Scallops |
$14.00 - $24.00 |
|
| Fried Seafood - Haddock |
$12.00 - $22.00 |
|
