| Croissant |
$2.95 |
layers of flaky dough and rich, european butter make up this quintessential french pastry. pair it with one of our homemade jams for a delicious breakfast. |
| Chocolate Croissant |
$3.15 |
a perfect combination of our classic croissant filled with bars of european dark chocolate. |
| Almond Croissant |
$3.15 |
our classic croissant filled with homemade almond cream and sprinkled with toasted, sliced almonds. |
| Apricot Danish |
$3.00 |
flaky, buttery, puff pastry filled and baked with homemade almond cream and poached apricot. |
| Almond Roulade |
$3.15 |
our classic croissant dough layered with caramelized almond filling. |
| Berliner Beignets |
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traditional french yeast doughnuts, either rolled in cinnamon-sugar or filled with homemade raspberry jam. |
| Berliner Beignets |
$2.50 |
plain |
| Berliner Beignets |
$2.95 |
raspberry-filled |
| Choice Of Sweet Kouglof |
$2.75 |
almond and raisins, chocolate, orange. choose from our selection: the authentic with toasted almonds and golden raisin, the chocolate with european chocolate chips or the orange with candied orange p |
| Chocolate Chip Brioche |
$2.95 |
sweet, buttery, yeast-bread studded with european-style dark chocolate chips. a pastry perfect for breakfast or a sweet finish to lunch and dinner |
| Streusel Brioche |
$3.15 |
buttery, sweet bread topped with crunchy, spiced-nut streusel |
| Fresh Seasonal Fruit Salad |
$3.95 |
a seasonal blend of fresh fruit that pairs perfectly with a pastry for a full breakfast. |
| Fresh Organic Plain Yogurt with Seasonal Berries & Homemade Granola |
$4.95 |
a tasty trifecta of sweet-tart berries, tangy organic yogurt, and crunchy, homemade granola. |
| Choice Of Savory Kouglof |
$3.15 |
bacon, walnut & onion, salmon and dill, cheese. tender, buttery dough with your choice of smoked bacon, toasted walnuts and sweet onion; smoked salmon and dill; or gruyère cheese. |
| Quiche Du Jour |
$5.50 |
a savory egg tart baked in flaky, homemade crust. ask your server for todays selection. served warm. |
| Ham & Cheese Croque Monsieur |
$7.95 |
the french version of grilled cheese made with wet-cured ham, comte gruyère cheese, and bechamel sauce on la fournettes sandwich bread. |
| Ham & Cheese Croissant |
$8.75 |
wet-cured ham and comte gruyère cheese served on your choice of la fournettes classic croissant or baguette. |
| Quinoa Tabouli |
$7.95 - $5.95 |
quinoa with parsley, a hint of mint, tomatoes, cucumber and lemon with olive oil, citrus and fresh herb vinaigrette. |
| The Classic Nicoise Salad |
$7.95 - $5.95 |
mixed greens with fresh vegetables, olives, tuna, and anchovies with hazelnut oil and red wine vinaigrette. |
| Mixed Greens Salad |
$2.95 - $3.95 |
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| Chilled Cauliflower Cream Soup |
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fresh cauliflower with homemade chicken broth, pureed and served chilled. |
| Market's Vegetable Soup |
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seasonal vegetables in homemade vegetable broth. served warm. |
| Chilled Provencal Tomato Gazpacho |
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tomato soup with cucumber, onion, peppers & olive oil. served chilled. |
| Crepe With Butter And Turbinado Sugar |
$4.95 |
thin, tender crêpe with melted, rich, european butter and crystals of turbinado sugar. |
| Crepe "Noisette" Homemade Chocolate Hazelnut Spread |
$7.95 |
delicate crêpe layered with our homemade chocolate-hazelnut spread. a favorite of la fournettes staff. |
| Crepe "Suzette" Fresh Oranges, Caramel & Butter |
$8.95 |
crêpe flambéed in a buttery, orange-caramel sauce served with slices of fresh orange. |
| Ham And Cheese Sandwich |
$8.75 |
comte cheese and well-cared ham on freshly baked la fournette baguette |
| Black Forest Smoked Ham Sandwich |
$9.75 |
on freshly baked bretzel bread. |
| Saucisson Sandwich |
$9.75 |
dry-cured salami on freshly baked la fournette baguette. |
| French Rillette Pate Sandwich |
$9.75 |
homemade, slow-cooked pork pâté on a freshly-baked la fournette baguette. |
| Smoked Salmon Tartine |
$10.45 |
open-faced sandwich of smoked salmon, capers, and crème fraiche on freshly-baked beer bread. |
| Tuna Salad Sandwich |
$9.75 |
mayonnaise and hard-boiled eggs on multi-grain sourdough bread |
| Tarte Flambee Baguette |
$5.50 |
an addictive alsatian open-faced sandwich. bacon, onion, and sour cream broiled together on freshly- baked baguette. served warm. |
| Tarte Flambee Baguette |
$9.75 |
with small mixed greens salad |
| Ham And Cheese Croque-Monsieur |
$7.95 |
the french version of grilled cheese made with wet-cured ham, gruyère cheese, and bechamel sauce on la fournettes sandwich bread. served warm. |
| Quiche Du Jour |
$5.50 |
a savory egg tart baked in flaky, homemade crust. ask your server for todays selection. served warm. |
| Quiche Du Jour |
$9.75 |
with small mixed greens salad |
| Chocolate Pound Cake |
$2.30 |
dense, chocolaty pound cake with french dark chocolate |
| Lemon Pound Cake |
$2.30 |
traditional pound cake with bright citrusy flavors and a light sugar glaze. |
| "Uncle Hansi" Cake |
$2.75 |
named after an alsatian folk-artist, chef hazelnut-almond pound cake is famous in his native region of france. this buttery cake is made with hazelnut and almond flour, studded with dried and baked w |
| Chocolate Almond Financier Cake |
$2.30 |
moist brown butter, chocolate, and almond cake |
| Assorted Macarons |
$1.80 |
the addictive parisian delicacy of almond meringue cookies filled with ganache, nut paste, or jam. seasonal flavors vary but include chocolate, pistachio, coffee, salted caramel, raspberry-chocolate, |
| Coconut Rocher |
$1.95 |
a moist and chewy coconut cookie |
| Sable Breton |
$2.30 |
a crispy french specialty popular on the coasts of brittany: a butter-rich shortbread with fleur de sel. |
| Chocolate And Walnut Cookie |
$2.30 |
a decadent, chewy, chocolate cookie with european dark chocolate chunks and of toasted walnut pieces. |
| Baguette |
$2.95 |
chef pierres classic french baguette is baked fresh every day from a natural starter. the chewy crumb, accented by perfectly crisp crust, makes it perfect to serve with any meal. |
| Ciabatta-Provençal |
$3.95 |
this sourdough bread made with olive oil has a soft crumb perfect for sandwiches or pairing with salads and soup. |
| Beer Bread |
$4.75 |
one of chef pierres specialties made with rye flour, potato starch, and beer with a crackly beer crust. the spongy crumb is great for serving with stews or as a base for a delicious sandwich. |
| Country Bread |
$4.75 |
made with wheat and rye flour, this hearty bread is great to serve with any dish. |
| Cheese Bread |
$5.75 |
a selection of three cheeses gives this bread its particular flavors. sooo cheesy! |
| Multigrain Bread |
$4.75 |
la fournettes sourdough multigrain bread is flecked with flax, sunflower, sesame, and pumpkin seeds. |
| Pain De Mie Sandwich Bread |
$4.75 |
this classic white sandwich bread makes great sandwiches and delicious toast. |
| Olive Fougasse Bread |
$5.75 |
this typical flavored bread from provence has just enough salt to be a standalone snack or perfect pair for savory dips and spreads. |
| Miche La Fournette |
$6.95 |
our signature bread the favorite of la fournette redefines the meaning of sourdough bread : the dense, spongy crumb packs a flavor that doesnt need to be dressed up to be enjoyed. take home this two |
| Pierre's Salted Bretzel |
$2.15 |
chef pierres famous alsatian bretzel is soft and chewy with a briny crust sprinkled with sea salt. |
| Chocolate-Hazelnuts Spread |
$8.50 |
our homemade version of the famous nutella; creamy hazelnut paste and smooth european milk chocolate. |
| Salted Caramel Spread |
$8.50 |
the perfect balance of salty and sweet, this can be spread on a baguette for a snack or warmed up and poured over ice cream for a decadent dessert. |
| Raspberry Jam |
$7.50 |
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| Strawberry Jam |
$7.50 |
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| Peach-Vanilla Jam |
$7.50 |
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| Strawberry-Rhubarb Jam |
$7.50 |
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