Kali's Court menu with price

item price description
Tabouli Salad $6.95 Parsley salad with bulgar wheat, onions, and diced tomatoes, fresh mint, lemon and olive oil.
Village Salad $8.95 Tomatoes, cucumbers, sweet onions, cubanelle peppers, capers, and imported feta cheese tossed in a balsamic vinaigrette.
Cream of Crab $7.95
Butternut Squash $7.95
Grilleed Whole Fish of the Day $27.95
Crab Cakes $32.95 Jumbo lump crabmeat and roasted asparagus over jasmine rice.
Lamb Shank $27.95 Slow braised mediterranean style, with yukon gold mashed potatoes and french beans.
Marinated NY Strip $29.95 10 oz. Hand cut angus beef, yukon gold mashed potatoes and french beans.
Shrimp Pasta $29.95 Zucchini and carrot ribbons, with shrimp in a white cream sauce.
Chilled Beets $7.95 Tossed with mandarin oranges, toasted walnuts, feta and a splash of sherry vinegar.
Grape Leaves $7.95 Stuffed with aromatic rice, parsley, and onions.
Spinach Fritters $7.95
Pear and Walnut Salad $7.95 Poached pear on a bud of mixed greens with candied walnuts, goat cheese, and a citrus vinaigrette.
Hummus $7.95 Pureed chick peas, fava beans and tahini sauce seasoned with garlic and cumin.
Baba Ghanoush $6.95 A classic puree of eggplant, tahini, and garlic, blended with lemon juice and imported extra virgin olive oil.
Tzatziki $6.95 Greek yogurt mixed with cucumbers, dill, garlic, and imported extra virgin olive oil.
Trio $10.95 A sampling of our three mediterranean dips hummus, tzatziki, and baba ganoush.
Flatbread $10.95 Traditional preparation of sliced tomato and warm haloumi cheese on pita.
Potato Duo $6.95 Herbed red potatoes and greek lemon potatoes.
Spinache Pie $7.95 Spinach with imported feta cheese, fresh herbs, wrapped in phyllo.
Zucchini Fritters $8.95 Shredded zucchini folded with a mixture of onions, fresh herbs and feta cheese.
Oven Roasted Eggplant $8.95 Baby eggplant stuffed with tomato, onions, and herbs, topped with haloumi cheese.
Imported Feta Cheese $5.95 Drizzled with extra virgin olive oil and sprinkled with fresh oregano.
Lima Beans $9.95 Oven baked with onions, fresh herbs, and finished with extra virgin olive oil.
Olives $5.95 A medley of mediterranean olives
Asparagus $8.95 Fresh grilled asparagus topped with browned bread crumbs and lemon juice.
Cheese Ravioli $7.95 Simmered with garlic, cream and herbs.
Orzo Pasta $5.95 Prepared in a tomato sauce and mediterranean herbs.
Jumbo Lump Crab Cakes $14.95 Broiled hand picked crab meat cakes, with aioli.
Roasted Salmon $9.95 Lacquered with sesame barbeque sauce and served with tzatziki.
Shrimp Raki $10.95 Shrimp served over orzo pasta with a splash of raki.
Shark Fritters $11.95 Battered, deep fried and served with homemade tarter sauce.
Tuna Carpaccio $10.95 Thinly sliced raw ahi tuna on a bed of arugula with red onions, drizzled with olive oil and shaved parmesan reggiano.
Octopus $10.95 Baby arugula salad, cherry tomatoes, olives and extra virgin olive.
Shark Fritters $11.95 Battered, deep fried and served with homemade tarter sauce.
Fried Calamari or Grilled $9.95
Crab and Artichoke Crisps $11.95 Served over baby arugula with red pepper cream sauce.
Steamed Mussels $9.95 White wine, tarragon, shallot and cream sauce.
Chicken Kabob $9.95 Marinated and grilled mediterranean style.
Beef & Lamb Meatballs $9.95 Bite size meatballs, topped with feta.
Lamb Giouvetsi $11.95 Delicate pieces of lamb, on a bed of orzo pasta.
Beef Mousaka $11.95 Traditional casserole with layers of beef, eggplant, and bechamel sauce.
Duck Confit $11.95 With natural jus and potato puree.
Braised Beef $11.95 Oven garlic potatoes.
Baby Lamb Chops ea. $6.95 Marinated and grilled with roasted potatoes. Minimum of two.
New York Strip Tips $11.95 Cubes of marinated NY strip over jasmine rice.
Shicken Tigania $9.95 Chicken breast sauteed in olive oil, lemon juice and spinach.
Beef Kabob $12.95 Marinated and grilled mediterranean style.

Kali's Court relate restaurants