| Soup Of The Week |
$5.00 |
|
| Pure De Vegetales Con Tropezones De Vegetales Aromaticos |
$5.00 |
Puree of vegetables with fresh herbs and vegetable garnish. |
| Gazpacho Andaluz |
$5.00 |
Chilled vegetable soup from the hot weather of andalucia. |
| Ensalada Manchega Dos Quesos |
$8.00 |
Hearts of romaine tossed with two manchego cheese and vegetable dressing. |
| Ensalada Mediterranea |
$9.00 |
Greens, tomatoes, artichoke and white asparagus. |
| Ensalada Mediterranea Con Mariscos Frescos |
$12.00 |
Mediterranean salad with fresh seafood. |
| Ensalada De Algas Con Queso Manchego |
$9.75 |
Tomatoes y pepinos con aceite de trufa y balsamico. Seaweed and manchego salad with tomatoes and cucumbers. Truffle oil and balsamic. |
| Paella Valenciana Mixta |
$18.95 |
A combination of seafood and bone-in chicken. Calamari, shrimps, scallops, clams, mussels, vegetables, rice and saffron broth. |
| Paella De Mariscos |
$19.95 |
A mixture of fish and seafood. Calamari, scallops, shrimp, clams, mussels, vegetables, rice and saffron broth. |
| Paella Vegetarian Con Arroz De Calasparra |
$17.95 |
Assortment of vegetables and roots. Calasparra rice and saffron broth. |
| Paella Del Monte |
$17.95 |
The most traditional in valencia. Chicken, rabbit, snails, vegetables, rice and saffron broth. |
| Paello De Pescado Y Calamar En Su Tinta Con Chipirones |
$18.95 |
Black paella. Sea bass, scallops, octopus, clams, mussels and calamari on its own ink. |
| Kosher Paella - Roots & Vegetables |
$18.95 |
With garbanzos and fresh fish. Rice from the region and saffron broth. |
| Chuleton De Ternera A La Parilla |
$26.00 |
Con pimientos del piguillo y ajos tostados cowboy steak on the grill with roasted piquillo peppers and toasted garlic. |
| Parrillada De Carne La Barraca |
$41.75 |
Assortment of specialty meat items. Lamb chops, skirt steaks, spanish chorizos, chistorras, filet mignon, blood sausage and marinated chicken breast. |
| Parrillada De Mariscos Y Pescado La Barraca |
$44.75 |
Our beef assortment of grille seafood. 6 oz. lobster, cuttlefish sepia, corvina, calamari, large shrimps, scallops, mussels & clams. |
| Zarzuela De Pescado Y Mariscos |
$32.75 |
A combination of fresh, shellfish and crustaceous with saffron fresh tomato and white asparagus in a rich fish fume. |
| Langostinos Blancos Enteros A La Parrilla |
$26.00 - $49.00 |
Grilled whole large prawns. 6, 12 For. |
| Jamon Serrano Curado 18 Meses |
$10.00 |
Spanish cured ham imported from spain. |
| Duo De Chorizos De Cantimpalo Y Picante |
$9.00 |
Spanish cured mild and hot catalan dry chorizos. |
| Queso Manchego Joven |
$9.00 |
Mild cheese from la mancho. |
| Duo De Queso |
$12.00 |
Duet of idiazabal from the basque country and manchego cheese. |
| Combinacion Iberica |
$20.00 |
Serrano ham, manchego cheese, salchichon and chorizo casero. |
| Pinchos De Solomillo A Las Tres Pimientas |
$12.00 - $57.00 |
Skewers of filet mignon with pepper sauce. 2, 6, 12 For. |
| Chuletas De Cordero Con Datiles Y Brandy |
$12.00 - $62.00 |
Lamb chops with dates, brandy & demi-glace. 2, 6, 12 For. |
| Pinchos Morunos De Pollo Con Pimenton De La Vera Y Pisto |
$9.75 - $45.00 |
Skewers of moorish style chicken with spanish smoked paprika and olive oil. 2, 6, 12 For. |
| Pollo Al Ajillo Con Jerez |
$9.00 |
Chicken breast with garlic & sherry sauce. |
| Chistorra Salteada Con Jerez Cebollas Al Caramelo |
$9.00 |
Warm spanish sausage with sherry and caramelized onions. |
| Churrasco De Carne Con Mojo Picon |
$11.00 |
Skirt steak with mojo from the canary islands. |
| Solomillo De Vaca Con Setas Al Vino Tinto |
$11.00 |
Pieces of filet mignon with mushrooms and red wine sauce. |
| Albondigas De Mi Pueblo Con Tomates Y Pimientos |
$9.00 |
Home made meatballs with tomatoes and peppers. |
| Croquetas De Jamon Serrano Con Alioli |
$7.75 |
Serrano ham croquettes with alioli. |
| Corvina Al Horno Y Almejas |
$12.00 |
Fresh chilean sea bass and clams with a safrito espanol, lemon & white wine. |
| Gambas Blancas Al Ajillo |
$10.00 |
Fresh shrimps with garlic sauce & american chablis. |
| Sepia A La Plancha |
$9.75 |
Grilled mediterranean cuttlefish with garlic & olive oil essence. |
| Pulpo Espanol A La Gallega |
$12.25 |
Tender spanish octopus with smoked paprika and olive oil. |
| Mejillones Frescos Al Vino Blanco Con Tomate Y Albahaca |
$14.75 |
Fresh steamed mussels with shallots, fresh cream, tomato & wine. |
| Calamares Salteados |
$8.75 |
Sauteed baby calamari with garlic & fresh parsley. |
| Calamares Fritos A La Cerveza |
$9.75 |
Fried calamari with beer and spicy tomato sauce. |
| Pimientos Del Piquillo Rellenos De Maiscos Con Salsa De Langosta |
$9.75 |
Roasted sweet piquillo peppers filled with a bechamel of corvina, calamari, goat & cream cheese. Served with lobster sauce & a scent of anissetle. |
| Boquerones En Vinagre |
$7.75 |
White anchovies cured in vinegar, garlic & parsley. |
| Salpicon De Mariscos |
$11.25 |
Assortment of spanish seafood cooked in lemon. |
| Tartaleta De Vegetales |
$8.75 |
Con tomate picante de rocoto y queso manchego. Grilled vegetable cake and manchego cheese in a spicy tomato sauce. |
| Setas Del Bosque |
$8.75 |
Domestic & imported mushrooms with garlic & herbs. |
| Queso Fresco De Cabra Al Horno Con Hierbas Y Anis |
$9.75 |
Naked goat cheese with herbs in a light tomato sauce with anisette. |
| Vegetales Salteados |
$5.75 |
Fresh sautee vegetables. |
| Vegetales A La Parrilla Con Albahaca Y Vinagre Balsamico |
$10.25 |
Grilled vegetables with basil and balsamic reduction. |
| Tortilla Espanola |
$7.75 |
Potatoes, sweet onions, and egg mixture cake. |
| Patatas With La Barraca Aioli |
$6.75 |
Potatoes with aioli sauce. |
| Patatas Bravas |
$6.75 |
Potatoes with aioli, smoked paprika and hot dry pepper. |
| Alino De Aceitunas |
$4.75 |
Pepinillos, alcaparras salvajes, ajos dulces y pimientos. A combination of olives, wild capers, sweet garlic & marinated peppers. |
| Croquetas De Espinacas Pinones |
$7.50 |
Spinach & pinenut croquettes. 6 pieces. |
| Pirineos |
$45.00 |
|
| Chuletas De Cordero A La Parrilla |
|
Con salsa de datiles, brandy y tomillo grilled lamb chops with dates, brandy, thyme and demi-glace. |
| Puntas De Solomillo Con Setas |
|
Filet mignon with wild mushrooms. |
| Churrasco De Vaca Con Mojo Picon Canario |
|
Skirt steak with canary mojo. |
| Pinchos De Pechuga De Pollo Con Pimenton Ahumado De La Vera |
|
Skewers of breast of chicken with smoked paprika. |
| Chorizos Y Morcillas Frescas Espanolas |
|
Fresh sausages imported from spain. |
| Chistorra Salteada Con Cebollas Caramelizadas |
|
Sauteed link sausages with caramelized onions. |
| Garnishes |
|
Sauteed vegetables with basil patatas alioli-potatoes with garlic mayonnaise. |
| Assortment La Barraca |
|
|
| Mediterraneo |
$55.00 |
|
| Langosta A La Plancha |
|
Grilled domestic lobster. |
| Salpicon De Mariscos |
|
A spanish ceviche. |
| Gambas De Mi Tierra |
|
Whole white shrimp on sea salt. |
| Calamares Fritos A La Cerveza |
|
Fried calamares with beer. |
| Mejillones Frescos Con Cebolletas, Tomate, Crema Y Vino |
|
Fresh mediterranean mussels with shallots, tomatoes and wine. |
| Almejas Frescas A La Marinera Con Azafran |
|
Fresh manila clams marinera and saffron. |
| Garnishes |
|
Sauteed vegetables with basil patatas alioli-potatoes with garlic mayonnaise. |
| Assorted La Barraca |
|
|
| Kosher |
$35.00 |
|
| Entremeses Variados |
|
Smoked salmon, manchego cheese and walnuts, spanish queen olives and roasted peppers. |
| Queso De Cabra Al Horno Con Hierbas Frescas |
|
Goat cheese with herbs in light tomato sauce. |
| Combinacion De Setas Del Bosque |
|
Combination of wild mushrooms. |
| Tortilla Espanola |
|
Spanish potato knish, vidalia onions and egg moisture. |
| Ensalada Mediterranea |
|
Hearts of romaine, tomatoes and white asparagus. |
| Paella Hortelana Con Garbanzos Or Paella De Pescado |
|
Vegetarian paella with chickpeas. |
| Assortment La Barraca |
|
|
| Entremeses Variados |
|
Combination of serrano ham, manchego cheese and soft chorizo, spanish queen olives, sweet garlic and roasted peppers. |
| La Barraca |
$40.00 |
|
| Gambas Al Ajillo |
|
Shrimp with garlic sauce and chablis wine. |
| Combinacion De Setas Del Bosque |
|
Combination of domestic and wild mushrooms. |
| Tortilla Epanola |
|
Spanish potato knish, vidalia onions and egg moisture. |
| Ensalada Mediterranea |
|
Hearts of romaine, tomatoes and white asparagus. |
| Paella Valenciana Mixta |
|
A combination of fresh seafood, bone in chicken and fresh vegetables. rice and saffron broth. |
| Assortment La Barraca |
|
|
