| Torta De Tinga |
$8.00 |
chipotle pulled chicken topped w/ grilled onions, grilled red peppers, seared panela cheese, on a bed of black beans |
| Torta De Hongos |
$8.00 |
sauteed shiitake mushrooms, charred corn, roasted poblano peppers, caramelized balsamic red onions, topped w/ creamy goat cheese on a bed of refried black beans |
| Al Pastor Melt |
$8.00 |
thinly sliced grilled pork shoulder flavored with our chipotle, pasilla, & citrus marinade, topped w/ grilled pineapple & a flat top seared panela cheese slice all on a bed of refried black beans |
| Pasilla & Ghost Beef |
$9.00 |
tender cuts of steak in our spiced ghost pepper pasilla sauce. served w/ mexican rice & refried black beans on the side |
| Pollo Al Carbon |
$9.00 |
ancho & molasses rubbed fire grilled chicken, served with mexican rice, refried black beans & tortillas |
| Cochinita Pibil Tacos |
$8.00 |
traditional yucatan style pulled pork marinated in annatto & bitter orange, served w/ refried black beans, xnipec sauce, pickled red onions & baby corn tortillas |
| Enchiladas Rojas De Pollo |
$8.00 |
corn tortillas stuffed with roasted chicken, drenched in our pastilla, tomato sauce & topped w/ caramelized cheese. served w/ mexican rice & refried black beans |
| Guacamole |
$4.00 |
|
| Chips & Salsa |
$2.00 |
|
| Elotes |
$2.00 |
|
