| Vegetable Samosa |
$3.95 |
crisp patties stuffed with potatoes and pass with light indian spices |
| Mix Pakora |
$4.95 |
vegetable fritters mixed with chick peas flour and fried in cholesterol free oil |
| Aloo Pakora |
$4.95 |
potato fritters very mildly spiced deep fired in cholesterol free oil |
| Chicken Pakora |
$5.95 |
boneless chicken breast mixed with spiced chick peas flour and deep fried in cholesterol free oil. |
| Chicken Tikka |
$7.95 |
boneless chicken pieces marinated overnight in yogurt with garlic, ginger, lemon and spices cooked over charcoal in a clay oven. |
| Kohinoor Special Appetizer |
$10.95 |
a combination platter consisting of vegetable samosa, vegetable pakoras, aloo pakoras, chicken pakoras, chicken tikka and seek kabab |
| Bharta |
$8.95 |
eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions and spices |
| Mixed Vegetable Curry |
$8.95 |
fresh vegetables stir-fried with herbs and spices in a curry sauce |
| Channa Masala |
$8.95 |
chick peas cooked with onions, potatoes, cumin and a variety of spices. |
| Daal Makhani |
$8.95 |
slow simmered matpa beans flavored with ginger garlic tomatoes and spices |
| Yellow Dal Fry |
$8.95 |
yellow lentils cooked with garlic, cumin and coriander leaves |
| Mutter Paneer |
$9.95 |
fresh peas cooked with homemade cottage cheese in mildly spiced gravy |
| Saag Paneer |
$9.95 |
freshly chopped spinach and homemade cottage cheese cooked in a mild spice |
| Bombay Aloo |
$9.95 |
a potato specialty from bombay cooked in a tomato based sauce with cumin and fresh coriander. |
| Navratan Shahi Korma |
$9.95 |
mixed vegetables with homemade cottage cheese cooked in a sauce made with cashew nuts, almonds and milk |
| Aloo Mutter |
$9.95 |
green peas and potatoes cooked in vegetable curry sauce |
| Aloo Gobi |
$9.95 |
potatoes and cauliflower cooked with herbs and spices |
| Malai Kofta |
$10.95 |
croquettes made from homemade cheese and vegetable simmered in a mild creamy sauce. |
| Paneer Masala |
$10.95 |
homemade cottage cheese cooked with bell peppers, onions and spices in a tomato based sauce |
| Dewani Handi |
$10.95 |
an assortment of vegetables, lentils, chick peas and grated homemade cheese with spinach and mild spices |
| Chicken Curry |
$11.95 |
boneless chicken cooked with curry sauce and indian spices |
| Chicken Vindaloo |
$12.95 |
a specialty from the ex-portuguese colony of goa. chicken marinated overnight with vinegar, chilies and spices, then cooked along with potatoes in a goan curry sauce. |
| Chicken Makhani |
$12.95 |
a delicious preparation of boneless tandoori chicken cooked in an exquisite tomato sauce. |
| Chicken Korma |
$12.95 |
mildly spiced chicken cooked in a sauce made from cashew nuts and almonds |
| Chicken saag |
$12.95 |
boneless chicken cooked together with spinach and indian spices |
| Chicken Tikka Masala |
$12.95 |
barbecued chicken cooked with bell peppers, onions and spices in a tomato based sauce. |
| Chicken Bhuna |
$12.95 |
|
| Chicken Marinated Overnight In Yogurt |
$12.95 |
with fresh indian spices, skewered and grilled in a clay oven |
| Boneless Chunks Of Chicken |
$12.95 |
marinated overnight in ginger, garlic, lemon and yogurt skewered and grilled in a clay oven. |
| Mildly Spiced Minced Lamb |
$13.95 |
wrapped around a skewered and grilled in a tandoori clay oven. |
| Boneless Cubes Of Lamb |
$15.95 |
marinated with ginger, herbs and freshly ground spices and barbecued in clay oven |
| Fresh Shrimp |
$17.95 |
marinated overnight in yogurt and mild spices grilled in a tandoor. |
| A Feast For Kabab Lovers |
$19.95 |
an assortment of tandoori chicken seekh kabab, chicken tikka, boti kabab and tandoori shrimp served with lentil sauce |
| A Light Flat Bread |
$1.95 |
made from a dough of refined flour and baked in a clay oven |
| Fresh Clay |
$1.95 |
oven baked whole wheat bread |
| Whole Wheat Bread |
$3.50 |
stuffed with mashed potatoes and baked in a clay oven |
| Delectable Tandoori Bread |
$3.50 |
worth tasting stuffed with onion, cumin and fresh coriander leaves. |
| A Naan |
$3.50 |
stuffed with mashed potatoes and baked in a clay oven. |
| A Light Bread |
$3.50 |
made with fresh garlic and coriander, very popular with our guests |
| A Naan |
$3.50 |
stuffed with boneless tandoori chicken and herbs. |
| Basmati Rice |
$9.95 |
cooked with saffron, green peas, nuts, raisins and vegetables |
| A Variety Of Vegetable |
$11.95 |
cooked with saffron, spices, nuts, indian spices and raisins then steam cooked with basmati rice. |
| Chicken |
$12.95 |
marinated with spices and saffron then stem cooked with basmati rice and topped with fresh coriander, raisins and almonds |
| Lamb |
$13.95 |
marinated with spices and saffron then steam cooked with basmati rice and topped with fresh coriander, raisins and almonds |
| Shrimps |
$15.95 |
|
