| Mini Kobe Burgers |
$14.00 |
|
| Cornmeal Crusted Calamari |
$9.00 |
Roasted pepper aioli. |
| Lobster Spring Roll |
$11.00 |
Dijon drizzle. |
| Tuna Tartare |
$10.00 |
Waffle chips & tomato concasse. |
| Sirloin & Shrimp Skewers |
$14.00 |
Cilantro lime glaze. |
| Colossal Shrimp Cocktail |
$15.00 |
|
| Colossal Crabmeat Cocktail |
$15.00 |
Served with four dipping sauces. |
| Grilled Tuna Skewers |
$10.00 |
Wasabi foam. |
| Selection of Artisanal Cheeses & Charcuterie |
$12.00 |
|
| Crab & Avocado Terrine |
$11.00 |
|
| Arugula Salad |
$8.00 |
Pomegranate vinaigrette, feta, golden raisins & cranberries. |
| Warm Spinach Salad |
$9.00 |
Red onion, goat cheese & pancetta vinaigrette. |
| Classic Caesar |
$7.00 |
|
| Spring Greens |
$7.00 |
Basil vinaigrette, zucchini pappardelle, aged pecorino. |
| Corn & Crab Chowder |
$7.00 |
Roasted jalapeno cream. |
| Roasted French Onion |
$6.00 |
|
| Prime Sirloin 16 oz |
$34.00 |
|
| Filet Mignon 8 oz |
$27.00 |
|
| Rib-Eye Filet 10 oz |
$29.00 |
Truffled demi. |
| Filet Mignon 12 oz |
$32.00 |
|
| Filet Oscar |
$44.00 |
Jumbo lump crabmeat, bearnaise & grilled asparagus. |
| Rib-Eye 24 oz |
$37.00 |
Prime, dry-aged, bone. |
| Pan Roasted Veal Chop |
$34.00 |
Radicchio & white bean stew. |
| Crown Roast Rack of Lamb |
$29.00 |
Butternut, walnut, purple potato, raisin stuffing, cayenne coconut creme fraiche. |
| Cider Cured Prime Pork Chop |
$28.00 |
Caramelized apples, onions & bordelaise sauce. |
| Braised Short Ribs |
$25.00 |
Mashed yukon gold. |
| Chicken Milanese |
$25.00 |
Arugula, tomato vinaigrette. |
| Jumbo Lump Crab Cake |
$28.00 |
Asian pear slaw, spicy red pepper coulis. |
| Pan Seared King Salmon |
$28.00 |
Black lentils, cider reduction & mascarpone cream. |
| Butter Poached Cold Water Lobster Tail 18 oz |
$48.00 |
|
| Cold Water Lobster Tail 8oz & Filet Mignon 8oz |
$52.00 |
|
| Seared Four-Spice Tuna |
$58.00 |
Sauteed carrots, zucchini, spaghetti squash & wild mushrooms. |
| Pan Sauteed Flounder |
$29.00 |
Crabmeat, wild mushrooms & tomato beurre blanc. |
| Lobster Thermidor |
$2.25 - $45.00 |
|
| Whole Lobsters |
$2.25 - $41.00 |
Lbs, broiled or steamed. |
| Stuffed with Sauteed Crabmeat |
$10.25 |
|
| Au Poivre Sauce |
$2.00 |
|
| Bearnaise Sauce |
$2.00 |
|
| Blue Cheese Bechamel |
$2.00 |
|
| Goat Cheese Gratin Potatoes |
$6.00 |
|
| Pommes Souffle |
$6.00 |
|
| Herb Roasted Yukon Gold Potatoes |
$6.00 |
|
| Braised Rosemary Carrots |
$5.00 |
|
| Sauteed Wild Mushrooms |
$6.00 |
|
| Grilled Asparagus with Bearnaise Sauce |
$6.00 |
|
| Beer Battered String Beans |
$6.00 |
Lemon aioli. |
| Sauteed Spinach |
$6.00 |
Served with shaved parmesan. |
| Onion Rings |
$6.00 |
|
| French Fried Beet Chips |
$6.00 |
|
