| Edamame |
$4.00 |
Steamed soybeans. |
| Vegetable Croquette |
$4.50 |
Two pieces of bread crumb fried vegetables served with tonkatsu sauce. |
| Vegetable Tempura |
$5.50 |
Lightly fried assorted vegetables. |
| Kinoko |
$8.50 |
Sauteed asparagus and shiitake mushrooms. |
| Steamed Vegetables |
$7.00 |
Assorted steamed vegetables. |
| Oshitashi |
$5.50 |
Cold spinach with bonito flakes. |
| Vegetable Gyoza |
$4.75 |
Pan fried vegetable dumplings. |
| Sashimi Appetizer |
$11.50 |
Assortment of thinly sliced raw fish. |
| Sushi Appetizer |
$9.50 |
Assortment of raw fish over rice. |
| Shrimp Sunomono Appetizer |
$6.50 |
Shrimp, cucumber and seaweed with fruit vinaigrette. |
| Octopus Sunomono Appetizer |
$9.50 |
Octopus, cucumber and seaweed with fruit vinaigrette. |
| Assorted Sunomono Appetizer |
$9.95 |
Shrimp, octopus, scallop, cucumber and seaweed with fruit vinaigrette. |
| Harumaki Appetizer |
$4.75 |
Japanese style spring rolls. Pork and vegetables. |
| Gyoza Appetizer |
$4.75 |
Home-made pan fried pork dumplings. |
| Shumai Appetizer |
$4.75 |
Steamed shrimp dumplings. |
| Age Shumai Appetizer |
$4.75 |
Lightly fried shrimp dumplings. |
| Soft Shell Crabs Appetizer |
$8.90 |
Deep-fried softshell crab with ponzu sauce. |
| Tempura Appetizer |
$6.50 |
Lightly fried battered shrimp and vegetables. |
| Spicy Fried Chicken Appetizer |
$6.50 |
Deep fried chicken marinated in spicy Japanese chili sauce. |
| Spicy Fried Calamari Appetizer |
$7.95 |
Deep fried squid marinated in spicy Japanese chili sauce. |
| Spicy Fried Shrimp Appetizer |
$10.50 |
Deep fried shrimp marinated in spicy Japanese chili sauce. |
| Salmon Croquette Appetizer |
$8.50 |
Two salmon and mushroom cakes served with tartar sauce. |
| Chicken Yahata Age Appetizer |
$8.50 |
Crab sticks and asparagus wrapped in breaded chicken. |
| Beef Negimaki Appetizer |
$8.50 |
Sliced beef rolled around scallions, served with teriyaki sauce. |
| Yakitori Appetizer |
$5.50 |
Broiled chicken on skewer. |
| Squid Pasta Appetizer |
$9.75 |
Sauteed calamari with pan fried rice noodles, shiitake mushrooms, asparagus and oyster mushrooms. |
| Kaki Fry Appetizer |
$10.50 |
Fried oysters. |
| Grilled Tofu Miso Appetizer |
$6.00 |
Grilled tofu with miso sauce. |
| Agedashi Tofu Appetizer |
$5.00 |
Deep fried tofu with house special sauce. |
| Yu Tofu Appetizer |
$5.50 |
Boiled bean curd in seaweed broth with house special sauce. |
| Tofu Steak Appetizer |
$7.75 |
Deep fried bean curd sauteed in mushroom sauce. |
| Miso Soup |
$1.75 - $3.25 |
|
| Clear Soup |
$2.50 - $3.75 |
|
| Chicken Crab Soup |
$2.50 - $3.75 |
|
| Chawanmushi |
$5.50 |
Chicken, fish cake, steamed egg and mushroom. |
| Duck Dobinmushi |
$8.50 |
Duck and shiitake mushroom. |
| Side Salad |
$1.95 - $3.00 |
Lettuce, tomato, carrot and cucumber with ginger dressing. |
| Bean Sprout Salad |
$3.50 |
Bean sprout with house dressing. |
| Green Salad |
$6.25 |
Lettuce, avocado, tomato, cucumber and mushroom with ginger dressing. |
| Soba Salad |
$9.50 |
Buckwheat noodle, mushroom, avocado, tomato and cucumber with sesame peanut dressing. |
| Seafood Coleslaw |
$11.50 |
Smoked salmon, crab stick, clams, octopus, lettuce and cucumber with house special tobiko mayonnaise. |
| Kani Salad |
$6.00 |
Crab stick, cucumber, sesame seeds and spicy tobiko with mayonnaise. |
| Tobiko |
$2.25 |
Flying fish roe. |
| Ikura |
$3.25 |
Salmon roe. |
| Black Tobiko |
$3.25 |
Flying fish roe. |
| Uni |
$4.35 |
Sea urchin. |
| Hokigai |
$2.25 |
Surf clam. |
| Hotategai |
$3.00 |
Scallop. |
| Maguro |
$3.00 |
Tuna. |
| Hamachi |
$3.00 |
Yellowtail. |
| Hirame |
$3.00 |
Fluke. |
| Sake |
$3.00 |
Salmon. |
| Smoked Sake |
$3.00 |
Smoked Salmon. |
| Ebi |
$2.25 |
Shrimp. |
| Unagi |
$3.50 |
Eei. |
| Saba |
$3.00 |
Mackerel. |
| Tamago |
$1.75 |
Egg custard. |
| Uzura |
$1.00 |
Quail egg topping. |
| Asparagus |
$1.75 |
|
| Avocado |
$1.75 |
|
| Shiitake Mushroom |
$1.75 |
|
| Su Udon |
$7.50 |
Noodles in clear broth. |
| Tempura Udon |
$9.00 |
Shrimp tempura and noodles in clear broth. |
| Tempura Soba |
$9.00 |
Shrimp tempura and noodles in clear broth. |
| Curry Udon |
$9.75 |
Pork and vegetable noodle in curry. |
| Curry Soba |
$9.75 |
Pork and vegetable noodle in curry. |
| Nabeyaki Udon |
$12.50 |
Shrimp tempura, chicken, clam, vegetables and noodles cooked in clear broth. |
| Yakiudon |
$9.75 |
Pan fried udon noodles with pork and vegetables. |
| Yakisoba |
$9.25 |
Pan fried thin noodles with pork and vegetables topped with pickled ginger. |
| Tenzaru Soba |
$11.50 |
Cold noodles and shrimp tempura served with zaru-soba sauce. |
| Tenzaru Udon |
$11.50 |
Cold noodles and shrimp tempura served with zaru-soba sauce. |
| Sushi |
$19.50 - $21.75 |
Assortment with a California roll. |
| Sashimi |
$20.50 - $22.75 |
Assorted slices of raw fish. |
| Sushi and Sashimi |
$28.50 |
Assortment of select sushi pieces and raw fish cuts. |
| Kiss'o Sashimi Special |
$20.75 |
Yellowtail, tuna and salmon. |
| Kiss'o Sushi Special |
$19.75 |
Yellowtail, tuna, salmon and a California roll. |
| Chirashi |
$19.50 |
Assortment of raw fish alongside seasoned sushi rice. |
| Sushi for 2 |
$35.00 |
Assortment of two pieces each of chef's choice sushi with a California roll. |
| Vegetarian Sushi |
$14.00 |
Assortment of vegetable sushi and a mixed vegetable roll. |
| Vegetable Tempura |
$11.50 |
Lightly fried assorted vegetables with rice. |
| Shrimp Tempura |
$17.00 |
Lightly fried jumbo shrimp with rice. |
| Chicken Tempura |
$15.00 |
Lightly fried white meat chicken with rice. |
| Fish Tempura |
$16.50 |
Lightly fried fish with rice. |
| Assorted Tempura |
$18.50 |
Lightly fried battered shrimp, chicken, fish and vegetables with rice. |
| Lobster Tempura |
$23.00 |
Lightly fried battered lobster with rice. |
| Tonkatsu |
$15.50 |
Deep fried pork served with tonkatsu sauce. |
| Chicken Katsu |
$14.95 |
Deep fried chicken served with tonkatsu sauce. |
| Beef Katsu |
$17.50 |
Deep fried beef served with tonkatsu sauce. |
| Chicken Yahata Age |
$16.00 |
Crab sticks and asparagus rolled in breaded chicken and vegetables with rice. |
| Chicken Teriyaki |
$15.00 |
Broiled white meat chicken with special teriyaki sauce. |
| Salmon Teriyaki |
$16.00 |
Broiled salmon with special teriyaki sauce. |
| Whitefish Teriyaki |
$15.25 |
Broiled white fish with special teriyaki sauce. |
| Beef Teriyaki |
$17.75 |
Broiled beef steak with special teriyaki sauce. |
| Shrimp Teriyaki |
$18.00 |
Sauteed jumbo shrimp with special mushroom teriyaki sauce. |
| Lobster Teriyaki |
$23.00 |
Sauteed lobster with special mushroom teriyaki sauce. |
| Beef Negimaki |
$18.00 |
Sliced beef wrapped around scallions served with teriyaki sauce. |
| Yakiniku |
$17.00 |
Sauteed sliced beef and onion with garlic sauce. |
| Sukiyaki |
$17.00 |
Thinly sliced beef, soft tofu, vegetables and transparent noodles in sukiyaki broth. |
| Una Ju |
$17.75 |
Broiled eel over rice. |
| Yosenabe |
$21.00 |
Fish, shrimp, clam, chicken and vegetables cooked in seaweed broth. |
| Shabu Shabu for 2 |
$58.75 |
Thinly sliced beef with udon and vegetables cooked in hot water served with sesame sauce and ponzu sauce. |
| Kumamoto Oyster |
$14.50 |
|
| Chilean Sea Bass Dinner |
$26.00 |
|
| Kiss'o Beef Tataki |
$17.00 |
Thinly sliced seared beef with tataki sauce. |
| Kiss'o Tuna Tataki |
$18.00 |
Thinly sliced seared tuna with tataki sauce. |
| Spicy Tuna Tartar |
$10.50 |
Fresh chopped tuna mixed in spicy mayo topped with caviar and quail egg. |
| Lobster Cocktail |
$19.50 |
Lobster chunk with house special caviar mayo. |
| Chuka Idako |
$6.00 |
Marinated baby octopus. |
| Kiss'o Bowl |
$58.00 |
A special assortment of the chef's daily selections of sushi, sashimi and a California roll. |
| Kiss'o Mega Boat |
$64.00 |
A special arrangement of chef recommended sushi and sashimi alongside various tempura, chicken and beef skewers. |
| Chicken Bento Box |
$19.95 |
Age shumai, shrimp and vegetable tempura, half California roll and harumaki. Served with small miso soup and side salad. |
| Salmon Bento Box |
$20.50 |
Age shumai, shrimp and vegetable tempura, half California roll and harumaki. Served with small miso soup and side salad. |
| Beef Bento Box |
$24.50 |
Age shumai, shrimp and vegetable tempura, half California roll and harumaki. Served with small miso soup and side salad. |
| Phoenix Roll |
$9.95 |
Tuna, squash, wasabi tobiko and crunchy topped with tuna and avocado. |
| Volcano Roll |
$10.95 |
Tuna, salmon, avocado and tobiko. |
| Dinosaur Roll |
$14.50 |
Shrimp tempura and cucumber topped with eel and avocado. |
| Spicy 2 in 1 Roll |
$11.95 |
Asparagus, cucumber and crunchy topped with spicy tuna and salmon. |
| Y2K Roll |
$11.95 |
Spicy salmon, cucumber and crunchy topped with yellowtail. |
| Crazy Roll |
$10.50 |
Crab, whitefish, egg, avocado and cucumber wrapped and gently fried. |
| Indiana Roll |
$11.50 |
Salmon skin and cucumber topped with eel and avocado. |
| Lake Success Roll |
$12.50 |
Spicy salmon, squash and crunchy topped with spicy tuna and avocado. |
| Yummy Roll |
$12.50 |
Yellowtail, asparagus and tobiko topped with spicy tuna and crunchy. |
| Special Ika Roll |
$11.95 |
Tuna, salmon, avocado and tobiko topped with squid. |
| Naruto Special Roll |
$9.95 |
Salmon, avocado and tobiko wrapped with cucumber. |
| Special Lobster Roll |
$14.50 |
Lobster, tempura avocado, cucumber, tobiko and spicy mayo topped with red tobiko. |
| Spicy B and W Roll |
$11.95 |
Spicy yellowtail, avocado and crunchy topped with eel and seared white tuna. |
| North Shore Roll |
$10.50 |
Spicy white tuna and crunchy topped with avocado and black tobiko. |
| New York Roll |
$12.00 |
Spicy tuna, asparagus and crunchy topped with eel and tobiko. |
| New Hyde Park Roll |
$10.50 |
Spicy yellowtail and crunchy topped with avocado and black tobiko. |
| H and H Double Spicy Roll |
$12.50 |
Spicy salmon, avocado and crunchy topped with half spicy tuna and half spicy yellowtail served with the chef's spicy sauce. |
| K'Organic Roll |
$11.95 |
Spicy shrimp and walnuts topped with shrimp, avocado and walnuts. Served with a side of homemade apple sauce. |
| Frankie Roll |
$13.50 |
Spicy yellowtail, avocado, scallion and hot sauce wrapped in soy paper topped with peppered white tuna. |
| Albacore Roll |
$12.50 |
Spicy tuna, avocado and crunchy topped with seared white tuna. Served with the chef's spicy sauce. |
| Avanie Roll |
$11.95 |
Salmon and crunchy topped with mango and tuna. Served with spicy sauce. |
| Mango Nut Roll |
$9.50 |
Spicy shrimp, cucumber and crunchy topped with mango and walnut wrapped in soy paper. |
| Medium "T" Roll |
$14.95 |
Medium toro and crunchy topped with medium toro, scallion and crunchy served with spicy mayo. |
| Trio Naruto Roll |
$12.50 |
Tuna, salmon, yellowtail and avocado wrapped in cucumber. |
| Paris Roll |
$11.50 |
Avocado and crunchy topped with tuna and kiwi. Served with mango sauce. |
| Unagi Oshizushi Cut Roll |
$13.00 |
Western Japanese style pressed eel sushi, served with avocado, cucumber and tobiko. Cut roll only. |
| Futomaki Cut Roll |
$11.50 |
Crab stick, eel, egg, oboro and vegetables. Cut roll only. |
| Battera Cut Roll |
$11.75 |
Pressed marinated mackerel with seasoned sushi rice. Cut roll only. |
| Rainbow Cut Roll |
$10.75 |
Four assorted fish wrapped around a California roll. Cut roll only. |
| Bamboo Cut Roll |
$9.50 |
Eel, cucumber, tobiko and avocado wrapped in a roll. Cut roll only. |
| Mexican Roll |
$6.75 |
Tempura crumbs, tuna and avocado. Hot and spicy. |
| Spicy Tuna Roll |
$5.25 |
Seasoned tuna, cucumber and spicy mayo. Hot and spicy. |
| Spicy Yellowtail Roll |
$5.25 |
Seasoned yellowtail with scallion, tobiko, cucumber and spicy mayo. Hot and spicy. |
| Spicy Salmon Roll |
$5.25 |
Salmon with scallion, cucumber and spicy mayo. Hot and spicy. |
| Spicy Shrimp Roll |
$6.25 |
Shrimp, cucumber and spicy mayo. Hot and spicy. |
| California Roll |
$4.50 |
Crab stick, cucumber and avocado topped with tobiko. |
| Eel Roll |
$4.75 |
Eel and cucumber wrapped in a roll. |
| Salmon Skin Roll |
$4.75 |
Broiled salmon skin with chopped scallions. |
| Dancing Roll |
$6.25 |
Shrimp tempura, avocado, cucumber and tobiko wrapped in a roll. |
| Hot Roll |
$6.25 |
Lightly fried whitefish and crab stick with scallion. |
| Boston Roll |
$6.25 |
Shrimp, lettuce, cucumber, mayonnaise and tobiko. |
| Nut Roll |
$6.75 |
Shrimp, cucumber, avocado and tobiko topped with cashew nuts. |
| Spider Roll |
$7.75 |
Fried soft shell crab, tobiko, cucumber and avocado in a roll. |
| Yellowtail Roll |
$4.75 |
Yellowtail and scallion. |
| Tekka Roll |
$4.25 |
Tuna, cucumber and spicy mayo. |
| Tekkyu Roll |
$4.75 |
Tuna, spicy mayo and cucumber. |
| Salmon Roll |
$4.75 |
Fresh salmon and cucumber. |
| Smoked Salmon Roll |
$5.25 |
Smoked salmon and cucumber. |
| Philadelphia Roll |
$6.25 |
Smoked salmon, cream cheese and cucumber. |
| Oshinko Roll |
$3.25 |
Japanese pickles. |
| Umejiso Roll |
$3.25 |
Japanese plum paste and shiso leaf. |
| Kappa Roll |
$3.25 |
|
| Kampyo Roll |
$3.25 |
Japanese squash. |
| Avocado Roll |
$3.75 |
|
| Mixed Vegetables Roll |
$4.75 |
|
| Asparagus Roll |
$3.75 |
|
| Lunch Soda |
$1.95 |
|
| Lunch Fruit Juice |
$2.75 |
|
| Lunch Sparkling Mineral Water |
$2.50 - $6.00 |
|
| Lunch Slush/Milkshake |
$3.75 |
|
| Lunch Bubble Tea |
$3.50 |
|
| Whitefish Bento Box Lunch Special |
$11.25 |
Includes shumai, tempura and four California rolls. |
| Salmon Teriyaki Bento Box Lunch Special |
$11.25 |
Includes shumai, tempura and four California rolls. |
| Chicken Teriyaki Bento Box Lunch Special |
$11.25 |
Includes shumai, tempura and four California rolls. |
| Beef Teriyaki Bento Box Lunch Special |
$13.25 |
Includes shumai, tempura and four California rolls. |
| Beef Negimaki Bento Box Lunch Special |
$13.25 |
Includes shumai, tempura and four California rolls. |
| Shrimp Teriyaki Bento Box Lunch Special |
$13.25 |
Includes shumai, tempura and four California rolls. |
| Broiled Eel Bento Box Lunch Special |
$13.25 |
Includes shumai, tempura and four California rolls. |
| Daily Special Roll Lunch Special |
$7.50 |
One California roll and one chef's choice of the day roll. |
| Sushi Light Lunch Special |
$9.50 |
Four pieces of sushi and a California roll. |
| Lunch Teriyaki |
$14.00 - $12.00 |
Served with miso soup and salad. |
| Lunch Katsu |
$9.75 - $9.75 |
Deep fried breaded cutlets. Served with miso soup and salad. |
| Lunch Donburi |
$8.25 - $8.25 |
Deep fried cutlet with scallions, eggs, onions and donburi sauce over rice. |
| Lunch Yakisoba and Gyoza |
$8.50 |
Pan fried thin noodles and pork dumplings. |
| Lunch Beef Negimaki |
$15.00 |
Beef and scallion roll. |
| Lunch Ebi Fry |
$14.00 |
Deep fried breaded shrimp. |
| Lunch Tempura |
$11.50 - $9.50 |
|
| Lunch Tempura Udon |
$7.75 |
|
| Lunch Tempura Soba |
$7.75 |
|
| Lunch Curry Nanban Udon |
$8.50 |
|
| Lunch Curry Nanban Soba |
$8.50 |
|
| Lunch Nabeyaki Udon Noodle |
$9.75 |
|
| Lunch Zaru Soba Noodle |
$7.75 |
|
| Lunch Tenzaru Udon Noodle |
$9.50 |
|
| Lunch Tenzaru Soba Noodle |
$9.50 |
|
| Lunch Sushi |
$15.00 - $18.00 |
Assorted sushi and California roll. Served with miso soup and salad. |
| Lunch Sashimi |
$16.00 - $19.00 |
Thin slices of of chef's choice of fresh raw fish. Served with miso soup and salad. |
| Lunch Chirashi |
$17.00 |
Assorted raw fish over seasoned sushi rice. Served with miso soup and salad. |
| Lunch Kiss'o Sushi Special |
$19.00 - $17.00 |
Tuna, yellowtail and salmon. Served with miso soup and salad. |
| Lunch Sushi and Sashimi Combo |
$26.00 |
Served with miso soup and salad. |
| Lunch Unagi Oshizushi |
$13.00 |
Cut roll only. Western Japanese style pressed eel sushi served with avocado, cucumber and tobiko. |
| Lunch Futomaki Roll |
$12.00 |
Cut roll only. Crab stick, eel, egg, oboro and vegetables. |
| Lunch Battera Roll |
$12.50 |
Cut roll only. Pressed marinated mackerel with seasoned sushi rice. |
| Lunch Rainbow Roll |
$10.75 |
Cut roll only. Four assorted fish wrapped around a California roll. |
| Lunch Bamboo Roll |
$9.50 |
Cut roll only. Eel, cucumber, tobiko and avocado wrapped in a roll. |
| Lunch Mexican Roll |
$6.75 |
Spicy tuna, avocado, crunchy and cucumber. Hot and spicy. |
| Lunch Spicy Tuna Roll |
$5.25 |
Seasoned tuna, cucumber and spicy mayo. Spicy. |
| Lunch Spicy Yellowtail Roll |
$5.25 |
Seasoned yellowtail, cucumber and spicy mayo. Spicy. |
| Lunch Spicy Salmon Roll |
$5.25 |
Seasoned salmon, cucumber and spicy mayo. Spicy. |
| Lunch Spicy Shrimp Roll |
$6.25 |
Seasoned shrimp, cucumber and spicy mayo. Spicy. |
| Lunch California Roll |
$4.50 |
Crab stick, cucumber and avocado topped with tobiko. |
| Lunch Eel Roll |
$4.75 |
Eel and cucumber wrapped in a roll. |
| Lunch Salmon Skin Roll |
$4.75 |
Broiled salmon skin with chopped scallions. |
| Lunch Dancing Roll |
$6.25 |
Shrimp tempura, avocado, cucumber and tobiko wrapped in a roll. |
| Lunch Hot Roll |
$6.25 |
Lightly fried whitefish and crab stick with scallion. |
| Lunch Boston Roll |
$6.25 |
Shrimp, lettuce, cucumber, mayonnaise and tobiko. |
| Lunch Nut Roll |
$6.75 |
Shrimp, cucumber, avocado and tobiko topped with cashew nuts. |
| Lunch Spider Roll |
$7.75 |
Fried soft shell crab, tobiko, cucumber and avocado in a roll. |
| Lunch Yellowtail Roll |
$4.75 |
Yellowtail and scallion. |
| Lunch Tekka Roll |
$4.25 |
Tuna. |
| Lunch Tekkyu Roll |
$4.75 |
Tuna and cucumber. |
| Lunch Salmon Roll |
$4.75 |
Fresh salmon and cucumber. |
| Lunch Philadelphia Roll |
$6.25 |
Smoked salmon, cream cheese and cucumber. |
| Lunch Smoked Salmon Roll |
$5.25 |
Smoked salmon and cucumber. |
| Lunch Oshinko Roll |
$3.25 |
Japanese pickles. |
| Lunch Umejiso Roll |
$3.25 |
Japanese plum paste and shiso leaf. |
| Lunch Kappa Roll |
$3.25 |
|
| Lunch Kampyo Roll |
$3.25 |
Japanese squash. |
| Lunch Avocado Roll |
$3.75 |
|
| Lunch Asparagus Roll |
$3.75 |
|
| Lunch Mixed Vegetables Roll |
$4.75 |
|
| Lunch Kiss'o Bowl |
$58.00 |
Chef's daily special sashimi, sushi and California roll. |
| Lunch Mega Boat |
$63.00 |
Chef's recommended assorted dish. Sushi, sashimi, tempura, beef and chicken skewers. |
| Lunch Choice of Two Rolls Special |
$8.95 |
|
| Lunch Tobiko |
$2.25 |
Flying fish roe. |
| Lunch Ikura |
$3.25 |
Salmon roe. |
| Lunch Black Tobiko |
$3.25 |
Flying fish roe. |
| Lunch Uni |
$4.35 |
Sea urchin. |
| Lunch Hokigai |
$2.25 |
Surf clam. |
| Lunch Hotategai |
$3.00 |
Scallop. |
| Lunch Maguro |
$3.00 |
Tuna. |
| Lunch Hamachi |
$3.00 |
Yellowtail. |
| Lunch Hirame |
$3.00 |
Fluke. |
| Lunch Sake |
$3.00 |
Salmon. |
| Lunch Smoked Sake |
$3.00 |
Smoked salmon. |
| Lunch Ebi |
$2.25 |
Shrimp. |
| Lunch Saba |
$3.00 |
Mackerel. |
| Lunch Egg Custard |
$1.75 |
|
| Lunch Asparagus |
$1.75 |
|
| Lunch Avocado |
$1.75 |
|
| Lunch Shiitake Mushroom |
$1.75 |
|
| Lunch Uzura |
$1.00 |
Qail egg topping. |
| Lunch Unagi |
$3.50 |
Eel. |
| Lunch Ice Cream |
$2.30 |
Two scoops. |
| Lunch Mochi Ice Cream |
$3.50 |
Two pieces of mochi ice cream served with maraschino cherry and whipped cream. |
| Lunch Fried Cheesecake |
$7.95 |
Served with fruit. |
| Lunch An Mitsu |
$6.95 |
Green tea ice cream served with Japanese seaweed jello and fresh fruit. |
| Lunch Fried Ice Cream |
$6.95 |
One chocolate and one vanilla fried ice cream rolls served with fresh fruit. |
| Lunch Fried Snowball |
$4.75 |
Ice cream wrapped in pound cake and deep fried. |
| Lunch Fried Banana |
$4.75 |
Deep fried banana served with whipped cream, maraschino cherry and maple syrup. |
| Ice Cream |
$2.30 |
Two scoops. |
| Mochi Ice Cream |
$3.50 |
Two pieces served with a maraschino cherry and whipped cream. |
| Fried Ice Cream |
$6.95 |
One vanilla and one chocolate fried ice cream. Served with fresh fruits. |
| An Mitsu |
$6.95 |
Japanese seaweed jello served with green tea ice cream and fresh fruit. |
| Fried Cheesecake |
$7.95 |
Served with fresh fruits. |
| Fried Banana |
$4.75 |
Served with whipped cream, maraschino cherry and maple syrup. |
| Fried Snowball |
$4.25 |
Choice of ice cream wrapped in pound cake and deep fried. |
