Blackened Chicken Caesar Salad |
$10.90 |
Romaine Lettuce, Parmesan Cheese, Croutons |
Fiesta Burger |
$9.90 |
Pico de galo, avocado, shredded cabbage, white cheddar cheese, chipotle aioli, tortilla strips, served with french fries |
Scallop Fra Diablo |
$11.90 |
3 Seared scallops served with linguini pasta, tossed with spicy tomato basil sauce |
Ra Ra Roll |
$8.90 |
Alaskan snow crab, cream cheese, tempura fried, topped with eel sauce and spicy tempura flakes |
Italian Cream Cake |
$6.90 |
|
Grilled Bone In Caribbean Spiced Pork Chop |
$16.90 |
Mango and sweet corn salsa, sweet potato fries, ginger honey lemon creme |
Butter Poached Lobster |
$12.90 |
Mushroom gnocchi, pine nuts,sage brown butter sauce |
Edamame |
$4.90 |
Sea salt |
Tuna Tataki |
$8.90 |
Seared tuna, ponzu, wakame, kaiware sprouts |
Smoked Salmon Carpaccio |
$8.90 |
Hard boiled eggs, red onions, capers, lemon aioli, toast points suggested wine: independent chardonnay |
Mongolian BBQ Ribs |
$7.90 |
Hoisin barbecue sauce suggested wine: rosenblum vintners cuvee zinfandel |
Maryland Crab Cakes |
$8.90 |
Roasted corn & black bean salsa, cilantro lime aioli suggested wine: butterfly kiss pinot |
Peppercorn Crusted Filet Mignon |
$8.50 |
Cucumber red onion slaw, wasabi aioli, soy reduction suggested wine: ruta 22 malbec |
Conch Fritters |
$6.90 |
Island remoulade, charred lemon suggested wine: jade mountain la provencale red blend |
Coconut Shrimp |
$7.90 |
Mango papaya salsa, thai chili suggested wine: newton chardonnay, red label |
Oysters Rockerfeller |
$8.50 |
Spinach, parmesan, hollandaise suggested wine: uppercut sauvignon blanc |
Garlic Feta Shrimp |
$7.90 |
Kalamata olives, tomatoes, chives, white wine, butter suggested wine: villa pozzi pinot grigio |
Bacon Wrapped Sea Scallops |
$8.90 |
Whole grain mustard sauce suggested wine: brancott sauvignon blanc |
Yellowfin Tuna Tartare |
$8.90 |
Cucumber red onion, ginger soy vinaigrette suggested wine: chateau st Mitchelle riesling |
Mussels |
$7.50 |
Choice of: marinera garlic, tomato, white wine vin bianco garlic, lemon, parsley, white wine, butter thai |
Calamari Fra Diablo |
$7.50 |
Tomatoes, basil, spicy tomato sauce suggested wine: simply naked moscato |
Caesar |
$5.50 |
Romaine lettuce, croutons, parmesean, caesar dressing |
Caprese Salad |
$7.50 |
Beefsteak tomatoes, fresh mozzarella, basil, balsamic reduction |
Wedge Salad |
$6.50 |
Iceberg lettuce, bacon, red onion, tomato, blue cheese, balsamic vinagrette |
Kingfish House Salad |
$5.50 |
Mixed greens, sprouts, tomatoes, cucumbers, pine nuts, florida citrus vinagrette |
French Onion |
$5.50 |
|
New England Clam Chowder |
$5.90 |
|
Key West Seafood Chowder |
$6.50 |
|
Fettuccine Alfredo |
$13.90 |
Add chicken $4.00, shrimp $4.00, grilled salmon $6.00 |
Lobster Ravioli |
$17.90 |
Lobster meat, tomato cream |
Shrimp Scampi |
$16.90 |
Garlic, lemon, white wine, butter, over linguini |
Linguini Fruiti di Mare |
$18.90 |
Clams, mussels, calamari, white fish, spicy tomato sauce |
Yellowfin Tuna Burger |
$12.90 |
Asian slaw, spicy mayo |
Corned Beef or Grouper Ruben |
$9.90 |
Sauerkraut, thousand island, swiss cheese, rye bread |
Smoked Salmon Club |
$9.90 |
Triple decker, lettuce, tomato, bacon, mayo |
French Dip |
$8.90 |
Shaved prime rib, swiss cheese, horseradish cause, au jus |
Baja Fish Tacos |
$8.90 |
3 Tacos, cilantro, lime, cabbage, avocado cream |
Ultimate Fish Sandwich |
$7.90 |
Blackened, fried or grilled with lettuce, tomato, onion, provolone, tartar sauce |
Black Angus Burger |
$7.90 |
Lettuce, tomato, onion, pickle add cheese: $1.25, Bacon $1.25, sauteed onions and mushrooms $1.25, the works $1.99 |
Blackened Chicken Club |
$8.50 |
Avocado, bacon swiss, lettuce, tomato, onion |
Yellowfin Tuna |
$16.90 |
Citrus soy reduction, wasabi aioli |
Yellowfin Tuna 6 oz. |
$17.90 |
Citrus soy reduction, wasabi aioli |
Yellowfin Tuna 8 oz. |
$23.90 |
Citrus soy reduction, wasabi aioli |
Blackened Talapia |
$13.90 |
Tarter sauce, charred lemon |
Twin 6 oz. Caribbean Lobster Tails |
$38.90 |
Drawn butter, lemon |
Macadamia Nut Crusted Mahi Mahi |
$14.90 |
Mango papaya salsa, florida citrus vinaigrette |
Macadamia Nut Crusted Mahi Mahi 6 oz. |
$14.90 |
Mango papaya salsa, florida citrus vinaigrette |
Macadamia Nut Crusted Mahi Mahi 8 oz. |
$19.90 |
Mango papaya salsa, florida citrus vinaigrette |
Chilean Seabass |
$17.90 |
Miso soy seared, hoisin vinaigrette |
Chilean Seabass 6 oz. |
$17.90 |
Miso soy seared, hoisin vinaigrette |
Chilean Seabass 8 oz. |
$23.90 |
Miso soy seared, hoisin vinaigrette |
Snow Crab Legs and Scallop Skewer |
|
Drawn butter, lemon |
Jumbo Shrimp Tempura |
$15.90 |
8 Shrimp thai chili sauce |
Grouper Piccata |
$15.90 |
Lemon, capers, white wine |
Grouper Piccata 6 oz. |
$15.90 |
Lemon, capers, white wine |
Grouper Piccata 8 oz. |
$21.90 |
Lemon, capers, white wine |
Szechwan Salmon |
$14.90 |
Wasabi aioli, soy reduction |
Szechwan Salmon 6 oz. |
$14.90 |
Wasabi aioli, soy reduction |
Szechwan Salmon 8 oz. |
$18.90 |
Wasabi aioli, soy reduction |
Rainbow |
$11.90 |
Salmon, tuna, yellowtail, shrimp, avocado topped california roll |
Kingfish Roll |
$11.90 |
Special scallop, cucumber, tempura crisp, topped with tuna, black tobiko, florida citrus infused micros |
Red & Orange Crunchy Roll |
$10.90 |
Tuna, salmon, sriracha aioli |
Samurai Roll |
$10.90 |
Tuna, unagi, crab, cucumber topped with salmon |
Hawaiian Dreaming |
$12.90 |
Tuna, yellowtail, salmon, avocado, tempura chips, massago, sriracha aioli |
Fire Dragon |
$9.90 |
Spicy crab, avocado, topped with eel |
Kingfish Surf & Turf Roll |
$15.90 |
King crab, asparagus, avocado, topped with seared filet mignon, truffle oil, micro greens |
Tempura Lobster Roll |
$14.90 |
Maine lobster, cucumber, avocado, sriracha aioli |
Aloha Roll |
$9.90 |
Spicy tuna, cucumber, tempura crisps, topped with avocado and yellowtail |
Kingfish Cali Roll |
$7.90 |
Dutch harbor king crab, avocado, cucumber, sesame seeds |
California Roll |
$14.95 |
World famous california rolls are served at king fish grill |
Ebi Shrimp |
$5.90 |
|
Shake Salmon |
$4.90 |
|
Unagi Freshwater Eel |
$6.90 |
|
Hamachi Yellowtail |
$6.90 |
|
Hotate Scallop |
$7.90 |
|
Maguro Tuna |
$6.90 |
|
Bone in Center Cut Pork Chop |
$15.90 |
Caramelized onions, dried cherry demi glaze |
Chicken Marsala |
$19.90 |
Mushrooms, marsala wine sauce |
New York Strip |
$22.90 |
Green peppercorn sauce |
New York Strip 12 oz. |
$22.90 |
Green peppercorn sauce |
New York Strip 16 oz. |
$29.90 |
Green peppercorn sauce |
Ribeye |
$17.90 |
Horseradish cream sauce |
Ribeye 12 oz. |
$17.90 |
Horseradish cream sauce |
Ribeye 16 oz. |
$24.90 |
Horseradish cream sauce |
Top Sirloin |
$13.90 |
House made steak sauce |
Top Sirloin 8 oz. |
$13.90 |
House made steak sauce |
Top Sirloin 10 oz. |
$15.90 |
House made steak sauce |
Top Sirloin 12 oz. |
$18.90 |
House made steak sauce |
Filet Mignon |
$18.90 |
Hollandaise sauce. Add gorgonzola $3.00. Oscar lump crab $6.00 |
Filet Mignon 6 oz. |
$18.90 |
Hollandaise sauce. Add gorgonzola $3.00. Oscar lump crab $6.00 |
Filet Mignon 8 oz. |
$25.90 |
Hollandaise sauce. Add gorgonzola $3.00. Oscar lump crab $6.00 |
Galveston Bay Oysters |
$6.90 |
1/2 Dozen, cocktail sauce, saltine crackers, lemon |
Boutique Oysters |
$9.50 |
1/2 Dozen, cocktail sauce, horseradish, mignonette, lemon |
Clams |
$5.50 |
1/2 Dozen, cedar key middle-necks, on half shell |
Dutch Harbor King Crab Legs |
|
1/2 Lb., brawn butter, lemon |
Jumbo Shrimp Cocktail |
$7.50 |
4 Shrimp, cocktail sauce, lemon |