| Cha Gio Rau Song (3 Rolls) |
$7.00 |
Vietnamese pork eggroll, served with lettuce, cucumber, bean sprouts, mint, cilantro and homemade sauce. |
| Cha Gio Rau Song (3 Rolls) |
$7.00 |
Also available in vegetarian |
| Cua Rang Muoi |
|
Dungeness crab, sauteed in a buttery and spicy sauce lemon pepper sauce upon request |
| Thit Nuong Rau Song Banh Trang |
$10.75 |
Served with meat substitute or beef marinated sliced pork with lemon grass and sesame oil grilled to perfection, served with soft rice paper, lettuce, mints, cucumber, bean sprouts and homemade sauce |
| Bo Nuong La Nho |
$12.00 |
Beef marinated in five different spices, wrapped in grape leaves, and then grilled to perfection, served with lettuce, bean sprouts, cucumber, mint, cilantro, soft rice noodles and topped with peanut |
| Goi Cuon Spring Roll (2 Spring Rolls) |
$4.50 |
Fresh cooked shrimp and pork with lettuce and rice noodles rolled in rice paper, served with black bean peanut sauce or homemade sauce. |
| Cua Lot |
$16.00 |
Marinated soft shell crab, deep fried in light batter, served on a bed of lettuce and topped with cilantro. |
| Bo Tom Nhung Dam |
$15.00 |
Vietnamese fondue - a combination of beef and shrimp |
| Tu Quy |
$19.75 |
Vietnamese egg roll, marinated sliced beef wrapped in grape leaves, marinated beef wrap with shrimp, all grilled to perfection, served with lettuce, cilantro, mint, bean sprouts, cucumber, rice noodl |
| Hu Tieu My Tho Tom Cua Thit |
$7.50 - $9.25 |
Clear noodles with shrimp, BBQ pork, ground seasoned pork, crab meat and topped with peanuts. |
| Hu Tieu Mi Tom Cua |
$7.50 - $9.25 |
Rice noodles and egg noodles, topped with shrimp, crab meat, BBQ pork and seasoned ground pork. |
| Mi Tom Cua |
$7.50 - $9.25 |
Egg noodles topped with shrimp, crab meat, BBQ pork and seasoned ground pork. |
| Hu Tieu |
$7.50 - $9.25 |
Rice noodles, topped with shrimp, crab meat, seasoned ground pork and BBQ pork. |
| Bun Bo Hue |
$7.95 - $9.75 |
Hot and spicy beef on rice noodles in a special broth. |
| Pho Tai |
$7.95 - $9.75 |
Sliced beef tenderloin on rice noodles, topped with cilantro and onion, served with chili sauce, black bean sauce and bean sprouts on the side.Our soup can be made to order with the exception of numb |
| Bun Cha Gio |
$7.75 - $8.95 |
Homemade Vietnamese egg roll, served on rice noodles with fresh bean sprouts, lettuce and peanuts mint, cilantro and cucumber on request |
| Bun Cha Gio |
$8.25 - $10.25 |
Served as vegetarian or with beef |
| Bun Thit Nuong |
$7.25 - $9.25 |
Marinated pork with lemongrass, grilled to perfection, served on rice noodles with fresh bean sprouts, lettuce and peanuts mint, cilantro and cucumber on request |
| Com Thit Nuong |
$7.50 - $9.50 |
Also served as vegetarian or beef style Marinated sliced pork, Vietnamese style, served with steamed rice, garnished with lettuce, tomatoes, cucumber and peanuts |
| Com Suon |
$8.75 - $11.25 |
Marinated pork chop grilled to perfection, served with steamed rice, garnished with lettuce, tomatoes and cucumbers. |
| Com Ga Nuong Xa Ot |
$8.75 - $12.50 |
Marinated chicken with lemongrass and hot chili, served over rice or over rice noodles. |
| Com Ga Ngu Vi |
$8.75 - $12.50 |
Marinated chicken in five different spices, served over bed of rice or over rice noodles. Add an egg roll to any meal $2.50 |
| Mi Xao Don |
$12.75 |
Crispy fried egg noodles topped with a combination of vegetables, pork & shrimp or chicken & shrimp. |
| Mi Xao Mem |
$12.75 |
Soft egg noodles stir fried with combination of vegetables, pork & shrimp or chicken & shrimp. |
| Ca Chien Xa Ot |
$14.95 |
Marinated fresh butter fish with lemongrass pan fried to a golden brown. |
| Ca Tre Chien |
$13.95 |
Deep fried catfish, topped with spicy ginger sauce. |
| Do Bien Thap Cam |
$15.25 |
Seafood combination with broccoli, snow peas stir fried with scallops, shrimps and crab legs in our special sauce. |
| Scallops Xa Ot |
$13.95 |
Sauteed fresh sea scallops with a touch of lemon in our special spicy buttery sauce. |
| Vit Xao Xa Ot |
$12.50 |
Hot and spicy duck sauteed with lemongrass and chili pepper. |
| Green Lip Mussels |
$11.95 |
Sauteed with lemongrass in a spicy coconut curry sauce. |
| Green Lip Mussels |
$11.95 |
Sauteed in lemon garlic sauce. |
| Bo Quan Tom |
$14.95 |
Shrimp wrapped with marinated beef & onion then grilled to perfection. Served with lettuce, bean sprouts, cucumber, mints, cilantro, soft rice noodles and topped with peanuts. |
| Goi Du Du |
$8.50 |
Shredded green papaya with shrimp, pork, mint leaves and peanuts, served with homemade fish sauce. |
| Goi Ga Hoac Vit |
$9.50 |
|
| For Duck |
$10.50 |
Choice of chicken or duck with shredded cabbage and peanuts in our special sauce with mint added for that tangy flavor. |
| Goi Bo |
$13.95 |
Sliced tender beef lightly grilled, tossed with tomatoes, cucumber, onion, mint, chili pepper and a touch of lemon, served on a bed of lettuce. |
| Ga Nuong Xa Ot |
$12.50 |
Marinated chicken with lemongrass and hot chili, grilled to perfection, served with choice of rice or rice noodles. |
| Ga Ngu Vi Huong |
$12.50 |
Chicken marinated in five different spices and then grilled to perfection, served with your choice of rice or rice noodles. |
| Ga Xao Tuong Hot |
$12.00 |
Sliced chicken sauteed in a hot and spicy bean sauce. |
| Ga Hot Dieu |
$12.95 |
Chicken sauteed with cashews in special sauce. |
| Ga Xao Dau Hoa Lan |
$13.50 |
Chicken stir fried with snow peas and onion. |
| Ga Xao Thap Cam |
$13.95 |
Chicken stir fried with combination vegetables. |
| Ga Xao Gung |
$12.95 |
Sliced chicken sauteed in a shredded ginger sauce. |
| Ga Xao Bong Cai |
$12.95 |
Chicken stir fried with broccoli and onions. |
| Bo Xao Xa Ot |
$13.00 |
Sauteed beef with lemongrass and hot chili pepper |
| Bo Xao Gung |
$13.75 |
Sliced beef sauteed in a shredded ginger sauce. |
| Bo Xao Dam |
$14.25 |
Strips of tender beef in wine vinaigrette sauce, served on a bed of lettuce, tomatoes and onion. |
| Bo Xao Dau Hoa Lan |
$13.95 |
Stir fried beef with snow peas and onions. |
| Bo Xao Thap Cam |
$14.50 |
Stir fried beef with combination vegetables. |
| Bo Xao Bong Cai Xanh |
$13.95 |
Beef stir fried with broccoli and onions. |
| Thit Heo Kho Tieu |
$10.25 |
Spicy pork cooked in traditional sauce black pepper spicy |
| Thit Heo Xa Ot |
$10.75 |
Sauteed sliced pork with lemongrass and chili pepper. |
| Thit Heo Xao Hot Dieu |
$11.25 |
Sliced pork stir fried with cashew in special sauce. |
| Thit Heo Xao Dau Hoa Lan |
$11.25 |
Sliced pork stir fried with snow peas and onion. |
| Thit Heo Xao Thap Cam |
$12.00 |
Sliced pork stir fried with combination vegetables. |
| Thit Heo Xao Bong Cai Xanh |
$11.25 |
Sliced pork stir fried with broccoli and onions. |
| Tom Xao Xa Ot |
$13.25 |
Sauteed shrimp with lemongrass and chili pepper. |
| Tom Xao Hot Dieu |
$13.50 |
Shrimp and cashews in special sauce. |
| Tom Xao Dau Hoa Lan |
$13.50 |
Stir fried shrimp with snow peas and onion. |
| Tom Xao Thap Cam |
$14.25 |
Shrimp stir fried with combination of vegetables. |
| Tom Ram Man |
$13.25 |
Spicy shrimp sauteed in special sauce black pepper spicy |
| Tom Xao Bong Cai Xanh |
$13.50 |
Shrimp stir fried with broccoli and onions. |
| Cha Gio Chay (3 Egg Rolls) |
$7.00 |
Vegetarian egg rolls, served with lettuce, bean sprouts, cucumber, cilantro, mint and homemade sauce. |
| Hu Tieu Mi Chay (Soup) |
$8.95 |
Rice noodles and egg noodles topped with combination of vegetables. |
| Mi Xao Don Chay |
$12.00 |
Crispy fried noodles topped with combination vegetables and tofu. |
| Mi Xao Mem Chay |
$12.00 |
Soft egg noodles stir fried with combination vegetables and tofu. |
| Dau Hu Sot Ca |
$11.25 |
Tofu cooked in hot and spicy fresh tomato sauce. |
| Dau Hu Xao Thap Cam |
$12.00 |
Tofu stir fried with combination vegetables. |
| Dau Hu Xao Dau Hoa Lan |
$11.50 |
Tofu stir fried with snow peas and onion. |
| Dau Hu Xao Tuong Hot |
$11.95 |
Sauteed tofu in hot and spicy coconut and whole bean sauce. |
| Ca Tim Xao Tuong Hot |
$12.25 |
Eggplant sauteed in special hot and spicy coconut and whole bean sauce. |
| Com Chien Chay |
$7.50 |
Vegetarian fried rice with or without egg. |
| Dau Hu Xa Ot |
$11.25 |
Tofu sauteed with lemongrass and chili pepper. |
| Rau Thap Cam |
$9.50 |
Combination vegetables stir fried with special sauce. |
| Dau Hu Xao Bong Cai Xanh |
$11.50 |
Tofu stir fried with broccoli and onions. |
| Pork Fried Rice |
$7.25 |
|
| Beef Fried Rice |
$8.75 |
|
| Chicken Fried Rice |
$8.50 |
|
| Shrimp Fried Rice |
$9.50 |
|
| Combination Fried Rice |
$11.25 |
|
| Homemade Peanut Sauce |
$0.75 |
|
| Rice or Rice Noodles |
$2.00 |
|
| Rice Paper |
$1.50 |
|
| Flan |
$4.00 |
|
| Sorbet |
$1.75 |
Peach, strawberry, raspberry or mango |
| Sorbet - Three 3 Flavor Combo |
$3.00 |
Choice of Peach, strawberry, raspberry or mango flavor |
| Vietnamese Coconut Pudding |
$4.00 |
|
| Ca Phe Sua Da Hoac Nong |
$3.75 |
Vietnamese coffee with sweetened milk hot or over ice. |
| Ca Phe Den Da Hoac Nong |
$3.25 |
Vietnamese black coffee hot or over ice. |
| Chanh Tuoi |
$2.75 |
Fresh lemonade. |
| Trada - Tra Nong |
$2.25 |
Iced or hot tea. |
| Soda |
$2.25 |
Coke, diet coke, sprite, fanta orange, fuse unsweet tea |
| Juice |
$2.75 |
Apple or grape |
| Mango Juice |
$3.00 |
|
| Coconut Juice |
$3.00 |
|
