Samosa |
$2.95 |
crisp turnover filled with spiced potatoes and peas. two pieces. served with sweet tamarind and minty-green chutney. |
Vegetable Pakora |
$3.95 |
fresh cauliflower and potatoes, hand dipped in thick chickpea flour, deep-fried to a golden brown finish. served with sweet tamarind and minty-green chutney. |
Chicken Tikka |
$7.95 |
chicken cubes marinated in yogurt and spices, slow roasted in our traditional clay oven. served with sweet tamarind and minty-green chutney. |
Seekh Kabab |
$7.95 |
finely minced lamb seasoned with fresh onions, bell peppers and spices hand-rolled into two kebabs and fire roasted in our traditional clay oven. served with sweet tamarind and minty-green chutney. |
Papadum |
$1.95 |
crispy lentil wafers flavored with spices. served with sweet tamarind and minty-green chutney. |
Minar Sampler |
$10.25 |
mixture of samosa, pakora, chicken tikka and seekh kabab. served with sweet tamarind and minty-green chutney. |
Paneer Pakora |
$6.25 |
golden brown, deep-fried cottage cheese fritters. served with sweet tamarind and minty-green chutney. |
Bhel Puri |
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phulian (puffed rice) mixed with chutneys, diced onions and coriander. |
Papdi Chaat |
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crispy fried dough chips made from refined flour, topped with boiled potatoes, chickpeas, yogurt, chutney and spices. |
Samosa Chaat |
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two samosas flattened and topped with diced onions, tomatoes, boiled chickpeas, chutneys, yogurt and spices. |
Channe Ke Chaat |
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boiled chickpeas topped with boiled potatoes, diced onions, tomatoes, yogurt, chutneys and spices. |
Aloo Tikki Chaat |
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golden brown potato patty covered with diced onions, tomatoes, boiled chickpeas,chutneys, yogurt and spices. |
Navratan Curry |
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vegetables cooked in delicate spices, tomatoes and onions. served with basmati rice. |
Aloo Gobhi Masala |
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delicate saute of cauliflower pieces with potatoes. served with basmati rice. |
Aloo Mattar |
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potatoes and green peas cooked in a mildly spiced sauce. served with basmati rice. |
Brinjal Bartha |
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roasted and mashed eggplant cooked with onions and tomatoes. served with basmati rice. |
Saag Aloo |
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creamed spinach cooked with potatoes. served with basmati rice. |
Saag Paneer |
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fresh homemade cheese cubes cooked in a creamy spinach sauce. served with basmati rice. |
Shahi Paneer |
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homemade cheese cubes cooked with bell peppers in a tomato based sauce. |
Dal Tadka |
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yellow lentils tempered with onions and garlic. served with basmati rice. |
Channa Masala |
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chickpeas cooked in mildly spiced gravy. served with basmati rice. |
Channa Saag |
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chickpeas cooked with spices in a creamy spinach sauce. served with basmati rice. |
Malai Kofta |
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hand rolled croquettes of shredded carrots and cauliflower, simmered in a light creamy sauce. served with basmati rice. |
Mattar Paneer |
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homemade cottage cheese cubes cooked with fresh green peas in a mildly spiced sauce. |
Chicken Curry |
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savory chicken legs in mildly spiced gravy. |
Chicken Saag |
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boneless chicken cooked in a creamy spinach sauce. |
Chicken Jalfrezi |
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boneless chicken in mildly spiced sauce topped with onions, tomatoes, and bell peppers. |
Chicken Vindaloo |
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boneless chicken cooked with potatoes in a blend of herbs and spices. |
Chicken Korma |
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mildly spiced boneless chicken cooked in a yogurt based creamy sauce. |
Chicken Chickpeas |
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boneless chicken cooked with chickpeas in a blend of herbs and spices. |
Chicken Makhani |
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oven roasted, white meat chicken cooked in a tomato based curry sauce. |
Chicken Tikka Masala |
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savory morsels of slow toasted chicken cooked with fresh bell peppers in a tomato sauce. |
Keema Peas |
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ground lamb cooked with fresh green peas in a lightly spiced sauce. |
Keema Vindaloo |
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ground lamb cooked with potatoes in a highly spiced sauce. |
Kabab Curry |
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sliced seekh kabab cooked in mildly spiced tomato gravy. |
Lamb Rogan Josh |
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boneless cubes of lamb cooked in a mildly spiced curry. |
Lamb Masala |
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boneless chunks of lamb cooked with bell peppers in a tomato based sauce. |
Lamb Korma |
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mildly spiced boneless lamb cooked in a yogurt based cream sauce. |
Lamb Jalfrazi |
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boneless lamb in mildly spiced sauce topped with onions, tomatoes, and bell peppers. |
Lamb Bhuna |
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morsels of lamb sauteed with fresh bell peppers and tomatoes. |
Lamb Saag |
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boneless lamb cooked in a creamy spinach sauce. |
Lamb Vindaloo |
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boneless lamb cooked with morsels of potatoes in a highly spiced sauce. |
Lamb Chickpeas |
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boneless lamb cooked with chickpeas in a blend of herbs and spices. |
Goat Curry |
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bone-in savory portions of goat cooked with mildly spiced gravy. |
Goat Saag |
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bone-in portions of goat cooked in a creamy spinach sauce. |
Goat Vindaloo |
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bone-in portions of goat cooked with morsels of potatoes in a highly spiced sauce. |
Goat Korma |
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bone-in portions of goat cooked in a yogurt based cream sauce mildly spiced. |
Goat Masala |
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bone-in chunks of goat cooked with bell peppers in a tomato based sauce. |
Goat Chickpeas |
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bone-in pieces of goat cooked with chickpeas in a blend of herbs and spices. |
Goat Jalfrezi |
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bone-in portions of goat, cooked in a mild curry, garnished with fried onions, green peppers and tomatoes. |
Shrimp Masala |
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portions of shrimp sauteed with tomatoes and fresh green peppers. |
Shrimp Saag |
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portions of shrimp cooked in a creamy spinach sauce. |
Shrimp Nirgisi |
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portions of shrimp cooked with shredded coconut in a spices tomato based sauce. |
Shrimp Vindaloo |
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portions of shrimp cooked with morsels of potatoes in a highly spiced sauce. |
Shrimp Chickpeas |
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portions of shrimp cooked with chick peas in a blend of herbs and spices. |
Shrimp Jalfrezi |
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shrimp cooked in a mild curry, garnished with fried onions, green peppers, |
Royal Tandoori Chicken |
$10.95 |
an absolute minar palace treat in mughai style. 1/2 portion of slow roasted chicken, marinated in yogurt and spices. served with fresh gravy on fragrant rice and chutneys. |
Vegetable Biryani |
$9.95 |
rice cooked with fresh garden vegetables, garnished with almonds and raisins. |
Chicken Biryani |
$10.95 |
boneless chicken cooked with rice flavored with almonds and raisins. |
Lamb Biryani |
$10.95 |
boneless lamb cooked with rice flavored with almonds and raisins. |
Goat Biryani |
$10.95 |
bone-in morsels of goat cooked with rice flavored with almonds and raisins. |
Keema Biryani |
$10.95 |
ground lamb cooked with rice garnished with almonds and raisins. |
Shrimp Biryani |
$12.95 |
morsels of savory shrimp cooked with rice flavored with almonds and raisins. |
Chicken Tikka Biryani |
$11.95 |
boneless white meat chicken cooked with basmati rice, flavored with sliced almonds and raisins. |
Onion Paratha Bread |
$3.50 |
whole wheat bread stuffed with chopped onions and indian spices. |
Gobhi Paratha Bread |
$3.50 |
whole wheat bread stuffed with shredded cauliflower and indian spices. |
Aloo Paratha Bread |
$3.50 |
whole wheat bread stuffed with mashed potatoes and indian spices. |
Chicken Paratha Bread |
$3.95 |
whole wheat bread stuffed with white meat chicken and indian spices. |
Keema Paratha Bread |
$3.95 |
whole wheat bread stuffed with ground lamb and indian spices. |
Tandoori Paratha |
$2.50 |
multi-layered whole wheat bread. |
Poori Bread |
$2.50 |
wheat bread deep fried to a golden crispy puff. |
Naan Bread |
$1.95 |
round flatbread made of unleavened white flour. |
Bhatura Bread |
$1.95 |
deep fried bread made of flour. |
Chapati Bread |
$1.95 |
round flatbread made from whole wheat flour. |
Garlic Naan |
$3.50 |
naan stuffed with fresh diced garlic. |
Onion Naan |
$3.50 |
naan stuffed with diced onions. |
House Salad |
$3.95 |
a bed of fresh lettuce with cucumbers, onions, and tomatoes. |
Mango Chutney |
$2.50 |
sweet and sour mango relish. |
Mango Pickle |
$1.50 |
indian style hot mango pickles. |
Rice |
$3.00 |
|
Rice With Curry |
$3.95 |
chicken curry gravy. |
Raita |
$2.50 - $1.00 |
shredded cucumber and carrot yogurt. |
Tamarind Chutney |
$3.50 - $1.00 |
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Mint Chutney |
$3.50 - $1.00 |
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Kheer |
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rice pudding garnished with pistachios. |
Mango Ice Cream (Pickup Only) |
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mango flavored indian style ice cream. |
Pista Ice Cream (Pickup Only) |
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pistachio flavored indian style ice cream. |
Gulab Jamun |
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two dumplings made of thickened milk and soaked in rose-flavored sugar syrup. |
Can Of Soda |
$1.00 |
coke, sprite, fanta, ginger ale |
Snapple |
$2.00 |
iced tea, diet iced tea |
Mango Juice |
$2.00 |
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Perrier Water |
$2.00 |
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Poland Spring Bottled Water |
$2.00 |
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Mango Lassi |
$2.95 |
cool mix of fresh mangos, milk and sugar. |
Sweet Lassi |
$2.95 |
creamy blend of rose water and yogurt. |
Salty Lassi |
$2.95 |
refreshing traditional drink of yogurt, black pepper and salt. |
Coffee |
$1.50 |
|
Indian Tea |
$1.50 |
made with clove and cardamoms boiled in milk. |