Original House Special |
$12.95 - $24.95 |
Meatball, Sausage, Pepperoni, Pepper, Onion, Mushroom |
Veggie House Special |
$12.95 - $24.95 |
Spinach, Broccoli, Mushroom, Pepper, Onion, Tomato, Black Olive |
Meat Lover Special |
$12.95 - $24.95 |
Meatball, Sausage, Pepperoni, Bacon, Ham |
Margarita |
$12.95 - $24.95 |
Tomato, Basil, Garlic |
Florentine |
$12.95 - $24.95 |
Spinach, Bacon, Mushroom |
Brooklyn |
$12.95 - $24.95 |
Sausage or Bacon, Potato, Onion, No Sauce |
Greek |
$12.95 - $24.95 |
Spinach, Feta, Tomato, Black Olive |
Hawaiian |
$12.95 - $24.95 |
Bacon, Ham, Pineapple |
Connecticut |
$12.95 - $24.95 |
Bacon, Pepperoni, Extra Cheese |
Mediterranean |
$12.95 - $24.95 |
Sun-dried Tomato, Black Olive, Artichoke, Garlic & Fresh Basil |
Chicken Parm |
$13.95 - $25.95 |
Fresh Chicken Cutlet w/Marinara Sauce & Cheese |
Grandma |
$13.95 - $25.95 |
Fresh Tomato, Basil, Garlic, Light Cheese, Marinara Sauce, Sesame Seed Crust, and Fresh Mozzarella |
BBQ Chicken |
$13.95 - $25.95 |
Grilled Chicken, BBQ Sauce, Pizza Sauce & Cheese |
Buffalo Chicken |
$13.95 - $25.95 |
Grilled Chicken, Buffalo Sauce & Cheese |
Original Philly Cheesesteak |
$13.95 - $25.95 |
Shaved Steak, with Green Pepper & Onion |
Pesto & Tomato |
$13.95 - $25.95 |
Cheese Crust, Pesto Sauce, Fresh Tomatoes |
Stuffed Pizza |
$13.95 - $23.95 |
Original House, Veggie House or Meat Lover |
Vegi Blanco |
$13.95 - $27.27 |
Spinach, Broccoli, Fresh Garlic, Cheese Crust with Ricotta, No Sauce |
Cheese |
$9.95 - $17.95 |
|
Additional Toppings |
$1.00 - $2.33 |
|
3 Toppings or more |
$12.95 - $24.95 |
|
White (Cheese Crust w/Ricotta) |
$10.95 - $20.28 |
|
Gluten Free Crust |
$4.25 |
|
Cheese |
$10.95 - $14.45 |
|
1 Topping |
$11.95 - $15.95 |
|
Original House Special |
$13.95 - $17.45 |
|
Veggie House Special |
$13.95 - $17.45 |
|
Meat Lover Special |
$13.95 - $17.45 |
|
Create Your Own |
$13.95 - $17.45 |
|
Cheese |
$9.95 - $13.45 |
|
1 Topping |
$10.95 - $14.95 |
|
Stromboli (Italian Meats) |
$12.95 - $16.95 |
|
Original House Special |
$12.95 - $16.95 |
|
Veggie House Special |
$12.95 - $16.95 |
|
Meat Lover Special |
$12.95 - $16.95 |
|
Philly Cheesesteak |
$12.95 - $16.95 |
|
Create Your Own |
$12.95 - $16.95 |
|
Garlic Bread |
$4.95 - $6.95 |
|
Garlic Knots |
$5.95 - $6.95 |
|
Bruchetta |
$8.95 |
|
Meatballs |
$6.95 |
|
Sausage |
$6.95 |
|
Stuffed Mushrooms |
$7.95 |
|
Focaccia 12" box |
$6.95 |
|
Soup Del Giorno |
$5.95 |
Prepared with fresh seasonal ingredients |
Tortellini En Brod |
$5.95 |
Cheese tortellini in light chicken broth with carrots, celery and onions |
Minestrone |
$5.95 |
Traditional tomato based vegetable soup with pasta |
Fried Calamari (NYC style) |
$9.95 |
Tender fried squid, served with a side of marinara |
Fresh Mozzarella Caprese |
$9.95 |
Fresh mozzarella and tomato on baby spinach with fresh basil, olive oil, and balsamic vinaigrette |
Fried Zucchini |
$9.95 |
Lightly breaded and fried, served with marinara on the side |
Fried Ravioli |
$9.95 |
Lightly breaded and fried, served with marinara on the side |
Fried Mozzarella |
$9.95 |
Served with marinara on the side |
Prince Edward Mussels |
$10.95 |
Steamed mussels seasoned in a white wine garlic or pomodoro sauce |
Stuffed Mushrooms |
$8.95 |
Fresh mushroom caps stuff ed with our homemade mushroom stuffi ng and baked in a light wine sauce |
Bruschetta |
$9.95 |
Toasted baguette with plum tomatoes, fresh basil, italian dressing, melted mozzarella, red onions and balsamic vinegar |
Soup Del Giorno |
$5.95 |
Prepared with fresh seasonal ingredients |
Tortellini En Brodo |
$5.95 |
Cheese tortellini in light chicken broth with carrots, celery and onions |
Minestrone |
$5.95 |
Traditional tomato based vegetable soup with pasta |
Fried Calamari (Nyc Style) |
$9.95 |
Lightly fl oured squid, fried & served with marinara on the side |
Fried Mozzarella |
$9.95 |
Lightly breaded and fried, served with marinara on the side |
Fresh Mozzarella Caprese |
$9.95 |
Fresh mozzarella and tomato on baby spinach with fresh basil and balsamic vinaigrette |
Fried Zucchini |
$9.95 |
Lightly breaded and fried, served with marinara on the side |
Fried Ravioli |
$9.95 |
Lightly breaded & fried, served with marinara on the side |
Clams Casino |
$10.95 |
Whole clams stuff ed w/bacon & red bell pepper, baked in a light wine sauce |
Prince Edward Mussels |
$10.95 |
Steamed mussels seasoned in a white wine garlic or pomodoro sauce |
Stuffed Mushrooms |
$8.95 |
Fresh mushroom caps stuff ed with our homemade mushroom stuffi ng and baked in a light wine sauce |
Bruschetta |
$9.95 |
Toasted baguette with plum tomato, fresh basil, italian dressing, melted mozzarella, red onions and balsamic vinegar |
Bruschetta |
$3.00 |
|
Fried Ravioli |
$3.25 |
|
Fried Mozzarella |
$3.25 |
|
Clams Casino |
$4.25 |
|
Mussels (Red or White) |
$4.25 |
|
Stuffed Mushrooms |
$3.50 |
|
Fried Zucchini |
$7.95 |
|
Fried Ravioli |
$8.95 |
|
Fried Mozzarella |
$8.95 |
|
Fried Calamari |
$8.95 |
|
Mussels (Red or White) |
$9.95 |
|
French Fries |
$3.95 |
|
Zeppoli's |
$6.95 |
plain or powder sugar coated |
Roasted Minced Garlic & Olive Oil |
$3.95 |
|
Garlic Bread with Cheese |
$5.95 |
|
Garlic Knots with Cheese |
$6.95 |
|
Sautéed Broccoli, Spinach or Seasonal Vegetables |
$5.95 |
|
Junior's Meatballs |
$3.00 |
|
Sweet Italian Sausage |
$3.00 |
|
Roasted Minced Garlic & Olive Oil |
$3.95 |
|
Garlic Bread with Cheese |
$5.95 |
|
Garlic Knots with Cheese |
$6.95 |
|
Sautéed Broccoli or Seasonal Vegetables |
$5.95 |
|
Junior's Meatballs |
$3.00 |
|
Sweet Italian Sausage |
$3.00 |
|
Meatballs |
$2.25 |
|
Sweet Italian Sausage |
$2.25 |
|
Sauteed Broccoli |
$2.50 |
|
Roasted Garlic and Oil |
$2.25 |
|
Wings |
$5.95 - $9.95 |
BBQ, Buffalo, Long Island Dry Rub |
Chicken Tenders |
$5.95 |
BBQ, Buffalo, Long Island Dry Rub |
Meatball |
$6.95 - $8.95 |
|
Sausage |
$6.95 - $8.95 |
|
Eggplant Parm |
$7.95 - $9.95 |
|
Chicken Parm |
$8.95 - $10.95 |
|
Philly Cheesesteak |
$8.95 - $10.95 |
w/Peppers,Onions & Provolone |
BBQ Chicken |
$8.95 - $10.95 |
|
Buffalo Chicken |
$8.95 - $10.95 |
|
Shrimp Parm |
$8.95 - $10.95 |
|
Veal Parm |
$10.95 - $12.95 |
|
Ham |
$6.95 - $8.95 |
|
Soppressata (Salami |
$6.95 - $8.95 |
|
BLT |
$6.95 - $8.95 |
|
Veggie Special |
$6.95 - $8.95 |
|
Roasted Turkey |
$6.95 - $8.95 |
|
Italian Special |
$7.95 - $9.95 |
|
Chicken Cutlet |
$8.95 - $10.95 |
|
Grilled Chicken |
$7.95 - $9.95 |
|
Garden |
$5.95 - $7.95 |
|
Veggie w/cheese |
$7.95 - $9.95 |
|
Caprese |
$8.95 |
|
Greek |
$7.95 - $9.95 |
|
Spinach |
$7.95 - $9.95 |
with Bacon, Mushroom, Red Bell Peppers, Red Onions, Parmesan Cheese & Croutons |
Antipasto |
$8.95 - $10.95 |
|
Chef |
$8.95 - $10.95 |
|
Caesar |
$6.95 - $8.95 |
|
Caesar |
$9.95 - $15.95 |
Fresh cut romaine lettuce tossed with homemade croutons, caesar dressing and peccorino romano cheese. Anchovies on request |
Deluxe Antipasto |
$13.95 |
Romaine lettuce topped with our imported meats, cheese and giardinara. Anchovies on request |
Greek |
$10.95 |
Romaine lettuce topped with tomato, cucumber, red onion, kalamata olive, pepperoncini and crumbled feta cheese |
House Garden Salad |
$8.95 |
Romaine lettuce topped with tomato, red onion, kalamata olive, cucumber, pepperoncini and green pepper |
Caesar |
$9.95 - $15.95 |
Fresh cut romaine lettuce tossed with homemade croutons, caesar dressing and peccorino romano cheese. Anchovies on request |
Deluxe Antipasto |
$13.95 |
Fresh greens topped with our imported meats, cheese and giardinara. Anchovies on request |
Greek |
$10.95 |
Fresh greens topped with tomato, cucumber, red onion, kalamata olive, pepperoncini and crumbled feta cheese |
House Salad |
$8.95 |
Romaine lettuce topped with tomato, red onion, kalamata olive, cucumber, pepperoncini and green pepper |
Garden Salad |
$3.00 |
|
Greek |
$4.50 |
|
Caesar |
$4.50 |
|
Chef Salad |
$4.50 |
|
Antipasto |
$4.50 |
|
Deluxe Antipasto |
$5.50 |
|
Minestrone |
$4.95 |
|
Tortellini En Brodo |
$4.95 |
|
Soup Du Jour |
$4.95 |
|
Marinara |
$4.95 - $8.95 |
|
Pizza Dough To-Go |
$2.00 - $3.95 |
|
Grilled Chicken |
$2.00 - $3.00 |
|
Shrimp |
$4.00 - $5.00 |
|
Broccoli |
$2.00 |
|
Spinach |
$2.00 |
|
Marinara |
$6.95 - $9.95 |
|
Garlic & Oil |
$6.95 - $9.95 |
|
Meatballs |
$9.95 - $12.95 |
|
Sausage |
$9.95 - $12.95 |
|
Meat Sauce |
$9.95 - $12.95 |
|
Pesto |
$10.95 - $13.95 |
|
Pink Pesto |
$11.95 - $14.95 |
|
Alfredo |
$9.95 - $13.95 |
|
Carbonara |
$10.95 - $13.95 |
|
Bolognese |
$10.95 - $13.95 |
|
Penne ala Vodka |
$10.95 - $13.95 |
|
Veggie ala Vodka |
$10.95 - $13.95 |
|
Clam Sauce |
$10.95 - $14.95 |
Red or White Wine Garlic |
Shrimp Mediterranean |
$12.95 - $17.95 |
|
Primavera |
$9.95 - $13.95 |
Red or White Wine Garlic |
Marinara |
$3.00 |
|
Garlic & Oil |
$3.50 |
|
Meat Sauce |
$5.50 |
|
Meatballs |
$4.50 |
|
Italian Sausage |
$4.50 |
|
Mushrooms |
$4.50 |
marinara sauce with sautéed mushrooms |
Alfredo |
$4.50 |
|
Pesto (Traditional or Pink) |
$5.00 |
|
Primavera (Red or White) |
$5.00 |
|
Bolognese |
$5.00 |
|
Carbonara |
$5.50 |
|
Clam Sauce (Red or White) |
$5.50 |
|
Penne ala Vodka |
$5.50 |
|
Veggie ala Vodka |
$5.50 |
|
Chicken Parm |
$10.95 - $13.95 |
|
Eggplant Parm |
$10.95 - $13.95 |
|
Chicken Rollatine |
$11.95 - $14.95 |
|
Eggplant Rollatine |
$11.95 - $14.95 |
|
Eggplant Florentine |
$11.95 - $14.95 |
|
Sorrentino |
$11.95 - $14.95 |
Chicken, Eggplant layered w/cheeses |
Fried Calamari over Linguini |
$12.95 - $15.95 |
|
Shrimp Parm |
$12.95 - $15.95 |
|
Veal Parm |
$16.95 - $19.95 |
|
Mussels over Linguini |
$12.95 - $15.95 |
Red or White Wine Garlic |
Baked Ziti |
$7.95 - $10.95 |
|
Baked Ravioli |
$8.95 - $11.95 |
|
Manicotti |
$8.95 - $12.95 |
|
Lasagna |
$8.95 - $11.95 |
|
Veggie Lasagna |
$8.95 - $11.95 |
|
Tortellini ala Panna |
$9.95 - $12.95 |
|
Chicken Francese |
$11.95 - $14.95 |
Lemon, White Wine Sauce |
Chicken Picatta |
$11.95 - $14.95 |
Lemon, White Wine Sauce, with Capers |
Chicken Marsala |
$11.95 - $14.95 |
Mushroom, Demi-glaze Sauce |
Shrimp Fra Diavlo |
$12.95 - $15.95 |
Spicy Marinara Sauce |
Shrimp Scampi |
$12.95 - $15.95 |
Butter White Wine, Roasted Garlic Sauce |
Veal Picatta |
$17.95 - $21.95 |
Lemon, White Wine Sauce, with Capers |
Veal Marsala |
$17.95 - $21.95 |
Mushroom, Demi-glaze Sauce |
Lasagna |
$9.95 |
Ground beef and italian sausage layered with marinara, parmesan, ricotta and baked with mozzarella |
Veggie Lasagna |
$9.95 |
Spinach, broccoli, mushroom, onion, red bell pepper, garlic layered with marinara, parmesan, ricotta and baked with mozzarella |
Baked Penne |
$8.95 |
Marinara, parmesan, ricotta, mozzarella, and penne pasta and baked to perfection |
Baked Ravioli |
$10.95 |
Cheese ravioli and marinara topped with mozzarella and baked to perfection |
Tortellini Alla Panna |
$11.95 |
Tortellini baked in alfredo sauce with broccoli and topped with mozzarella cheese |
Manicotti |
$9.95 - $11.95 |
Parmesan, ricotta, and mozzarella all rolled in a sheet of pasta topped with marinara and mozzarella |
Lasagna |
$12.95 |
Ground beef and italian sausage layered with marinara, parmesan, ricotta and baked with mozzarella |
Veggie Lasagna |
$12.95 |
Spinach, broccoli, mushroom, onion, red bell pepper, garlic layered with marinara, parmesan, ricotta and baked with mozzarella |
Baked Penne |
$11.95 |
Marinara, parmesan, ricotta, mozzarella, and penne pasta and baked to perfection |
Baked Ravioli |
$2.95 |
Cheese ravioli and marinara topped with mozzarella and baked to perfection |
Tortellini Alla Panna |
$14.95 |
Tortellini baked in alfredo sauce with broccoli and topped with mozzarella cheese |
Manicotti |
$12.95 - $14.95 |
Parmesan, ricotta, and mozzarella all rolled in a sheet of pasta topped with marinara and mozzarella |
Junior's Marinara |
$8.95 |
Smooth, traditional red sauce |
Pomodoro |
$9.95 |
Thin tomato fi lets sautéed with garlic, onion, and fi nished with fresh basil |
Meatballs |
$11.95 |
Red sauce with our homemade meatballs |
Meat Sauce |
$11.95 |
Red sauce with chopped sirloin |
Italian Sausage |
$11.95 |
Red sauce with sweet italian sausage |
Mushrooms |
$10.95 |
Marinara topped with fresh sautéed mushrooms and garlic |
Garlic & Oil |
$8.95 |
Roasted & minced garlic in olive oil |
Pesto |
$11.95 |
Fresh basil, olive oil, pine nuts and parmesan cheese |
Clam Sauce |
$13.95 |
Baby clams and garlic lightly seasoned in a white or red sauce |
Alfredo |
$12.95 |
Rich parmesan cream sauce |
Penne Alla Vodka |
$13.95 |
Vodka cream sauce sautéed with prosciutto, onions, mushrooms, then pan tossed with marinara over penne pasta |
Bolognese |
$13.95 |
Traditional italian meat sauce with a touch of cream, carrots, red onion and red wine |
Carbonara |
$13.95 |
Traditional cream sauce with bacon, red onions and peas |
Vegetarian Penne Alla Vodka |
$13.95 |
Vodka cream sauce sautéed with broccoli, onions, mushrooms, then pan-tossed with marinara over penne pasta |
Junior's Marinara |
$11.95 |
Smooth, traditional red sauce |
Pomodoro |
$12.95 |
Thin tomato fi lets sautéed with garlic, onion, and fi nished with fresh basil |
Meatballs |
$14.95 |
Red sauce with our homemade meatballs |
Meat Sauce |
$14.95 |
Red sauce with chopped sirloin |
Italian Sausage |
$14.95 |
Red sauce with sweet italian sausage |
Mushrooms |
$13.95 |
Marinara topped with fresh sautéed mushrooms and garlic |
Garlic & Oil |
$11.95 |
Roasted & minced garlic in olive oil |
Pesto |
$14.95 |
Fresh basil, pine nuts, parmesan cheese, olive oil and a touch of garlic |
Clam Sauce |
$16.95 |
Baby clams and garlic lightly seasoned in a white or red sauce |
Alfredo |
$15.95 |
Rich parmesan cream sauce |
Penne Alla Vodka |
$16.95 |
Vodka cream sauce sautéed with prosciutto, onions, mushrooms, then pan tossed with marinara over penne pasta |
Bolognese |
$16.95 |
Traditional italian meat sauce with a touch of cream, carrots, red onion and red wine |
Carbonara |
$16.95 |
Traditional cream sauce with bacon, red onions and peas |
Vegetarian Penne Alla Vodka |
$16.95 |
Vodka cream sauce sautéed with broccoli, onions, mushrooms, then pan-tossed with marinara over penne pasta |
Fried Calamari |
$14.95 |
Over linguine marinara |
Shrimp Fra Diavola |
$14.95 |
Sautéed in a hot and spicy pomodoro sauce over linguine |
Shrimp Scampi |
$14.95 |
Sautéed in a buttery white wine sauce with roasted and minced garlic over capellini |
Shrimp Mediterranean |
$14.95 |
Sautéed in a white wine garlic sauce with sun dried tomatoes, black olives and artichoke hearts. Served over penne |
Shrimp Pink Pesto |
$15.95 |
Penny's favorite. Sautéed with fresh basil, pine nuts, olive oil, parmigiana cheese and a dash of both marinara and cream served over capellini |
Zuppa Di Mussels |
$14.95 |
Fresh mussels sautéed in your choice of white wine garlic or light pomodoro sauce over linguini |
Steak Pizzaiola |
$15.95 |
Grilled steak with sauteed red onions, garlic, mushrooms and a rich tomato demi glace over penne pasta |
Veal Saltimbocca |
$19.95 |
Sautéed in a rich mushroom demi glace with prosciutto, red onion, mushroom and provolone cheese over capellini |
Scarpiella (House Favorite) |
$15.95 |
Chicken and sausage sautéed with mushroom, onions and peppers, then pan tossed with mozzarella cheese and spicy marinara sauce |
Sorrentino |
$14.95 |
Thin chicken cutlets lightly breaded and baked with red sauce, four cheeses and layered with eggplant over penne pasta |
Chicken Riviera |
$15.95 |
Sautéed in a rich dijon cream sauce with sun dried tomatoes and fresh basil over capellini |
Zuppa Di Pesce (Franke Jrs.' Favorite) |
$24.95 |
Fresh mussels, whole clams, calamari, rock crab, shrimp and garlic sautéed together in your choice of white wine garlic or marinara sauce over linguini |
Shrimp Pink Pesto |
$19.95 |
(Penny's favorite) sautéed w/fresh basil, pine nuts, olive oil, parmigiana cheese and a dash of both marinara and cream served over capellini |
Steak Pizzaiola |
$22.95 |
Marinated grilled bistro steak with red onions, garlic, mushrooms and a rich tomato demi glace over penne |
Fried Calamari |
$17.95 |
Over linguine marinara |
Shrimp Fra Diavola |
$18.95 |
Sautéed in a hot and spicy pomodoro sauce over linguine |
Shrimp Scampi |
$18.95 |
Sautéed in a buttery white wine sauce with roasted garlic over capellini |
Shrimp Mediterranean |
$19.95 |
Sautéed in a white wine garlic sauce with sun dried tomatoes, black olives, artichoke hearts over penne pasta |
Zuppa Di Mussels |
$18.95 |
Fresh mussels sautéed in your choice of white wine and garlic or light pomodoro sauce over linguini |
Veal Scallopini |
$24.95 |
Veal medallions sautéed with mushrooms, onions and peppers in a spicy marinara. Topped with mozzarella cheese and served over penne pasta |
Veal Saltimbocca |
$24.95 |
Sautéed in a rich mushroom demi glace with prosciutto, red onion, mushroom and provolone cheese over capellini |
Chicken Scarpiella |
$19.95 |
Chicken and sausage sautéed with mushroom, onion and pepper, then pan tossed with mozzarella cheese and spicy marinara over penne |
Chicken Sorrentino |
$18.95 |
Thin chicken cutlets lightly breaded and baked with red sauce, four cheeses and eggplant over penne |
Shrimp Sienna |
$19.95 |
Wrapped in prosciutto and pan seared in a white wine garlic sauce with fresh spinach over capellini |
Chicken Riviera |
$19.95 |
Sautéed in a rich dijon cream sauce with sun dried tomato and fresh basil over capellini |
Parmigiana |
$12.95 - $14.95 |
Thin cutlets lightly breaded & baked with marinara sauce and three cheeses, over penne |
Francese |
$13.95 - $19.95 |
Egg battered with lemon, white wine and butter, over capellini |
Rollantine |
$13.95 |
Breaded cutlets rolled with a four cheese blend then baked with mozzarella and marinara sauce, over penne pasta |
Primavera |
$13.95 - $15.95 |
Sautéed with fresh seasonal vegetables in your choice of white wine and garlic or red sauce over penne |
Picatta |
$13.95 - $16.95 |
Thin scaloppine sautéed in a white wine, caper and lemon sauce , over capellini |
Marsala |
$14.95 - $19.95 |
Thin scaloppine sautéed in a marsala demi glace with fresh mushrooms, over capellini |
Parmigiana |
$17.95 - $18.95 |
Thin cutlets lightly breaded & baked with marinara sauce and three cheeses. Over penne |
Francese |
$17.95 - $23.95 |
Egg battered with lemon, white wine and butter, over capellini. |
Rollantine |
$18.95 |
Breaded cutlets rolled with a four cheese blend then baked with mozzarella and marinara sauce, over penne pasta |
Marsala |
$18.95 - $24.95 |
Thin scaloppine sautéed in a marsala demi glace with fresh mushrooms, over capellini |
Picatta |
$18.95 - $21.95 |
Thin scaloppine sautéed in a white wine, caper and lemon sauce, over capellini |
Primavera |
$18.95 - $19.95 |
Seasonal vegetables sautéed with garlic choice of white wine sauce or red sauce. Served over penne pasta |
Garlic Knots |
$1.50 |
|
Garlic Knots with cheese |
$1.75 |
|
Garlic Bread |
$1.50 |
|
Garlic Bread with cheese |
$1.75 |
|
Lasagna |
$4.50 |
|
Veggie Lasagna |
$4.50 |
|
Baked Ziti |
$4.50 |
|
Baked Ravioli |
$4.50 |
|
Tortellini ala Panna |
$5.50 |
|
Manicotti |
$5.50 |
|
Manicotti w/Meat Sauce |
$6.00 |
|
Manicotti Florentine |
$6.00 |
|
Parmigiana |
$5.00 |
|
Florentine |
$5.50 |
|
Rollatine |
$6.50 |
|
Parmigiana |
$5.75 |
|
Francese |
$6.75 |
|
Florentine |
$6.75 |
|
Picatta |
$6.75 |
|
Marsala |
$6.75 |
|
Rollatine |
$6.75 |
|
Riviera |
$6.75 |
|
Scarpiella |
$6.75 |
|
Sorrentino |
$6.75 |
|
Zuppa di Pesce |
$8.50 |
Red or White. Clams, Mussles Shrimp, Calamari, and Crab |
Zuppa di Mussles |
$7.50 |
|
Francese |
$8.50 |
|
Florentine |
$8.50 |
|
Picatta |
$8.50 |
|
Scaloppini |
$8.50 |
|
Saltimbocca |
$8.50 |
|
Marsala |
$8.50 |
|
Parmigiana |
$8.50 |
|
Fra Diavlo |
$7.50 |
|
Scampi |
$7.50 |
|
Francese |
$7.50 |
|
Alberto |
$7.50 |
|
Parmigiana |
$8.50 |
|
Sienna |
$7.50 |
|
Veronica |
$7.50 |
|
Mediterranean |
$7.50 |
|
Sfogliatelli |
|
Crispy shell stuffed with a baked ricotta & citrus zest |
Opera Bars |
|
Thin almond cake w/ praline buttercream & ganache |
Mousse Tarts |
|
Espresso or Chocolate mousse in light pastry shell |
Fruit Tarts |
|
Custard-filled pastry shell topped w/ fresh fruit |
Cannoli |
|
Fried dough shell filled with a sweet ricotta filling |
Éclairs |
|
Cream filled pate choux |
Profiteroles |
|
Cream puffs (pate choix filled w/ pastry cream) |
Napoleon |
|
Layers of puff pastry, pastry cream, glazed with fondant |
Petite Fours |
|
Almond cake layered with apricot preserves, coated with fondant |
Pasticciotti |
|
Pastry cream encased in rich sweet dough |
Black & Whites |
|
|
Meringue |
|
|
Amaretti |
|
|
Macaroon |
|
|
Florentinas |
|
|
Baci di Dama (butter) |
|
|
Rum Ball |
|
|
Rainbow |
|
|
Pignoli and assorted biscotti |
|
|
Milano |
|
|
Italiano Baguette |
|
|
Ciabatta |
|
|
Foccacia |
|
|
Rustic Olive with Rosemary |
|
|
New York Rye |
|
|
Ultimate Hamburger Roll |
|
|
Cheesecakes |
|
ricotta, Chocolate, New York Style, and Pignola |
Tiramisu |
|
Ladyfinger sponge infused w/ Kalua & espresso, layered with whipped cream and marscarpone |
Flourless Chocolate Cake |
|
with chocolate roses |
Opera Cake |
|
Thin almond cake w/ praline buttercream & ganache |
Rum Cake |
|
Light sponge cake soaked in sweet rum syrup |
Roulade |
|
Rolled sponge w/ buttercream of your choice |
Carrot Cake |
|
w/ walnuts and cream cheese frosting |
Baked Apple Tart |
|
w/ frangipane and cinnamon crème anglaise |
Mousse Cake |
|
Raspberry, Mocha, Chocolate, and Hazelnut Chocolate |
Sheet Cakes |
|
Layers of Pan di Spagna (vanilla or chocolate) w/ your choice of Vanilla, Lemon, Coffee, Chocolate, Raspberry, or Hazelnut Buttercream |
6" cake serves 5-6 people |
|
|
8" cake serves 10-12 people |
|
|
10" cake serves 16-20 people |
|
|
1/4 sheet serves 20-30 people |
|
|
1/2 sheet serves 40-50 people |
|
|
3/4 sheet serves 50-80 people |
|
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